On my day off ☆彡, but... yes, that's right... it's just before the equinox, so I'm getting ready ( ｰ`дｰ´)ｷﾘｯ. So, from the morning, I bought fruits for the offerings, prepared flowers, and so on... For lunch on a day like this ＼(^o^)／, for a little change of pace... it's the usual club activity ✿. Kappa Ramen Honpo Neyagawa Branch. I entered before lunch... It's a pretty hot day, but there are a lot of customers Σ(･ω･ﾉ)ﾉ! It's a popular place because it's a convenient location with a storefront ✨. Just made it in time to a table seat ✨. I ordered the vegetable ramen ♪. Soon after, a bowl arrived w. Stir-fried pork, bean sprouts, carrots, cabbage, onions as the main ingredients. For garnish, green onions and white onions ☆彡. There's quite a lot of vegetables, 215g, which reduces the guilt of eating ramen (*'ω'*). The guilt of eating ramen is reduced ✿. I also ordered extra lard ♪. The richness is just right ( ﾟv^ ) ｵｲﾁｲ. I burned my tongue because it was hot. Today, delicious as always ( ﾟv^ ) ｺﾞﾁｿｳｻﾏﾝｻ.

A person who was sick and is now recovering went to have lunch. They went to Kappa Ramen Honpo in Neyagawa around 11 am. Despite the hot weather, the restaurant was quite busy with many customers. They ordered the Black Kappa Ramen with seasoned egg to boost their energy. The ramen had a rich flavor from the burnt garlic oil, "ma-yu". They also added fried garlic for extra flavor. The dish was delicious and satisfying as always.

I often visit this chain store, and I have been here several times. It's a chain store, but personally, I really like this place. On weekdays, they offer free noodle refills, so I always end up eating until I'm full. I really like the thin Hakata-style noodles they serve here. I eat here every day and end up regretting it, but I keep doing the same thing. It's a sinful place.

During the Obon holiday, there is a risk of a typhoon approaching on Monday at 13:20, so it's likely that chain restaurants will be preferred as individual stores may be closed. I had the Kappa Ramen with extra rich broth for 880 yen and the Odoro set for 450 yen. The free fried garlic and kimchi were a nice touch! The kimchi was delicious! The gyoza and fried chicken were both very good! I wish they would provide the salt for the fried chicken in an open aluminum foil instead of closed. The ramen was a bit on the lighter side, almost like a light tonkotsu broth. It had a safe flavor that would probably appeal to most people. Since the extra noodles were free, I ended up getting quite full! Adding the fried garlic didn't change the ramen much, so I recommend adding the fresh garlic from the table. It wasn't my favorite, but it seemed to be popular!

Tenjin Festival day☆彡 Another day with a meeting ( ｰ`дｰ´)ｷﾘｯ For lunch on such a day ＼(^o^)／ Long time no see✿ Kappa Ramen Honten Neyagawa branch I entered the store in the early afternoon✨ It was quite hot, so the interior was relatively calm☆彡 And as usual... I ordered the vegetable ramen♪ In no time, the bowl arrived w Pork, bean sprouts, carrots, cabbage, onions stir-fried as the main ingredients. Topped with green onions and leeks☆彡 There was quite a lot of vegetables, which reduced the guilt of eating ramen (*’ω’*) Reduced the guilt of eating ramen✿ In other words, zero calories (daydreaming There was a lot of back fat, and it was good ( ﾟv^ ) ｵｲﾁｲ Delicious as always today ( ﾟv^ ) ｺﾞﾁｿｳｻﾏﾝｻ

This is a post about a time difference. It was used on the way back from playing at USJ on a day trip with friends, like college students. The Fukuoka ramen-style tonkotsu ramen seeps into the tired body from walking. It's nice that extra helpings are free, and toppings like garlic and kimchi are also free. The fried rice is the classic dry type. It's really helpful to have restaurants open late. Late-night ramen is a crime.

During the season when it's easy to get heat fatigue due to the change in weather, I come to Kappa Ramen Honpo Neyagawa branch to refresh myself. This shop is a paradise for garlic lovers, as they offer free fried garlic, free raw garlic, free kimchi, and one free extra serving of noodles (100 yen from the second serving onwards). Kappa Ramen Honpo Neyagawa branch is located at 5-27-8 Niwateji Hommachi, Neyagawa City, Osaka Prefecture.

I arrived at around 12:30 and ordered the Kappa Ramen (rich) at this restaurant, which is different from the factory-owned stores as you order at your table. The chairs were the familiar school chairs and the interior was spacious. The ramen had a consistent and delicious flavor. I plan to visit the factory-owned store next time.

On my day off... but had a meeting in the evening, so for lunch I went to my usual spot... Kappa Ramen Honpo Neyagawa branch. I arrived in the early afternoon and it was quite empty. I ordered the usual vegetable ramen. This time I tried the Shira-kappa, which uses white soy sauce for the broth. The toppings were pork, bean sprouts, carrots, cabbage, green onions, and white onions. The amount of vegetables helped reduce the guilt of eating ramen. The Shira-kappa had a light and refreshing taste with a hint of tonkotsu flavor. It was delicious as always.

On my day off ☆彡, but... I have a meeting in the evening (T^T). For lunch on a day like this ＼(^o^)／, I decided to visit Kappa Ramen Honpo in Neyagawa. The store was just about to open when I arrived. Even so, a few customers were starting to come in Σ(･ω･ﾉ)ﾉ! Although there was disinfectant available, the acrylic boards had been removed, and things were starting to return to normal. I ordered the vegetable ramen ♪. Soon, the bowl arrived w pork, bean sprouts, carrots, cabbage, onions stir-fried as the main ingredients. Topped w green onions and white leeks for garnish ☆彡. There was quite a bit of vegetables, which helped reduce the guilt of eating ramen (*'ω'*). The amount of vegetables helped reduce the guilt ✿. The back fat was also just right, it tasted great ( ﾟv^ ) ｵｲﾁｲ. I burned my tongue again because it was so hot this time too. Thank you for the delicious meal today as well ( ﾟv^ ) ｺﾞﾁｿｳｻﾏﾝｻ.

Ramen with half fried rice, dumplings, and fried chicken. It cost 1500 yen. I also got fried garlic on the side. It's a chain restaurant, but I don't mind the taste. It's not cheap, but they offer free extra noodles, so it's a convenient place to eat. I usually start eating before taking pictures, so the photo of the food half-eaten might not look great. Sorry about that.

On my day off☆彡, yes, that's right... Why do I always seem to get work calls on my day off (・・? For lunch on such a day ＼(^o^)／, I decided to go to my club activities ( ｰ`дｰ´)ｷﾘｯ. I went to Kappa Ramen Honpo Neyagawa branch in the early afternoon... It was still before lunchtime, but the parking lot was already full. It was a cold day, but surprisingly the inside of the restaurant was not crowded✨. I sat at the counter and ordered the Vegetable Ramen♪ Soon, it arrived on my tablew with pork, bean sprouts, carrots, cabbage, onions as the main ingredients. For toppings, there were green onions and white onions☆彡. There was quite a lot of vegetables, which helped reduce the guilt of eating ramen (*'ω'*). The right amount of back fat added a nice touch, it was delicious ( ﾟv^ ) ｵｲﾁｲ. Another tasty day ( ﾟv^ ) ｺﾞﾁｿｳｻﾏﾝｻ.

My younger brother went to Sendai, the city of trees, and I was on duty by myself. I worked hard at my job. For lunch on that day, I went to a ramen restaurant called Kappa Ramen Honpo in Neyagawa around 12:30. Luckily, it wasn't crowded, maybe because it was a warm day and people avoided ramen shops. The restaurant had disinfectant and acrylic panels for infection prevention. After looking at the menu, I decided to order the vegetable ramen. The bowl arrived with pork, bean sprouts, carrots, cabbage, onions stir-fried as the main ingredients. It also had green onions and white onions as toppings. I added a seasoned egg as well. The ramen had a lot of vegetables, about 215g, which helped reduce the guilt of eating ramen. Of course, it was delicious. Lately, I have been attending many meetings and training sessions, so I have been eating out a lot. This ramen was perfect for someone like me who may be lacking in vegetables. It was delicious once again.

Just about a month ago, I was doing the same thing lol. It was a day off ☆彡 but...yes, that's right...two days in a row of meetings in the afternoon ( ºωº )ﾁｰﾝ...For lunch on a day like that, at least for a little change of pace...I went to the club ( ｰ`дｰ´)ｷﾘｯ. I went to the Kappa Ramen Honpo Neyagawa branch before lunch...I got in at a good time, it was empty, but soon after it got crowded...They had disinfectant and acrylic boards, so the infection prevention measures were perfect. I looked at the menu and hesitated a bit...but I ordered the vegetable ramen♪. It came with pork, bean sprouts, carrots, cabbage, onions stir-fried as the main ingredients. For garnish, there were green onions and white onions☆彡. There was quite a bit of vegetables, which helped reduce the guilt of eating ramen (*’ω’*). The amount of back fat was just right, it was good ( ﾟv^ ) ｵｲﾁｲ. Lately, I've been having a lot of meetings and eating out a lot ＼(^o^)／. It's perfect for people who are lacking in vegetables (　・∀・)ｲｲ!! Once again, I burned my tongue with the hot ramen...Today was delicious as well ( ﾟv^ ) ｺﾞﾁｿｳｻﾏﾝｻ.

I had been passing by this place often and was curious, so I decided to give it a try. I ordered the Kappa Ramen, which had a small portion of noodles but you could get extra noodles for a good deal. The taste was better than I expected. I didn't try the free fried garlic because I was at work, but it looked delicious. The free kimchi was really tasty.

On my day off, I went to Kappa Ramen Honpo in Neyagawa for lunch. Despite the hot weather, the restaurant was almost full. I ordered the vegetable ramen, which had pork, bean sprouts, carrots, cabbage, onions, green onions, and garlic as the main ingredients. The amount of vegetables helped reduce the guilt of eating ramen. The broth had just the right amount of pork fat, making it delicious. However, I burned my tongue because the ramen was piping hot. Overall, it was a tasty meal.

On my day off ☆彡 After yesterday's general meeting, I have a bit of a hangover haha. For lunch on a day like this, it's still club activities, right? Today is the usual [Kappa Ramen Honpo Neyagawa branch]＼_(・ω・`) Here! I entered around lunchtime... They have disinfectant and acrylic boards, so the infection prevention measures are perfect. Luckily, there was an empty table so I sat down✿ I ordered the Black Kappa Ramen with flavored egg♪ It uses garlic-infused oil, "Ma-yu," so it's flavorful (ﾟдﾟ)ﾒﾁｬｳﾏ Since it's my day off, I also tried the fried garlic♪───Ｏ（≧∇≦）Ｏ────♪ This is irresistible ( ﾟv^ ) ｵｲﾁｲ It's a reliable taste ( ﾟv^ ) ｵｲﾁｲ Always delicious ( ﾟv^ ) ｺﾞﾁｿｳｻﾏﾝｻ

There were not many legal affairs today, so I was handling everything alone☆彡 As it started raining in the afternoon, I decided to go to the gym... For lunch on a day like this, I wanted something warm to eat... So I went to Kappa Ramen Honpo Neyagawa branch for the first time in a while. I arrived around lunchtime and the restaurant was almost full due to the chilly weather. They had hand sanitizer and acrylic panels for infection prevention. I barely managed to grab a seat at the counter and ordered the vegetable ramen. It didn't take long for the bowl to arrive. I actually wanted to try the Miso Kappa Ramen, but it seems to be a winter limited edition, so I opted for something similar. The main ingredients were stir-fried pork, bean sprouts, carrots, and cabbage, topped with green onions. There was a good amount of vegetables, which helped reduce the guilt of eating ramen. The taste was consistent and delicious as always. The pork fat added a nice touch to the dish. Another satisfying meal today.

On regular days, you can get one free extra serving of noodles, unlimited raw garlic, and free fried garlic. With 800 yen, you can eat until you're full. However, the location is not great. The nearest train stations are Neyagawa Station and Dainichi Station, but they are quite a distance away on foot. Depending on where you live, it can be tough without a car. Today's menu: Shirakawakodomo Ramen with boiled egg for 880 yen. This limited menu item has been promoted to a regular menu item. It features a sharp "white soy sauce" and the richness of tonkotsu soup. However, I personally think the regular Kodomo Ramen with raw garlic squeeze has better compatibility.

One-man operation work ♦♫♦･*:..｡♦♫♦*ﾟ¨ﾟﾟ･*:..｡♦Lunch on such a day＼(^o^)／【Kappa Ramen Honpo Neyagawa Store】＼_(・ω・`)Here! I arrived a bit late, around 12:30... The parking lot was full... There was only one table left, but I managed to slip in☆彡I found a new menu✨Ordered the Shirakappa (880 yen including tax) with firm noodles and egg♪ Soon after, the bowl arrivedw The soup had a pork bone flavor, but when I took a sip... Huh? It was supposed to be a combination of pork bone and white soy sauce, but I couldn't taste much... The kitchen seemed really busy, so maybe they forgot to add the white soy sauce? Anyway, there was no strong pork bone smell, which might be good for those who don't like it. It might not be satisfying for those who love pork bone flavor, but it could be good for those who are not fond of the smell. The noodles were delicious as always(ﾟдﾟ)ﾒﾁｬｳﾏToday, the seasoned egg was a nice addition (　・∀・)ｲｲ!! Consistently tasty ( ﾟv^ ) ｵｲﾁｲThe table seats were divided with transparent acrylic boards in a cross shape(*'ω'*) Thorough infection prevention measures for peace of mind✿Another delicious day ( ﾟv^ ) ｺﾞﾁｿｳｻﾏﾝｻ