This shop has always taken good care of me and is my favorite cake shop in Fukuoka. When I visited after a long time, I saw new products that I had never seen before. With White Day approaching, there were macarons as well, making it hard to choose, but I ended up buying my favorite Praline Chocolate and half-baked cheesecake. Both were as delicious as ever, and I was happy with the care shown by the chef and staff. It was a busy visit, but I left the shop with additional baked goods that my child immediately grabbed the bag to open and consumed almost half of it in no time. I wonder how much they like it. I would like to visit again when things are calmer next time.

Tax-included Murang Amande ¥726. With a fluffy and crispy texture, this baked good has almonds as a nice accent. It goes well with tea or coffee. "Patisserie Au Fils Du Jour" - Highly recommended! 🤤

Takeout menu ☆ Financier 324 yen (including tax) A moist and fragrant financier made with almonds from Sicily and butter ☆ Madeleine Citron 280 yen (including tax) A refreshing Madeleine made with fresh lemon zest ☆ Meringue Coco 270 yen (including tax) A light and crispy meringue generously coated with coconut ☆ Meringue Amande 726 yen (including tax) Almonds as an accent Thank you for the delicious meal. Thank you very much, Patisserie Au Fil du Jour!

First day of traveling in Hakata. Visited the famous Sweets WEST top 100 stores in 2018, 2019, and 2023. It's conveniently located just a short subway ride from Hakata Station. Visited around 6:10 PM on a Monday. All the cakes looked delicious and it was hard to choose. I had plans to buy other sweets as well, so I only bought one item this time. I got the Shortcake for 620 yen (including tax). Ate it as soon as I got back to the hotel. The whipped cream was rich and the aftertaste was refreshing. The cake itself had a nice moist texture. Despite the price, the portion was huge. Still, I finished it in no time. I'm sure the other cakes are delicious too. I envy the locals. Thank you for the meal.

I tried using a rental charger at a nearby convenience store because my smartphone battery was dead, and it worked well. I arrived at a capsule hotel around 4:00 PM and checked in. The food was delicious and the staff were friendly.

◆Appearance Opened on December 27, 2015 *No free parking available ◆Interior There used to be a small table in front of the store, but it is no longer there ◇Shortcake Elegant cakes that will make you excited are lined up ◆Seating Terrace seats, standing table for one, bench *Takeout available *Prices exclude tax ■Menu *No beverages included ◆Millefeuille Vanille <Vanilla Millefeuille> ¥816 Features Madagascar vanilla crème brûlée caramelized with an iron trowel, giving it a smoky aroma. Light custard cream and vanilla whipped cream are alternately layered between the pie crust ◆Périgord pourpre <Purple Périgord> ¥1078 *Summer seasonal item Looks very luxurious! Light mousse made from concentrated milk, topped with summer truffle oil. Beneath it, crispy white chocolate crusts are scattered. Additionally, they will slice the truffle thickly and place it on top after ordering. The aroma of truffle goes well with the light mousse and crispy chocolate crust, providing an elegant taste ★Pâtisserie au fil du jour 092-707-0130 10:00-19:00 Closed on Wednesdays 1-14-9 Sakurazaka, Chuo-ku, Fukuoka City, Fukuoka

Special edition of Fukuoka souvenir. I use it as a gift for important people. It is also possible to order online, but going to the store on Sakurazaka is not a hassle. The baked goods can be kept at room temperature, which is convenient. The rarity of not having multiple stores is a plus. When you enter the store, beautiful artistic cakes are displayed. Unfortunately, this time I didn't have time to enjoy them, so I had to settle for the baked goods as souvenirs. Among the ones I tried, I recommend the Biscuit Mocador, Coco Sabre, and Amande Noad Pecan Caramelise. The Mocador comes in a box that resembles a cigar box, giving it a special feel. It would have been better to buy two boxes of 10 instead of one box of 15 that didn't fit in my suitcase. The Mocador is a refined treat. The cream has a subtle smoky aroma, not too sweet or heavy. It pairs perfectly with coffee or tea. It's so delicious that I can only sigh in amazement. The other baked goods I purchased were also of excellent quality. The Sabre Coco is made with coconut, and I also bought it because my daughter loves pecan nuts. Although it is a bit pricey, it is definitely recommended as a gift for someone special. My top souvenir is the Biscuit Mocador from Fukuoka Patisserie Au Fil Du Jour.

Visited during my hometown trip. A shop I've always wanted to go to. Got off at Sakurazaka on the Nanakuma Line subway. Enjoyed a dream course of Oyatsuya Yuu → (walk to Ropponmatsu) Amamudakotan → (back to Sakurazaka) Au Four du Jour (*´˘`*)♡ It was a weekday, so there was no line, but customers kept coming in one after another. Purchased the following items: - Tipica 780 yen: Coffee and vanilla mousse with a bitter coffee jelly and sauce inside. A sophisticated taste that I liked. - Tiramisu 570 yen: Original with a subtle mascarpone, coffee flavor, cheese mousse, and lemon jelly at the bottom. A great combination. - Passionata 750 yen: Seasonal item with creme brulee mousse, passion fruit, apricot sauce, and pecan nut crust. Refreshing. - Cake Citron 320 yen: A crumbly texture, not my favorite. - Engadiner 390 yen: Delicious! Preferred the shortbread over the walnut part. - Madeleine Citron 260 yen x2: Just average, I preferred W Boulangerie's version. - Financier 300 yen: Also delicious. - Noix de Pecan Caramelise 990 yen - Sable Coco 858 yen - Sable Amande 858 yen - Sable Diamant 825 yen: Enjoyed these in small portions. All were delicious. The white chocolate on Coco, chocolate on Amande, and the thick square Diamant were particularly tasty. Pecan was crunchy and addictive. The prices are quite high, almost like in Tokyo, but the quality is worth it. Later found out that the Biscuit Mocha Dore is the shop's signature item. Will have to try it next time!

◆At the time of the visit, the information on Tabelog was 3.66 out of 100 Top Restaurants in 2023◆About the restaurantThis is a patisserie that is said to have the best cakes in Fukuoka and is loved by the locals. It is also a patisserie that is popular among people in the food and beverage industry.◆ImpressionsI love this patisserie, and this is my third visit after being recommended by the sushi chef Yasuhiro Sakashima, whom I also adore. The interior of the shop is very beautiful and exudes a sense of luxury. It may get crowded at times, but as it is located in an upscale residential area, I don't think there will be long lines. The cake, with the taste of pear spreading throughout the mouth, is very delicious. There are also accents of lemon, making it a cake with a very high level of completion. Despite being so delicious and of a decent size, the price of 580 yen is reasonable and impressive. If they were to expand to Tokyo and other areas, they would surely become a well-known shop. That's how much I recommend it!◆Items received (food only)✔︎✔︎✔︎ Lumiere 580 yen◆Remarks◆Notes* The Michelin Guide and Top 100 Restaurants include information from past points in time.* Prices are including tax.⭐️Rating Criteria⭐️3 or below: Satisfied with just one visit⭐️3.5: Delicious, a decent recommendation⭐️4: Very delicious, highly recommended (would recommend to friends)⭐️4.5: Ecstasy/Will return/Would definitely recommend (confidently recommend to food enthusiasts)⭐️5: Ultimate ecstasy/Lifetime patronage/Definitely, definitely recommend (recommend to the entire nation)* I carefully consider up to the first decimal place. If I am moved, I give a score of 4.0 or higher based on the score I feel in relation to the price. (Self-introduction)◆I visit approximately 700 restaurants nationwide each year, mainly in Aichi, Tokyo, Osaka, Kyoto, and Fukuoka. I explore and discover restaurants that I want to continue visiting and revisiting while I am young. The total number of food and beverage establishments visited is over 5000.◆I review with the sincere hope that my followers will enjoy delicious meals by visiting the restaurants I recommend. I place the highest importance on satisfaction with the amount paid.◆I value the reliability and objectivity of the content I provide, and I generally include the meal cost.◆To the restaurant staff, thank you for providing opportunities to enjoy delicious food and experiences that move us in the midst of the challenging environment of COVID-19 and rising food prices.

I had the opportunity to visit Fukuoka Prefecture, so I visited this shop that was selected for the first time in Sweets Hyakumeiten WEST. I visited three Sweets Hyakumeiten shops that day, but I felt that this was the most wonderful shop. The atmosphere and feeling of the shop were good and friendly. The cake was delicious, so I was very satisfied.

The first time I visited was after eating sushi at Sakurazaka, I happened to come across this place while walking. I was drawn in by the display of cute cakes, and one in particular caught my eye - a round green cake with droplet-like jelly on top. The name of the cake was Rene Magritte. Inside the cake, there is a mousse made of green apple and lime, with basil and lime jelly, strawberry sauce, and diced green apple and strawberry. I was surprised to see basil in a cake, but it surprisingly works well. It's refreshing, sweet and sour, and makes me feel like summer. It's only available during the summer season, so be sure to check on Instagram for availability. All the other cakes are delicious as well. Although it's a bit pricey, it's worth it for special occasions.

I visited on a Saturday afternoon. I parked my car at the coin parking across the street. There were two groups waiting, but I was able to get in without waiting. Each dish was unique and beautifully presented, making me exclaim "wow" in front of the showcase. I purchased four different items, and they were all as delicious as rumored. The texture and flavor kept me interested until the last bite. It's a bit far from my home, so I can't visit frequently, but I definitely want to come back again.

To protect hospitals and facilities, outdoor dining was prohibited, leading to a difficult period of restraint. When the restrictions were lifted, I finally visited Hosokawa in Yakuin. There, I enjoyed a cake with two options: the Sakura-zaka All Filled Joule and the Beppu Cheesecake Lemon. The All Filled Joule cake had a refined sweetness with a perfect balance of strawberry sweetness and acidity. It was a delicious shortcake.

I purchased a shortcake from Patisserie Au Fil du Jour, a shop I had not visited before while looking for a birthday cake in Fukuoka. The shop recommended keeping the cake with a cooling pack for about 1 hour for takeout, but since I had a longer travel time, they kindly put extra cooling packs in my own cooler bag. When I opened the cake 2-3 hours later, it was still in good condition (although it's best to eat it sooner for the best taste). The cake had a stylish and fashionable appearance, with plenty of sweet and sour strawberries, wrapped in a fluffy cream with a strong milk flavor. The balance of flavors was excellent and it was delicious. I also plan to try other appealing cakes they offer. While waiting for the packaging after my purchase, I saw a mother and child who came to buy a birthday cake, and the child said they wanted a shortcake without strawberries, which made me almost burst out laughing. 😂

Patisserie Au Fil du Jour is a popular dessert shop located a 6-8 minute walk from Sakurazaka Station in Fukuoka. It is known for selling out of cakes quickly in the afternoon, and has been selected as one of the top 100 dessert shops in the Sweets West rankings for 2018 and 2019. The shop has a high reputation and a charming atmosphere. Despite visiting later in the day when many items were sold out, there was still a great selection of delicious cakes. I tried the Shirakuna and Chocola Bananie cakes. Shirakuna features a rich pistachio mousse with a strong pistachio flavor and a refreshing lemon cream accent, while Chocola Bananie combines classic chocolate mousse with caramelized bananas for a delightful crunchy texture. Both cakes were extremely delicious. If you love sweets, this is a must-visit renowned shop. Thank you for the wonderful treats!

I had a seasonal cherry tart and it was delicious! The cherries were sweet and big. The pistachio cream was rich but easy to eat and absolutely delicious. The tart crust was also very tasty. Overall, this cake is always delicious no matter what you order!

My partner's favorite cake shop, visited many times. The name is difficult, so we call it "Oh something cake shop" as a nickname at home. There is a coin parking lot across the street. We always order almost the same thing. ⭐︎ Half-baked cheesecake ¥712 ⭐︎ Tiramisu ¥615 We also love Mont Blanc in season. Thank you for the meal.

Today I had a business trip to Fukuoka. After finishing a meeting, I took the Nishitetsu Nanakuma Line extended to Hakata Station and got off at Sakurazaka Station to buy souvenirs. It's about a 5-minute walk from the station. Patisserie au fil du iour! It's a small and lovely cake shop in a nice town. I was looking for the beautifully designed Biscuit Mocador, which comes in a wooden box design. The packaging (actually paper) is a great idea! It's perfect for a souvenir. So, I bought one for myself as well. Even just one is nicely packaged. The crispy dacquoise pastry is filled with coffee-flavored mocha cream. The slight bitterness is exquisite. It's a sophisticated treat for adults. I look forward to trying their fresh cakes when I have the chance!

The cake was almost 1000 yen each, but it was really heavy and filling! It was sweet and the layers of cream and cake provided a variety of textures, melting in the mouth with a nice aroma. I was recommended this shop along with the Mocha Roll and Millefeuille, so I also bought those along with a chocolate cake that caught my eye. The Millefeuille and chocolate cake were too heavy, so if I go again, I'll try a different kind.

After staying for over a week, I felt like discovering a dessert shop. I found this cute shop while walking. There was a line, but it was worth it. The cakes here have fresh fruits, rich cream, moist sponge, and just the right amount of sweetness. Enjoy it with coffee or tea. Thank you for the meal.

The cakes and baked goods were all very delicious! I'm not very knowledgeable about this, and I haven't eaten at many shops, but this might have been the most satisfying experience I've had so far! Whether it's the shape, the ingredients, or the price, you can get high-quality items if you pay a higher price, but I felt a special quality in this one! I definitely want to go back and buy more!