Opening hours: [LUNCH]11:30-15:00(L.O)15:30 closing [DINNER]17:30-22:00(L.O)23:00 closing Open Sundays
Rest time: nashi (Pyrus pyrifolia, esp. var. culta)
大阪府大阪市北区同心2丁目5-20 森下ビル1F
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(20)
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Details
Awards
Reservation Info
Reservations available Online reservations are only available for weekday dinner time. For lunch time and dinner time on weekends and holidays, please call us directly for reservations.
Children
Children (infants allowed), baby strollers allowed
Stylish space, calm space, counter seats available, sofa seats available
Drink
Wine available, stick to wine.
Dishes
Focus on fish dishes
Comments
(21)
ゆりりん♪
4.00
In Temma, there is a famous Italian restaurant called "Alegro Temma". They are known for their incredibly delicious pizza. They serve authentic Neapolitan pizza baked in a stone oven, which ranked 6th in a world competition. For a farewell party for a coworker, we decided to go to Alegro and made a reservation. Since many of us were drinkers, we chose the "All-you-can-drink party course" on Gurunavi. As we walked from our workplace, we immediately noticed the eye-catching pink building! The interior of the restaurant has table seating, counter seating, and even sofa seating at the back, accommodating large groups. The concept of Alegro as a whole is to be a "casual Italian dining spot that you can go to in sandals", reflecting the strong desire of the owner to create a place where people can casually enjoy a meal. The casual atmosphere is very pleasant! The staff are also very friendly and kind. The appetizer platter was delicious, each item had a distinct flavor and paired perfectly with wine. The special mozzarella salad with dressing was refreshing and the mozzarella was plentiful. The Margherita pizza was the first pizza we tried, and it was amazing! Crispy on the outside, soft and chewy on the inside, with an excellent combination of cheese and tomato sauce. Probably the best Margherita pizza I've ever had. The second pizza we tried was the ham and mushroom pizza, also delicious with plenty of mozzarella cheese. The daily fresh pasta was chewy and full of flavor, so good that we wanted seconds. The bread was crispy on the outside and fluffy on the inside, a perfect match for the pasta. The chef's special meat dish was juicy and tender, truly delicious. The pastry chef's special dessert was a delightful finish to the meal, visually appealing and tasty. We ended with a choice of coffee or tea, and I chose tea which paired nicely with the sweet dessert. The course with all-you-can-drink option was filling and each dish was meticulously prepared and incredibly delicious! I would love to try more pizzas and pastas from their menu. The conversation flowed with my companions and we ended up staying until closing time. The staff were smiling and friendly throughout, leaving a great impression. A truly wonderful Italian dining experience!! I heard their lunch menu is also a great deal, so I definitely want to visit for lunch as well.
Mila Schön
4.00
I had a pizza with prosciutto, watercress, and egg, as well as Genovese and aglio e olio. Everything I ate was delicious, and it's no wonder this place is so popular. It's a casual dining spot, so even in the early evening, there were many customers, creating a lively and enjoyable atmosphere.
つむぎ46
3.50
I visited during lunchtime and had the daily pasta special, which was watercress and scallop peperoncino (fresh pasta). The watercress was crunchy, the pasta was chewy, and the sauce had a strong garlic punch that was a bit spicy... it was really delicious. Next time, I want to try the pizza cooked one by one in the stone oven. I definitely want to visit this restaurant again.
のの!!
3.50
Visited with a friend. It was very crowded even though it was a weekday. Lunch requires a phone reservation, so I recommend making one. We were told there is a 90-minute time limit. You can make evening reservations online. We had the pizza lunch. I thought about getting dessert, but I was too full. Sharing pizza with a few people allows you to enjoy a variety of flavors.
f592fa
3.00
Well, it's definitely delicious and consistent. I used a course around 6000 yen. Every dish was really tasty and there wasn't a single miss. I'd like to go again, but it's weird that they said I couldn't earn points on the app when using a course.
少食の小豚
3.20
I visited this restaurant for lunch in the middle of summer. The atmosphere inside was lively with many staff members. The menu had a wide variety of options, and although their pizza is said to be delicious, I opted for the daily pasta lunch set for ¥1,000. First, they brought a complimentary drink and an appetizer platter, with the broccoli inside being particularly tasty. The salad dressing was refreshing and lemon-based, perfect for the summer. For the main course, I had spaghetti with beef tendon and eggplant in a tomato sauce. The noodles were slightly al dente and the sauce leaned more towards a meat sauce than a tomato sauce, probably due to the beef tendon. It was quite filling and left me stuffed! The taste was quite ordinary, reminiscent of a home-cooked Italian meal. Thank you for the meal!
ノースヒールド
4.50
Great value for money. The food tastes good and I left feeling full. It's best to make a reservation. We waited for about 30 minutes as walk-ins. We ordered a set for two and the pizza came in a large whole, and the pasta was also a large portion. Next time, I would like to order the pasta set.
シシニク
3.70
When you're craving delicious pizza, tasty prosciutto, and flavorful pasta, this restaurant is perfect. You'll get exactly what you're looking for. Enjoy a Moretti beer, indulge in Parma ham, savor the Aglio e Olio pasta, and don't forget the buffalo Burrata!
k-ko
3.90
It was a long time since the whole family gathered together! We chose ARREGRO for lunch and it was delicious! The salad with crushed sweet potatoes as an appetizer was perfect with its natural sweetness. We ordered the Margherita pizza No. 1 and No. 2, but we were so hungry that we forgot to take a picture and just devoured it. Normally, I get tired of pizza easily and leave some, but this one was so tasty that we could keep eating it forever. The thin crust had a great size and flavor. For pasta, we had the Carbonara with raw ham and the Spicy Pepperoncino. The Carbonara was a hit with its chewy texture and flavor, so we ended up ordering a large portion and an extra packet. It was delicious!
Fuji.wa
3.40
A pizza restaurant where you can drink alcohol. The pizza is thin and authentic, although the sauce was a bit too light for my taste. It was a perfect light pizza for lunch. I also felt like I would like to visit again to enjoy a leisurely evening with drinks.
Saiiiii
3.80
Pizza is incredibly delicious here! While it may be a double carb situation, the pasta is also very tasty. If you're unsure about what to order, just go for the daily recommended menu. The wine is reasonably priced and delicious too! The atmosphere of the restaurant is family and couple-friendly, but there are also counter seats available, so you can come alone too! I'm glad I found this great restaurant!
あー80007
3.90
Italian diner. It's not a bar or a pub, but a diner! Each menu item had a substantial amount, so there were plenty of choices and you'll want to eat a lot. It seems like this place is best for groups of three or four people! It cost just under 20,000 yen for two people, but I saw on Tabelog that there's a 5,000 yen all-you-can-drink course available!!! (T . T) So cheap... I want to try the course next time! Thank you for the meal!
nana421
3.50
I often use this restaurant because it's close to my home. It's always crowded, and it's a popular place where it's hard to get a table on weekends without a reservation. The dishes are very generous in portion size, and I always leave feeling full and satisfied! The pizza is really big but has a light texture, and the tomato sauce is juicy and delicious. The meat with mustard sauce was also a great match and very tasty. The staff are kind and treated my father, who is in a wheelchair, with great care.
いっしー21食
4.00
On January 29th (Sunday), after practicing golf at the driving range for 2 hours in the morning, I went to a restaurant called "Allegro" that I had been curious about for a while. I had heard that they are famous for their award-winning pizza, but I hadn't had the chance to go there before, so I was really excited! When I arrived at the restaurant around 1 pm, it was full and there was a wait. The staff told me to leave my phone number and they would contact me when a table became available. After wandering around for about 20 minutes, I received a call and was able to enter the restaurant. The restaurant was more spacious inside than it looked from the outside, and it had a wide range of customers of all ages, from families to individuals. The atmosphere was great! There were several lunch options available, but I ordered the pasta lunch for 900 yen. It came with a main pasta dish, appetizer, and a drink. The appetizer was very attractive and not just a simple side dish for the pasta. The vegetables were fresh, and the olives were delicious! I had pasta with squid and spinach in tomato sauce. I couldn't imagine squid pasta before, but it was surprisingly good! It had a seafood flavor while still being flavorful. The restaurant had a nice ambiance with cheerful music playing and attentive service. I will definitely visit again!
GET WILD 0731
3.70
I visited Osteria Allegro in Temma, which was almost full during lunchtime with a high percentage of female customers. I ordered pasta and pizza separately. The pasta selection was based on the daily special, and the appetizers included a variety of options besides salad, showing attention to detail. The portions of both the pasta and pizza were quite generous, with the pizza featuring buffalo mozzarella which was a highlight. The use of mozzarella was luxurious and satisfying. Overall, I think it's a great restaurant and I would like to visit again. Thank you for the meal.
moco766
4.00
It was a restaurant in Sensho with a stone oven that bakes authentic Neapolitan pizza. The buffalo mozzarella pizza was delicious. The recommended sparkling wine was also tasty. I bought the signature dessert, Quattro Formaggi, to take home. It was delicious with rich cheese flavors.
Takahashi0611
3.80
I went to "Oshokuji Alegro," a popular Italian eatery in Ogimachi, at 2:45 p.m. on Sunday. Although their pizza is famous, I decided to try their pasta lunch set for 1,000 yen, choosing the shrimp and pumpkin cream sauce. You can upgrade to fresh pasta for an additional 300 yen, but I prefer dry noodles. After 3 minutes, the appetizers arrived - homemade roast pork with broccoli anchovy and tomato stewed squid. The roast pork was tender with just the right amount of fat, and the broccoli with anchovy and squid stewed in tomato had a delicious flavor. Next, the shrimp and pumpkin cream sauce pasta arrived. One bite - delicious. The thin pasta was cooked al dente and paired perfectly with the plump shrimp and chunks of pumpkin. The cream sauce was rich and creamy. I enjoyed it hot until the last bite. The hot coffee after the meal was strong and rich in bitterness. Next time, I will come back for their world-renowned Napoli pizza, ranked 6th globally. Thank you for the meal.
OSO
3.70
If you pass through the overpass from Tenjin Yon Shopping Street towards Tenjin San Shopping Street and turn left, you will find it. I have been to the Namba branch a few times, but this time I went to the Temma branch. It was around 9:30 pm on a Sunday, so it was a late time, but there were many locals and families, so it was lively. It is located a bit away from the main area, so it had a calm atmosphere which was nice. The pizzas were individually substantial in size and there was a wide variety of options. The crust was fluffy and the toppings were plentiful and delicious. In terms of cost performance, it's not super cheap, but it's a satisfying restaurant. The staff were friendly and talked to me about the menu.
ゆきりん☃︎
3.70
There are many types of wine to choose from, so you can select based on the dish you are having. Each menu item has a generous portion, so it's recommended to go with around 4 people and share. The beef rib roast is topped with Parmesan and balsamic sauce. Even the potatoes hidden under the meat were delicious. The combination of burrata cheese, prosciutto, and fruit is a guaranteed deliciousness. The richness of the cheese, the freshness of the melon, and the saltiness of the prosciutto make for a great taste with drinks. We also ordered octopus carpaccio and Quattro pizza! Despite being full, we made sure to enjoy the gelato dessert as well.
ぴよグルメ
3.90
Allegro Tenma: Osaka Popular Italian Restaurant. I felt like eating pizza, so I came to this place for the first time.
- Margherita with buffalo mozzarella ¥1,580
- Green Salad ¥748
- Bruschetta with kettle-boiled whitebait ¥748
- Fried chicken??
- Squid ink pasta ¥1,518
- Lasagna baked in a stone oven ¥968
- Four cheese tart ¥759
It was a Friday in the midst of the pandemic, so it was fully booked with reservations. Everything was really delicious, I want to go again. Lunch seems like a good deal too. #TenmaGourmet #TenmaDrinking #OsakaGourmet #TengokuGourmet #GourmetGirls #WantToConnectWithPeopleWhoLikeDeliciousFood #PizzaShop #Allegro #PopularItalianRestaurantAllegro #HighlyRatedOnTabelog #Foodstagram #GourmetStagram #Foodies #OsakaRestaurant #PizzaRestaurant
にどねさん
3.80
This is my favorite pizza place in Osaka! You can also get your pizza to go. They have a variety of salads, including seasonal options, which are stylish. It's a great place for families, girls' night out, or a date. There is also a coin parking nearby, so it's convenient if you're driving!
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