I visited the "World Beer Museum" at the Grand Front Osaka store. The business is run by "Zaato Shokai," which deals with importing and selling beer, wine, and other products. The organizer had reserved the "Chinese Cuisine Course" (2,980 yen) which includes unlimited drinks of 5 types of imported craft beers. We started with the German "Hofbräu Weisse" (ALC.5.1%) and toasted (*^ｰ^)/C□☆□Dヽ(^ｰ^*). In addition to craft beer, there are about 20 types of drinks available, including highballs, cocktails, and wine. We had a "Spring Roll Salad" and "Bang Bang Ji" which were delicious. We also tried the German "Hofbräu Schwarze Weisse" (ALC.5.5%) which had a coffee and bitter chocolate flavor. The "Shanghai Meat Dumplings and Fried Dumplings" were tasty. The "Mapo Tofu" was unique with thinly sliced beef instead of ground meat. We also enjoyed the Belgian "Limburgs Witte" (ALC.5.0%) which had a fruity flavor with coriander and orange peel notes. The "Fried Chicken" and "Hoisin Pork" were delicious. We ended with the British "Cropton Blackout" (ALC.5.0%) which had a bitter chocolate flavor. The meal concluded with "Shanghai-style Yakisoba" which was great. The price of 2,980 yen for unlimited drinks of 5 imported craft beers was quite reasonable. The spacious and well-ventilated interior of the restaurant, with only about a third of the usual customers, made us feel safe while enjoying our drinks.

The interior of the store was quite spacious, typical of a beer hall. I ordered the most expensive all-you-can-drink set with food. The beer selection mainly consisted of German craft beers, but there were also options for wine and highballs. There was a strange rule that you had to drink a Kirin beer bottle before ordering the next one. The food took a while to arrive, so if you visit with a group that doesn't get excited easily, the atmosphere might not be very lively. The meat was extremely tough, and it seemed like the restaurant didn't put much effort into the ingredients. It's a fun place!

I don't go to Grand Front very often, but I was invited by drinking friends and went there. To cut to the chase, I don't think I'll go again... It takes a long time for the beer to arrive after ordering, and there are many missed orders.

This restaurant is known for offering various types of beer to enjoy. However, it was a bit difficult to catch the attention of the staff, perhaps due to a group of customers who seemed to be having a wedding reception or maybe because of the order system using tablets, making it hard to understand the characteristics of each beer. We ordered a tasting set, but it had many dark beers and fruity ones that were not to our liking, resulting in a slightly disappointing experience. The food was delicious but a bit on the expensive side. Recommended for those with decent beer knowledge who want to enjoy a variety of beers without worrying too much about cost. There is a wine-focused restaurant with a similar concept next door, offering similar food, so we are considering trying that next time.

This place is more for people who are particular about their beer. A 350ml glass costs 900 yen, but it's easy to drink and delicious, so even those who don't like beer might enjoy it. I came here to try beers from different countries, so I didn't mind the price. I spent over 6000 yen to use a 22% off coupon during the rainy season. Bottled beers cost over 1500 yen, but I didn't mind spending more to enjoy myself. The food is just snacks, but the sausages were delicious. The staff weren't very knowledgeable about beer, and it was a bit disappointing that last orders were at 2 hours.

I reserved this private room to enjoy plenty of delicious beer at a reasonable price! Even though I said it was for cooling off, it turned out to be the perfect choice in the middle of the rainy season. First of all, there were various beer options to choose from! Being able to order with a QR code was surprisingly convenient. The food was also delicious, ranging from fish to steak, and ending with pasta, dessert, and even beer-friendly dishes. It was a great experience.

It was crowded because it was Saturday, but it was fun to try various types of beer at this time of year. The ordering system from the mobile phone, which is common these days, was a bit slow in delivering drinks, so the two-hour seating time flew by quickly. The food went well with the beer. Thank you for the meal.

I walked a long way from the entrance and ended up in a Japanese restaurant inside what turned out to be a world beer museum. They were out of their limited quantity menu, so I settled for mackerel miso. It was a big disappointment - the mackerel was dry and the seasoning was too sweet. The side dishes were cabbage and french fries with dressing on top. It was cheap at 750 yen, but I didn't think it was worth the money. Next time, I'll stick to the Western dishes that looked more appetizing. If I ever come back to this place, that is.

The staff seemed intimidating, possibly because they were busy. The amount of food for the price was quite unsatisfactory. There was a significant lag between ordering and receiving the all-you-can-drink beer. I don't think I will go back for a second time.

I had a pork cutlet for 800 yen at the World Beer Museum on the basement floor of Grand Front Osaka North Building. The pork was tender and easy to eat. Additionally, we could help ourselves to rice, udon, miso soup, spaghetti, mashed potatoes, fukujinzuke, and takana. I was full after eating!

I made a reservation at a restaurant located on the basement floor of Grand Front, north of Osaka Station, where you can enjoy beers from around the world. I ordered the recommended "Museum Meat Platter 5 kinds of steak & frit", sausages, fried chicken, paella, garlic shrimp, and more. However, I was told that the "Museum Meat Platter 5 kinds of steak & frit" would take an hour to prepare, so I had to cancel my order. Instead, I opted for the seafood platter. The dishes were all delicious, but it was disappointing that some of the recommended dishes were not available or took too long to prepare. As for the beer, there was a wide variety of bottled and draft beers, and I still want to try many more. I would like to visit this restaurant again in the future.

- Visit Date/Time: Holiday, 7:00 PM, No Waiting Time - Order Menu: - Beer World Beer Museum 5-variety Tasting Set - St. Louis Framboise - Pike IPA - Hofbräu Munich Weiss - Food: - Authentic German-style Triple Grilled Sausage - Cold Ham Tasting Assortment - Charcuterie Platter - Shrimp and Mushroom Ajillo

This is a restaurant located in Grand Front Osaka where you can drink beers from around the world. - Delicious authentic beers and meat dishes - Quite expensive, but good for a nice meal ■■■ Restaurant ■■■ Located in the basement of Grand Front Osaka. It has an open beer hall atmosphere in the hallway. It was quite crowded even on weekends in the early afternoon. The customers are mostly adult groups, with many elderly people, probably due to the high prices. ■■■ Menu ■■■ The menu mainly consists of meat and sausages, with Italian and paella dishes available. They have a variety of beers that go well with the food. The prices are quite high, with pizzas and pastas around 1500 yen, and meats ranging from 1500 to 3500 yen. The beers are also from authentic brands, with prices around 1000 yen for a 300ml glass. ■■■ Food ■■■ - Tender Hiram of Taliata for 2508 yen: The Hiram is firm with a slight unique smell, but it tastes delicious when chewed. - Authentic German Triple Grilled Sausage for 2728 yen: Crispy skin and juicy meat inside, very authentic. However, the price of 900 yen per sausage is quite high. - Spicy Chorizo Sausage for 1188 yen: Four small sausages with a juicy umami flavor and a nice spiciness. - Charcuterie Assortment for 1628 yen: A ham assortment that goes well with beer. - Meatball with Garlic Pizza for 1848 yen: Four small meatballs with average taste. - Freshly Fried Potato Fries for 748 yen: Belgian term for fried potatoes, goes well with beer. ■■■ Drinks ■■■ - Hugarten White (S) for 1056 yen: Citrus-like aroma, easy to drink. - Merlin Cherny (s) for 1056 yen: Slightly nutty and light. - Hofbrau Original Lager (S) for 1056 yen: Light beer, good for drinking while chatting. ■■■ Conclusion ■■■ It was delicious but ended up costing around 7000 yen (laughs). It's right by Umeda station, so it's understandable. For someone like me who can't eat much, it might be better to go for drinks and meat snacks at a second place. I like the bar-like atmosphere of chatting over beers. Thank you for the meal.

I went with my beer-loving husband. The restaurant was crowded and they said it would take a little while for the food to be served, but it arrived sooner than expected. There were so many types of beer to choose from, making it difficult to decide. The atmosphere was lively and pleasant.

The taste is strong and bold, perfect for pairing with beer. Ordering drinks is done through a trendy QR code system on smartphones, which is convenient and efficient. The speed of service is average, and the portion sizes of the dishes are decent. There may be fewer options for young people, but there is a variety of dishes available.

I visited the World Beer Museum in the GFO North Building in Umeda on March 27, 2023. It had been quite a while since my last visit, probably around 10 years since it first opened. When it first opened, it was always packed and hard to get in without a reservation, but this time it was quite empty, with less than 20% capacity. I tried the following beers: - Brugse Zot Dubbel: A fruity beer with a hint of red from Belgium. - Pike IPA: A strong and bitter beer that I had tried in Seattle before. - Aromatic Classic Lager: A refreshing beer with a nice balance of bitterness and hop aroma, made in Japan. - Herb-infused Nürnberger Sausage: A firm sausage with sauerkraut on the side, not my favorite as it lacked juiciness. - Buffalo Mozzarella Caprese: I had completely forgotten about this dish until I reminded them, and it arrived promptly. It was a unique presentation of diced tomatoes and mozzarella, but the mozzarella was a bit dry. Overall, it was a good experience.

On the basement floor of Grand Front Osaka, I had lunch at "World Beer Museum" before heading to a meeting in the convention hall downstairs. I ordered the "Mixed Grill Steak Combo" using the QR code system. It came with free drinks, a salad bar, and unlimited rice and curry. The salad bar was a bit empty probably due to the time of day. The "Mixed Grill" arrived with hamburger and grilled chicken on a sizzling hot plate. I dipped them in the sauce and enjoyed the meal. I finished with a cup of coffee. It was delicious. I'll have to come back at night for some beer next time. Thank you for the meal.

I always visit Oktoberfest whenever it is held, but here they have year-round events and you can enjoy beers from around the world regardless of the weather. This time, I ordered a set of five types of draft beers from around the world to compare. Ordering is smooth through QR code. There are also plenty of food options available, creating a nice atmosphere.

I visited this restaurant for a business meeting. We reserved a course with all-you-can-drink beer, which included only three types. The dishes were very beautifully presented. The main meat dish was not easy to cut with a knife, so we asked for it to be sliced again in the kitchen, and they kindly accommodated our request. The staff at the restaurant were very polite and made the atmosphere very pleasant. It might be better to order a la carte to fully appreciate the good points of the restaurant rather than the all-you-can-drink course.

Work-related visit to Osaka after a long time. Around 2 PM on a Monday, three of us decided to quickly have a beer before heading back. Lunchtime had passed, and there were only about two other groups of customers. We scanned the QR code to order, which was something new for us, so we had our friend do it for us. We each ordered a different beer, but there was no sign of the beers being poured. We had to ask a passing staff member if our order had gone through (at which point we also verbally ordered food), and then waited for another 5 minutes before it finally arrived. It took over 10 minutes just for the beers to arrive. We ordered the Herb Chicken Karaage with Sichuan Pepper Salt, which came in a large portion of four pieces. The karaage was crispy on the outside and juicy on the inside, very delicious. The Sichuan pepper salt was provided, but the karaage itself was flavorful enough without it. Even though there were three of us, they only provided cutlery for two people, and we had to ask for a sharing plate. If you need something, they won't bring it unless you ask. During our visit, the staff members were nowhere to be seen when we needed them. Perhaps they would be busier in the evening, and the service might improve. The prices overall were on the higher side. We probably won't be going back.

《All-you-can-drink》・Hofbräu Münchner Weisse・Hofbräu Maibock・Merlin Cherny・Bike IPA・Hofbräu Original Lager《Dishes》・Hot Camembert Italian Cheese Grill・White Beer-Battered Fish & Chips・Smoked Salmon Instantly Seared with Special Wasabi Sauce・Nuremberg Grilled Sausages・Shrimp and Mushroom Ajillo・Petit Choux・Galician-style Pinchos with Tender Octopus