First of all, the seating arrangement was not handled properly. When asked if I preferred a table or counter, I chose the counter, but was directed to a table because it was reserved. The staff did not seem to be communicating effectively. The sushi and chawanmushi that came out were like supermarket deli level. Unfortunately, there was no trace of the quality that Tsukiji Sushikawa is known for.

I visited around 5:00 PM on a Sunday, and it was easy to access as it is directly connected to Tokyo Station. I was able to sit right away. I ordered the chef's choice sushi set (couldn't get the premium option with sea urchin and ark shell) and everything was delicious. I also ordered a negitoro roll which was tasty and reasonably priced.

I had sushi at Tsukiji Sushi Kiyoshi. On my second visit, the sushi set came with miso soup and chawanmushi. The chawanmushi had a gentle flavor and the sushi was delicious, but maybe a bit pricey for what you get. The rice was a bit too big and tightly packed, making it a bit hard. I might visit again.

Tsukiji Sushi Sei offers a lunch set for 1480 yen (tax included) which includes 3 pieces of nigiri sushi, seafood bowl, chawanmushi, miso soup, salad, warabi mochi. It's definitely great value for money. The sushi is top-notch with fresh ingredients. With the dangerous heat continuing, enjoying sushi in the cool underground station is a great idea!

Before taking the Shinkansen, I had limited time so I chose to enjoy sushi, one of Japan's proud fast foods. I opted for the lunch sushi, and the chef prepared it in a normal way (not the conveyor belt sushi style), and it was delicious as usual.

Before heading out on a business trip, let's grab lunch at Tokyo Station. As we were looking for a place to eat, we passed by Sushisei and Chigako suggested we try it out. So, we decided to eat here. It's quick, easy, and the operation runs smoothly. The taste is also great. It's a good choice to eat at Sushisei in Tokyo Station.

If you want to have a satisfying sushi lunch at the Granroof area on the Yaesu side of Tokyo Station, here are some popular sushi restaurants in the underground area of Tokyo Station: "Nemuro Hanamaru Tokyo Midtown Store," "Tachigui Sushi Kantaro," "Sushiro Yaesu Chikagai Store," and "Tsukiji Sushi Kiyoshi Tokyo Station Granroof Store." The lunch menu includes nigiri, chirashi, and options to choose from in the morning. Prices range from 1200 to 1500 yen. Today, I opted for the chirashi sushi (1265 yen), which included squid, lean tuna, sweet and flavorful anago, what I think was sea bream with a good texture, salmon, tamago, boiled shrimp, and ikura. The sushi rice was lightly warm with vinegar. The portion of the bowl was generous, and it came with miso soup, leaving me feeling satisfied after finishing the meal. It was delicious. Thank you for the meal.

It was very delicious! I passed through Tokyo Station in the evening on my way home and suddenly felt hungry, so I decided to have dinner! This was my fourth time here, and it is affordable and delicious! The tuna melts in your mouth and makes you want to eat more. There are counter seats and table seats, and this time I sat at the counter since I was alone and had 40 minutes until my bus. I was so hungry that I couldn't think, so I ordered a mixed plate. Tuna, sea bream, and salmon roe kept coming out at just the right timing. Oh, what a bliss, so delicious! The soup was also amazing, and the chawanmushi was a bit firm for my liking, I prefer it a bit softer, and it would have been even better with ginkgo nuts. The squid, salmon, horse mackerel, all were delicious. The atmosphere of the restaurant was great, and I thought I would like to visit again. I have to drive after this, so I couldn't have any alcohol this time, but I would like to try it next time.

Visited a sushi restaurant located in the basement of Tokyo Station for lunch. Ordered the Edomae chirashi, a classic and orthodox choice. The balance between the toppings and sushi rice was good, making it easy to eat. Although it felt a bit pricey for this quality, considering the location, it was understandable. Overall, it was delicious.

<2022.12>New Year's trip ❤️ Staying at Shangri-La so it's super convenient! It's New Year's Eve and almost everything is closed except for the station, so we wandered around looking for food at the station (lol). I wanted to eat at Rokurinsha but the line was crazy long, so D-chan and I went for sushi instead. We had a light meal. It was really good. That's all that matters. But we came here last year too... the service is just okay (tears). They should try harder! Then their ratings would go up. Thank you for the meal ⭐

When I went out to Tokyo, I stopped by for lunch. I wanted to eat something good, so I ordered the chef's choice nigiri set and the special selection nigiri. It comes with chawanmushi and miso soup. I'm happy that it comes with my favorite kombu seaweed with children. The shellfish is also delicious. I really wanted to have some sake, but I had plans so I resisted.

I went to the restaurant during dinner time via Tokyo Station. The inside was almost full, but I was able to get in without waiting. I ordered the special nigiri sushi and a single piece of ark shell, but they were out of ark shell. Feeling a bit disappointed, I settled for just the nigiri sushi. First, I was served chawanmushi, a simple dish with mitsuba and chicken. The sushi, overall, could have used a bit more wasabi.

After a long time, I went to Sushikiyoshi at Granroof, and it was nice not having to go outside. Last order was in 20 minutes so I quickly ordered. The Urasama I drank after a long time tasted spicier than before. Maybe my taste buds changed. The delicious striped jack I ate got me slightly hooked.

Eating a Chirashi bowl from Tsukiji inside the train station is a pleasant surprise. I paid 2000 yen for a limited-time Chirashi bowl, which was filled with fresh and delicious fish. If you're too busy to visit Tsukiji while in Tokyo, I recommend trying it here. It was really tasty.

【2021.07.08】After seeing the butcher at the fishing port, it's lunchtime! The movie inspired me to want yakiniku, but I ended up choosing sushi! I ordered the Gokuto and nama beer set! It arrived quickly! I ate it quickly (in about 5 minutes)? Then I left immediately! Considering the price, it was a good taste that I was considering! If you want to eat quickly, I recommend it. Thank you for the meal!

I went to Sushisei near Tokyo Station Yaesu Exit for dinner. I was hesitant to visit this place because I had a bad experience with fake crab meat at a different sushi restaurant before. However, this time I decided to give it a try since it looked like a convenient option. I ordered the omakase set for 3,520 yen and a draft beer for 693 yen, totaling 4,213 yen including tax. The set included fatty tuna, medium fatty tuna, squid, conger eel, red shrimp, steamed shrimp, ark shell, salmon roe, and sea urchin. They were willing to customize the set based on my preferences, which I appreciated. The sushi pieces were not very big, but each had a distinct flavor and texture, such as the fluffy conger eel. The only disappointment was the subtle taste of the sea urchin. The miso soup that came with the set was made with white miso, which was a bit too sweet for my liking as a fan of red miso. While writing this review, I realized that all items come with a soup and chawanmushi, which I had missed. Overall, I felt that the quality was not on par with the sushi restaurant I visited in Gransta before. I will explore different sushi restaurants around Tokyo Station next time.

I love sushi, so I sometimes use this restaurant located inside Tokyo Station due to its convenient access. I often stop by before boarding the Shinkansen or before watching a movie or stage play around Hibiya. The restaurant doesn't have many seats, but I rarely have to wait. I usually order the nigiri sushi set like the one in the photo, but unfortunately it doesn't come with sea urchin, so I usually order that separately. I think the freshness of the ingredients is not bad at all. I am satisfied with the quality and price in a station setting. Also, this place is a rare find that serves negi (green onion). I love green onions, so I remember places that serve them. I will continue to use this restaurant actively in the future.

This is a sushi restaurant located on the basement floor of Tokyo Station Yaesu Exit Granroof. It is one of about 20 stores operated by Tsukiji Sushi Kiyoshi in the Tokyo metropolitan area. The takeaway sushi, which is made by the chef after ordering, is considered the best in the commuting route. The takeaway menu includes options up to 2500 yen for "special", but the "regular" set at 1650 yen, which includes medium fatty tuna, lean tuna, sea bream, shrimp, salmon roe, conger eel, squid, egg, and rolled omelette, is the most satisfying option considering the price. On this day before the end of the year, my friend ordered the "regular" set. I stopped by Tokyo Station on my way home from work to pick it up. In addition to my friend's order, I also got the "conger eel set" for 1300 yen for myself, as I didn't need much carbohydrates for dinner. The conger eel I had at home was soft and creamy, with a good balance of vinegar rice and toppings. It's a taste that sets it apart from conveyor belt sushi, delivery sushi, and other takeaway sushi shops. I enjoyed it once again this time. By the way, the wine I paired with it was the Yamanashi Nouveau "Koshu Primeur 2020" from Manz Wine, which I bought at Tokyu Store in front of Kamata Station. Among Yamanashi Nouveau wines known to pair well with Japanese cuisine and fresh seafood, this wine has a particularly refreshing and light taste. It had the characteristic soy sauce-like face of Manz Wine.

This is a sushi restaurant located on the basement floor of Tokyo Station Yaesu Exit Granroof. It is one of the approximately 20 stores operated by Tsukiji Sushi Sei, which is mainly located in the Tokyo metropolitan area. I have used their takeaway sushi service a few times before, where you can order and have the sushi chef prepare it fresh. This time, I wanted to dine in and enjoy properly made sushi, so I stopped by after work. I arrived just before 5 pm, avoiding the rush hour crowds, and the restaurant was still quite empty. They offer four types of sushi platters for takeaway: Upper for 1650 yen, Takumi for 2000 yen, Tokusen for 2000 yen, and Tokujyo for 2500 yen. Last time, I purchased the Tokujyo for 2000 yen, Takumi for 1500 yen, and Wa for 1080 yen, but this time I ordered the Tokujyo for my friend and the Upper for myself. After paying, I was told it would take about 15 minutes for the sushi to be ready. I wandered around Daimaru's store for about 10 minutes and returned just as the sushi was ready, so I picked it up and headed home. The Upper sushi I ate at home was surprisingly delicious, even better than the Tokujyo I had last time. The toppings included medium fatty tuna, lean tuna, sea bream, shrimp, salmon roe, conger eel, squid, and rolled omelette. All of them were of good quality, but I particularly enjoyed the lean tuna, sea bream, and conger eel. The rice and the toppings were well balanced, showing the skill of the sushi chef. It was a proper sushi experience, different from conveyor belt sushi or takeaway sushi. My friend who had the Tokujyo was also satisfied, but in terms of value for money, the Upper might be a better choice.

The medium fatty tuna was delicious! I occasionally use takeout from Sushisei at Granroof. This was my first time dining in. I came here for the medium fatty tuna, a small snack, and a non-alcoholic beer, as they were so good when I ordered takeout. But of course, I ended up wanting to try other sushi as well, so I ordered a few more pieces. In addition, I also had a scallop cream croquette and a kanpyo roll. The scallop cream croquette comes in a set of two, but you can also order just one, as the staff kindly informed me. It was on the smaller side, so as a fan of fried foods, I could have easily eaten two. The taste was average, and the scallop flavor was...? Due to the lower number of people at Tokyo Station compared to before, all the restaurants are quite empty. I hope the lively atmosphere returns soon. Thank you for the meal!