We used this restaurant for a welcome party for new employees and a staff birthday party. Many people liked wine and beer, so we searched for a place and found this one. The interior of the restaurant is stylish, like a foreign restaurant! There were many couples, so it may be a date spot. This time, we didn't order a course, but ordered individual items. I was surprised by the variety of drinks on the menu. There were a lot of types of wine, and also many types of beer...! We ordered 5 bottles to compare and shared sausages, roast beef, and salad. We had a great time drinking together in a private sofa seat, with lively and fun staff. We will visit again! Thank you for the meal!

I wanted to eat churrasco cheaply, so I chose this restaurant. Beer and wine require an additional 500 yen for all-you-can-drink course. Still, the course including churrasco is around 5000 yen per person, so I was satisfied. The meat dishes all use good quality meat, so the flavors are a bit strong, but you can eat a variety of meats and get full. The Caesar salad that came at the beginning of the course was very voluminous. It had a variety of ingredients like bacon and tomatoes, and was a delicious salad. The churrasco was cut right in front of us and there were various types of meat like pork and beef. The grilled pineapple was a nice palate cleanser. The interior of the restaurant is quite spacious and clean, but it seems more suitable for a lively group gathering to enjoy churrasco rather than a date. Recommended for different situations: Date with a girl - ☆, Lively group gathering - ☆☆

It's a restaurant where you can eat meat. I came for the course with all-you-can-drink. I kept drinking Premium Malt's draft beer. The food came from salad to assorted dishes, meat, fried rice for the finish, and dessert. It was a course with a satisfying volume.

I went to Gabutto for the first time in search of delicious churrasco. I was a bit nervous because it was in Shinjuku. I ordered the all-you-can-eat and drink course with Japanese beef sagari. They cut the meat right in front of me! The staff was very friendly and easy to talk to. The meat was lean but incredibly tender! Even though I usually prefer fatty meat, I became a fan of lean meat. I heard that the restaurant had just been renovated. I felt like I had to visit many times. Thank you for the wonderful meal!

It was a traditional Brazilian BBQ restaurant, but they have stopped cutting meat at the table since the pandemic. It was an all-you-can-eat and all-you-can-drink course, but there was so much meat served at the beginning that we couldn't finish it all (lol). It was nice that we could have unlimited salad refills. Overall, the cost performance was good. As for the taste, I don't have any specific comments, it was just average.

The end of the year atmosphere was lively and festive. We decided on a course that included beef skirt in addition to pork because we thought we might get tired of just pork. It was my first time trying Brazilian BBQ and I was excited to have the meat sliced right in front of me! (Some courses don't offer this service) We made a reservation for 6 people, but the table felt a bit cramped for the number of guests. The taste was delicious. I recommend this place for those who want to try a different banquet course than usual.

I used it for a class reunion. The image is slightly different from the photos on Tabelog and similar websites. The restaurant is smaller than I thought. The seating is also narrow. It's a set course, which is nice, but some dishes were served cold (like sausages). All the staff are foreigners. They speak perfect Japanese. The taste of the meat is delicious, but the presentation is not authentic. It's all-you-can-drink, and you can eat a lot, so the cost performance is good. I wouldn't recommend it for those who want to experience authentic churrasco or for those trying it for the first time. I probably won't go there again.

A relatively affordable meat bar near the Toho Building in Kabukicho. The casual atmosphere is a plus, making it a good choice for trying out churrasco for the first time. We reserved the "2-hour all-you-can-drink Churrasco & Wagyu lean steak" for our year-end party. The appetizers included quiche, shrimp cocktail, and pickles. Caesar salad, garlic rice, and a special dessert were also included. The garlic rice was crispy and delicious. The Wagyu sagari churrasco was tender with little fat, making it easy to eat. They also served domestic beef ichibo, pork loin, Wagyu lean steak, local chicken steak, and assorted sausages, with unlimited pineapple refills. You can call the staff to cut as much meat as you need. They provide barbecue sauce and garlic sauce, with the former being spicy and tasty. After a few drinks, we were quite full, and honestly, two refills was our limit. However, the meat was juicy, not dry, and the chicken steak with crispy skin and tender meat was the best. I'm not sure if I will come back, but with the coupon, you can upgrade to a 3-hour all-you-can-drink option, making it a cost-effective choice!

I used a Sherasco restaurant for a casual meeting meal. It was packed, and I didn't feel the effects of COVID-19. I booked a buffet with all-you-can-eat and all-you-can-drink options, so of course, my main target was the Sherasco. Pork, beef, and thick slices of meat! The volume was satisfying. Thank you for the meal. Thank you very much.

Visited for dinner. About a 5-minute walk from Shinjuku Station East Exit, right next to Godzilla. The interior has a counter area and table seating. The counter area has a nice atmosphere with blue lights. It was quite empty as we arrived a bit early. The service, though not by Japanese staff, was polite. Finally tried the all-you-can-eat churrasco. It was delicious with various flavors to try! They also serve salad and meat platters, so it's quite a hearty meal. Just be aware that there are seating and tax charges on top of the course fee. If you want all-you-can-eat churrasco in Shinjuku, this is the place to go! Definitely recommend it to everyone.

I found a Brazilian BBQ restaurant in Kabukicho on the same day and made a reservation for their all-you-can-eat/drink course for 3,500 yen. With a seating fee of 300 yen and separate consumption tax, it came to 4,180 yen per person. The restaurant is located on the 2nd floor of a building right next to Toho Cinemas. The interior is somewhat small, with chairs and tables not quite matching in height. There were mostly female customers and the place was almost full. The drink menu for all-you-can-drink was relatively good. The all-you-can-eat options were limited to 2 types of meat and salad. The meat cutting performance was smaller than expected, but the meat chunks were large and delicious. I wished there were more variety of meats. The appetizer platter included pickles, small shrimps, and quiche-like dish, not very appetizing. The Caesar salad in the all-you-can-eat option had a detergent-like smell on the lettuce. The meats served were beef ribeye and pork loin, cut in front of you. They were tasty, but the skewer size was smaller than expected. The chicken steak, sausage, and chicken wings were all delicious. The garlic rice was tasty, with a mild garlic flavor. The dessert, a cold cheese-like dish, was delicious.

There are many restaurants that come up when you search for "churrasco" in Shinjuku, but this one is the real deal. They have a proper table-side cutting performance. The all-you-can-eat and drink course is great value for money, and highly recommended in Shinjuku. The atmosphere is also nice, suitable for various occasions. The quality of the meat is good, you wouldn't think it's all-you-can-eat. I will definitely come back again.

The photo and the actual atmosphere were quite different, which was disappointing. Also, the food was a bit cold, and despite making a reservation for a 3-hour course, we were told last order was in just over an hour and a half, which was disappointing. All the staff were foreigners.

I used this opportunity to have a meal with a friend in Shinjuku. The reviews were good and the website looked appealing, so we decided to go! The restaurant is located near Shinjuku Kabukicho, close to the Toho Building, so it's relatively easy to find. We arrived at "GABUTTO" on the 2nd floor of the building. The restaurant has a casual and Western-style interior, making it a comfortable place to dine with friends or for a date. We were seated on a sofa and immediately toasted with cold beer. Meat and beer are the best combination. The sirloin steak was delicious, with a good meaty texture and no gamey taste. It was tender and I couldn't help but have seconds. The pork was also tasty and not gamey. The chicken was thick and juicy. The garlic rice for the finale was really delicious, a dish that you want to eat with the meat! Overall, the meat was delicious, the cost performance was good, the staff were polite, and the atmosphere of the restaurant was comfortable.

The meat was very delicious. The freshly grilled picanha was really tasty. I chose the all-you-can-eat picanha course. This course also comes with all-you-can-drink, so it's a good deal. However, the other items included in the all-you-can-eat course, such as salad, are quite cheap. The interior of the restaurant is a bit dim and unrefined. But even with those drawbacks, the picanha here is incredibly delicious! You will feel satisfied after eating the meat. Highly recommended restaurant.

The premium course I ordered for 2980 yen came with a meat plate that looked like this. The chicken was in meatball form, and the special selected beef seemed more like discounted beef. The sauce was just barbecue sauce. The Caesar salad with warm egg on top didn't have the warm egg. I complained, but the staff, who seemed to be foreign, found it amusing, so it was okay.

The all-you-can-drink option was great, with strong and generous servings of alcohol. The food was also delicious.

The 3828 yen course includes 4 types of meat, with 2 types available for seconds (beef ichibo and pork loin). Only the items available for seconds are sliced and served. Pineapple is also served already sliced. The salad available for seconds is delicious. The garlic rice is a bit confusing. There is a wide variety of drinks available for the all-you-can-drink option. However, I think the highball alcohol might not be good because I ended up with a hangover (I get a headache from bad alcohol).

I went to enjoy the churrasco, but the meat was already pre-cut when it arrived. It was disappointing because it was written on Tabelog that they "cut the meat in front of the customers", but the staff said they are not doing it now due to COVID, and offered to bring it and cut it in front of me. They did not offer a refund. Since I came for the churrasco, I left in the middle after paying. The meat tasted like the kind you find in a bento box. Just average. I probably won't be coming back. This is just my personal opinion.

【Gabutto Shinjuku Main Store】Visited on Sunday at 12:00 at Shinjuku Sanchome. There were several groups of customers entering at the same time. I had made a reservation for a course online, but it was not confirmed, which caused some trouble, and the all-you-can-eat option didn't really feel like all-you-can-eat, which was disappointing. It took a while until the final payment, too... However, the appetizer that came out first was small in portion but delicious, and the grilled beef and chicken, although not exactly churrasco, were very tender and tasty. But the beef and pork churrasco had a lot of fat and were a bit tough. The Caesar salad and garlic rice were simply delicious. I won't be a repeat customer, but I enjoyed some of the dishes and was reminded of how good meat can be. Thank you for the meal.

Visited with a friend after a long time. The all-you-can-eat churrasco caught my attention. They cut the meat right in front of you, and they keep cutting until you say "stop!" so be careful! The garlic fried rice for the finale was delicious! It may not be the most authentic taste, but it's perfect for a casual and fun dining experience.