It seems like this place used to be an okonomiyaki restaurant, but now it's a charcoal-grilled yakiniku place. The first plate of sagari or kalbi is only 100 yen! The meat menu is all 390 yen per serving, which is incredibly reasonable. They have about 6-7 side dishes. The business is run by a husband and wife, and there are only 4 tables inside. The ventilation fan is not enough, so the smoke often fills the room. It's recommended to wear clothes that can handle the smell. I really like the sagari and often order it. It's popular among students because it's a great deal, but I will definitely go back again!