Thickly sliced beef tongue all-you-can-eat at Isshin Tanjyo, Yurakucho. Premium all-you-can-eat for 5,980 yen. A popular restaurant from Ueno and Akihabara has opened a new branch in Yurakucho! With 9 types of beef tongue alone, including Harami and Kalbi, the menu is very extensive. You can order 2 pieces at a time, which is very convenient. Must-try menu items include meat sushi made with "Galaxy's Droplets" rice, which is also used in JAL's first class, time-limited beef tongue hamburgers served freshly baked, and the famous 20mm thick, thickly sliced premium beef tongue. The oil content is just right, and you can keep eating unlimitedly until you get your money's worth! I would love to visit this wonderful restaurant again.

This popular restaurant offers thick-cut beef tongue that looks absolutely delicious! The interior is filled with the enticing aroma of smoke. Here are some of the menu items, including takeout options: - All-you-can-eat beef tongue course - Various soft drinks You can enjoy different types of beef tongue and yakiniku at this restaurant. The staff will cook it for you, which is a delightful experience. This place serves thick-cut beef tongue, which is a first for me! It's so tender and juicy, absolutely delicious. Each type of beef tongue offers a unique taste and texture to enjoy. The best one is the Sendai beef tongue! It's incredibly tasty, and I highly recommend trying it. The drinks are perfectly balanced in flavor, not too strong or weak, just right. Be sure to stop by and try it out. Thank you for the meal! Check out "Nabecha's Gourmet Diary" for more delicious food recommendations. Enjoy exploring!

It was delicious, so I went again this month! The staff were as friendly as ever, chatting with us as they grilled the food. I tried the "boiled tongue" that wasn't available last month, and it was so tender with a great flavor. The dessert menu has been updated, and I chose the shaved ice which was fluffy and delicious with fresh syrup.

The meat itself was flavorful even without any sauce, and I didn't get tired of eating it no matter how much I had. The staff provided excellent service, making the atmosphere of the restaurant very pleasant. The dessert at the end was also delicious and served as a perfect ending. We went at 5:00 pm this time, and the restaurant was already full! It must be popular among repeat customers. It's definitely the number one restaurant on my list of places to revisit.

The meal was rushed due to it being all-you-can-eat. The staff were very friendly, but it's not the best place if you want to relax and chat with friends. Some cuts of meat were difficult to eat when overcooked. For the same price, you can have a more satisfying meal at a non-buffet style yakiniku restaurant.

Recently, I visited this restaurant based on recommendations from gourmet enthusiasts who praised its delicious food and great value. The place was packed, so making a reservation in advance is essential to avoid a long wait. I ordered the premium all-you-can-eat beef tongue course for ¥5,980 (excluding tax) with all-you-can-drink option. By registering on LINE, you can extend the drinking time and enjoy a wide variety of drinks. The staff cooks a selection of beef tongue for you, including thick-cut premium beef tongue, salted black beef tongue, salted white beef tongue, and Sendai beef tongue. The standout was the thick-cut premium beef tongue, crispy on the outside and juicy inside. It was incredibly delicious! I enjoyed eating the beef tongue with scallions, wasabi, salt and pepper, and rock salt. Personally, I preferred the salted black beef tongue for its rich flavor, while the salted white beef tongue was lighter and more suitable for those who prefer a refreshing taste. After finishing the initial dishes, you can order more by scanning a QR code, and what surprised me was that you can order by the piece. This means even if you're not a big eater, you might be able to try all the menu items. The unique menu item "Ume-ae Tan" added an interesting touch to the experience. The service was excellent, with energetic and professional staff creating a lively atmosphere. There are a total of four branches of this restaurant, and I look forward to exploring them all. Even the dessert, shaved ice, was delicious! I felt so happy and satisfied. I will definitely visit Amuro again. It was a nice touch to have my autograph displayed. One Heart Tansuke in Yurakucho has a Google rating of 4.3 (based on 164 reviews) and a Tabelog rating of 3.39 (based on 138 reviews). The restaurant's address is Orchid Square Building 1F, 1-2-11 Yurakucho, Chiyoda-ku, Tokyo 100-0006. Opening hours are from 4:00 PM to 10:10 PM every day. #一心たん助#一心たん助有楽町

You can eat as much beef tongue as you want. The staff will cook the meat for you as soon as you arrive at the restaurant. They will teach you about the different types of tongue and how to cook them while grilling. All-you-can-eat and all-you-can-drink options are not included, so there is an additional charge. There are no individual drink options available. The staff are very friendly and have good communication skills. You may be asked if you want to try the beef tongue hamburger, which is only available for a limited time. Even if you order just one, a very large hamburger will be served, which may fill you up quickly. The hamburger may not be very delicious, so it could be a trap. Other than that, everything else is great.

I have never seen such a thick tongue before. I ordered the premium course. The set arrives first, and the meat is amazing. It is as thick as 2 centimeters as written. Other tongues at other stores are around 2 millimeters, so the satisfaction is completely different. The drink is also a great deal with premium all-you-can-drink, offering Premium Malt's beer, ale, and black beer. I would love to go again if I can make a reservation.

Yakiniku Isshin Dansuke in Yurakucho offers a luxurious course called "Premium Course 5980 yen (including tax) - All-you-can-eat for 100 minutes, including 20mm thick-cut beef tongue, Sendai beef tongue, and beef tongue sushi." Upon being seated, the staff provides detailed explanations on how to order and how to enjoy the first beef tongue set. They also offer individual options for all-you-can-drink alcohol or soft drinks, which is wallet-friendly. The first set includes thick-cut premium tongue, Sendai beef tongue, upper tongue with salt, and upper tongue with black pepper. The thickness of the 20mm beef tongue is impressive, and the taste is amazing. The Sendai beef tongue has a perfect thickness, chewiness, and juiciness. The different ways to enjoy the tongue, such as wrapping it in leeks with lemon sauce or eating it with salt, add to the fun and delicious experience. I also ordered thick-cut Sendai beef tongue, miso-marinated Sendai beef tongue, and premium beef tongue sushi, enjoying them with lettuce wraps and various side dishes like white ox stomach sashimi and kimchi assortment. The staff is attentive, offering suggestions on grilling and changing the grill net when needed. They even prepared a beef tongue hamburger, which was incredibly delicious and made me want to order more. I ended the meal with a sweet treat of Yukimi Daifuku, feeling completely satisfied. This restaurant is truly amazing and worth the reservation. It's like a dreamland for beef tongue lovers!

The thick cut beef tongue had a satisfying texture and was very delicious. The staff recommended a way to eat it and cooked it for us. They also quickly brought out the dishes and the staff's service was great. The beef tongue hamburger was also delicious!

I visited a restaurant that offers all-you-can-eat beef tongue. I made a reservation in advance and visited on a holiday night. [Ordered Items] - All-you-can-eat beef tongue (6,578 yen) - Premium all-you-can-drink (1,738 yen) (You can choose from Standard, Premium, Soft Drink) I went to try the all-you-can-eat beef tongue that I was curious about from seeing on social media! At first, a platter of beef tongue was brought out and the staff kindly grilled it for us. The taste of beef tongue varies depending on the part and the type of beef, which was surprising! And it was incredibly delicious! The thick-cut beef tongue had a thickness of 20m, giving it a satisfying texture. The beef tongue hamburger was packed full of meat and was very satisfying. I got lost in the all-you-can-eat experience after a long time. All-you-can-eat options that adults can enjoy are wonderful, right? There are stores in Yurakucho, Ikebukuro, and Ueno, so please give it a try! Highly recommended! Thank you for the meal! If you'd like, please check out my other posts! I also have an Instagram account (@ranko_foodie). Thank you!

I used this restaurant with my friends. The staff were all very attentive, changing our hot towels frequently which was greatly appreciated during the hot summer. Most importantly, the beef tongue was delicious. We started by having the meat grilled for us, and although I forgot to take a picture, we also tried the limited-time beef tongue hamburger, which was very satisfying. I definitely want to go back again! ✌️

A 3-minute walk from Yurakucho Station. This is a restaurant where you can enjoy all-you-can-eat beef tongue, including yakiniku, for 100 minutes. The first platter is brought out and the staff will grill it for you. They explain the meat well and grill it skillfully, so it's very delicious. You can have unlimited refills starting from the beef tongue that comes with the first platter. You can order one piece at a time, so you can enjoy various types of meat as much as you like. The service is fast enough that 100 minutes is more than sufficient. They also offer all-you-can-drink, and even in a group, each person can choose their own all-you-can-drink option, so it's okay to go with people who can and cannot drink alcohol. The staff's customer service is truly excellent, from explaining the meat to grilling it, they are wonderful. They serve you with a smile, creating a very pleasant atmosphere. Whether you're having a lively time with friends or celebrating a special occasion, this is a restaurant that you'll want to visit over and over again. Thank you for the delicious meal.

All the dishes were incredibly delicious and the customer service was wonderful! It's no wonder they're always fully booked! The quality of the tongue was top-notch and I didn't get tired of it even though I was full. Personally, both the harami and hormone were amazing!

What a luxurious all-you-can-eat beef tongue restaurant. The customer service was excellent, and thanks to that, my friend and I had a great conversation while enjoying our meal. When our chopsticks weren't moving much, they actively offered to cook more for us. It's hard to get a reservation and the dining time is limited, but overall satisfaction is high.

I came to a beef tongue all-you-can-eat for the first time, and I was so happy to eat high-quality beef tongue. I was satisfied to eat a lot of beef tongue that I can't usually eat at a regular yakiniku restaurant. The staff also explained while cooking for us, so I may have become more knowledgeable about beef tongue. I want to go again.

Today, I made a reservation for dinner at a restaurant in Yurakucho at 7:00 PM on a weekday. I had been curious about this place for a while, and finally tried their grilled beef tongue. When the beef tongue prepared by the restaurant arrived, I was surprised by how thick it was! The thickly sliced tongue was about 2cm thick and incredibly delicious. The staff grilled the meat for us, and best of all, it was all-you-can-eat. The premium all-you-can-eat plan at this restaurant is 5,980 yen (excluding tax), but it's really worth it because the meat is so tasty! The all-you-can-drink course with draft beer is 1,580 yen, but by registering with LINE, it became 1,280 yen. We enjoyed various types of meat, hamburger, grated yam rice, kimchi, and more, and thoroughly enjoyed the grilled beef tongue. It was a satisfying meal. Thank you for the delicious beef tongue! I would love to come back again.

First visit. The restaurant was fully booked. I made a reservation for a course in advance. First, the staff grilled a platter of tongue for us. After finishing those, we could order whatever we liked using the QR code. Thicker tongue definitely had more bite to it. The staff were energetic and the atmosphere was lively. Since there is a time limit, it's best to make the most of your time and enjoy.

Conclusion: I would like to repeat the all-you-can-eat beef tongue experience despite the slightly high price of around 7000 yen. The variety of menu items tasted delicious, but the initial beef tongue assortment was the most flavorful. In the future, I recommend focusing on ordering main items like thick-cut beef tongue or premium tongue, without overordering other menu options.

Do you want to sink your teeth into thick-cut beef tongue? Thick-cut beef tongue is all-you-can-eat at this restaurant! Located a 5-minute walk from Yurakucho Station, 2-minute walk from Ikebukuro Station, with other branches in Akihabara and Ueno in Tokyo! I visited around 8 pm on a weekday for dinner, with a reservation, and there was no wait time. I went with one other person and spent around 8000 yen including all-you-can-drink. We ordered the Premium Course for 5980 yen. This place is recommended for those who love beef tongue and are around Ueno, Yurakucho, Ikebukuro, or Akihabara stations! I've always wanted to try this place with all-you-can-eat thick-cut beef tongue! In addition to thick-cut beef tongue, they also offer all-you-can-eat thick rare hamburgers, harami misuji shabu-shabu, and thick-cut sirloin! Is this place a gift from the gods? It's too good to be true! I worry that offering all-you-can-eat thick-cut tongue, which usually costs over 1000 yen per piece at restaurants, might be a loss for them. Personally, I loved the misuji, so I recommend trying it out! For those who love beef tongue or yakiniku, you must visit this place! Recommended items: Thick-cut beef tongue, harami, misuji. Please give it a try! Thank you for the meal!

I was delighted to be able to eat plenty of tender thick-cut beef tongue at the limited event. The Tanberg was delicious and I would love to eat it again. It's great that you can order additional meat from just one piece, so you can try different types of beef tongue while enjoying them. The staff were all polite and very kind, making the whole experience pleasant. I would love to come back when I feel like indulging in beef tongue again.

First visit. My friend saw it on TV and wanted to go, so we went - three women (three middle-aged ladies (lol)) enjoying the delicious beef tongue and premium wagyu to the fullest!! The premium course costs 5980 yen for 100 minutes all-you-can-eat. The all-you-can-drink option for drinks is separate, so it can get quite expensive. Since we don't drink alcohol, we opted for soft drinks. The all-you-can-drink soft drinks were around 600 yen. First, an impressive platter of tongue assortment is served. The staff will grill everything for you. While grilling, they explain the rules of the restaurant and how to cook the meat. You have to eat the tongue assortment first before ordering anything else. We also got hamburgers with the assortment, we ordered two but later realized one would have been enough. It seems to be a collaboration with another restaurant... not that great... Also, the hamburger filled us up quickly. After the assortment, we ordered the following: - 3 pieces of Tanjyo, the specialty of Sendai beef tongue - 3 pieces of miso-marinated Sendai beef tongue - Special Chorogi salad (small) x3 - Kimchi assortment of Sendai beef tongue x1 - 2 pieces of special harami marinated Sendai beef tongue - 2 pieces of upper heart - 2 pieces of upper liver - 3 pieces of salt garlic kalbi - 1 piece of sanchu - 3 pieces of green onion beef tongue - 3 pieces of Tan sagari miso - 2 pieces of large-sized wagyu grilled shabu - 3 pieces of upper tongue salt black We also had dessert.