Hello, I'm kuracyan, and I came to Hakata to eat ramen. I felt like having tonkotsu ramen, so I decided to go to Fukuoka for it. I went to Shin-Shin Hakata Daimaru store. I had been to the main store before. It's simple but delicious. The ramen at Shin-Shin is tasty. The noodles are thin and delicious. The soup is also delicious. It's a bit light, but I like the taste. I also tried the chashu set with half-fried rice. The fried rice was crispy and delicious. Shin-Shin ramen is always good. I really like this ramen. So, thank you for the meal today.

Today, I had a business trip to Hakata after a long time. For lunch, I went to Hakata Deitos to support a restaurant that is still open despite the pandemic. I had "Miso Champon" at a ramen shop called "Hakata Ramen Shin-Shin" located in Hakata Station, along the Hakata Ramen Street. This place, "Hakata Ramen Shin-Shin," is a popular ramen shop with its main store in Fukuoka Tenjin. Most people were eating their signature dish "Hakata Junjo Ramen," but I decided to try the "Miso Champon." The Miso Champon here has medium-thick noodles and a rich soup made with pork bone base and slightly sweet miso. The ingredients include bean sprouts, cabbage, pork, squid legs, pink kamaboko, and even motsu (offal). The miso flavor in the champon was really good! Of course, I almost finished the soup completely. The Miso Champon was so delicious!

I wanted to eat authentic tonkotsu ramen, so I visited around 10pm. There was no wait time. The staff was efficient and pleasant, and the restaurant didn't smell. Most importantly, the ramen was delicious! I was so full that I could only eat the most basic ramen, but the flavored egg looked delicious too. If my stomach had allowed, I would have wanted to get an extra serving of noodles.

The day before, the street shop had a long line so I gave up, but here I was lucky to enter in 5 minutes. I could understand why there was a line, the taste was very well-balanced and appealing to everyone, tonkotsu ramen. It made me think, "I want to eat it again." I regret putting in a lot of red pickled ginger. I thought that the ramen was most delicious as it is, with a completed taste that I found most satisfying. Thank you for the meal!

I visited the popular ramen shop sin-sin, which always ranks highly in Hakata ramen rankings. Located in Hakata Deitos next to JR Hakata Station, it is frequented by many tourists. I ordered the classic sin-sin ramen and the hidden gem, miso champon. - Hakata Tonkotsu sin-sin Ramen: The tonkotsu soup is mild and has little odor, making it easy to eat. The noodles are very thin and straight. The thin noodles that cling to the soup make you want to order extra noodles. - Miso Champon: The noodles are thick and satisfying to eat. The soup has a miso flavor with the richness of tonkotsu. It has a different taste from tonkotsu ramen. It's nice that there are plenty of vegetables in it. The gyoza and fried rice are also popular, so I would like to try the side menu next time. It was delicious. Thank you for the meal. * Solo diner-friendly ★... 3.1 Due to the location, there were many tourists and I had to wait for about 60 minutes to get in. For solo diners, I recommend trying other restaurants.

Whenever I visit Fukuoka, I always make sure to stop by this place. I feel like I would regret it later if I didn't go, as it is truly a representative ramen shop. It's always crowded, especially the one in Tenjin. The fried rice and gyoza are also delicious, and I can't help but imagine how happy the people in Fukuoka must be to have such tasty ramen.

When asking for recommendations on the best Hakata ramen to try when traveling to Hakata, you will often hear the names Shin-Shin or Issen. I had tried Issen before, so this time I went to Shin-Shin. Despite going after the lunchtime peak on a weekday, around 2 pm, I still had to wait for about 30 minutes. I ordered the basic tonkotsu ramen with extra pork. Hmm, it was just average? Not that delicious? The flavor was weak? Maybe it's more geared towards tourists? I didn't even bother getting an extra serving of noodles. Honestly, I don't really understand what's so great about tonkotsu ramen.

I shifted my lunch time and only had to wait about 20 minutes to be seated. I ordered a standard ramen. It was cheaper for lunch, but when I ordered it normally, it was at the regular price. I wonder if there is something different about the ramen for lunch? The taste was not greasy, and the wood ear mushrooms were big and easy to eat. I want to challenge different restaurants.

A very popular ramen shop often seen on TV. I visited the shop at Hakata Station 2F "Hakata Menkaido". Despite just opening, there was already a long line. It was full of travelers and office workers. I couldn't get in on my first try, so I waited in line for about 30-40 minutes. Since it was a weekday, I opted for the lunch menu displayed outside. I ordered the A lunch, which was the Hakata ShinShin ramen with a boiled egg topping, and the D lunch, which was Hakata ShinShin ramen with half-fried rice for 990 yen. I also ordered gyoza, and the staff recommended getting the gyoza set with the A lunch for a better deal. The gyoza set was 1,250 yen with a boiled egg topping for 130 yen. Very thoughtful. I also had two glasses of Premium Malts beer for 560 yen each. The ramen was surprisingly light and not too strong in flavor. It was very easy to drink. The noodles were extremely thin and had a normal firmness. They slid right down. I could probably drink them without realizing if they were in a water bottle. The gyoza had a crispy and fragrant skin and was delicious in bite-sized pieces. The fried rice had simple ingredients, and the pink ingredient was probably kamaboko. It paired well with the ramen and was tasty. There were many staff members, and the operation was very smooth, from confirming the number of people in line to quickly seating customers and serving food once seated. There was a salaryman who paid and left by 11:15, even though the shop opened at 11. The service was impressive. The interior was filled with autographs of celebrities. The taste was outstanding, and the blue color inside added a sense of cleanliness. This place is sure to become popular. A ramen shop that I would want to visit again and again.

I visited around 18:00 and there were only about 3 groups waiting in line, so I was able to enter smoothly. I chose the most popular ramen with boiled egg, and it was delicious! The tonkotsu broth was rich but not overpowering, and the soup was so tasty that I ended up drinking about half of it, which is rare for me. I will definitely go back when I visit Hakata again. Thank you for the meal!

I love Shin-Shgn's ramen. I wanted to visit the main store, but this time I didn't have time, so I went to the Hakata Deitos store. Many people don't like red pickled ginger, but when you put it in, it becomes more elegant. I was given plenty of red pickled ginger and sesame. It was delicious.

A famous chain restaurant known for its tonkotsu ramen. Visited by three people who love tonkotsu ramen, Chinese food, and alcohol. Arrived around 6pm and already 20 people waiting. Surprisingly, the turnover was fast and we were seated in 20 minutes. The amazing thing about this place is that neither the ramen nor the interior smells of tonkotsu. Even I, a tonkotsu ramen lover, dislike restaurants that have a strong tonkotsu smell, so it's impressive that this place is appealing to everyone. The "Chinese food lover" who doesn't like tonkotsu ramen didn't show any reluctance to enter. Now, onto the order: - Ramen with simmered egg - Half-fried rice - Gyoza x3 - Char kim - Rice (medium) - Highball x7 As you can see, the side menu is extensive. The half-fried rice, with ingredients like fish cake, egg, and green onions, has a simple yet delicious taste. The balance between moistness and fluffiness is wonderful. Next, the gyoza. It's so good. Although it's a simple and ordinary gyoza, it's very appetizing. It disappeared in no time. The bite-sized portion makes it easy to eat. The char kim doesn't seem to have any distinctive features, but it uses thick slices of chopped chashu which gives it a satisfying texture. Lastly, the ramen with simmered egg. The noodles are as delicious as ever. The pickled ginger complements it well. This restaurant is amazing as it offers a complete meal from Hakata specialties to the finish. While I also like Issen, opinions are divided due to the tonkotsu smell. This restaurant caters to a wide range of needs, making it a promising choice in tourist spots or train stations. (Reference) Ratings: ★3.20 - Okay. There is a slight chance I might go along. ★3.30 - Okay. There is a slight chance I might go in the future. ★3.40 - Okay. If invited, there is a slight chance I might go in the future. ★3.50 - Okay to eat, might go if invited. ★3.60 - If I happen to be in the area, I would probably go. ★3.70 - If I happen to be in the area, I would likely go again. ★3.80 - If I happen to be in the area, I would definitely want to go again. ★3.90 - Definitely want to go again. Want to treat people close to me. ★4.00 - Absolutely want to go. Want to treat people close to me. ★4.10 - If money is not an issue, I would make it my regular spot.

The ramen bowl was supposed to have extra pickled mustard greens on top, but there were hardly any. Even though it was around 4 pm, there was still a wait of 10 people. The pork bone soup was not too strong in odor, but had a rich umami flavor that was still delicious as always. The fried rice was well-coated in oil and still delicious.

I visited Hakata Ramen Shin-Shin on the 2nd floor of Hakata Deitos around 9 pm on a regular day. Hakata Ramen Street in Hakata Deitos has 12 ramen shops representing Fukuoka Prefecture, and this shop always has a long line. On this day, I waited for about 40 minutes before eating. I ordered the Chashu Ramen and Half-fried Rice. The Chashu Ramen had tender and flavorful chashu without any strange smell, with plenty of chashu, mushrooms, green onions, and other ingredients, making it very satisfying and delicious. The Half-fried Rice had simple ingredients, but each grain of rice was flavorful. The only downside was that the rice was not well-fried and a bit oily for a fried rice dish. Nevertheless, the ramen here is really delicious and I highly recommend it to those who have never tried it. It is a must-try when in Hakata, representing the famous ramen of Hakata. I enjoyed it, thank you for the meal. #Hakata Deitos #Hakata Ramen Shin-Shin #Hakata Station Ramen

We went with friends a little after 10pm. It was our first time and we didn't know what to expect. We were surprised to see a line even at this late hour! We waited for about 20 minutes before getting seated. We ordered tonkotsu ramen, spicy champon, and fried rice to share among the four of us. The tonkotsu ramen was just like authentic Hakata ramen and very good. The spicy champon was also delicious and easy to eat!

I love the Tonkotsu ramen at Shin Shin, but it was a bit disappointing this time. The flavor seemed weaker than before, and it took over 10 minutes for the ramen to come out, which was unacceptable. I'm not sure if it was the timing or the location, but I might try a different branch next time.

The flavor of Hakata ramen here may be popular among many people, but as a Fukuoka local, I find it lacking in punch. If you're in Fukuoka, I recommend trying a different restaurant. For those trying Hakata ramen for the first time or for older individuals who find heavy broth difficult, this place might be okay. The staff's attitude is also not particularly great.

To the famous Hakata ramen shop, Shin shin. They have a great selection of appetizers and drinks, so it's easy to end up drinking a lot. The shochu is poured generously, so you can get pretty drunk from just one drink. I was impressed by the taste of Hakata ramen in the past, but now I've gotten used to it to some extent, and it just tastes delicious. Humans are luxurious creatures. (laughs)

I visited the Hakata Shinsin based on a recommendation from someone I happened to sit with at a Japanese restaurant. The branch located in Hakata Station was quite crowded, but it's no surprise as it's a popular spot! I tried their most famous dish, the Hakata Ramen, and it was incredibly delicious. I would love to visit again if I have the chance!

・All-in ramen ¥1,030 ・Ramen with boiled egg ¥890 ・Gyoza (dumplings) ¥560 Visited on a holiday at 12:00 pm and waited for about 30 minutes. I'm not a big fan of tonkotsu ramen, but the one here wasn't too strong in tonkotsu flavor and was refreshing and easy to eat! Thank you for the meal.

Entertainers often visit Fukuoka and when they do, they always go to eat at this ramen shop. Despite having tried a variety of ramen before, this was my first time trying Shin Shin. I went there at 1:00 PM during the long weekend and, as expected, there was a long line. However, the turnover rate was impressive. Surprisingly, I was called in after about 30 minutes. I ordered the ramen and it arrived in a few minutes. The soup was a light pork bone flavor that was easy to drink. The ingredients were plentiful and you could add as much red pickled ginger as you wanted. It was incredibly delicious.

I visited around early evening on a regular day and waited for about 40 minutes. However, once the ramen arrived and I started sipping the soup, the delicious taste made me quickly forget about the wait. This ramen has a depth and richness that sets it apart from other tonkotsu ramen, and it pairs perfectly with the thin noodles. The chashu is quite sweet, providing a nice contrast to the salty broth. This is by far the best tonkotsu ramen I have ever had.