Starting from April, my workplace changed to Shinjuku, so I have been going to Shinjuku more often. I was told about a meat bar in Shinjuku, so I decided to check it out. When I arrived at the restaurant, I noticed a cow logo that seemed familiar. After some research, I found out that it was the same restaurant I had checked out in Akihabara before. We toasted with overflowing sparkling wine. It was poured generously, almost spilling from the saucer. I was excited from the beginning! I tried the beef tripe ajillo. I love ajillo, but it was my first time trying it with beef tripe. The tripe felt fluffy and delicious, especially when soaked in oil with the bread. I couldn't resist the ajillo. Next, I ordered the rare roasted beef heart. I like beef heart, but I had never tried it like this before. The texture was chewy and tasty. Each dish was only 290 yen, which was a great deal. I should have also ordered the potato salad, maybe next time. With two dishes and one drink, I could easily have a quick solo drink and leave. The place was quite crowded due to the location, but I'm sure there are quieter days to visit. I'm planning to go for a solo drink on one of those days next time.

Cheap and popular meat bar for solo drinking. I ventured to Kabukicho, a place I rarely visit, alone. Well, no problem. An old man without fear went in alone. I was seated at the counter, which was now full. By the time I left, there were several groups waiting. I placed my first order verbally, but they had a system where you could order from your smartphone by scanning the QR code on your table. First, I ordered a strong carbonated chu-hi for 328 yen, the popular stew for 174 yen, and the famous beef steak for 319 yen. The chu-hi and stew arrived at the same time. The stew had a Western-style flavor with a tomato base, like a thick minestrone soup. There was hardly any meat in it. The plain chu-hi was indeed delicious with its strong carbonation. The beef steak arrived next, and it was said to be 50g. I cut it into bite-sized pieces with a knife and fork, seasoning some with salt and pepper and others with onion sauce. The meat was tender and delicious, with about 4 pieces after cutting. I ordered an additional rare roasted beef heart for 328 yen and another strong carbonated chu-hi for 328 yen. The heart was incredibly delicious, tender without any unpleasant smell. It went best with salt and pepper. I finished my second chu-hi and asked for the bill. The total came to 1,477 yen including tax. The lively atmosphere in the restaurant felt a bit foreign to a solo customer, but the handsome waiter's service left a good impression, and I had a good time. Even though it was cheap, the food was still delicious.

It's always crowded, but you can tell why - it's really cheap and offers great value. I visited on a day when a typhoon was hitting, and the place was empty, but as soon as the rain stopped, it was packed. The tables and seats are close together, but it's great for hanging out with close friends, enjoying various snacks and drinks. They also have Negi ramen for a perfect finish. Being able to smoke at the table is also convenient.

In Shinjuku Kabukicho, there is a popular steak bar that serves a delicious Wagyu beef sukiyaki ramen. Priced at 3,278 yen, this ramen is packed with 150g of Wagyu beef, making it very satisfying. The noodles are medium-thick and curly, served in a rich soy sauce soup that is truly amazing! For an extra treat, try ordering rice and a raw egg to enjoy with the ramen. It's a guaranteed way to make yourself very happy!

◆ Ramen registration number 6044th • 512th bowl in 2023 ◆ Meat Bar BEEF KITCHEN STAND Kabukicho branch (Kabukicho, Shinjuku-ku, Tokyo) ◆ Mini Niboshi Ramen ¥398 ● Instagram Tsukasa's Ramen tsukasan777 ● Twitter tsukasan2010

I visited the "beef kitchen stand" for the first time. Although there is also a location at the west exit, this time I went to the Kabukicho store. I ordered using the QR code, which is a recent trend. The alcohol was served quickly, and the dishes were small but inexpensive, making it easy to try a variety of dishes even with a small group. It's perfect for drinking while enjoying various snacks. Personally, I appreciate that smoking is allowed at the table.

I couldn't wait for the opening of Kabukicho Tower tomorrow, so I went for a stroll and discovered this place. It's a shop on Godzilla Street, but this one is a meat bar with super cheap prices! They have famous steak, hamburger fry, and vegetable salad. We toasted with lemon highball and premium beer! All of this for almost 2,000 yen for two people. It's even cheaper than having lunch, which is a pleasant surprise. There was a man sitting nearby who was enjoying beer, wine, steak, and ramen as a solo diner, which my partner found hilarious. It's wonderful to be able to enjoy a solo meal like that. Once the hotels in Kabukicho Tower are fully operational, it might be amusing to see the high-end hotel guests reacting to this price gap. In the hometown of Toho Kids, a different form of deep Japanese culture might be spreading soon.

I chose this place for a farewell party, but due to the sender's schedule, it turned into a drinking party with five junior colleagues. The location is great, on the main street of Kabukicho, Central Road. It's on the first floor of a building between Don Quijote and the TOHO Cinema Building where Godzilla breathes smoke. For ¥2980, you get 2 hours of all-you-can-drink with 12 dishes included, which is a rare deal nowadays. The food portions are huge and the ordering system is convenient with a QR code. The only downside is the small plates, making it difficult to share food. Overall, the quick service, energetic staff, and meat-heavy dishes made it a hit with the young male colleagues. I'll definitely use this place for company parties in the future.

I passed by a bustling restaurant a few times and decided to go in right away. The atmosphere inside was lively, with many couples and groups of two girls. The highlight was the 290 yen steak and the rare heart that looked like a knife stuck in it turned pink. I was thrilled by the juicy meat dripping with flavor. The popular items were: Beefsteak (290 yen), Rare Roast of Beef Heart (290 yen), Shochu Highball (320 yen), Whiskey Highball (320 yen), Sparkling Wine (550 yen), Y-bowl (350 yen), and Chips (100 yen). The Shochu Highball was mild, so I had a Sparkling Wine for my second drink. They also serve Negi no Niboshi Ramen (available in half size), so it seems like a good place for a closing meal. Next time, I would like to try the Tapas like Shrimp Ajillo. Thank you for the meal.

I was looking for a place where I could have a light drink after work, and this place seemed nice so I decided to give it a try. The restaurant is located in Kabukicho, and I had visited another branch of this restaurant a while back. The interior of the restaurant is a bit cramped, with counter seats and table seats available. You can order from your own smartphone, which is quite convenient. I started with a toast with a beer, which was a Premium Malt. It was nice that the service was quick, but the beer mug was slightly warm, which was disappointing. The chilled tomatoes were average, nothing special. The Oyama chicken ajillo was hot and the texture of the chicken was enjoyable, but it was a bit difficult to eat it on the bread... The famous beefsteak was a bit tough and hard to eat. The Oyama chicken steak was juicy and delicious. Overall, I didn't have high expectations for the quality since it was cheap, but it met my expectations. However, the fact that you can drink safely in Kabukicho is a big plus, so I would like to use this place again for a casual drink. Thank you for the meal.

I visited the Beef Kitchen stand, which is the Senbero version of the delicious yakiniku I had before, and it was really good! Located in Kabukicho, it is surprisingly affordable! There is no table charge. The famous Beefteki is only 290 yen! The meat is small but tasty. It is cooked rare and not too tough. They also have other menu items like potatoes, garlic shrimp, potato salad, and chilled tomatoes, all for almost 500 yen or less! Isn't it cheap? If you're drinking in Kabukicho, this is the place to go!

I used it for the second time. The melon highball was made with juice, and the mega highball was extremely large. The quality of the steak was very high, as expected. For this price, the quality is quite impressive. The ramen also looked delicious.

The older brother who visited the store manager around 2:00 p.m. on Monday was energetic and very nice. The staff members are also kind. The atmosphere of the store is good and comfortable. However, the store is located in a recessed area on the 1st floor of the building, so I went around in circles before finding it. The menu prices on Gurunavi are from before the price increase, so currently the prices have increased by about 10% to 20%. I sat at the counter seat alone, but it was a relaxing atmosphere and I could enjoy my drink. There was no waiting time, but as expected, even at this time, Shinjuku was moderately crowded. I ordered food through LINE on my smartphone, which made me a little concerned about my personal information. For the all-you-can-drink option, I had to order in person. The food and drinks arrived quickly, and the food was served hot on a hot plate. And it was delicious. The taste was excellent. The dishes are mainly daily specials, but there were also regular rice dishes available. The one-dish dishes are luxurious, and I think it would be fun to share them with friends. Personally, I will definitely come back and want to go with my friends. However, as someone who has quit smoking, the only downside is that smoking is allowed.

The all-you-can-drink deal with 12 dishes was around 3300 yen! It was really cost-effective, but the portion for five people in the photo felt a bit small, like just a bite each haha. Also, even though the menu on Tabelog mentioned all-you-can-drink Jäger, we couldn't actually order it. Sad face.

I saw that there was a ramen dish supervised by my favorite ramen shop "Nagi", so I decided to try it. The dish had roast beef instead of chashu, but the taste was similar to Nagi's ramen. If you want to eat Nagi-style ramen, you should go to the Nagi shop in Golden Gai. The shop in Kabukicho feels a bit sloppy and the taste is slightly inferior, so I recommend going to the Golden Gai shop. The Beef Kitchen Stand itself has a cheap menu overall, with beefsteak priced at 290 yen. I would like to come back next time to try it normally. The alcohol is mostly around 500 yen, not super cheap, but the food items start from 100 yen, which seems fun.

I found a restaurant in Shinjuku through a Google search for "Shinjuku cheap izakaya" and booked a drink-all-you-can-eat-all-you-can course for 3980 yen without much thought. When I looked at the food menu, I was surprised to see many items priced at 99 yen, 119 yen, 139 yen, 159 yen, and so on. There were also items priced at 199 yen, 299 yen, 389 yen, and more. Excluding tax. There was also a single item drink-all-you-can option for 1980 yen, so maybe it would have been better to go for that instead of the all-you-can-eat option. However, there weren't many menu items that I wanted to order. My friend and I looked at each other in silence and felt a bit stuck. Each dish was small in portion. Where can I buy such cute tableware? The raw liver steak was delicious. I could eat that all night. The pickles were also good. The restaurant was full of young people. Smoking was allowed, so smokers gathered there. There was no delay in getting drinks or food, so it was stress-free. I might consider going there again. The receipt was interesting. It listed all the drinks and food we ordered as 0 yen. It shows how much we drank and ate. I thought the bill would be 3980 yen, but then the consumption tax was added separately.

Today, I had a drinking party with 4 people. I was in charge of organizing it, so I decided to drink in Shinjuku Ward (details will be explained later). I was unsure of which restaurant to choose, but I found a cheap and enjoyable one! ■ Beef Kitchen Stand Shinjuku Kabukicho Branch Located along the road in the middle of Kabukicho, Shinjuku, heading from Yasukuni Street towards Godzilla's head, this meat bar offers about 60 tapas at incredibly low prices (starting from 108 yen), making it a high-cost performance bar. Orders are placed by scanning a QR code and ordering from a smartphone. As the organizer, I ended up being the one to place the orders. Honestly, I wish someone else would do it for me... I listened to everyone's orders, entered the quantities on my phone, and sent them. Cheers! Oh, Hoppy is really delicious. But, isn't the portion here a bit stingy? As we chatted, dishes kept coming one after another. ◆ Specialty Beef Steak ¥319 The sizzling beef steak arrived on a hot plate, with a soy sauce-based onion sauce or a salt-based garlic sauce for you to enjoy. ◆ Thick Ham Cutlet ¥427 Wow, this ham is really thick. But, for a ham cutlet, it's okay for the ham to be thinner. ◆ Ooyama Chicken Karaage ¥328 Juicy and tender chicken unique to Ooyama chicken. ◆ Macaroni Salad ¥130 The shape, gloss, and texture... Could this be a little extra something for business use? ◆ Mushroom Ajillo ¥218 Let's also get a baguette for ¥108. It's a bit salty, so we ran out of baguette. ◆ Cheese Fluffy Omelet ¥328 A fluffy omelet with a rich taste from the cheese. ◆ Overflowing French Fries ¥152 Loved by kids and adults alike, Hoppy is a hit. ◆ Ooyama Chicken Chicken Steak ¥427 When cut with a knife, the meat juice overflows. The skin is crispy, the meat is incredibly juicy, and the sauce adds to the blissful taste. ◆ Tomato and Wiener Cheese Bake ¥328 Wiener and tomato baked on a hot plate, served hot with plenty of cheese for a rich flavor. The reason for choosing a restaurant in Shinjuku... Actually, this month they are running a "Let's do our best! Shinjuku Support Campaign." When you pay with PayPay at participating stores in Shinjuku Ward, you get a 25% refund. A 25% discount means... If four people go, one person's portion is free. The 25% will be covered by Shinjuku Ward. There's no reason not to take advantage of this. Thanks to PayPay, we were able to drink very cheaply. Now, next month, the "Great Deal in Nakano! Point Refund Campaign with PayPay" will start. Nakano Ward is very generous, offering a 30% refund. If three people go drinking, one person's portion will be free. Let's drink a lot in Nakano Ward next month (October 2022)! *PayPay's point refund campaign is being held in municipalities nationwide. For more information, please visit: https://paypay.ne.jp/event/support-local/ *For more details, check out the blog with a sense of presence... [Warai Buta 2] http://waraibuta2.blog.fc2.com/ A blog by a man in his 60s who knows everything about bars and loves drinking [Folk Toy Forest] https://folktoys.blog.fc2.com/ A nostalgic and heartwarming blog about folk toys.

【Order】Specialty! Beefsteak for 290 yen, alcohol, etc. 【Impression】This restaurant offers great value for money with specialty beefsteak and steak dishes priced around 300 yen. The alcohol menu is also affordable, and they serve Hoppy generously. They also have lunch menus and ramen available, making it a versatile option when you're unsure where to eat. The fact that smoking is allowed makes it a recommended spot for smokers. Parking: Not available Credit cards: Accepted Electronic money: PayPay Date of visit: Sunday, 1:00 PM Weather: Sunny Wait time/line: None

The portion sizes are small and the prices are low, so it's recommended for those who prefer drinking over eating. The beef steak was extremely tough and had too much fatty parts, so I couldn't finish about half of it. I thought, well, it's only 290 yen so it's understandable. The chicken hearts were also very gamey, so I covered them with steak sauce on the table to mask the taste. The horse meat carpaccio had no flavor or aroma, just raw meat on a salad, and it was the last dish to arrive even though I ordered it first. There's no cover charge or seating fee, so it's an easy place to drop by, but hmm, it seems to be very popular among young people as it was almost full.

This is a meat bar in Shinjuku. Visited around 12 pm on a holiday with about half of the seats occupied. It was bustling, probably because it was a day off. - Beefsteak $319 Their specialty beefsteak! Comes with two types of sauce for a variety of flavors. The meat is firm but has a good amount of lean meat. The cost performance is great, I couldn't help but order more! - Rare roasted beef heart $? A clean-cut beef heart. It's chewy and delicious. - Bacon and spinach $165 The classic combination of bacon and spinach. Always enjoyable. - Assorted cold dishes $418 Assortment of ham, cheese, macaroni salad, and potato salad. - Regular cold tofu - All beef hamburger steak $419 + Fried egg $1 I topped it with a fried egg since I had the chance! The hamburger steak was juicy and delicious. It's a lively place typical of Shinjuku, but the best part is the cost performance! They are open for lunch, making it a great place for daytime drinking!

It's been a while since I went out for drinks in Kabukicho. As a result, I ended up abstaining from alcohol for even longer, so this drinking session felt like a well-timed opportunity. I visited this chain restaurant, which I had been to in Yoyogi before, and I was looking forward to their Hoppy set, which I knew they offered. I started off with the Hoppy set priced at 385 yen. Some may consider drinking Hoppy outside to be a criminal act, but it's okay. I was the only drinking enthusiast there in the daytime. For food, I always go for the Beefsteak priced at 319 yen when I come here. While the steak was cooking, I snacked on the simmered egg with onion priced at 218 yen and carrot marinade priced at 121 yen. Then, I ordered the steak, which was only 50g but at such a reasonable price. I also ordered horse sashimi priced at 319 yen and rare roast beef of cow heart priced at 319 yen as meat snacks. I added a medium shochu priced at 231 yen, and I felt like I indulged in a lot of meat. For the final meal, I had mushroom ajillo priced at 218 yen with a baguette priced at 110 yen. I ate as much meat as I wanted, drank, and had a great time after a long time. I had two rounds of Hoppy sets and ended up quite tipsy, wandering around Kabukicho before heading home.

I want to enjoy a variety of delicious dishes in small portions, and that's when I recommend 【BEEF KITCHEN STAND Kabukicho Store】. I was surprised to see the menu, which is unbelievably affordable! There are many dishes that can be ordered for less than a coin. The small size allows you to enjoy a variety of dishes at once, which is a great point. Among them, I highly recommend the meat dishes. The All Beef Hamburg Steak 120g (¥418) is meaty and has a soft texture. When you cut into it, the meat juice overflows. The famous Beef Steak 50g (¥319) is a must-order as soon as you enter the store. The table is well stocked with rock salt and steak sauce, so you can enjoy it to your liking. The limited-time menu Thick-cut Beef Tongue Steak (¥528) is surprisingly voluminous. The thick cut provided a satisfying bite. I also tried the popular menu "Amazing Ajitama Niboshi Ramen" (¥968). Unlike other dishes, the ramen is a single serving size. I shared it with a friend. The thick and chewy noodles are well coated in a rich soup with a strong anchovy flavor. The soup was so delicious that I thought it would be even better if soup refills were available. The Oyster Ajillo (¥219) had plenty of oysters for such a reasonable price. I couldn't help but order Baguette (2 pieces for ¥110) twice. The Crab Cream Croquette (¥165) had a crispy outer layer and a creamy interior. It was small but very satisfying. For dessert, I had the Rich Cheese Ice Cream (¥418). It had a strong cheese flavor, was rich and mellow. There is a wide variety of drinks available. During the state of emergency, alcohol is not served, but there is a good selection of soft drinks instead. It was convenient to be able to order from a smartphone by scanning the QR code on the menu table. The service was friendly, and it was a lunch that left me feeling happy and satisfied in both body and mind.