I ordered the Top Sirloin & Skirt Steak Set 150g for ¥1,250. For my first visit, I received a free Lemon Sour by adding the restaurant on LINE as a friend! I actually found the meat in this set to be more delicious than the best course at the last yakiniku place I went to, which was a pleasant surprise. I didn't expect much, so I'm happy! Even though it's yakiniku, I wonder if I can keep it healthy by just ordering this set without any additional items? (It's 6/10 full for a big eater like me)

This is a review of "Yakiniku Like" located at the north exit of JR Kinshicho Station. The restaurant is conveniently located with branches at both the north and south exits. The north exit branch is just a 2-minute walk from JR Kinshicho Station, on the second floor of a building across the street from Kinshi Park. The concept of "Yakiniku Like" is 'solo yakiniku', which is a very innovative style, especially suitable for the current social situation during the pandemic. I ordered the "Bara Kalbi Set 100g [750 yen]" which was delicious, although the meat had too much fat for my liking. The restaurant is fully automated, making it a casual dining option.

I visited this restaurant during a weekday dinner time. They have table seating and counter seating available! I think it's a great place for enjoying solo yakiniku ☺️ I ordered a set meal and then added extra orders from the tablet. Since there is a cost for changing the grill, I recommend grilling the food well. The self-checkout system makes it easy for those who are not comfortable with interacting with staff. If you happen to be nearby, please stop by at least once (*・ω・)ﾏｽ♪ I hope this information is helpful, and if you found it useful, I would appreciate a high rating and follow! I will continue to share more local information, so thank you for your support in advance m(_ _)m

This was my first time at Yakiniku Raiku. The restaurant was very clean and there was no smoky atmosphere, which was great! The exhaust system for the grill must be really effective. I ordered the Kalbi and Harami set with Negi Shio sauce. It came with kimchi and wakame soup, and during lunchtime, you can get free rice refills! One of my favorite words, "free refills." The meat itself was not mind-blowing, just average. But for the price, it was good! I have never had a bad experience with yakiniku, so I was very satisfied. The shio sauce was a bit lacking for me, so next time I will try ordering the tare sauce. It was delicious, thank you for the meal.

It's a chain restaurant, but surprisingly, if you register for the first time on LINE at Yakiniku Like, you get a free drink of cola or oolong tea. The food is delicious and reasonably priced! You can also get unlimited rice refills! I feel like I could easily have my first solo yakiniku experience here. 990 yen (tax included)

Located a 2-3 minute walk from the north exit of Kinshicho Station on the JR Sobu Line in Sumida-ku, Tokyo. ★First visit on 4/6/2022★ It seems there is also a location at the south exit. Liku-san has blown away the concept of enjoying yakiniku at a table with everyone and added the convenience of enjoying it alone! I am grateful to them for that. The restaurant is on the 2nd floor of a ramen shop. I entered on a weekday (Wednesday) around 18:50. There were about 60% of seats occupied by the time I arrived, and it increased to about 80% by the time I left. The building itself is small, so I expected it to be narrow, but it was even smaller than I had imagined (laughs). The counter seats are lined up along the wall. There are also table seats at the back, but I couldn't see them from where I was sitting. I sat at the counter seat right by the entrance. Since it is along the walking path, there was a constant flow of people coming and going behind me, which made it feel restless throughout... The width for one person is narrow, so they have made some adjustments. The drawers contain wet towels, chopsticks, and seasonings like sauce floating in the air (laughs). The grilling area for one person is spacious enough, and you can even order a replacement grill net with a touch panel. You can order water from your table, and it is refillable as much as you want. I was impressed by the well-thought-out table setup. You order with a touch panel and when your order is ready, you have to pick it up from the kitchen counter. The counter was conveniently located just a half step behind me (laughs). Mega Mori Set (300g) ★★★★ 1093 yen (excluding tax) ◇ Bara Kalbi ◇ Buta Kalbi ◇ Horumon I usually don't order horumon (offal) at yakiniku restaurants other than specialized horumon shops, but this one was delicious. I couldn't tell the difference between Bara Kalbi and Buta Kalbi (laughs), but they were all delicious. 300g of meat disappears quickly, right? And it doesn't fill you up, right? With 6 types of sauce available, I hesitated because I could only put sauce in two dishes... Draft beer in a mug 480 yen (excluding tax) ★★★ Normal (laughs) The mug is small, so the cost performance is not great. However, it is made of plastic material, so it is incredibly light. The payment was also self-service. With everything being self-service, you hardly need any waitstaff, right? I was impressed by how times have changed in Japan, but in other countries, it is common for supermarkets where you don't even have to pay at the checkout anymore! You can shop without even checking out by having the store's camera detect the items you picked up and automatically settle the payment with your registered card. It seems like a time when you can shop boldly like a thief (laughs).

I heard that you can have a super cost-effective breakfast that is like yakiniku, so I decided to try it out! It's available from 10am to 11am only. You order using a touch panel. The breakfast yakiniku with raw egg is 550 yen. The portion size is generous and the rice is served in a large portion. The yakiniku may not be high-end quality, but it's satisfying. The meal comes with soup and a raw egg at this price. There are plenty of sauces to enjoy, like a light soy sauce-based one and a richer raw soy sauce-based one. The meat quality was sufficient for a breakfast. It had a good amount of fat, but was easy to eat without any tough parts. I was very satisfied with this meal. It's good enough to have as a weekend breakfast every week! Having yakiniku alone is not a bad idea either! Thank you for the meal~

It is a restaurant where solo diners can eat comfortably. I sat at the counter and there were solo female diners on both sides. They offer a variety of yakiniku options with the possibility of adding more. The Chorogi salad was served in a small portion, so it might not be enough for some people, but you can also opt for a smaller portion of rice or change for a salad. You can also request for no onions. I personally like onions, but I know some people don't. There seem to be other customization options available as well, but the place was busy so I ate quickly and left. Overall, it was a satisfying meal. While they don't serve dinner now, it might be a good option for those who find high-end yakiniku restaurants intimidating at night.

I had been curious about this solo yakiniku restaurant for a while. I visited before noon and there was no wait. Orders are placed using a touch panel. When the food is ready, they will call your number and you can go pick it up. And for the final payment, you use a self-checkout system. The food was satisfying and delicious.

20111105 Yakiniku Like Kinshicho Kitaguchi-ten Having a meat lunch in Kinshicho. It was my first time visiting Yakiniku Like's Kitaguchi branch, I have been to the Minamiguchi branch before. Just like other places, they serve thinly sliced frozen meat with sauce. The Minamiguchi branch only had a counter for one person, but here they also have tables for two people. You cook the meat yourself over the fire, and it tastes delicious when freshly grilled. It was very tasty.

The restaurant Yakiniku Like!! opened at the north exit of Kinshicho Station. It seems that a new branch has recently opened at the south exit as well. When it first opened, there were long lines so I gave up, but recently I was able to get in without waiting. I went for lunch and tried it out. It seems to be mainly for solo diners, but there are also tables for two people. You order using a touch panel. I got the Misuji and Harami set, 150g. The quality of the meat was good, and there were plenty of sauces and seasonings to enjoy. The trendy interior attracts many solo female diners, so I might try going alone next time. Thank you for the meal!

I visited the restaurant for lunch because they were having a 3-day half-price sale on their black-haired Wagyu beef on the 29th. I usually go to the South exit store, but I had a coupon that was expiring sooner for the North exit store. The regular price for 50g of black-haired Wagyu beef is 740 yen, but with the half-price sale, it was 370 yen. It seemed a bit pricey to me because I usually eat cheaper cuts of meat, but since I was there, I decided to try the cheapest option - a 100g plate of Bara Kalbi for 580 yen, with an additional 50g of black-haired Wagyu beef and a curry from the coupon. You can choose between sauce and salt for the black-haired Wagyu beef, and I chose salt. The 50g of black-haired Wagyu beef consisted of 2.5 slices. There were some parts that were a bit sinewy, but the two well-shaped slices had a noticeable thickness compared to the Bara Kalbi. The richness of the beef fat made it delicious enough to enjoy with just salt. I wish they had wasabi soy sauce or something similar. Even with just 50g, I was able to enjoy it. As for the curry, I've always felt that it could be a bit tastier. It's decent, but since I have high expectations for curry at a yakiniku restaurant, I wish it had more spiciness, richness, or surprises like meat chunks. And of course, the rice and sauce here are delicious. I used a 50 yen coupon for horumon (offal) the last time I visited, and it was also tasty.

A new solo yakiniku restaurant opened on the north side of Kinshicho Station, so I went to check it out. It used to be a restaurant that served beef cutlets. I visited when there was no line. The interior of the restaurant had many solo female customers. When you enter, the staff explains everything to you politely. Water is self-service. You place your order through a touch panel, and when your yakiniku set is ready, they call you to pick it up with your card. It's quite an operation! For my first visit, I chose a set with the most popular items: beef tongue, special kalbi, and harami. The set also came with rice, seaweed soup, and kimchi. The meat was delicious beyond my expectations. It's perfect for when you want a little yakiniku fix. The rice was also very tasty. A restaurant with delicious rice always leaves a good impression. Another branch is set to open in the south side in August. They are expanding quickly!

I used a coupon I got when the restaurant opened (free extra curry) and ordered the cheapest Balakalbi set for 580 yen. The restaurant is not as crowded as it was during the opening campaign. The meat is not the best quality, but it's satisfying enough with the tasty sauce. The curry could use more ingredients and spiciness, but with free rice refills, it's a good deal. With the coupon, I got two bowls of rice, kimchi, curry, wakame soup, and kalbi for 580 yen. The rice is delicious too. It's convenient that you can pay with QR code. I was thinking of trying the solo all-you-can-drink option at the Kinshicho branch, but the requirement to enter by 6 pm is a bit challenging. And then, they announced a state of emergency and banned alcohol...

I heard that Yakiniku Like, which was a hot topic not long ago, opened in Kinshicho, so I went to check it out. There was a line on the stairs, but the turnover was good and I was able to enter the restaurant without much waiting. I ordered a set of Harami and Misuji, and it arrived quickly. I didn't have high expectations because the meat was cheap, but it was delicious. I will visit again. Thank you for the meal.

I may be posting too much about Yakiniku Like, but I can't help it this time because a new branch has opened in Kinshicho. Located just a 3-minute walk from the north exit of Kinshicho station, Yakiniku Like is a must-visit for yakiniku lovers in these times. The restaurant opened at 10 am but due to self-restraint measures, they opened at 11 am when I visited. The quality of the meat was good that day, with a generous portion. While the meat quality at Yakiniku Like can vary, it seems like they are serving good meat at this new location. I ordered the set menu as well as some individual items, but the individual items are a bit pricey. I wish they would also provide salt along with the sauce for those who like to mix their own dipping sauce. The restaurant quickly filled up and seemed to be doing well with a good number of staff. Hopefully, they will be able to open at 10 am soon. I will definitely visit again.

I heard from a part-time worker at the store that a new yakiniku-like restaurant has opened in the north exit. I decided to check it out after work on the third day of its opening. It's 4:30 in the evening, and the location is just across the first pedestrian crossing on the right after getting off at Kinshicho North Exit. It's on the second floor, with a ramen shop on the first floor. The staff guided me to the counter where I sat down. Since it was my first time, I asked the staff for an explanation on how to order. You order through a monitor and you have to light and extinguish the fire yourself, as it is a yakiniku fast food restaurant. When your order is ready, the monitor makes a sound and displays it. I ordered the Bara Kalbi set, 200g, which comes with rice (lunch comes with unlimited refills!), soup, and kimchi, all for a special price of 550 yen due to the grand opening. This is quite cheap! The thinly sliced Bara meat cooks quickly, making it easy to rotate the seats. The restaurant has around 20 seats, including table seats. To make a profit at this price point, they need to increase turnover and possibly raise prices, which makes me curious about their future marketing strategies. I also added some hormone meat, which was not too expensive but felt slightly overpriced as an addition. The self-checkout system was used for payment. When I left after 5 pm, there was already a line forming on the stairs. It's a yakiniku restaurant where you have little interaction with the staff, which I think is acceptable in today's world. Since alcohol was prohibited due to the state of emergency, I look forward to trying their yakiniku with a beer next time. I also received a discount coupon, valid until September 17th, so I definitely plan to visit again before then. Thank you for the meal!

First visit to this restaurant where you can grill meat by yourself. There are a few tables for two people where you can grill facing each other. It's a semi-self-service style where you order using a touch panel and then pick up your food with a card at your table. The prices are much cheaper compared to regular yakiniku restaurants, but the food was delicious. Great value for money. They also offer all-you-can-drink for highballs and lemon sours for an additional 500 yen per person. Beer seemed reasonably priced too, so it might be worth ordering. The tongue and harami (skirt steak) were both tender and tasty. The rice was also delicious, which was a big plus. Thank you for the meal! ☆

It's like yakiniku but with sukiyaki. It feels new and different. It's nice that you can easily do a hot pot for one person. However, since it's an aluminum pot, I was a bit nervous about poking it too much with the tongs and accidentally making a hole while eating.

Reasonable price and good quality. I want to go again.