This newly opened churrascaria in July is perfect for meat lovers. With a dinner plan of 90 minutes of all-you-can-eat churrasco and all-you-can-drink alcohol, the stylish atmosphere and delicious food impressed us. The variety of meats, vegetables, and even curry were all tasty. With 80 types of drinks included, it's a great place for solo diners, families, dates, or like us, a group of friends. We had a blast eating, laughing, and taking photos. Can't wait to have another churrasco party here!

From Nishi-Ogikubo Station North Exit, it's a 4-5 minute walk straight through the shopping street, then turn right into the residential area. One after another, it's all about meat, meat, meat, meat... Beef, cheese, vegetables, bread, fruits - I was full but still ordered more meat dishes for a second round, satisfying my meat cravings. The curry at the end was delicious too! Highly recommended for users of the Chuo Line. ^ ^

▼ Nearest station: Nishi-Ogikubo Station [#ChurrascoRestaurantHaikara] @nishiogi.haikara ■Menu Weekday lunch, dinner 120 minutes all-you-can-eat and drink *Alcohol available for an additional fee ¥2,980 ■Review - Churrasco restaurant that opened in July this year. - All-you-can-eat options include Ichibo, rump, steak, and more. - Curry is served at the end! - Stylish interior, perfect for a date. - Counter seats available, with a grill right in front of you! You can enjoy conversations while the meat keeps coming to your seat for all-you-can-eat. Some meats are cut right in front of you, adding to the deliciousness and dynamic presentation. I rediscovered the goodness of Churrasco! The staff's service was polite and very satisfying, from how to enjoy the delicious meat to adjusting the angle for photos. Thank you to the manager for the wonderful meal. ■Posting mainly about Tokyo's 23 wards #TokyoGourmetAdventurers #ChurrascoAllYouCanEat #Churrasco #NishiOgikuboGourmet #TokyoGourmet #Haikara #MeatAllYouCanEat #AllYouCanEat #Lunch #ChuoLine #NishiOgikubo #ChunksofMeat #Foodie #WantToConnectWithFoodies #TokyoDate #Date #TokyoLunch #Meat #Gourmet

[Recommended for You] ⚪︎ For those who love churrasco! ⚪︎ For those who want to eat lots of meat and get full! ⚪︎ For those looking for a dinner spot with friends or a partner! [Menu Ordered] ■ All-you-can-eat 15 kinds of churrasco + all-you-can-drink (2 hours) for 4,290 yen A sister restaurant of the popular churrasco restaurant "Alegria"! ✨ I found some points that I liked about Haikara! (Written below) Located in the quiet streets of Nishi-Ogikubo, with a slightly hidden gem vibe in its appearance ✨ While Alegria gives off a "luxurious, upscale" impression, Haikara feels more "stylish" and has a more approachable atmosphere! You must try the "Picanha (rump cap)!!" ✨ The popular and rare cut Picanha is a high-value meat! It has a distinctive sweetness in the marbled fat! ✨ The "Alcatra (rump)" is also recommended! This large and round cut of beef rump is "The meat chunk"! ✨ It's almost like a rock, right? It's light and has a good balance of lean and fatty meat ⭕️ The "Abacaxi (grilled pineapple)" is my personal favorite! The grilled pineapple with its oozing sweetness is irresistible! You can't leave without trying this, right? Two good points about Haikara compared to Alegria! ・The speed of serving the dishes is fast! (Maybe because I went at 5:00 PM?) ・Drinks are ordered at the table, so you don't have to go pick them up! [Shop's Features❗️] ⚪︎ All-you-can-eat 15 kinds of churrasco including the rare cut Picanha! ⚪︎ A cozy and welcoming atmosphere! [Shop Atmosphere] ⚪︎ The interior is stylish and clean! ⚪︎ With table and counter seats, it's easy to go alone as well! [Customer Service] ⚪︎ The staff were very friendly and provided attentive service! ⚪︎ They offered refills when our drinks ran out, which was great ⭕️ ⚪︎ They even showed us how to take Instagram-worthy photos! [Customers] ⚪︎ The dinner crowd seemed to be in their 20s to 50s! ⚪︎ Suitable for various occasions like girls' night out, guys' night, or couples! ✨ ⚪︎ The atmosphere is not too intimidating, making it easy for students to visit ✨

First time trying churrasco and it was incredibly delicious ❤️ The ribeye was amazing! Ate 15 different kinds all-you-can-eat and I was so full after the first round. The pineapple was so good that I had to get seconds. There are so many trendy shops in Nishi-Ogikubo, right? All-you-can-eat churrasco for 4,000 yen is irresistible. Thank you for reading the review. I hope it inspires you to enjoy delicious meals. Your likes and comments are very encouraging!

15 kinds of all-you-can-eat churrasco at Nishi-Ogikubo - the ultimate satisfaction in terms of food! My second son and his friends went here. This churrasco restaurant, which opened about 3 months ago, has a stylish exterior and interior, creating a comfortable space. In such a space, you can enjoy all-you-can-eat hearty meats! The high school kids were delighted. First, salads and small breads are served. Then, various meats on skewers make their appearance one after another. Sausages, spare ribs, chicken thighs, pork spare ribs, skirt steak, pork shoulder, lamb, herb chicken, beef chuck roast, baked potatoes, grilled cheese, zucchini, garlic steak, eggplant, pineapple - all you can eat! There were so many items, so I tried to summarize them in two photos - haha. The balance of vegetables, beef, pork, chicken, etc. is also excellent! Even the high school kids with big appetites were surprised by the amount - it was amazing. Towards the end, curry was served, but everyone was too busy devouring the meat - haha. While I, a slightly drunk middle-aged man, tried my best to eat at first, I had overindulged in drinking during the day and my stomach couldn't handle it... haha. Despite drinking a lot and eating only a little meat, I had a great time at the Churrasco restaurant, so I am very satisfied - haha. It was a fun dinner time with the kids at this stylish and wonderful restaurant.

First time trying a churrasco buffet! They cut delicious meat right in front of you. This time, they gave us a buffet course that included not only meat but also salad, pão de queijo, and curry, all of which were incredibly delicious! Some highlights include the first sausage! The crispy skin and juicy meat were addictive, and even though I was full, I ended up having a second round. The spare ribs came with onions, but the meat was well-seasoned and tasty! It was also delicious to dip in jalapeño sauce or soy sauce. Other highlights were the herb chicken, pineapple for palate cleansing, and rich cheese, among others. The lineup was so satisfying that I didn't get tired of eating. The interior of the restaurant is newly built and very clean, making it a great option for dates or groups of friends. You can also enjoy choosing your favorite drinks to accompany your meal, which was fun! The staff explained everything politely, and it was a wonderful restaurant experience.

I was taken to a Brazilian barbecue restaurant called "Churrasco Restaurant Haikara" in Nishi-Ogikubo, where they offer all-you-can-eat 15 types of churrasco and all-you-can-drink 80 types of alcohol for 90 minutes (with pão de queijo, salad, and curry rice) for 5,500 yen as a special opening promotion (regular price 6,028 yen). The system is authentic, with the meat coming around in a specific order and being carved at your table. The restaurant recently renovated into a churrasco specialty shop two months ago. You can enjoy up to 15 different types of meat and vegetables, and you can also request your favorite cuts from the staff. The Picanha (rump) with a crispy outer layer and flavorful fat was so delicious that it could be a meal on its own. Other beef options like the Alcatra (rump), Ombro de Boi (shoulder loin), and Pepper Steak (spare ribs) with onions and bell peppers were all equally tasty. I particularly enjoyed the Linguiça (sausage), which was juicy and had a crispy texture like high-quality sausage. The tender chicken, sweet and tasty pork, as well as the classic grilled vegetables like eggplant, zucchini, Queijo (grilled cheese), and Abacaxi (grilled pineapple) were all cooked to perfection. The three sauces (ginger soy sauce, green chili, lemon vinegar) added different flavors to the meat. You can either try everything that comes around or focus on your favorite cuts. The cozy atmosphere of the small restaurant allowed for attentive cooking of each dish and quick additional orders, making it a delightful experience within the allotted time. The curry served at the end was a must-try, as it was likely made with a variety of meat cuts and was incredibly delicious. I regret ordering the medium size instead of the large. The alcohol selection was extensive, including sparkling wine and sangria. This hidden gem seems to be on its way to becoming a popular spot soon. Highly recommended!

Originally, it was a Western-style restaurant, right? It seems that it was renovated into a Churrasco restaurant. It's rare for a standalone house to have that. They offer all-you-can-eat Churrasco. For the opening commemoration, the all-you-can-eat for 90 minutes (last order at 60 minutes) that would usually cost 4268 yen is now 2980 yen. It also includes all-you-can-drink. At the beginning, for about 10 minutes, no one was coming, and I was thinking, "Are they not coming even though it's the last order at 60 minutes?" But once they started coming, it was one after another. There were about 15 types of vegetables and pineapple. They even brought out sweet potatoes that weren't on the menu. Everything was delicious. The grilling was done well, the ingredients were good, and it was satisfying. I didn't know much about all-you-can-eat Churrasco except for chain stores with multiple branches, but because it's a small standalone place, the staff were attentive, and that's how they could keep bringing out so much meat. Sausage: Juicy and crispy. The taste really stands out. Tandoori Chicken: Thick and tender, with original seasoning. Pork Shoulder: Thick and satisfying. The fat was also delicious. Beef Ribs (Spare Ribs): The buttery flavor was a nice touch. Pork Spare Ribs: The grilling was good, but the fat was a bit strong. Pão de Queijo: Chewy and delicious. Picanha (Rump Cap): Picanha is always delicious. Depending on the location, it can be a bit dry, but the Picanha here was juicy and flavorful, with a good color and taste. There was a slight hint of a unique taste. Beef Shoulder: Delicious. It had a good texture, but there was a slight unique taste. Rump: The quality was good, but it lacked a bit of flavor. Phew, it was delicious.

A stylish restaurant just a 5-minute walk from Nishi-Ogikubo Station✨ We visited for dinner this time. The atmosphere is sophisticated✨ and you can enjoy delicious churrasco✨ Here are the menu items we tried, including takeout options: - All-you-can-eat churrasco... 3850 yen - All-you-can-drink... 1980 yen If you want to eat delicious churrasco, this is the place to go! For only 3850 yen, you can enjoy 15 types of churrasco✨ It's impressive to see them cut it right in front of you✨ The meat is already seasoned, but there are 3 sauces for flavor variations that go really well with the meat. My favorite was the ribeye✨ The grilled pineapple is also amazing✨ Be sure to stop by and try it out! Thank you for the meal!

Shurasco Restaurant Haikara @nishiogi.haikara Course. You can enjoy shurasco in a calm atmosphere. It's something that seems common but is actually rare. It's much appreciated. You don't have to raise your voice, and you don't have to go get your own drinks. And the all-you-can-eat and drink option is a great deal. Perfect for dates. About 5,000 yen, 5 minutes from the station. #Haikara #ShurascoRestaurantHaikara #Shurasco #AllYouCanEat #CostPerformance #CalmAtmosphere #RareFind #Restaurant #Shichifukujin #NishiOgikubo #OgikuboShurasco #OgikuboGourmet #WantToConnectWithMeatLovers #WantToConnectWithShurascoLovers #WantToConnectWithGourmetLovers #meat #meatlover #meatstagram #foodstagram #肉男優

The food was all delicious. The restaurant was clean and had a cozy atmosphere. Due to my age, I couldn't eat a lot, but they informed me about the option of ordering a plate instead. They also adjusted to our pace and provided very kind and attentive service. My elderly mother was very satisfied and even said, "I want to come back with my grandchildren next time."

This small restaurant, which doesn't look like a typical churrascaria from the outside, provided surprisingly excellent service and served dishes frequently and generously during the 120-minute meal. I would definitely want to visit again!

Absolutely satisfied! Delicious, quiet, and overall fantastic. It's the perfect treat for a special lunch. The meat was aromatic, crispy, and delicious. I will definitely go back! Another recommended restaurant in Nishi-Ogikubo!

Each dish was carefully made and very enjoyable.

The meat was very tender and I was impressed!