I was able to visit my favorite Thai restaurant, Suwanapoom Thai in Osaka after a long time. I quickly made a reservation and went there. I had been going to other restaurants recently, but I was able to confirm once again how delicious the food is here! It's true that it's more Japanese than Thai, but so what? (laughs) They have sticky rice, you know! I forgot to order the stir-fried morning glory. I got completely absorbed in the Thai rice wine (30% alcohol content) and forgot about it because it was so delicious. The papaya salad is refreshing and spicy, and it's so tasty! Oh, now that I think about it, I should have ordered green curry and other dishes. Well, I'll order them next time! If you're looking for Thai cuisine in Osaka, this place is highly recommended!

I initially overlooked the shop on the B1 floor of the fourth building because the font looked like Thai script. The shop had a Thai vibe with lots of elephant decorations. I stumbled upon it around 2 pm on a Saturday while walking with a hungry stomach. I was hesitant to try it because I don't like cilantro, but the dish I ordered was okay with just a little bit of it. I ordered the special set and another set, and the Pad Krapow was delicious. The spring rolls were also amazing. If you like Thai food, you should definitely give it a try. I plan to come back to try other menu items.

In late August on a Saturday night around 7pm, I was craving ethnic food and after considering Thai, Vietnamese, Indian, Chinese, and Korean cuisine, I decided on a nearby Thai restaurant! I started with a Singha beer and green papaya salad. It was the perfect choice! The refreshing greenness, spiciness, sweetness, and nutty texture were irresistible. I could imagine just leisurely enjoying a beer or highball while munching on this. It must be because of the summer. I also ordered Pad Thai as an extra. It felt a bit oily, but it was delicious too. I had been curious about the Khao Man Gai lunch set at this restaurant, so I'm looking forward to trying it next time for lunch.

After work, three women visited the restaurant! The Som Tam, Yam Wun Sen, Pad Thai, and seafood stir-fry were all delicious with authentic flavors! We each had 4.5 drinks and paid 4000 yen per person! The cost performance was great and we were very satisfied! I recommend this restaurant and would love to go again!

- Taste: Gapa (Stir-fried pork with basil) lunch with spring roll salad, fresh spring rolls, chef's choice dish, vegetable soup, jasmine rice. Authentic Isaan cuisine (rural cuisine from the northeast region) popular in the homeland. Uses plenty of vegetables in a broth with various fresh herbs and fruits as key ingredients, without using store-bought paste. - Ambiance: Thai staff, counter seats available. - Cost performance: Gapa lunch for ¥1,520

The lunch at the seminar today was here. It's been about a year since I last had it. I had a plate of three different dishes and Pad Thai. The soup and the three kinds of plate were moderately spicy. It was my first time trying Pad Thai and I was surprised by its sweet flavor. I realized that Thai cuisine is not just about being spicy. I wonder what I should try next.

When it gets hot, I crave ethnic cuisine. Even when it's not hot, I still want to eat it... I visited this place after a long time. The food here is consistently delicious, so you don't have to worry about it being "smelly," even if you eat it cautiously. On this day, I visited for a slightly late lunch, but it was still almost full and lively. We sat at the counter! It's a place where you can feel safe dining alone. This time, we ordered a la carte, but soup comes as a set. It's a bit sad that the spicy glass noodle salad is not included... - Khao Man Gai 900 yen (a la carte) The chicken here is tender and juicy, with a slightly oily texture. The rice has a subtle ginger flavor that pairs well with the chicken. There's plenty of pickled ginger on top, which is pleasing for women and gives a warm and healthy feeling. For ginger lovers, it's a must-try dish. - Pad Thai 900 yen The noodles are chewy and slightly sweet, with plenty of bean sprouts, chives, and dried shrimp for a rich umami flavor. The egg adds a rounded taste, and squeezing plenty of lemon juice gives it a refreshing twist. This dish is consistently delicious no matter when you eat it. It's been a while since I reviewed, but I keep coming back to this place. However, it always ends up being the same classic menu.

In the summer, I always crave Thai food more frequently. I want to eat it all year round, but the craving gets stronger. On this day, I had some business in the Osaka Station building complex in the morning, and when I finished, it was just about lunchtime. I was debating between Chinese or Thai food, and ended up choosing this Thai restaurant. It is located in B2 of the 4 buildings in front of Osaka Station. The restaurant was almost full with customers, mostly Thai, and the staff consisted of 4 Thai people. The background music was lively Thai pop music. I ordered the following items: "Chicken Green Curry for 900 yen" and "3 Thai Plate (3 assorted dishes) for 490 yen". The soup served first was clear with a hint of consomme flavor, and simple with green onions and Chinese cabbage, slightly sweet and refreshing. The green curry came with Thai rice, which was a nice touch, and the curry itself was full of bamboo shoots and shiitake mushrooms. It wasn't very spicy, but had a smooth texture and a refreshing spiciness. The appetizer platter included a glass noodle salad and grilled chicken, both refreshing and delicious. I also added fresh spring rolls to my order, which turned out to be smaller than expected but cute. Thank you for the meal.********************************Solo Female Experience ❤︎❤︎❤︎♡♡Likelihood to Visit Again ★★★★☆********************************Thank you very much for reading until the end. Instagram→ yuki.maple1125

Date of visit: 7/8 Duration of stay: 1.5 hours Purpose: Date/Friends Reservation method: Phone Cost: 5600 yen for 2 people Payment method: Cash or PayPay The restaurant was fully booked at 7 pm on Saturday. I made a reservation by phone 2 hours before the visit. The interior had a slightly dim lighting and a tropical feel. I ordered my favorite Pad Thai, which was honestly just okay. However, the Tom Kha Gai soup that I also ordered was delicious. It was a coconut-based chicken soup with tender chicken and plenty of vegetables, very tasty. I also tried the Pad Nam Prik Pao, a dish stir-fried with chili, miso, and seafood, which was flavorful and had a good amount of vegetables. If I'm in the Umeda area and craving Asian cuisine again, I might consider revisiting this place. Overall, thanks for the meal.

I wanted to eat Thai food, so I visited this restaurant. I went on a Sunday night and was able to enter without waiting, but it soon became full. The taste is still delicious as always. The coriander is strong. I want to come back again. Thank you for the meal.

This time, I went to a Thai restaurant for the first time in a while, and I was able to eat the coriander here without any issues. I'm not a fan of coriander myself, so I think even people who don't like it will be okay. I ordered a beer and lunch set, and decided to challenge myself with some spiciness by ordering shrimp. Everything was delicious, and I've come to like Thai food now! ^_^

I ordered the Pad Thai set for lunch at a Thai restaurant and it was delicious. The flavors were a bit mild, but you can add vinegar and fish sauce yourself. I want to try the green curry next time. #Thai cuisine #Pad Thai #Umeda Gourmet #Umeda lunch

I ordered the course menu and it was great because there was so much food that I couldn't finish it for 3,300 yen. It was nice to be able to choose the dishes. It seems like a popular restaurant and you need a reservation to go. The spiciness is suitable for Japanese people, and they also incorporate unique Thai scents like kaffir lime leaves and coriander to cater to Japanese tastes.

I was heading to a Vietnamese restaurant but ended up completely mistaken and walked into a different place. However, it turned out to be a great find, with a slightly different menu than expected. The daily lunch specials were delicious, the soup was amazing, and the main dish of curry with green chili peppers was also tasty. It seems that restaurants with many female customers are indeed good. I would like to visit this place occasionally.

I went again. I kept ordering Khao Man Gai. I always order at the counter because the highball is 250 yen. It's always cheap, even though it's in the 300 yen range. The rice is delicious on its own. I'm always impressed.

The area around Umeda on Sundays is crowded for lunch. If you walk to Osaka Station Building, you can enjoy lunch smoothly as it is relatively less crowded. The Tom Yum Kung here is spicy and goes well with beer. However, there are so many items on the menu that it's hard to decide what to order. I found it difficult to read the menu with so much written, but I managed to decide with the help of the staff. The staff are Thai and can speak Japanese, so you can feel at ease.

#Green Curry #Tom Yum Goong #Khao Man Gai Tod Hello everyone❗ Today's lunch, I was in the mood for Thai food. Let's go to this popular place in the 4th building. Shall we go in? Wow, it's all girls inside. Seriously, it's 100% girls. Girls really love spicy and flavorful food, huh? Impressive. Let's not be intimidated and decide on the menu. What about the complimentary rice? I want to try Tom Yum Goong. I'm also curious about the Green Curry ❤️ Oh, they have half portions of Tom Yum Goong and Green Curry. Perfect! I'll order that. Oops, I didn't need the Khao Man Gai Tod. I should have just ordered: - Half portion of Green Curry - Half portion of Tom Yum Goong - Pad Thai But what a mistake I made... And then... Here's your salad! Oh, so we get a salad too? Oh, it's spicy! Even the salad is spicy. But once you get used to it, it's delicious ❤️ Yes, it's good. Next, the Tom Yum Goong arrives. Oh, the sourness followed by the spiciness... But it's so delicious! My pores are opening up, and I'm sweating. Next up is the Green Curry. Oh, it's delicious! This Green Curry is so tasty. When you dip the Green Curry into the Tom Yum Goong and eat it... Oh, it's so good! This is a major discovery. It's incredibly delicious. At this point, I don't even need the rice. The chicken is so tasty, I'll just mix it with the Green Curry and Tom Yum Goong. Yes, that's the way to go. It's a perfect combination. I left the rice, but I'm completely satisfied. It was delicious. Next time, it's going to be Green Curry and Pad Thai for sure. Thank you for the meal ❤️

I ordered Pad Thai and fresh spring rolls. The Pad Thai at this restaurant is so delicious that I always end up ordering two plates. The atmosphere of the restaurant is great, and the staff, although all locals, are fluent in Japanese and very kind. I will definitely be using this restaurant again next time!

I ordered Khao Man Gai. It costs 1000 yen. It comes with a salty soup with Chinese cabbage, daikon, and egg. I thought the portion of Khao Man Gai might be small, but it was surprisingly filling! There was a lot of rice. The meat was tender and delicious! The sauce was like a spicy yakiniku sauce, easy to eat. The rice was also seasoned. The pickled ginger did a great job! Thank you for the meal!

It is about using the restaurant for lunch on Sunday. I was the first customer as I waited for the opening. It quickly became full, so it is recommended to visit early! The photos are of Green Papaya Salad, Tom Yum Noodles, and Pad Thai. Thai dishes that are popular among Japanese people. The papaya salad has a strong garlic flavor, so avoid it before important plans! The total cost is less than 4000 yen. The price range is very reasonable, and it's easy to see why it's popular. It's a restaurant I want to visit again! Thank you for the meal ☺︎

The spiciness has become milder and I haven't been visiting the restaurant as often, but I decided to try their lunch menu after a long time. I ordered the appetizer platter which included Yam Sen with a subtly spicy kick that made me break out in a sweat - it was delicious. The green curry with chicken also had a strong spicy flavor that was irresistible. The Tom Yum Kung soup had a rich and tangy spiciness that was just right, although I wish it had more shrimp. Overall, it was a satisfying lunch with Thai food and a highball on a hot and humid day. Thank you for the meal.