On Wednesday at 12:30, I went to "Cantegrande" in Nakatsu. It's been a while since I visited the main store. It still has a unique atmosphere. I ordered the "Butter Chicken Curry (980 yen)" with a weekday lunch set drink. I chose the "Mango Lassi (+120 yen)" for the drink. It arrived in 3 minutes. Fast. One bite. Delicious. The "Butter Chicken Curry" is rich and flavorful. The perfect balance of sweetness and spiciness, paired with turmeric rice, is excellent. It's been a while since I had it, but it's still delicious. Recently, elaborate spiced curries have been popular in Osaka, but isn't this shop the one that first emphasized spiced curry in Osaka? The pickles served with it have a strong acidity that resets your mouth. I had the "Mango Lassi" after the meal. Delicious. The mango aroma and sweetness are strong, and when mixed with the lassi, it becomes a refreshing drink. The interior has an Asian-inspired atmosphere. It makes the meal even more enjoyable. Although they have opened in commercial facilities recently, this main store still has a unique presence. Thank you for the meal.

On a weekday around 11:30, it was not crowded. It's a famous cafe with an ethnic vibe, located about a 5-minute walk from Hankyu Nakatsu Station. The entrance may be a bit surprising, but once you go through the gate and down the staircase surrounded by trees, you'll find a very spacious and stylish interior. Despite being underground, the place is bright and open with large windows and high ceilings. There are plenty of table seats, and the space is used in a relaxed manner. For lunch, curry is the main dish. This place doesn't offer naan, but instead serves turmeric rice or chapati. I tried the 2-dish plate A for 1280 yen. The taste was decently good, with mild spiciness that makes it easy to eat. It came with butter chicken curry and lentil curry, along with pickles, edamame, and a drink, making it a good deal. The chai was also easy to drink with a mild spice flavor. The staff were very polite, making it a cozy and pleasant place to dine. Thank you for the meal.

My husband ordered two dishes, lentil curry and butter chicken curry, along with an acai lassi and an additional salad. Being pregnant, I avoided consuming too many spicy foods, so I ordered a Gâteau Chocolat with vanilla ice cream for 600 yen. Although I only had a small portion of curry, I particularly enjoyed the lentil curry. It was not as spicy as I had imagined, with a gentle flavor. The edamame and coconut salmon were also delicious. I found that combining the lentil curry with the butter chicken curry was my favorite. The café is calm during weekday afternoons, with many housewives, creating a relaxing atmosphere. It felt like I was experiencing a trip to India at this café.

A calming ethnic atmosphere✨ I've been coming here since I was a kid, and the unique smell and food haven't changed. Whenever I come to this restaurant, I always order chapati, but this time I decided to have curry after a long time! The chickpea curry was especially delicious!

I visited the restaurant on a weekday afternoon. The spacious interior had 3 groups of customers already seated, with plenty of available tables. I ordered the Butter Chicken Curry with the lunchtime special mini salad and recommended chai. The total came to 1200 yen including tax. The mini salad was served promptly, with cashews adding a nice touch. The Butter Chicken Curry turned out to be more like a tomato-based chicken curry, with a strong tomato flavor and minimal spiciness. It was healthy without the use of flour. The Turmeric rice portion was around 200g. The chai that followed was a rich and authentic blend, but I wished there was a bit more of it.

I visited on a weekday at the beginning of the year, so I ordered the weekday lunch set which included curry and I also got a good deal on chai. The chicken curry (980 yen) was spicy but enjoyable even for those who don't like very spicy food. The hot chai (120 yen) was served without sugar, so you could adjust the sweetness to your liking by adding sugar. It was a delicious chai with a hint of spice in the milk and tea. I heard that this place is famous for its connection to The Ulfuls, and I had wanted to visit for a while. The interior had a cozy ethnic atmosphere with Indian-inspired decorations like elephants and people figurines, and there was also a corner selling accessories like necklaces. Thank you for the meal.

Wolf Wurz's Totus Matsumoto, who used to work part-time, is known for this curry shop. When you descend the lovely garden resembling a small forest, you will arrive at a spacious interior. The Asian atmosphere is felt, and there is attention to detail in the tables and chairs. Butter chicken curry - mild curry. Enjoyed with saffron rice. It was not spicy and easy to eat. I would like to try coming to the cafe next time.

An ultimate ethnic space where you can forget about time♪ Near Osaka Station and Nakatsu Station, this area is a fierce battleground for curry☆ For the second restaurant, we went to "Cante Grande Nakatsu Main Store," a Japanese-owned Indian curry restaurant, to try their spicy curry♪ Going down the stairs to the basement, we saw cute Indian ornaments and a stylish interior☆ Inside the restaurant, Indian music was playing, with earth walls, Indian ornaments, accessories, and unique Indian goods☆ All of which were selected by the staff in India☆ We ordered the 2-type plate A for 1,280 yen (tax included), which included Butter Chicken Curry and Lentil Curry☆ The Butter Chicken Curry had a smooth and rich flavor♪ The taste of tomatoes was strong, sweet, and delicious! It goes well with the chicken♪ The Lentil Curry had a gentle flavor, with lentils cooked until they were soft and creamy♪ It had sweetness and richness, with a great texture from the cashew nuts♪ The turmeric rice was also delicious☆ The smile of the female staff was lovely☆ We were soothed by the Indian music in the spacious and calming interior♪ Thank you for the meal☆ Highly recommended!

Irregular work took me to Osaka, where I came across a sign during lunchtime in an unfamiliar area. It was located right next to Tomishima Shrine. The shop seemed to be downstairs under the stairs. Despite not being able to see clearly from above, I was drawn to it and decided to go down the stairs. I was greeted by a wonderful world below - a spacious interior with high ceilings, large windows offering a view of stairs and trees, creating a sense of openness. Indian folk music was playing, and there was a section for miscellaneous goods adding to the Indian atmosphere. I had the coriander curry (chicken) while my companion had the classic butter chicken curry with a side of tandoori chicken, both served with chapati. The coriander curry did not have the expected coriander flavor but instead a complex blend of spices. It was quite spicy, but the balance of heat was well-rounded with a hint of coconut milk, giving it a refreshing and deep spiciness. The texture of the chapati was also excellent. I added a chai drink for an extra 200 yen, and it was a rich and delicious chai. If it were closer, I would love to come back to this calming space for reading or work. Thank you for the meal.

This is a review of a curry restaurant located in a basement in Nakatsu. The entrance is unique as it is connected to a botanical garden. It is known as a place where the band Ulfuls used to work part-time. Nakatsu, similar to Ura-Tani-Shi, has many curry restaurants. Despite being underground, the restaurant faces the south, allowing sunlight to brighten the interior. The staff, consisting of one male and two female members, manage the place. I ordered a set meal with beef and butter chicken, but unfortunately, the set contents were fixed. The set included butter chicken curry, lentil curry, turmeric rice, pickles, and a side dish. The butter chicken curry was mild, and the lentil curry had cashews as an accent. I had a bit of trouble balancing the rice with the curries, so I ended up eating too much rice at first. The chai was authentic and delicious, ranking as one of the best I've had. I would like to visit again for a cafe experience.

Visited for lunch on the weekend. Was surprised to see that only the main store and bakery were open, as stated on the menu. Ordered the "Cilantro Chicken Curry" and "Half Tandoori Chicken" with a bottle of beer. The Cilantro Chicken Curry was served with turmeric rice and had a nice level of spiciness, making it light and refreshing. I wish the cilantro flavor was stronger. The Tandoori Chicken was also quite light. The dressing on the side salad was delicious. This is a great place to relax, so I'll come back next time for some chai. It was delicious. Thank you for the meal.

I arrived in Osaka on Sunday afternoon to prepare for work the next day. It was a bit of an awkward time, past lunchtime, but I searched for a place where I could try Osaka spice curry that I've been into lately. I found a place where I could have Indian curry, even though the concept seemed a bit different. It's located about a 5-minute walk from Nakatsu Station and seems to be quite popular. The curry menu is quite Japanese, with butter chicken and beef being popular choices, but I went with shrimp, which is my favorite. Since it wasn't a heavy meal time, I opted for chapati instead of rice. It costs 1,100 yen including tax, and adding a drink costs an extra 390 yen. The atmosphere is cafe-like, but choosing chapati gave it a more Indian taste. The rich chai tea was particularly delicious. Although it deviated a bit from my initial goal of trying Osaka spice curry, I think it's a great find for curry lovers.

I had curry at a curry restaurant in Nakatsu where you can enjoy two types of curry roux. It was a Sunday, so I waited for about 30 minutes! It's very popular. The restaurant is located on the basement floor after going down the stairs from the ground level, but it has a very open atmosphere. There were mysterious figurines lined up on the flower bed on the stairs (please refer to the photo). The curry had a mild flavor and was very easy to eat and delicious. The rice was yellow and made me feel like I was in the home country. Waiting for about 30 minutes each time is a bit of a hassle, but it was so delicious that I would like to eat it again when there is no line. Thank you for the meal!

This is the main store of Cante Grande. When I was young, I used to frequent the Cante in Izumi Square and visit the branch stores in Namba and various other places to drink chai, but I have never been to the main store. It has been over 30 years now, and it seems like this is the kind of place it is. When you think of Cante, you think of Ulfuls, and recently I heard that the father of First Summer Uika used to work part-time there. Maybe one day it will become a place for elderly people to relax. Long live Gotama Chocolat.

I went to Nakatsu because I was craving curry, which is known for its many famous curry restaurants. Among the famous restaurants, I ended up at this one. I have been to the bakery near Utsubo Park before, but this was my first time at the Nakatsu main store. I actually got lost on my way there. When I went down the stairs, I found this restaurant. I had placed an order over the phone in advance, so when I arrived, the curry was already ready. I had the butter chicken curry. The rice was actually more delicious than the curry, and it went really well with the pickles. It was an unexpected balance but it was delicious.

※Please note that this is a translation from a blog post, so there may be some differences in context. We hope you can also visit the blog for more information. https://spicepaccho.com/2021/06/08/cantegrande/ 【Cante Grande: Osaka-Nakatsu】 Visited on May 28, 2021 (Friday, noon) Location: 5 minutes walk from Exit 5 of Nakatsu Station At 12:10 PM, there was no waiting time. As you go down the stairs, you'll find the restaurant "Cante Grande" located on the Yodogawa side of Nakatsu. This is a super long-established restaurant founded in 1972. The interior is decorated with an Asian theme and various decorations, creating a spacious and open atmosphere. It feels like a stylish cafe with a lot of seating despite reducing the number of seats during the pandemic. The restaurant offers a wide variety of items, including handmade goods, tea leaves for chai, snacks, and desserts. The history of the restaurant is impressive, with only the "Nakatsu Main Store" and "Cante Bakery" currently in operation. Around 1974, they started offering "chai" on their menu, and it is said that Cante Grande may have been the first to introduce chai in Osaka (various opinions exist). They offer a variety of curries and chapatis, as well as tandoori chicken. The chai, tea, and desserts are also quite extensive. The dishes are beautifully presented, and the two-plate set with a drink is recommended. The bean curry is rich and flavorful, while the butter chicken curry has a strong acidity and mild spiciness, making it easy for anyone to enjoy. After the meal, you can enjoy a delicious lassi. This is a great place for women to relax and enjoy tea and sweets in a stylish setting. (During my visit, the customers were mostly women, but it may vary.) ☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆ We are sharing content on our blog, Instagram, and Twitter! Feel free to check them out! Blog: https://spicepaccho.com/ Instagram: https://www.instagram.com/spicepaccho/ Twitter: https://twitter.com/spicepaccho ☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆

Kante Grande Nakatsu Main Store Wolfuruzu used to work part-time at this restaurant when they were a student. Located in the basement of a building on the corner, it has a stylish and relaxing atmosphere with lots of greenery. The spacious layout of the tables creates a comfortable dining experience. On Sundays, they do not offer a lunch menu, so I ordered the Tandoori Chicken Assorted Platter Set. The set included Turmeric Rice, Naan, Tandoori Chicken, Chicken Curry, and vegetables. The curry had a nice, spicy aroma without being too overpowering, making it appealing to Japanese tastes. The rice was cooked just right, not too dry, and had a good balance of buttery flavor. The chicken had a nice flavor, and dipping it in the mustard provided a delicious boost. Whether wrapped in naan or mixed with rice, you can enjoy it however you prefer. After the meal, I enjoyed their Chai tea, which had a rich, adult flavor. Adding syrup made it sweet and satisfying. Overall, the Chai was delicious. Thank you for the meal!

The jungle-like staircase appearing suddenly in the basement of the apartment building is exciting to descend. Is this really in Nakatsu, just one station away from Umeda? The atmosphere inside the restaurant is excellent, and it's a veteran curry shop established in 1970. The name of the restaurant is cool, even though it may not make sense. It is famous for having many interesting stories, such as being the first to introduce chai in Japan (various theories exist) and being the place where the band Ulfuls was formed or where its members worked part-time. It is quite a famous restaurant in Osaka. I usually always order lassi, but this time I tried the hot chai. You can add sugar to your liking, but the chai itself is not sweet, which is a rare and refreshing sensation. I really liked the milk flavor without the sweetness. I ordered the butter chicken and lentil curry combo with chai, which cost 1670 yen. Lately, I have been eating curry at specialty shops more often, and the mashed texture and smooth feel of the lentil curry are so gentle and delicious. Besides saffron rice, they also serve chapati. The menu also includes cakes.

The entrance is also full of greenery, but as you descend to the basement, it feels like you're in a jungle. There are various animal figurines like horse statues to admire as you open the bright red door. The interior is filled with wooden furnishings, creating an atmosphere that feels like you're overseas. I have been to the NU Chayamachi branch before, but I finally made it to the main store. I ordered the butter chicken curry. It's not spicy, but has a nice buttery flavor. The chicken pieces scattered throughout are delicious. They go well with the turmeric rice.

I have been to other branches of this restaurant many times, but this was my first time at the Nakatsu main store. I ordered the Beef Curry (with turmeric rice) and Butter Chicken Curry (with chapati). I haven't seen Beef Curry at other branches, so I wanted to try it. The Butter Chicken Curry was just okay, but that's probably because I'm not a big fan of it. The Beef Curry was delicious. However, the chapati seemed a bit overcooked. Overall, I finally visited the main store, but it was just average.

On November 12, 2020, I bought the delicious "Toncho" rice dish as a souvenir at "Kenkasa" in the food section on the basement floor of Hankyu Umeda Main Store and got off at Nakatsu Station, just one stop away on the Osaka Metro Midosuji Line. I met up with a friend at the store we had reserved at 6:15 pm, which was Cafe "Cante Grande Nakatsu Main Store," established in 1972 and said to be the birthplace of Japan's chai culture. Going down the stone steps to the basement floor of the building, the store is surrounded by a jungle-like garden with trees and decorated with Indian ornaments, creating an ethnic atmosphere. They serve Indian dishes such as curry with chapati and tandoori, as well as a variety of Western-style sweets. Interestingly, I had mistakenly arrived at this place four days ago instead of "Cante Grande Bakery" near Nakatsu Station, and I was attracted by the wonderful atmosphere and curry menu at that time, so my friend immediately made a reservation online. Since there were only two groups of three people each in the spacious store, we could have gone without a reservation. We were seated at a two-person table, and the prices were all inclusive: Carlsberg bottled beer (Denmark) for 680 yen, and a two-dish plate C for 1380 yen. I chose the refreshing Carlsberg beer, and my friend had the "Tandoori Chicken Chapati Set" with an "Iced Chai" for a toast to the end of the workday. The dishes arrived in 6 minutes, and we started eating. The white large plate of "Two-Dish Plate C" featured "Coriander Chicken Curry" and "Lentil Curry" as two seas, with a small mountain island of yellow turmeric rice in the center. Between the two curries, there were pickled vegetables and stewed beans, and on top of the rice island, there were what seemed to be dried and fried onions. The "Coriander Chicken Curry" looked like Thai green curry, but it had a unique taste of coriander paste made in a mixer, which was mellowed by coconut milk, creating a spicy curry with a blend of sweetness and spiciness. The small pieces of chicken were plentiful and delicious. On the other hand, the "Lentil Curry" had a gentle flavor, and it tasted even better when mixed with the two curries. Additionally, the pickles with a pleasant acidity and the bean side dish were mixed together, creating a plate reminiscent of Osaka-style spicy curry. I tried a piece of my friend's "Tandoori Chicken" and dipped some Indian bread, "Chapati," into the "Butter Chicken Curry," which was a classic Indian curry and indeed very delicious. My friend used the points accumulated from GoToEat, so we got a discount, which was lucky! Even though we were already 80% full, little did we know that we would end up having yakiniku after this. Thank you for the meal!