A great moment enjoying rare mushrooms and fresh vegetables in a hot pot! The atmosphere inside the restaurant is calm and perfect for a girls' night out or a date. The soup is delicious and you can drink as much as you want. I can feel the attention to detail in the appetizers and desserts. I definitely want to go back.

I went to try the special limited course that I saw on Tabelog and it was really good. The dishes were all cute and delicious, especially the natto mapo tofu which was perfect as a side dish for alcohol. The hot pot was also great, with recommendations on what to put in each pot. The service was polite and they even had cute mushroom-shaped chopstick rests and glasses. The interior of the restaurant was also stylish and cute. They open at 4pm and start getting busy around 6pm, so it's better to go early. The toilet was at the back of the restaurant with separate ones for men and women. There were mushroom-shaped decorations in the toilet as well, which was cute. The menu included a welcome drink, appetizer (cream cheese and seaweed ball with shiitake mushroom canapé), fresh spring rolls, natto mapo tofu, mushroom hot pot, noodles, and dessert.

I visited a restaurant where you can enjoy a delicious medicinal mushroom hot pot. The main mushroom hot pot was delicious, and the drunken shrimp, fried spring rolls were also excellent! The staff explained about the mushrooms, even telling us the best order to eat them in. It was a great experience! Thank you for the delicious meal.

I'm not a fan of spicy food, but I love hot pot. I asked for one side of the soup to be mild and the other side to be half mild and half spicy, and they kindly accommodated my request. However, it was still too spicy for me, so I ended up just eating the mild side. I felt no guilt eating a lot, and just the hot pot and fresh spring rolls filled me up. It was interesting and educational when they explained the different types of mushrooms used in the hot pot. There were plenty of condiments to mix and match, which was fun. I recommend trying the plum coriander. I ordered a Butterfly Pea Lemon Sour drink, but it came out already changed in color... losing the essence of the Butterfly Pea. If that's the case, why bother putting the lemon on top? Since the restaurant is popular among women, I think it's essential to have a warning about the color change.

I love mushrooms and hot pot, and I finally visited this restaurant that I had been curious about because of their "Mushroom Bouquet" dish that looked so cute and delicious! It's only a 4-minute walk from Ebisu Station West Exit. Despite being close to the station, the atmosphere inside the restaurant was calm, and when I went on a weekday night, there were not only couples and girls' gatherings but also many people in suits coming from work. This time, I tried the "Japanese Hot Pot Enjoyment Plan" for up to 3 groups per day, with 2 drinks included for ¥6,000, which was really worth it, so I highly recommend it! In addition to the mushroom bouquet hot pot, you can also enjoy popular menu items like spring rolls and dumplings, and I was surprised that you can also order natural wine that costs over 1,000 yen per glass if ordered separately...! The long-awaited mushroom bouquet contained 12 types of mushrooms and was really cute! Among the mushrooms I tried, the wild enoki and a pink mushroom called "Tokiirohiratake" were particularly delicious. The mushroom hot pot comes in two types, red broth and white broth, and I think the red broth is quite spicy! If you like spicy food, you can enhance the spiciness with Sichuan pepper and chili oil. The staff kept adding more soup as it ran out, so we could enjoy it to the fullest. There was also a corner where you could mix and match condiments like beef bean paste, spicy bean sauce, black vinegar, green chili, and cilantro to create your own dipping sauce, which was amazing! Especially, the combination of bean paste, spicy bean sauce, black vinegar, and sesame went well with the meat. This restaurant is highly recommended for mushroom lovers, as well as those who enjoy ethnic cuisine and spicy food. I definitely want to come back again!

I visited the restaurant called "Ura no Yama no Kinoko" in Ebisu, which I had been curious about for a while. I had a hot pot with plenty of summer vegetables and mushrooms, surrounded by delicious dishes, and had a great time chatting with my friend. We enjoyed dishes like lime and lamb spring rolls and spring rolls with bitter melon, all made with seasonal ingredients. The food was delicious and satisfying. The quality of the food and the variety of drinks were great, but I was a bit disappointed that there was no explanation about the sauce area near the entrance. Also, the breakdown of the additional options and drinks I ordered along with the reserved course was not on the receipt (although my loyalty points were correctly applied). Maybe most customers are regulars who don't need explanations? Despite these minor issues, I really enjoyed the food, location, and atmosphere, and I look forward to trying different seasonal ingredients next time. #NiaEats2023 #EbisuGourmet #EbisuHotPot #TokyoHotPot #ShibuyaGourmet #ShibuyaHotPot #UraNoYamaNoKinoko #SummerVegetables #SummerVegetableMenu #MushroomHotPot

I booked a great deal online for a special hot pot with mushrooms and premium Japanese beef, along with a variety of popular dishes in the Fire Matsutake Course with 2 drinks included! The staff at the restaurant near Ebisu Station were kind, and the spacious table allowed us to relax and enjoy our time. The Porcini spring rolls and mushroom hot pot were especially delicious! I had a wonderful time with the Japanese hot pot plan (6000 yen) and enjoyed a girls' night out.

We enjoyed a meal with two types of broth and plenty of mushrooms. Along with healthy meat and vegetables, we were advised that not all ingredients should be thrown into boiling water. Mushrooms are said to be best cooked at around 70 degrees. The staff helped us cook the mushrooms halfway through, which was reassuring. We had the seasonal mushroom course, which included visually appealing fresh spring rolls and crispy fried spring rolls, as well as shrimp chili, making it a great value. The bouquet of 12 types of mushrooms looked adorable and mushrooms are known for being healthy, rich in fiber, vitamins, and minerals. Both the clear and red broth soups were delicious on their own. We could also mix various condiments to create our own original soup. The meal ended with vegetable-infused noodles, leaving us feeling full and content, a truly happy day.

Great cost performance! The dish is full of mushrooms, so it's very satisfying. There is a small amount of meat, but it's healthy and good. The appetizers are also delicious. There are many natto-based dishes, so it's great for those who like it! I like the style of making your own sauce. It was really delicious when I ate it with a lot of green chili pepper tare sauce.

I ordered the 5500 yen course. If you love mushrooms, you must visit this place! The hot pot with a variety of mushrooms is delicious, and the mushroom dishes are all very tasty! The mushroom hot pot comes with plenty of mushrooms in two types of soup. There are also plenty of vegetables, and the soup is so delicious with the umami of mushrooms that you'll keep drinking it! The staff quickly refills the soup when it runs low. The meat includes pork, lamb, and meatballs, and it's very satisfying! It's fun to make your own sauce too! There's also unlimited coriander, which is great. And the dessert is also delicious. #Ebisu #Mushrooms #MushroomHotPot #HotPot #WantToConnectWithPeopleWhoLoveGourmet #WantToConnectWithPeopleWhoLoveMushrooms

The food was delicious, the atmosphere and staff were great. However, the indoor temperature was too cold even though it was a warm season, which was disappointing. They provided blankets to borrow. The dishes were all tasty and satisfying, with a variety of drinks to choose from. Overall, I was very happy with the meal.

The combination of mushrooms and hot pot is unexpectedly good! It was deliciously spicy. #Kinoko Ebisu hidden in the mountains #Chinese #Ebisu #restaurant #gourmet #delicious food #foodie #love eating #instafood #Tokyo #Minato Ward #Shibuya Ward #restaurant #gourmet #delicious #foodie #foodlover #photogenic #Tokyo #Minato Ward #Shibuya Ward

【Scene】Date/Friends/Girls' Night Out *Dinner Use For those who love both samgyeopsal and medicinal mushrooms, this healthy and indulgent course is a must-try! I went to a restaurant in the mountains behind the city to have hot pot in the winter, and it was so healthy yet delicious that I was completely satisfied. This time, I ordered the new menu item, the medicinal mushroom samgyeopsal course at the restaurant called "Ura no Yama no Kinoko." Here, amazingly, you cook the meat in the center while simmering the mushrooms around the hot pot! You can wrap the mushrooms with the samgyeopsal or enjoy them as they are as part of the medicinal hot pot. Finally, you can leave some mushrooms and make a sauce to pour over fried rice! In addition to this, you get 3 other dishes and dessert, all for around 5,000 yen, which is great value for money! The combination of mushrooms and pork seems to help with fatigue recovery, boost immunity, and prevent summer fatigue. It's a limited-time course, so if you're interested, be sure to check it out! "Medicinal Mushroom Samgyeopsal Course" ¥4,500 (tax included) *Limited-time offer -Mushroom and Chicken Spring Rolls (Half) -Ura Yama Kinoko Spring Rolls -Potato and Pickled Vegetables Salad -Medicinal Mushroom Samgyeopsal: medicinal soup, mushrooms, wrapped vegetables, condiments, pork belly -Mushroom sauce fried rice -Almond tofu, tofu pudding, Ura Yama Sencha ice cream (choose one) ------------------------------ Ura no Yama no Kinoko Ebisu @uranoyamanokinoko ☏03-5428-6133 ⏰12:00-14:30 *Lunch is by reservation only 16:00-23:00 *Closed at 22:00 on Sundays 1-9-1 Ebisu Nishi, Shibuya-ku, Tokyo, 2nd Tomoe Building 2F ¥4,000-¥4,999/¥5,000-¥5,999 ------------------------------ Thank you for reading until the end ♡ @tabearukino_f posts mainly about restaurants in Tokyo, so please take a look!

The other day, I had a delicious lunch at Urano Yama no Kinoko, so this time I went for dinner ⭐️ This time I visited the Ebisu branch✨ They offer course meals and a la carte options, and this time I tried the "Shunreitakedake" course. It includes a main mushroom hot pot and 6 seasonal limited menu items. The dinner hot pot is different from lunch as it comes with two types of soup: white broth and red broth. Just like lunch, it also includes a bouquet of 12 kinds of mushrooms. The staff explains each rare mushroom that changes depending on the season. At dinner, the first hot pot is made by the staff with recommended mushrooms for each white and red broth. The white broth is a Japanese-style medicinal hot pot made with kombu dashi base. The staff will refill the soup promptly when it's running low. The red broth is slightly spicy and enhances appetite. You can enjoy it as is or create various dipping sauces for a fun dining experience. They offer a variety of sauces with recommended ways to make them, making it exciting. The mushroom bouquet was so delicious that I ordered another one. In addition to the hot pot, you can enjoy appetizers, spring rolls, potato and zasai lapel, shrimp chili, and creative dishes using seasonal ingredients that I have never tried before. The menu changes depending on the season, so it seems like there are many things to enjoy each time. To finish, they serve moroheiya noodles and tomato noodles, along with dessert. I ordered the "Urayama Sencha Ice Cream," which is a voluminous ice cream with mushrooms, in line with the restaurant's name. The course was very satisfying. The staff members are very friendly and provide excellent service. It seems like many people come here regularly as a new habit of enjoying delicious food while keeping their bodies healthy. It's like going to a beauty salon or nail salon every month, but with food. Detox your body, improve your metabolism, and become beautiful just by eating here. ✨

I also got a complimentary drink! As a result, I stumbled upon a really great mushroom restaurant! You can make your own sauce! I had been wanting to try their mushroom dishes for a while but never had the chance to go... Finally made it there~ This time I ordered the 4500 yen course! As soon as I walked in, it was fully booked - the restaurant was mostly filled with women! A glass of wine for a toast was included, making it a very satisfying course! There was a wide variety of mushrooms, beautifully arranged like a bouquet of flowers. Just looking at it made me excited! There were various condiments available, so you could choose and make your own sauce. There were recipes provided, so you could adjust the amounts and create your own sauce! There were cilantro, sesame oil, garlic, and other spicy ingredients available for self-making, which got me really excited. I had the mushroom course, and the appetizers were also delicious. I recommend coming here with your girlfriends! I have been here several times, and there are also many male customers, so no need to worry about that.

The white soup in the hot pot tastes like chicken broth and is very delicious. The red soup is also good. It's nice that you can adjust the spiciness of the soup, and the vegetables and mushrooms were tasty. The appetizers before the hot pot course, especially the spring rolls, were very delicious. There were a variety of drink options to choose from. The dessert plate costs 1,000 yen, but considering the quality, it's almost like getting it for free. The staff members are friendly and efficient.

They kindly explained various things, even about the trends in the mushroom world! The white soup had a rich mushroom flavor and aroma, and it was delicious enough on its own without adding anything. I was very satisfied with the meal, so I politely declined the kishimen noodles at the end. Since it was lunchtime, the restaurant was reserved for guests only, so it wasn't noisy, and I was able to enjoy a pleasant lunch with my friends.

Second visit. Everything was delicious, including the hot pot, side dishes, and appetizers! The best part is being able to adjust the spiciness and numbness of the hot pot sauce by adding your own Sichuan pepper. There are plenty of mushroom varieties, all tasty and satisfying. Surprisingly filling, even without meat, you can be completely satisfied with the wide variety of mushrooms and vegetables. Healthy and delicious!!!

I attended a New Year's party at a restaurant called "Sukka". They mentioned they chose the course with the most dishes, so I, being quite hungry, was ready. The restaurant had a clean and nice atmosphere, with attention to detail in everything from chopstick holders to decorations. All the dishes had some connection to Chinese medicine or herbal remedies, but they were all delicious. For those who enjoy herbs or spices, I think they would really enjoy the experience, so I recommend it.

At this restaurant, you can enjoy a variety of rare mushrooms, including the popular "matsutake" mushrooms. The dishes are served with a special sauce that you can adjust to your preferred level of spiciness. The mushrooms are said to have beauty and anti-aging benefits, and they were delicious.

Nen Nen Jojo Course 5,000 yen - Mushroom and Shrimp Toast / Blue Cream Cheese - Natural Yam Dumplings - Mushroom and Chicken Fresh Spring Rolls - Mushroom Spring Rolls - Potato and Pickled Vegetables Salad - Natural Yam and Herbal Mushroom Hot Pot - Vegetable Noodles to finish - Dessert Takayashiro Farm Apple Highball 700 yen SAYURI'S NOTES - You can enjoy various rare mushrooms - Recommended for beauty - Great for friends or dates SAYURI'S IMPRESSION I went to a restaurant near Ebisu Station where you can enjoy a course with various mushrooms and natural yam. I chose the Nen Nen Jojo Course, which includes dishes made with various mushrooms and natural yam. It was such a joy to eat and become more beautiful at the same time. The Yushan hot pot contains over 10 types of rare mushrooms. The staff kindly explained the mushrooms, expanding my knowledge, and it was fun to watch them prepare the hot pot. The unique and interesting shapes of the mushrooms kept me excited throughout the meal. The restaurant had a variety of ingredients for making sauces, allowing you to mix and create your own, which was very enjoyable. The staff also provided many recommended variations, making it a comfortable experience. Going on a date here is sure to make any girl happy, and there was plenty to satisfy men as well! It was a truly satisfying experience. Thank you for the delicious meal!

The seasonal nature potato course was delicious, with each dish feeling thoughtfully prepared. It seems to be part of the same group as Tsukada Farm, offering hot pot and drinks with a concept that stands out. The prices are reasonable and it seems like a good choice. There are many women customers.