Sweets buffet enthusiast @ Kanako's revisit! Roppongi Amande's 76th anniversary celebration with unlimited fruit parfaits♪※The following is based on my visit.♦️Dates: August 18th (Thu) - August 31st (Wed), 2022♦️Time: 15:30- 90 minutes limit (last order: 70 minutes)♦️Price (tax included): 2,800 yen⚠️No reservations, lottery from 15:00 to 15:10⚠️Limited to 15 people per day♦️Lineup【Welcome Ring Chou】(1 per person)Shine Muscat Ring Chou from FukuokaFukuoka Fig and Water Jelly ParfaitFukuoka Nashi Pear and Black Tea Jelly ParfaitFukuoka Nashi Pear and Fukuoka Fig SundaeRoppongi Ring Chou (reprint)♪Strawberry Big Ring Chou♦️One drink includedCoffee (hot/iced) / Black tea (hot/iced) / Herbal tea (hot/iced) / Orange juice◯Patisserie Cafe Anniversary Event◯Participation through on-the-day lottery◯Welcome Ring Chou included (1 per person)◯90-minute time limit after receiving Welcome Ring Chou (last order 20 minutes before)◯Initial order of 2 items, additional orders of 1 item each for consumption◯One drink included◯Souvenir included (Nashi pear + cafe cake ticket)Amande's 76th anniversary celebration "Sweets All-You-Can-Eat" following June's event, featuring a collaboration with JA Zen-Noh Fukuren. In June, it was white peaches and Kyoho grapes from Fukuoka, and this time, you can enjoy luxurious parfaits made with "Fukuoka Nashi Pear" and Fukuoka Fig "Toyomitsuhime"Ψ('ч' ☆)Participation this time is through a lottery. Line up between 15:00 and 15:10 for a chance to draw. 15 winners will be selected! Initially, I thought I might skip this one when I saw the announcement, but I decided to give it a shot. The event was on the first weekend of the period, and the weather was sunny☀️↓↓ Example of the day I visited. There may be more coverage on TV ↓↓①Checked the situation about 15 minutes before just in case. No line at that time → took a break at Matsukiyo②Around 14:57, a line started forming, so I joined in (someone jumped the gun at this point, so it was a bit chaotic)③Staff noted the number of people in each line, wrote down numbers from 1 to the total groups of the day on ping pong balls, and put them in a box④Around 15:15, the lottery started by drawing ping pong balls from the box (each group could draw once)↑ The numbers on the ping pong balls indicate the order of entry. Once the 15 slots were filled, no more entries for that day (the cutoff point on this day was number 11)There were already about 15 people in line, and I couldn't see how many were behind me due to the curved line along the store, so I was a bit nervous. Our representative drew number 2!!!!!!! What a stroke of luck✨✨Winners had to wait on the first floor until 15:30, and were then guided to the second-floor cafe in order of their numbers. First up was the Shine Muscat Ring Chou! A large muscat grape with yogurt cream. Refreshing and right up my alley. The stars of the show this time were the Nashi pear and my personal favorite, fig. The overly sweet "Toyomitsuhime" figs were so delicious that I ended up having 3 fig parfaits♪ The water jelly and orange jelly at the bottom didn't interfere with the fig's sweetness at all, enhancing it instead. The pear was probably Kosui? With its crispy texture and fresh sweetness, I was captivated by its elegant appearance and the scent of black tea. The sundae featured a collaboration of pear and fig, with strawberry ice cream and a milky panna cotta gently bringing everything together. The Ring Chou is Amande's iconic cake. By the way, the one sold in stores is the "Ring Chou," while the freshly made one only available at the cafe is the "Roppongi Ring Chou." The Roppongi Chou had a crispy choux pastry and a creamy filling, truly luxurious✨The strawberry Ring Chou had a custard sandwiched between shortbread, adding a crunchy texture.

I think the last time I came here was about 15 years ago, before the building was renovated. It was my first time here since the renovation, and I was surprised by how different it looked. I tried the strawberry milkshake, which was really delicious and I highly recommend it. It said it was made with 50% strawberries or something like that. It was like a not-too-sweet strawberry shake, which was perfect for cooling down.

I have only ordered Savarin and coffee at Amand, but the Savarin here is delicious with a moist texture and a balanced amount of liquor soaked in the dough. It is cleverly served with a syringe filled with liquor that you can use to add more to your liking.

The old image was strong, but now it's like this. I entered for the first time after the renovation. I'm thirsty and want to have coffee and cake. The rice dishes also look delicious, and the beautiful lady next to me is also eating, but I decided to just have cake. When it comes to almond, I remember the delicious almond choux cream I received as a souvenir over 30 years ago. There are many famous choux creams and variations now, but almond choux is only available here. It's not something to rank. But today, I had a tart. I always seem to be pressed for time, but I stayed for 30 minutes. I was able to endure the heat, and my thirst and hunger were satisfied.

After a meal, on the way back to the station, I ended up making a detour and decided to buy a cake at Amand. It was night time, so there weren't many options available. I bought a strawberry shortcake, pudding a la mode, strawberry tart, and strawberry milk crepe. These were all classic cakes and tasted consistently delicious. The prices were a bit on the higher side, probably Roppongi prices, haha.

A cake shop located at the Roppongi intersection. I always passed by and was curious, so I went in. I bought a cake and took it home. I heard that the popular items are crepes and pudding a la mode, so this time I chose the crepe. It wasn't too sweet and easy to eat. The a la mode is only available for takeout, so I want to try it again.

Jetstar offers a deal where you can choose a combination of one baked good and one soft drink for 500 yen, which is 100 yen cheaper than buying them separately. If you choose two baked goods, you save 200 yen compared to buying them individually. Some people might not need the drink and could give one of the baked goods as a gift. The available baked goods to choose from are plain waffle, cocoa waffle, plain muffin, and chocolate muffin. The chocolate muffin seems to be a popular choice. It can be a bit challenging to eat it on the plane without spilling, though. Roppongi Amand is an establishment that has been around for 76 years.

I couldn't resist visiting the restaurant after seeing a program on NHK about the revival of the nostalgic Cosmopolitan dish! Memories can be unreliable, as I thought it would be a simple salt and pepper flavor, but it turned out to be a base of Américaine sauce made from shrimp shells. Although my memory was a bit off, the delicious taste made me want to eat it again! The price was reasonable at 1,200 yen, which included a mini salad and a soft drink. I plan to try the gratin on my next visit!

I visited Amande for the first time in about ten years. The second floor of the Roppongi store is a hidden gem, with spacious seats and a comfortable atmosphere. You can also make reservations. For lunch, I had the White Macaroni Gratin, which came with salad, bread, and a drink for 1,200 yen. Money spent: 1,200 yen. Rating: 3 points.5 points: Definitely want to revisit!4 points: Would like to revisit if there's a chance!3 points: Would consider revisiting.2 points: Once is enough.1 point: No need to go.

I visited Amand after hearing that it is a popular meeting spot in Roppongi. The cute pink exterior left a strong impression. Since it was after lunch, I ordered cake and coffee, while my friend ordered tiramisu and coffee. The desserts were not too sweet and we could eat a lot of them!

The homework of the princess rearranges and finds the hidden words. Online? It's funny, but well, online is much more familiar than lions and pandas. Speaking of Roppongi, I remember my mischievous friend saying there was an almond shop on the corner and a lady's skirt was short while waiting at the traffic light. It's almost the anniversary of their death. I remembered it nostalgically and picked up this baked good. After returning to my hometown in Fukuoka, they passed away, and since they were single and their parents are no longer around, I can't visit their grave, but when I remember them with my friends, we talk about them in our group chat on their monthly anniversary. Since we didn't say a proper goodbye, I still feel like they might call me out of the blue. It's been quite a while since I got married.

The other day, after visiting the grave, my family and I went out for tea together for the first time in a while. My husband said he didn't need anything sweet on the way back home, but he would be happy with alcohol... (laughs). So, my eldest son, second son, and I each chose our favorite cake and drink. I had Mont Blanc, which was not too sweet and perfect for me! Lately, I've become a fan of Japanese sweets... but this cake is delicious and okay for me. It's a bit pricey though (laughs). I used to eat donuts and have tea often in the past, and it brought back nostalgic memories while enjoying a tea time with my sons. It was a short but enjoyable time, and I was able to have a good chat with my busy eldest son after a long time. ☺v

Amand is a very famous cafe at the Roppongi intersection, and they had a surprising collaboration menu with a local coffee shop. I tried the Haskap Ring Choux for 612 yen, which came with a drink for 500 yen. The choux pastry had a berry sauce inside with a hint of acidity that harmonized well with the sweetness. I had Earl Grey tea with it, and both the tea and the dessert were delicious and complemented each other nicely.

Lunch☆I had Napoli-style spaghetti at the collaboration event between Journey Cafe and Amand Bakery in Kumamoto Prefecture. The sauce was rich and delicious! Next time, I hope they collaborate with a cafe in Nagoya too. They have a variety of sweets, so I want to go for tea time next. The cafe is located at the intersection near Roppongi Station, so it's very convenient to access. The interior of the cafe is cute, and since it's December, they even had a Christmas tree.

On Saturday, I went to Roppongi with a friend to watch a movie, have lunch, and tea. After lunch, we had cake and coffee. We were looking for a place that serves small parfaits. We couldn't find a suitable place until we stumbled upon a nostalgic place called Amand. The exterior of the place looked different, but it turned out they were collaborating with a traditional coffee shop called Journey. We went upstairs and found a cozy spot by the window overlooking the Roppongi intersection. We ordered a seasonal fruit sundae with strawberries, which was delicious. Overall, it was a pleasant experience, despite some confusion with the service. This was my first time trying Amand, and it turned out to be a delightful experience.

Roppongi's symbol♦️ A long-established Western confectionery shop with a cafe founded in 1946. When meeting in Roppongi, it's all about Amande. Amande Roppongi.《Must-visit points》◆ For those who love delicious and cute cakes◆ A cute interior despite being a long-established shop◆ Ideal for friends or solo visits▷▷Order▷▷Strawberry cream shortcake: 600 yenRoppongi ring choux: 510 yenClassic blend hot: 600 yenThe strawberry cream shortcake is a delight with its sweet and sour strawberries and plenty of strawberry cream between the sponges!! The pink cake is filled with raspberries, blueberries, and shine muscat berries!! The Roppongi ring choux has a crispy choux pastry with rich vanilla bean custard and a luxurious double cream. This light and delicious treat is one you'll want to go back for more. The shop's theme is pink and white, with a very cute exterior. Since it's a pink-colored shop, you won't have trouble finding it.

After a long time, I visited Amand in Roppongi. The building looks really beautiful now. I was asked if I had a meeting with someone by the lady there, just like before. This time, I tried the collaboration menu with Key Coffee at the retro coffee shop, Journey. I had the Kumamoto Laughter Time's Neapolitan spaghetti. I was happy to see shredded cabbage in the Neapolitan dish. The herbal tea was Rose Kahori with orange slices.

The Amand is located in Roppongi, right near exit 3 of the Tokyo Metro & Toei Subway lines. The pink-colored store is easy to spot and has a retro design that is very cute, making it appealing to dessert-loving women. The current building is the second generation, built 12 years ago while maintaining the original charm. Key Coffee has been managing the shop for the past 10 years. As a personal note, I have admired Amand since childhood. I used to walk by it twice a year with my family, always wanting to go in but being told "next time" due to the slightly high prices. Finally, on October 17th, I was able to visit with a friend. We were seated on the second floor and had a choice of table. The menu offers a variety of desserts, including the famous Ring Choux, cakes, coffee jelly, and parfaits. My friend chose the daily cake (orange that day) while I opted for the Earl Grey shortcake. The cake had a lovely Earl Grey aroma and a gentle sweetness. It was light and not overly sweet, which I appreciated. We also bought Ring Choux to take home. The Ring Choux had a fluffy texture with custard and whipped cream, while the Ring Choux Classic had a slightly firmer texture with whipped cream. We enjoyed them with tea at home. I also got an Amand stamp card at the checkout. The store also sells various sweets like fruit cakes and cookies, making it a convenient stop for gifts. My long-awaited visit was a great experience, and I hope the shop continues to thrive. I will definitely return in the future.

I had a craving for macaroni gratin and decided to visit a nearby restaurant called Amand. This place is a nostalgic spot for my mother's generation, with a mix of older ladies and trendy Roppongi clientele. Despite being located in the bustling Roppongi intersection, the inside of the restaurant is a calm and pink space. I ordered the macaroni gratin which came with butter rolls, vegetable salad, and a drink. The portion seemed a bit small for the price, but the simple macaroni gratin (¥1,400) was delicious, although the shrimp was slightly tough. I couldn't resist ordering the pudding a la mode (¥1,100) for dessert. The pudding was sweet and firm, a perfect way to end the meal. Amand is a place I hope will remain a Roppongi landmark forever.

It's been about 3 years since I last came to Roppongi. I have some time before my scheduled appointment, so I decided to take a break. I felt like having something sweet, so I ordered a pudding a la mode. It costs 1100 yen as a single item, or 1600 yen as a drink set. It's a fairly standard size, and I think the price is reasonable. As for the taste of the pudding a la mode, it was neither outstanding nor disappointing. It was enjoyable to eat. Thank you for the meal. Payment is made at the table, and they accept cash, credit cards, and transportation cards only.

This Western confectionery shop has been around for a long time. It is well received as a souvenir among people in their 50s. The catchphrase seems to be "Let's meet up at Amande," and many people have had the experience of meeting up here in the past. I didn't realize it had such a long history, but I happened to stop by and found it to have a trendy vibe, with a cute pink and white color scheme. The taste of the baked goods was also very good! It seems like they use plenty of almond powder generously, creating a moist and substantial texture. Considering the price, even just one piece was quite satisfying, so I thought it offers great value for money in Roppongi. Maybe this is something only a long-established shop can achieve? I plan to visit again when I go to Roppongi. I'm thinking of trying the café next time.