■A popular cafe where young talented pastry chefs, who have gained experience at famous hotels and patisseries, create innovative sweets from their unique ideas. Following last year, I visited the Pistachio Fair. The calm atmosphere inside the cafe features a display of baked goods on the right side and counter seats at the back. ■Order (excluding tax) - Pistachio Shortcake: 750 yen A vibrant pistachio and strawberry shortcake with green pistachio, red strawberries, and white whipped cream. The pistachio-infused sponge, sweet and sour strawberries, and not overly sweet whipped cream were a delight. The rich taste of pistachio ganache and pistachio praline added an irresistible pistachio flavor. - Canele: 380 yen Intrigued by the words "baked on the spot," I also tried this. With the aroma of vanilla and the rich taste of rum, it had a crispy exterior and a moist interior. - Long Black (Hot): 520 yen Original blend coffee, medium roast. It paired particularly well with the Canele. ■Store Information - Access: Approximately 3 minutes on foot from Osaka Metro Tanimachi Line "Nakazakicho Station," 10 minutes on foot from Hankyu Umeda Station, 12 minutes on foot from JR Osaka Station - Business Hours: 11:00-19:00 (Last order at 18:30) - Parking: Not available (Coin parking available nearby) - Seating: Counter seats, table seats - Wi-Fi: Not available - Outlets: Not available - Cashless Payment: Available

Stylish. Mostly women. Both cakes not only look good but taste amazing. How delicious are they. The interior is Instagram-worthy and the cakes are delicious. Even around 3 pm on a weekday, I waited in line for about 30 minutes. It's convenient that there's a QR code so you know when you're called.

This is a patisserie located in Osaka, Nakazaki-cho. It has a stylish exterior and a showcase filled with colorful and beautiful cakes. There are table seats and a counter where you can dine in. On weekends, there is a line forming as soon as they open at 11 am, and by the time we left, the line had extended outside. It seems to be quite popular. This patisserie is run by several young pastry chefs, and each cake has the name of the person in charge written on it. We tried both dining in and takeout. Here's what we had: 1. Tart Saison - 660 yen A tart made with plenty of seasonal grapes like Shine Muscat. 2. Earl Grey Ice - 540 yen Takeout: 1. Galette Bretonne - 270 yen This traditional pastry is a bit different in shape and taste. It has a soft cookie-like texture due to the use of whipped cream, and the saltiness is not very pronounced, so it may not be the most authentic Galette Bretonne. 2. Kugelhopf Cafe et Cafe - 340 yen A small Kugelhopf with various flavors available. This one has a coffee flavor. It is also on the softer side for a Kugelhopf. The cakes are beautifully made, with just the right amount of sweetness. I believe that with further refinement, they could become even better.

On weekends around 2:00 PM, there was a line for dining in, but takeout orders were quickly taken. This is a Western-style pastry shop mainly specializing in fresh confectionery. They offer both dining in and takeout options. It's a unique shop where young pastry chefs gather to sell their own creations, each with their name and photo on the menu. The shop has a stylish exterior and interior design. There are many elaborately designed cakes that showcase the passion of the pastry chefs. - Soirée 712 (tax included) Taste: ★4.5, Visual: ★4.0 Very delicious. A white chocolate-based cassis mousse with cassis sauce and orange jelly inside. The balance between the mousse and jelly is excellent, with a light texture and a perfect balance of sweetness and refreshing acidity. - Picotille 691 (tax included) Taste: ★4.5, Visual: ★3.8 Very delicious. A cheesecake with almost no acidity. It also has jelly inside, creating a perfect balance. Light texture and refreshing taste. This has become a favorite shop for me. I would like to try dining in next time. Thank you for the wonderful meal.

From Famubite, my child didn't come home yet. I was worried after not hearing from them even after they said they were coming back. Finally, they came back and brought some Hannoc with them. I couldn't resist trying the cute cakes they brought. They were refreshing and perfect for summer, with a nice balance of sweetness and tartness. Overall, it was a delightful treat. Thank you! #OsakaGourmet #OsakaSweets #NakazakichoGourmet #NakazakichoSweets #OsakaCafe #NakazakichoCafe

The cakes are beautiful and delicious, but there are many talented patisseries near my house competing with each other, so I'm not sure if it's worth going all the way to Nakazakicho to buy them. Carrying flowers and cakes home is quite a hassle, so I wish someone would develop a revolutionary packaging solution.

This is my second visit. Here, you can enjoy cakes made by young pastry chefs. Each cake has a photo of the pastry chef who made it along with their unique points. Every piece is visually appealing and delicious. This time, I had a crispy pie crust filled with chocolate and cream, offering a delightful mix of textures. I wonder which one I should try next!

I arrived at hannoc around 5:30 PM on Sunday. There were a few empty seats, but even at this time, the place was about 70-80% full. Impressive! However, since I just stopped by on my way home, I decided to get takeout this time. ---Taste Impressions--- 【Cakes】 Pistachio Shortcake Takeout/832 yen (tax included) Eclair Takeout/637 yen 【Baked Goods】 Earl Grey Sablé Takeout/637 yen Caramel Pie Takeout/616 yen I ordered these items this time. As my partner was about to pay, I noticed a limited-time Coffee Jelly Latte, so I added that as well. I drank it on the way home, and it wasn't too bitter, very easy to drink. The coffee jelly part was very authentic and rich, but not too bitter, which was nice. Regarding the cakes: 【Pistachio Shortcake】 The acidity of the strawberries goes well with the cake. It looks heavy, but it's actually very light and easy to eat. 【Eclair】 The sweet and sour taste of grapefruit is very summery, and it pairs well with lychee. Personally, I preferred the Eclair's taste! As for the baked goods, I haven't tried them yet, so I will try them now. 【Earl Grey Sablé】 There is a subtle hint of Earl Grey in the aftertaste, not overpowering. It's very elegant and incredibly delicious. It comes in a pack of 9, but I want more. 【Caramel Pie】 Absolutely delicious. I can't resist it...! The crispy texture of the pie crust and the balance of flavors are really good. It's labeled as 60g, and there are 15 pieces in a pack, but I want more. The cakes are delicious, of course, but I especially love the baked goods and often buy them. I used to think it was popular because it looks good, but after actually tasting it, it's now my favorite among all the cake shops I've been to! I often see long lines, but it's understandable. The prices are not too high, and for those who haven't visited yet, I highly recommend this place. Thank you as always. Bon appétit!

Hanock-san, I couldn't go on the weekends because the line was too long, so I visited on a weekday when they opened. This is my second time here. I was able to get in without waiting and it was not crowded - so happy! I really want to try all the cakes, but I couldn't eat heavy food due to summer fatigue, so I had a mojito drink and a chocolate mint tart. I love chocolate mint, but I also chose it because it looks good for photos! Isn't the color of this cake too cute?! The peach mille-feuille was also super cute. I took a bite and the taste was amazing - I was impressed. My friend had the coffee jelly drink, which she said was more like a dessert than a drink. By the time we left around 1 pm, they were sold out! Also, the cost performance is good. Cakes at department stores are very small, but the cakes here are the same price and much bigger! The staff are also very friendly and cheerful, which I love! I love this cake shop so much that I want to go once a week!

Even on regular days, I always saw a long line and gave up, but when I passed by at lunchtime, the inside of the shop was relatively empty! I had a cake and caramel drink. The cake was vibrant and beautifully designed. The taste was also very delicious. I would like to come back to try a different kind of cake.

The cafe in question, which has been gaining popularity on Instagram, was located a short distance from Umeda. When I visited on a weekday afternoon, the cafe space was almost full, with only a few seats available for takeout. The kitchen, located at the back of the showcase, was visible through a glass partition, allowing customers to see the staff working diligently to replenish the products. The cakes, while not cheap, were beautifully presented, highlighting the texture of the fruits used and showcasing a high level of craftsmanship.

I have bought their products several times, and even though they are always lined up and a bit expensive, the quality is really high. I love how you can feel the care from the makers, and I always feel satisfied with whatever I buy (lol). However, I don't have the patience to wait in the cafe, so takeout is the only option for me (lol). The matcha cream puff is intense!!! I want to eat the cream forever... The puff is crispy and really good! The peach mousse is refreshing with just the right amount of sweetness, I couldn't stop eating it! The peach flavor was really well utilized!

I ordered takeout online. The cafe operates on a system where they issue a ticket and you return at the designated time, so I recommend takeout. The interior of the cafe is stylish and lovely! Also, since you pay in advance, the pickup process is smooth. Most importantly, the cakes are all very well-crafted and delicious! The tart crust and cream are tasty, the level of sweetness is just right, and each cake has a sophisticated touch with hidden flavors like liqueur or spices, giving it an adult atmosphere. I highly recommend it personally. I will visit again soon. Thank you very much.

I had a pistachio shortcake! First of all, it looks very cute. The layer under the strawberry on the shortcake is a pistachio chocolate layer, and it is incredibly delicious! It looks stylish and tastes delicious. The cafe is always crowded, but you can easily purchase it for takeout without any congestion, so I recommend it.

Overview: This cafe, founded by young patissiers, offers unique artistic cakes that express their sensibilities freely. Ordered items: - "Picotille" for 704 yen - "Nuage" for 704 yen - "Iced Tea" for 594 yen Crowdedness: On weekends at 12:00 pm, waited in line for 10 minutes. Atmosphere: If the cafe is full, you can get a numbered ticket from the ticket machine at the entrance and wait on the bench outside. There are 10 counter seats and about 6 table seats, with short customer turnover. The interior has a simple and stylish atmosphere, making it a recommended spot for dates. You can enjoy watching the cooking process through the glass-walled kitchen. Menu: The highlight was the cute purple "Picotille," a blueberry rare cheesecake with a jelly layer colored with butterfly pea on top of white mousse, hiding blueberry sauce inside. "Nuage," meaning "cloud" in French, had a fluffy appearance and a milky taste with a combination of strawberry, lime, and coconut mousse. Looking forward to seeing what new creations will be introduced in the future! Thank you for the delicious meal.

During certain times, this shop can be quite popular, right? I went to buy takeout in the early afternoon on a weekday and ended up eating in because there were plenty of seats available inside. The showcase is as beautiful as ever, lined with pistachio and summer-themed cakes. I chose the Grandir Pistachio and Vermilion. The limited-time Mojito was also delicious. The Grandir had a coffee flavor and was rich, while the Vermilion had a crispy pie filled with plenty of peaches and Earl Grey cream, both were delicious. I would like to try all the menu items.

This was my third visit to hannoc and as always, the taste was consistently delicious and the atmosphere was great. It truly feels like a popular restaurant. I arrived a little after 12 pm and didn't have to wait at all to get inside. This time, I tried the "Verinne Pistachio" and the "Botanical Mojito." The Mojito was particularly shockingly delicious! I highly recommend it. If you're hesitating to visit because you think it will be crowded due to its popularity, don't worry. You can get in without much of a wait during lunchtime, so definitely give it a try. You won't regret it.

This is a cake shop in Nakazaki-cho. I saw a cloud-shaped cake on Instagram and wanted to try it, so I visited the shop. I arrived at 12:00 on a weekday and there was no wait. Look at this beautiful showcase! They had a lineup of pistachio cakes for a pistachio fair. I chose the classic Neige flavor and the limited edition pistachio flavor. From the appearance, I thought it would be fluffy, but it had a chewy texture like agar. There were layers of fruit inside, and it was delicious! The atmosphere of the shop was really nice, and I definitely want to come back again. They seem to have a peach fair now, so I already want to go back. Thank you for the meal!

I tried it for the first time by ordering online on the last day of the Pistachio Fair. It was a delightful dessert with layers of different textures and flavors, similar to mille-feuille. The combination with strawberries was excellent, and I felt the high level of perfection in both the visual and taste aspects.

I was invited by a pistachio lover and visited! It was a happy moment. hannoc is having a limited-time pistachio fair until June 29th (Saturday)! Hurry up and post! - Mont Blanc Pistachio Shoe $7 - Pistachio Shortcake $7.50 - Grandeur Pistachio Shoe $7.10 - Nuage Pistachio Shoe $6.70 The Mont Blanc Pistachio Shoe had chocolate inside, which I liked! The strongest pistachio flavor was in the Grandeur Pistachio Shoe, I think. ♡ I also brought back a pistachio bake set as a souvenir! Thank you for the meal.

I got my ticket around 12 o'clock and was called about 70 minutes later. The cakes all looked beautiful, and they had a pistachio fair going on, so I was looking forward to it. Since I had just eaten lunch, I was full and didn't want to order a drink, but it seemed to be one order per person, so I ordered a caramel latte. There were so many options, but I chose a cake in the shape of a cloud. It had mousse and berries. I was expecting the berries to be refreshing, but the mousse was quite dense and heavy, making it taste very sweet to me. It felt like I consumed the most mousse ever because it was surrounded by it. Maybe it would have been different if I had been hungry? Ordering the caramel latte may have also contributed to making my mouth feel sweet! It was fun to be able to see inside the kitchen.