Today I took a day off and started my day in Kyoto. I planned to head to Shizuoka for dinner. I woke up, replied to work emails, checked out of the hotel, and thought about where to have lunch. I decided to try a Chinese restaurant in Kyoto without a reservation, thinking it's a weekday so I should be able to get in if I arrive when they open. However, when I arrived at the restaurant, there was a sign saying they were closed for three days. Oh well, these things happen! I decided to buy some souvenirs instead and headed south to a nearby shop, but it was also closed for the day. Feeling a bit unlucky, I remembered a new dessert shop that recently made it to the top 100 sweets shops list. I found the shop, Pâtisserie salon de thé m.s.h, tucked away on a side street near a hair salon. I asked if I could eat in, and they said it was no problem. I chose a Gâteau au Chocolat from the display case and ordered a Darjeeling iced tea. I also ordered a set with the cake and homemade ice cream with tuile. The ice cream was rich and creamy, and the tuile had a nice crunch. The Gâteau au Chocolat had layers of cocoa-flavored almond sponge, chocolate cream, and crunchy gianduja praline. It had a gentle and friendly taste, with a fluffy texture and a satisfying crunch. It was a delightful cake. The shop was lovely, and I enjoyed my visit. If I ever visit Kyoto again, I will definitely consider going back to this shop. It was delicious!

I visited the patisserie in the afternoon on a weekday. I arrived before 1 pm and was seated right away. There were no other customers at the time. This patisserie was selected as one of the top 100 sweets shops this year. The interior had a clean and white theme, with various table seats for 14 people. I ordered the "Tarte Tatin for 650 yen" and "Orange Juice for 600 yen". The caramelized apples in the tart had a mix of soft and slightly crunchy textures, with more noticeable acidity than sweetness. The custard connecting the apples and tart crust was rich but the portion was small, so it didn't stand out much. The tart crust was too hard and difficult to cut with a knife, which was disappointing for me personally. Although this tart didn't quite suit my taste, there were many visually appealing cakes displayed in the showcase. Despite being a bit hidden, the patisserie still had regular customers visiting, showing its popularity. Thank you for the meal.

I visited Salon de Thé M.S. Ash for the first time. I ordered the Fromage and Gateau Fruity with iced coffee. The Fromage looks like tiramisu at first glance, and it is rich and delicious. The Fruity has juicy fruits and is tasty. Thank you for the meal.

Located about a 5-minute walk from Kyoto City Hall Station, this shop is tucked away in a narrow alley and could easily be missed if you're not paying attention. Look for small chairs and a red sign as a marker. The Cream Shoe is 330 yen and the Fromage is 650 yen. The Fromage is a two-layer baked cheesecake with cream sandwiched in between, using mascarpone for a tiramisu-like flavor. The baked cheesecake gives it a solid texture. The Cream Shoe features two types of cream - custard and whipped cream - with a light and enjoyable taste. You can savor delicious sweets that are carefully made at this shop. I would love to visit again if I have the chance.

I visited a shop in front of Kyoto City Hall for the first time! I arrived on a Sunday afternoon at 2 o'clock and was seated immediately without waiting outside! The shop is located in a narrow alley, making it difficult to find. I ordered the Fuwa-Fuwa Roll Cake, which had a fluffy roll with double fluffy fuwa-fuwa. It was delicious!

Salon de Tea M's Ash is a popular cake shop that has been selected as one of the top 100 shops. It is a hidden gem patisserie located in a back alley behind Kyoto City Hall. As you walk down the long alley, you will come across a cute pink shop, and beyond that is a Western-style garden. It feels like stepping into a fairytale world in this unique space. The showcase displays unique cakes, and I purchased the Blanc Rouge (680 yen). It was a gorgeous and cute cake made with raspberry and strawberry mousse, vanilla mousse, and pistachio joconde. The three types of mousse were delicious and I was very satisfied.

I visited a cafe I found in a back alley off Oshikoji Street. I ordered a White Sangria and a Capiralis. The Capiralis had a refreshing taste with mango mousse and blood orange mousse that were sweet and delicious. The White Sangria also had a refreshing taste, with white wine infused with citrus and fruits, and it was really delicious.

I was looking for the store by car and ended up passing by it. Haha. The store was a bit hard to find, but I was really happy when I finally found it. They were open until late, which was very helpful. They didn't have many cakes left, but I got a Caramel Ganache to go and ate it in the car. It was a cake with a hint of liquor and it was delicious - the best. Caramel ganache for 630 yen.

I wanted to eat some sweets near the hotel where I was staying, so I came here. [About the shop] - A sweets shop with a Foodlog rating of 3.62 called "Tarte Chocolat" for ¥580 - It looked very sweet, but surprisingly had a very adult taste - I liked that it had a strong taste of liqueur - Some people may not like the taste of liqueur, so it would be better to have that noted on the menu [Mini Lemon Tart] for ¥570 - I chose it because it looked cute - It was delicious, but I could hardly taste the honey and lemon - Instead of lemon, there was some kind of citrus in the mousse, which was a bit distracting - I thought it would be better to increase the honey and lemon flavors, and use lemon for the fruit instead [Original Blend Tea] for ¥680 - It's strange that the drinks are more expensive than the cakes - I wish they would offer a discount when you order a cake and a drink together [Atmosphere of the shop] - The interior is warm with orange tones - It's a cute shop that feels like it's in the middle of a forest - However, there's a somewhat lonely atmosphere [One point from the reviewer] - Even though I was the only customer, they told me to finish within an hour, which was very strange - It doesn't seem like a place where you can stay for a long time, so it's better for solo customers - Despite the Foodlog rating, the service and taste were disappointing, especially for a place in Kyoto...

Visited the restaurant on February 12, 2023, around 12 o'clock. If there wasn't a sign outside, I wouldn't have known. There was plenty of seating at the eel bed eat-in space. The Moasson (pumpkin cake) had a soft texture and a gentle, delicious taste. It was cut into large pieces, so one was enough after a meal. The blended coffee was strong in acidity, but adding milk balanced it out nicely.

Patisserie near Kyoto City Hall Station. Located at the back of a narrow alley. The cafe has a spacious and relaxed atmosphere. This time, I got takeout, but I definitely want to visit the cafe next time. - Mont Blanc Cake 480 yen (tax included): A thick pound cake with visible chestnuts in the cross-section. It has a strong aroma of liqueur and tastes very delicious. - Financier 300 yen: The disk shape is unique. My family enjoyed it.

I found a picture, so I'm keeping a note. It's December, getting closer to the Christmas season. I was looking for what kind of cake to eat, maybe because I was tired from work, my eyes were drawn to sweets. It's the season where I find myself having sweets and coffee more often. I've visited Salon de The M S Ash a few times. On this day, I wanted to eat Mont Blanc, but it was sold out by the time I finished work. So I decided to try the Chestnut Chocolate @630. Coffee and chocolate go well together. The combination of chestnut and chocolate was quite good. The chocolate on top was just the right amount of sweetness for my tired body. I came back another day for a rematch. Mont Blanc and Choux a la Creme. They are made carefully and meticulously. It might feel a bit sweet as usual, but I think this level of sweetness is perfect for post-work sweets. The choux has a very cute shape. Personally, I love the sweets at this shop. It's easy to forget about them during the hot summer, but when the season for hot coffee comes, I'll definitely want to go back.

I really like this shop because it makes me feel like they are professionals in food and drinks. I'm not sure if they are a couple, but the staff are very friendly and have a good vibe, and the man working in the back always greets me properly. It feels really nice. And the most important thing I want to mention is that both of them wear masks properly. Today, I visited a few other shops, and unfortunately, even in famous and delicious places, there are many where the kitchen staff are not wearing masks and chatting among themselves. In those cases, I always leave without buying anything. I really love this shop. I want to continue supporting them. Today, the gentle taste of the pumpkin cake and the croquettes were both very delicious. I can feel the kindness of the two of them.

When work gets busy, I tend to crave sweets and end up making a habit of buying desserts on my way home from work. This shop is located on a narrow alley off of Oike Street, heading towards Karasuma Street, so if you're not specifically looking for it, you might miss it (haha). Especially in the dark after work, it can be hard to find. If you keep walking down the narrow alley next to the salon, you'll find a takeout-only shop. A man, who I assume is the owner, takes your order. When I asked if they only accept cash, he confirmed. It was past 6 pm, so the showcase was almost empty... This time, I bought the "Mowasson @580" and a financiers. I can't seem to find the picture of the financiers, I'm really sorry. The Mowasson here is a cake made with pumpkin and cream cheese, with most of the sweetness coming from the pumpkin. The slight acidity of the cream cheese and a hint of saltiness complement the sweetness perfectly, and I finished it in no time. It was really delicious! Despite being cream cheese, it has a refreshing taste that doesn't make you feel too full. I ended up going back for more a few weeks later (although I can't find the picture from that time either). It disappears in no time. This deliciousness is addictive. I'll definitely go back again! Thank you for the meal.

I found this hidden gem while searching for sweets to eat at the hotel during my trip to Kyoto. The entrance is down a narrow path that feels like entering a secret hideaway, adding a bit of excitement to reaching the shop. The small shop front is very charming. I chose the tofu roll cake and cheesecake cookie. The roll cake had a strong egg flavor, and the sponge had a satisfying texture. The tofu added a nice chewiness as an accent, creating a good balance in the mouth. The cream was on the firmer side, complementing the other elements well. I was able to discover sweets that I wouldn't find in Tokyo.

"Salon de Thé M.S. Ash" near Kyoto City Hall Station. It was my first time visiting, although I often pass by. On this day, I opted for takeout. The display case was filled with delicious-looking cakes. Tarte Tatin ¥550 - A must-buy for me at any new bakery. It consists of puff pastry, almond cream, custard, and apples. Mont Blanc ¥650 - A combination of financier, mousse, chantilly, and chestnuts with rum chestnut cream. Caramel Ganache ¥530 - Layers of bittersweet caramel cream and rich ganache on joconde sponge. Coquette ¥540 - Orange peel crème brûlée with chocolate-flavored gianduja mousse. Each cake offers an elegant and delightful taste. While it's best enjoyed on the spot, it was still delicious. Thank you for the meal.

Located a 3-5 minute walk from Kyoto City Hall Station, Patisserie Salon de M.S. Ash is a popular hidden gem patisserie. Tucked away in a narrow alley-like entrance, this pastry shop offers a cozy atmosphere with a few terrace seats available for enjoying sweets on the spot. We ordered the popular Miel Citron and Coquette, both featuring citrus ingredients like lemon and orange paired with rich chocolate cream, creating a balance of bitter and sweet flavors with a refreshing touch. The shop is conveniently close to the station, making it easy to visit. Definitely worth a try! Bon appétit!

It was my first visit to this patisserie located in Kyoto, Oshikoji-dori Kuya-cho. I visited around 12:30 on a weekday. When I arrived, I had a hard time finding the shop at first, but eventually saw it at the end of a narrow alley. I wanted to try their popular Kyoto-style rolls made with fu (wheat gluten), the "Fu-ya Roll" and the "Yomogi Fu Roll," but unfortunately they were already sold out despite it being past noon on a weekday. I ended up having some at the cafe inside. I ordered the "Gateau Fruity" and an Earl Grey tea. The Gateau Fruity is a shortcake topped with seasonal fruits. It was delicious with juicy muscat grapes and cream that was light and fluffy. The sponge had a hint of liquor which added a nice aroma. Inside the sponge, there was also persimmon which was juicy as well. Both the fruits and the cake were easy to eat and very tasty. I heard that you can make reservations for the Fu-ya Roll, so I plan to call ahead next time to come and buy it. Thank you very much.

It is located near Kyoto City Hall. There is a shop tucked away in a typical Kyoto fashion. Even though I passed by the entrance several times, I had never been inside... I chose the shortcake and chocolate tart. The shortcake had smooth cream and went well with Shine Muscat grapes. The sweetness of the grapes was also just right. The chocolate tart had caramel in it. It was also smooth and delicious. It had a relaxing atmosphere in the back alley, perfect for taking a break. Thank you for the meal!

From a blog post: Today, I decided to visit a pastry shop near Kyoto City Hall. **PATISSERIE Salonde the m.s.h** I stumbled upon a small sign along Oshikoji Street, leading me to this hidden gem of a pastry shop tucked away in a narrow alley. The menu was displayed at the entrance, offering both takeout and dine-in options. As I made my way to the back of the alley, I found a display of cute cakes for sale. Next to the sales area, there were terrace seats and an indoor cafe area where you could enjoy your purchased sweets with coffee or tea. This time, I opted for takeout, which came with plenty of ice packs - perfect for the hot summer weather. I wasted no time and dug in: - **Tarte Tatin**: A beautiful tart with caramelized apples on a round sucree base. The base was crispy and the apples were soft and sweet, melting in my mouth. The custard and almond cream inside added to the enjoyment. - **Fuuya Roll**: A specialty featuring Fuuka's fresh wheat gluten. The cream was smooth, with plenty of chewy wheat gluten bits inside. The sweetness was just right, showcasing Kyoto's unique ingredients. I enjoyed both sweets, each offering a delightful experience.