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This is a hotel breakfast buffet. It operates from 6:00-9:30, so it is friendly for people who need to start their day early! The menu includes salad, side dishes, main dishes (fish, meat, eggs), various types of bread (white bread, croissants, germ bread), rice dishes (white rice, porridge, mixed rice), rice accompaniments (seaweed, mentaiko, pickles), motsunabe (offal hot pot), miso soup, cornflakes, desserts, and more! There are options for meat, fish, bread, and rice, so people of all ages can enjoy. A great point here is that there are Fukuoka dishes available! Motsunabe, mentaiko, Chikuzen-ni, and kashiwa rice are some of the local specialties. Visiting in October, there were dishes using autumn ingredients like pumpkin, mushrooms, saury, salmon, and sardines. The taste is similar to a regular cafeteria, with some dishes tasting like frozen food, but overall, it is of high quality for a complimentary breakfast for guests. The drink bar is well-stocked with juice, coffee, and tea. It is recommended to go early as the variety of dishes decreases as time goes on.