Wow, I found a chicken rice specialty shop in such a place! And it's been selected as one of the "Top 100 Asian Ethnic Restaurants". It's located not far from Osaka's Tennoji, just a few minutes from Koboreguchi Station. The shop is called "Horiuchi Chicken Rice". Chicken rice is a popular dish in Southeast Asia, particularly in Thailand, Singapore, and Malaysia. I lived in Bangkok during my childhood and grew up eating it, even in school lunches. As an adult, I lived in Bangkok for six months and there, I tried different versions of chicken rice from each country. At this shop, you can try three types of chicken rice: Hainan Chicken Rice from Singapore, Khao Man Gai from Thailand, and Com Ga from Vietnam. I was craving Khao Man Gai, so I ordered that. It was authentic and very close to the local taste. The rice cooked in chicken broth topped with boiled chicken, and sweet and spicy miso sauce was delicious. The juicy chicken, flavorful rice, and the sweet and spicy sauce were a perfect combination. The Jasmine rice was also very tasty and not dry like other types of rice. If you don't like dry long-grain rice, you should definitely try this. It's the real delicious Thai rice! It's quite spicy, so if you're not a fan of spicy food, be careful. It might be nice to enjoy a taste of the tropics during the cold winter. Ah, I really want to go to Thailand now. Thank you for the meal!

I went around 12:30 and there were about 3-4 groups waiting in line. The interior of the restaurant had 4 counter seats and 2 four-person tables. I parked at a nearby parking lot. I waited in line for about 20 minutes. I had Hainanese chicken rice (Singapore chicken rice). There were 3 types of sauces available, so I could adjust the flavor myself, which was nice. The jasmine rice had a subtle flavor and was very delicious. The meal came with soup and salad, and it was very filling. I would like to go back again.

I arrived 15 minutes before the opening and was fifth in line. It's a popular place, and the smell outside the shop is amazing! I ordered the Hainanese chicken rice, a specialty from Singapore. While waiting, I enjoyed a beer. The food was served in about 15 minutes, and I was instructed to pour chili, soy sauce, and ginger sauce over it. The chicken was juicy and tender, and the rice had the perfect texture. It was delicious. Mixing the three sauces together created an amazing flavor, especially the soy sauce. When I left, there was a line of about 10 people, but I understand why - the food is worth the wait. Next time, I want to try chicken rice from a different country.

I went alone based on a recommendation from a friend. When I arrived 30 minutes after opening, the place was already full and I had to wait for about 15 minutes. They had menus outside, so I could think about what to order while waiting, which was nice. When I finally got inside, I was seated at a table for four, even though I was alone. I felt a bit bad about that. I ordered a shikuwasa juice and Hainan chicken rice. The juice came out immediately, which was surprisingly fast! I was planning to sip on my juice while waiting, but then the Hainan chicken rice arrived in about a minute! That was also too fast! The rice and chicken already had good flavor, but the highlight was the chili sauce. It was spicy and addictive, adding a whole new level of deliciousness. I will definitely visit again soon!

The popular ethnic restaurant specializes in a dish called "Hainan Chicken Rice." The interior of the restaurant has 4 counter seats and 2 tables for 4 people each. About 30 minutes before opening, a long line starts to form. The dish "Khao Pad Gai" with salad costs 850 yen. Squeeze the lemon generously over the rice and enjoy the light and fluffy texture. The combination of lemon acidity and spicy flavor is incredibly delicious. The dish is filled with chunks of chicken, providing a satisfying eating experience. Despite its unassuming appearance, the dish is packed with flavor and incredibly tasty. Check the official Twitter account for updates on limited-time menus and announcements. Instagram → @masayan.310

There are many menu options, but no matter how many times I go, I always end up ordering the Hainan chicken rice and eating it. It's addictively delicious. I've never been to the actual place, but it tastes like authentic local flavors. They also serve Okinawan cuisine, and the Fu Chanpuru is highly recommended! There is often a long line during weekday lunch hours, so if you can adjust your schedule, it's easier to get a table around the end of lunchtime, around 2 pm.

The restaurant opens at 12 o'clock, and when I arrived around 11:50, there were about 10 people waiting in line. Since the restaurant only has 12 seats, I couldn't get in on the first round, but the food was really delicious. If you want to aim for the first round, I think it's best to go around 11:30.

I tried to go from the north to the south of Tennoji Station by bicycle, but the road construction is car-oriented and difficult to navigate... The redevelopment is only focused on the south side of Tennoji Station... If they intend to compete with Kita (Umeda) and Minami (Namba), they need to think a little more... I struggled to pass under the railroad tracks and arrived around 12:40 with 6 people in line... I was seated at the counter near the entrance in about 29 minutes. I ordered the Singapore chicken rice... The food was served in about 3 minutes... Is there a specific way to eat this? First, without adding anything... The rice does have a slight salty taste, but it's made with Southeast Asian rice which is not my favorite... The chicken was slightly fishy... The sauce was okay with soy sauce being decent, but the ginger and chili were not good... The soup was thin and not great... The salad was good with a sesame flavor. I came for the Thai food but found it to be better than expected, however, Singaporean cuisine is difficult... I paid 850 yen in cash and now I'm looking for dessert.

I went to a delicious restaurant recommended by my partner for lunch for the first time. I had Khao Man Gai, while my partner had Hainanese Chicken Rice. My partner wanted to try Pad Thai, so we shared it. Following the instructions on the wall, I first tried the chicken rice as it is. It was tasty with the saltiness, but when I mixed the chicken and rice with the red miso sauce and squeezed lemon, the sourness of the lemon and the spicy miso sauce spread in my mouth, making it very delicious. I also tried a bit of my partner's Hainanese Chicken Rice with ginger, soy sauce, and chili. It was more like a Japanese dish with soy sauce and ginger, making it easy to eat. The Pad Thai was spicy, but it had a unique flavor that I enjoyed. I would like to come back for drinks at night next time. Thank you for the meal today.

First visit to "Horiuchi Chicken Rice" on Saturday, June 17, 2023. Located between Tennoji and Teradacho, "Horiuchi Chicken Rice" is known for its Asian chicken rice dishes. The menu has a wide variety of options, making it hard to choose. 11:43 Arrived 17 minutes before opening, was second in line, and more people started to line up. 11:56 Opened a bit early, entered, sat down, and placed an order. 12:04 Received the Nasi Goreng. 12:16 Paid the bill and left. I was considering getting one of the chicken rice dishes, but the Nasi Goreng I had in Bali over 20 years ago came to mind, so I ordered it. The fried rice cooked in a sweet and savory sauce brought back memories and was delicious, with just the right amount of spiciness to feel like I was back in Bali. Getting cilantro was a good choice. Next time, I'll try the Hainan Chicken Rice or Khao Man Gai. Thank you for the meal. #HoriuchiChickenRice #Tennoji

I visited the restaurant around lunchtime (after 1 pm). The interior was full, so I had to wait for about 10 minutes. I ordered the Singapore Chicken Rice, which costs 850 yen. It came with three types of sauce: chili, soy sauce, and ginger. In Thailand, Chicken Rice (Khao Man Gai) comes with a spicy miso sauce, while in Vietnam, it comes with a sweet fish sauce. The dish arrived in just 5 minutes. The chicken was arranged around the long-grain jasmine rice. I enjoyed it with the sauce and rice. It was delicious. Even as I write this review, I suddenly feel like eating it again. It's a popular place, so there may be lines depending on the time, but I think it's worth it to eat here! Thank you for the meal.

Horiuchi Chicken Rice [Tabelog] 3.56 7 minutes walk from Teradacho Station, 10 minutes walk from Tennoji Station Selected as one of the top 100 restaurants in the "Asia Ethnic" category on Tabelog! Osaka's Chicken Rice specialty shop The ordered menu is as follows: ∝ Hainan Chicken Rice 850 yen Served with chili, soy sauce, and ginger sauce ∝ Khao Man Gai 850 yen Served with spicy miso sauce Hainan Chicken Rice is from Singapore, Khao Man Gai is from Thailand I learned about them for the first time. *They only differ in the sauce Enjoy the plump chicken meat dipped in each sauce. Oh, delicious! Honestly, some Asian dishes have a unique taste that I'm not fond of, but this Chicken Rice was great! The rice is Jasmine rice with a characteristic elongated shape. Highly recommended for those who enjoy Asian cuisine! Takeout is also available. Thank you for the meal. Check out other posts here @mako.roge #MakoLog I'm grouping by location with "〇〇" This time, #MakoLogOsaka #MakoLogTennoji #MakoLogTeradacho --------------------------------- "Horiuchi Chicken Rice" 2-10-1 Tennoji Minami, Abeno-ku, Osaka ⌚︎ 12:00-15:00, 17:00-20:00 (L.O) 21:00 close Closed: Tuesdays, Wednesdays, irregular holidays ☎️ 06-7492-8265 ☑️ Reservations: Not available ☑️ Payment: Cash only ☑️ Seats: 12 ☑️ Opened: July 22, 2009 --------------------------------- @mako.roge #Osaka #Tennoji #Teradacho #OsakaGourmet #TennojiGourmet #TeradachoGourmet #OsakaChickenRice #TennojiChickenRice #TeradachoChickenRice #OsakaAsianCuisine #TennojiAsianCuisine #AsianCuisine #AsianEthnic #TabelogTop100 #ChickenRice #KhaoManGai #HainanChickenRice #HainanJiFan #HoriuchiChickenRice #SingaporeanCuisine #ThaiCuisine #OsakaKhaoManGai #OsakaHainanChicken #ChickenRiceSpecialtyShop #TakeoutGourmet #OsakaLunch #TennojiLunch

I found another place that caught my interest, so I decided to have lunch there right away! I was curious about Pad Thai, but I ended up ordering Khao Man Gai Tod and Hainanese Chicken Rice (^_^) The fried chicken was tender and delicious! The Jasmine rice was incredibly tasty! Next time, I'll go try the Pad Thai!

12 minutes east of Tennoji Station on National Route 25 (between MIO and Harukas), you'll find it on your right hand side. They serve chicken rice (made with long grain rice and boiled chicken) as the base, with options for Singaporean, Thai, and Vietnamese styles, each with different dipping sauces (see menu for details). The dishes were light and refreshing (with a slight kick depending on the sauce), so I added Pad Thai. All of them had delicious flavors that were quite addictive. Payment is cash only.

I arrived before 7 o'clock on a regular Thursday. The two table seats were full, but all the counter seats were available. This restaurant feels like a Southeast Asian chicken rice shop, with dishes like Hainan chicken rice from Singapore, Khao Man Gai from Thailand, chicken rice from Vietnam, and Nasi Goreng from Indonesia. It's perfect for those who want to eat Southeast Asian food.

I visited Horiuchi Chicken Rice. The restaurant is located about a 15-minute walk from Tennoji and Abenobashi stations. It serves Asian ethnic cuisine and Okinawan dishes. The interior has 2 tables, 4 counter seats, and is not very spacious, but there are often lines during lunchtime. The specialty is chicken rice, and the restaurant is run by a couple. There are a total of 14 seats, but currently, due to COVID-19, the counter seats have been reduced to 4. I ordered Pad Thai, Thai-style yakisoba, Khao Man Gai, and various types of chicken rice like Singaporean and Thai styles. They offer free cilantro if requested. This restaurant is highly recommended. Thank you for the meal. (Rating at the time of visit: 3.56, 230 reviews)

The restaurant opens at 12 o'clock on weekdays. I arrived right after opening and there were about 10 people waiting in line, but I managed to get in. I seem to have developed a habit of craving for Singaporean chicken rice. Those who came in later mostly ordered Khao Man Gai. The chicken rice has arrived. You mix it with three types of sauce and dip the chicken in it to eat. The taste subtly changes depending on the amount of each sauce you use. Sometimes people order extra rice, but does that also increase the amount of sauce? It would be nice if you could get a refill on the sauce, but freshly cooked rice is always delicious. It has a nice texture and is tasty! They warned me that it's spicy, but it's not spicy at all. By the time I left, there were about 10 people waiting outside. It's definitely better to go early!

They seem to be taking a break for a while. Please request for cilantro when ordering the dish. I tried various dishes, but the Singapore chicken rice is the most delicious. The ginger, chili, and sweet sauce mixed with the chicken is incredibly tasty. The Thai rice is light and fluffy, perfect for fried rice, but each grain is separate and also suitable for pilaf. This long-grain rice is longer than regular Thai rice, has no odor, and I want to know where to buy it. The soup is flavorful and delicious! The cilantro has no odor or strange taste, just delicious. The salad is simply delicious. Unfortunately, the tofu was sold out on the day I visited.

It's a famous restaurant, right? Everything you eat is delicious. It's always delicious whenever you come. I don't need to explain the dishes anymore (laughs) because everything is delicious! (3rd time) I always order the same thing. On this day, I also ordered a salad. The chicken rice with ginger sauce is refreshing, the sweet soy sauce also goes well with the chicken, and the spicy sauce is also good! It took about 15 minutes to get into the restaurant because it was Sunday. You can walk from Tennoji Station or Abeno Bridge Station. They also offer takeout, but eating at the restaurant is tastier.

A couple runs a cheap and delicious chicken rice restaurant in Tennoji, where you can find Thai cuisine that you crave when it gets warmer. We arrived a little after 12:00, but the restaurant was already full, so we had to wait outside for 30 minutes. The restaurant has 2 tables and 4 counter seats. We ordered the Hainan chicken rice, Okinawan soba juicy set, and Korean-style fried octopus for 2250 yen. The food was so delicious that we will definitely be coming back again.

It's like chicken rice but not with ketchup rice. It comes with daikon soup, which is delicious. The flavorful taste of the chicken runs through your body. Delicious. The Khao Man Gai is spicy, but the Kai Nann Ji Fan has the spice separate, so you can avoid it. The chicken is plentiful and satisfying to eat. This is delicious. The use of Indica rice is also good.