I made a reservation for the counter seats on Tuesday night! It was my friend's birthday, so when I inquired about a birthday plate when making the reservation, they said they could prepare one if we ordered the course menu, which comes with dessert, so we ordered the 3300 yen casual course and 12 kinds of chicken sashimi. The reservation was for 7:00 pm, but there were already many customers and it was bustling! The counter sofa was also very comfortable and my friend was delighted! It's perfect for a date too! The food was all cooked with care and very delicious. I highly recommend trying the grilled rice balls and chicken bone soup. The finale was amazing! The birthday plate was also of high quality, and my friend was very impressed! Thank you for accommodating our request! I will definitely come again soon! Thank you for the wonderful meal.

When I visited the restaurant that I had made a reservation for, I was greeted with a pleasant reception from the start. The staff were polite during the reservation process and were flexible in accommodating my requests, which made me feel at ease right from the beginning. Furthermore, I was delighted that they warmly welcomed my pet, as I wanted to enjoy a meal with my furry friend. The ambiance of the restaurant was lovely, and I was particularly amazed by the stylish presentation of the appetizers. The unique plating and fresh combinations of ingredients that I had never seen before captivated my eyes. The dishes that were brought to the table one after another were so appetizing that I became even more excited for the meal. The yakitori exceeded my expectations as well. It was served promptly after ordering, without any long waits. Among the yakitori, the bonjiri had a chewy texture and a juicy flavor that filled my mouth. I felt that the high quality of the ingredients and the careful grilling contributed to its deliciousness.

This restaurant was popular among influencers when it first opened! The interior has a chic and stylish atmosphere. There are salt drops in cans like Sakuma Drops, adding a playful touch. They also offer sashimi platters with unusual cuts of meat. The skewers allow you to fully enjoy the meaty texture and flavor. It's a recommended spot for a date night!

★ Chicken sashimi assortment of 24 varieties sourced from a whole chicken. A fresh chicken sashimi restaurant that even has a dedicated fridge for storage and management. They carefully select brands such as Nara's Yamato chicken and chickens from the Kinki region by directly visiting the chicken farms to choose the best ones. The "Chicken sashimi assortment of 24 varieties" is visually impressive and highly recommended. The Yamato chicken sashimi assortment of 24 varieties requires a reservation, so please contact them in advance. Why not try the carefully selected chicken and taste the difference? Details of the Chicken sashimi assortment of 24 varieties → https://sayakahime2023.fc2.net/blog-entry-443.html ★ Assorted 5 skewers of our recommended yakitori using domestically produced Bincho charcoal. Our recommended yakitori is cooked using domestically produced Bincho charcoal, and they will serve you 5 skewers made from the best ingredients they sourced that day. This time, it was negima, chicken tenderloin, bonjiri, chicken tail, and seseri. They were all delicious. It was a great meal. The delicious yakitori went so well with beer. I would definitely want to order it again. Details of the Assorted 5 skewers → https://sayakahime2023.fc2.net/blog-entry-442.html ★ Tamago kake gohan (using Yamato chicken kin kan) A tamago kake gohan made with a rare cut called chouchin using eggs from Yamato chicken kin kan. It was delicious. The eggs were smaller than usual but rich and tasty. Yamato chicken yakitori don was a dish with lots of delicious yakitori on top of rice, and it was really good. The egg yolk in the middle made it look even better. Smoked soft-boiled quail egg, Yagen nankotsu with plum and grated daikon, Chicken skin with orange ponzu. The slightly sour orange vinegar matched the chicken skin perfectly, and it was delicious. Everything was really delicious. Keep up the good work. Details of Tamago kake gohan (using Yamato chicken kin kan) → https://sayakahime2023.fc2.net/blog-entry-441.html Yakitori Bambora Sonezaki store is a chic and casual restaurant with a bright and open space, unlike traditional yakitori shops. With a total of 30 seats, including counter seats for casual dining and table seats for group use, as well as a terrace with a refreshing atmosphere. Located just a 5-minute walk from Higashi Umeda Station, it is easily accessible! For more details about Yakitori Bambora Sonezaki store → https://sayakahime2023.fc2.net/blog-entry-440.html Thank you for reading until the end. Enjoy delicious Kansai cuisine → https://sayakahime2023.blog.fc2.com/

⏪Follow Required⚠️Hidden Gem Gourmet Spot in Kansai【Yakitori Bambora Sonezaki Store】Osaka Umeda Tabelog Rating 3.10 @vamora.umeda I visited the "Yakitori Bambora Sonezaki Store" near Osaka Umeda Station, which opened last November. Here, you can enjoy fresh morning-baked brand-name local chicken dishes centered around Yamato Nikko Jidori chicken in a casual adult atmosphere. The dishes I tried were: - Yamato Nikko Jidori 24-piece sashimi platter (1 serving) 1580 - Yamato Nikko Jidori salted tataki 1280 - Yukke with smoked egg on top 980 - Yamato Nikko Jidori thigh and kinkan hand-rolled sushi (tentative price) - Kinkan soy sauce pickles 420 - Yamato Nikko Jidori yakitori bowl 720 - Daki-mi 280 - Seseri 320 - Sasami 280 - Negima 300 - Chouchin 280 - Tsukune (price undecided) - Hatsu 280 - Teba 350 - Lemon Sour 450 - Seasonal Fruit Sour 580 - Daimame Sour 500 - Kazenomori Akitsubo 750 - Kawatsuru Sanuki Cloudy 580 - Grape Juice 400 The food was so delicious that I ended up eating too much. The variety of chicken sashimi with 24 different parts was a highlight, and the smoked egg yukke was rich and flavorful. The upcoming dish of Yamato Nikko Jidori thigh and kinkan hand-rolled sushi was a genius combination. The yakitori was also excellent, especially the daki-mi and tsukune. The yakitori bowl with kinkan soy sauce pickles was a unique and flavorful dish. The drink selection was extensive, including seasonal fruit sours and specialty sours from Daimame. The cozy yet upscale interior with counter seating, tables, and terrace seats is perfect for a date night. The store also offers course menus starting at 3000 yen and all-you-can-drink options with sake. If the Sonezaki store is full, there is also a 2nd store, Koyama-cho, 10 minutes away. Don't miss out on this place! Address: 1-2-24 Sonezaki, Osaka City, Osaka Opening Hours: 17:00-24:00, 12:00- (Sat/Sun/Holidays) Closed on Mondays Phone: 06-6130-9955 Payment: Cards, QR code accepted This account shares hidden gem gourmet spots and new restaurant information, ranging from popular reservation-only places to affordable B-class gourmet. Follow Instagram @vish_gourmet for more Kansai hidden gem gourmet recommendations.

The yakitori was delicious, each skewer was carefully grilled and juicy. The grilled vegetables were also flavorful and tasty! The atmosphere of the restaurant was calm, with groups of ladies having a girls' night out and couples enjoying their meal. I would be very happy if someone brought me to such a wonderful restaurant because the food was so delicious.

The restaurant "Zoheikyoku" opened last fall and has already opened a second branch due to its popularity. I visited without a reservation after passing through the cherry blossom street of the Mint Bureau. At 5 pm, there weren't many customers, but after 6 pm, reservation guests started to arrive one after another, and it was always full, so I recommend making a reservation before visiting. The interior of the restaurant is very stylish, with a counter in the shape of a "C" all in pairs. The prices are reasonable, making it suitable for a casual date. The menu consists of skewers and sashimi made with Yamato chicken, as well as specialty dishes. The chicken sashimi seemed to be popular, but since my wife doesn't like it, we ordered skewers and specialty dishes. The skewers were all reasonably priced and delicious, especially if you don't have any particular preferences, I recommend ordering the set of 5 skewers for a good deal. The "Yadare Tori" had a great aroma of spices that whet the appetite, and the taste was not too spicy, making it enjoyable for everyone. The Soliles salted chicken was also a recommended specialty dish. And of course, the chicken sashimi looked delicious. Note that the 24 varieties require a reservation, so those who want to try all 24 should be aware of this.

A new yakitori restaurant has opened in Umeda Tokaginocho. The place has a casual vibe with a touch of nostalgia, as they have old Sakuma Drops cans on the tables. If you make a reservation in advance, you can try their special chicken sashimi including rare cuts. Unfortunately, I didn't have a reservation this time, so I'll have to try that next time. They offer a wide variety of sake and skewers. While waiting for the omakase skewers, I enjoyed the grilled thigh of Yamato naidori chicken. The appetizer was a pumpkin paste with egg yolk jelly, which had a nice texture. The skewers included heart, which had a firm texture, liver with sauce, crunchy cartilage, tender chicken wings, negima (chicken and leek skewers), and additional fatty cuts. The meal ended with a surprising dish of rice topped with raw egg.

A shop about a 10-minute walk from Umeda Station✩ It was a bit far, but the atmosphere was stylish with many couples and girls' gatherings. The yakitori and appetizers were average! The recommended dish here is the finale♡ I ordered the egg over rice and grilled rice balls, and both were so delicious that I wanted seconds♥ The atmosphere is great for a girls' night out! Personally, I liked the counter seating♡... The specialty 24-piece assortment of chicken sashimi had a big impact but the taste was average!!! However, with various cuts, it was quite enjoyable✩ The cost performance was not that great, but the finale was so delicious that I want to go for a second round♡w

The sashimi was delicious. The appetizers were also tasty! The atmosphere was nice and the staff were friendly. In terms of location and what is offered, the cost performance may be average, but it might be a bit expensive for students. I ate until full and had 2 drinks, which cost around 6500 yen per person. It might be a good choice for a second stop or something! I would like to go again. Thank you ☺︎

The skewers were so photogenic! So I decided to try them out! I could eat various parts of the bird. They recommend eating them quickly, but it took them quite a while to prepare the assorted skewers! I watched them make it in front of me. It was delicious!

I suddenly felt like eating yakitori and visited this restaurant! They served a cup of kabocha paste with egg yolk jelly on a small dish. It was so delicious that I finished it before even toasting. They also offer unique dishes like fresh tataki and chicken white liver, so I enjoyed more than just yakitori! The yakitori bowl and grilled rice ball at the end were incredibly tasty. The seasoning was just right, making it easy for anyone of any age to enjoy. They mentioned that they don't run out of yakitori except on Sundays, so I will definitely visit again.

I had the best solo yakitori debut~! @Osaka Sonezaki Hotel Elcient Osaka There is a yakitori restaurant in a back alley near the hotel. It seems to be a newly opened place, very clean. The layout and interior are stylish, with a spacious layout and plenty of room at the counter and tables. I was the only one dining alone, but I didn't mind at all thanks to the layout and stylish atmosphere. And the yakitori is really delicious. I ordered the 2000 yen course, which came with various dishes and grilled vegetables, but everything was really tasty. I made the right choice by ordering an additional two skewers of bonjiri. The combination of delicious chicken meat and charcoal fire is amazing. I was so satisfied, and the bill was around 3500 yen. The food is delicious, the atmosphere is nice, the food is delicious... I wonder if this place will become more popular in the future? I will definitely come back. It's a smoking-friendly place, which is a small drawback for me personally, but the ventilation is good so it's not a big concern.

Yakitori Bambora is a yakitori restaurant located about a 10-minute walk from Higashi-Umeda Station on the Osaka subway Yotsubashi Line. They offer a recommended dish called Tori-sashimi platter where you can enjoy various parts of the chicken. If you make a reservation in advance, you can even have a platter with 24 different types of skewers. The fresh sashimi tastes amazing with sweet Kyushu soy sauce. The skewers are perfectly grilled to juicy perfection, making them a great accompaniment to drinks. In addition to unique skewers like shirako and chouchin, this stylish restaurant is also suitable for dates and other occasions. ☺️

There used to be an Italian restaurant here, but now it's a yakitori place! It's not like the typical cheap and tasty places, it's clean and has a stylish atmosphere. And the food was incredibly delicious! The sauce was just perfect. They use high-quality chicken, so the chicken skewers were not dry at all, even the chicken breast. They have a wide variety of sake at reasonable prices, making it a great place for adults. I would love to come back for a special occasion. It's interesting to have a sofa seating in a yakitori place, and it felt very cozy. The staff were attentive and provided excellent customer service.

I found a yakitori restaurant where I can truly say "delicious" after a long time! The place has a clean and somewhat upscale atmosphere, but the prices are actually very reasonable, starting from 260 yen per skewer. They also offer all-you-can-drink options. I ordered 12 types of sashimi and various yakitori dishes, all of which were fresh and incredibly tasty! They also have a reservation-only option for 24 types of sashimi, which I would like to try next time. Even though I had quite a bit of alcohol, the total bill was only around 2,800 yen per person. The quality is so good that it wouldn't be surprising if it cost over 4,000 yen. I will definitely be coming back!

I recently visited Yakitori Bamora, a restaurant that has become famous for offering Yamato chicken sashimi and rare cuts. The highlight is the 24 types of Yamato chicken sashimi, which is truly impressive! It's a once-in-a-lifetime experience to try such a variety of chicken sashimi. The zuri no engawa was particularly amazing, with a texture and flavor that surpassed my expectations. The fresh white liver and other rare cuts were also delicious. The restaurant has a stylish atmosphere, perfect for a date. If you're on a budget, they also offer a more affordable option with 12 types of sashimi. Overall, a great dining experience! Address: Sankyu Building 1F, 1-2-24 Sonezaki, Kita-ku, Osaka, Osaka Nearest Station: Higashi-Umeda Station Opening Hours: Weekdays 5:00 PM - 12:00 AM, Weekends 12:00 PM - 12:00 AM Budget: Lunch ¥4,000 - ¥4,999, Dinner ¥4,000 - ¥4,999 Instagram: @vamora.umeda Thank you for reading until the end! This account recommends restaurants by a university student who loves food. I hope this post helps you decide where to eat. If you feel like "I want to go there!" or "Looks delicious!" please like, follow, and comment! Check out more posts here: @shota_no_meshisuta_ #KansaiGourmet #KansaiLunch #KansaiDinner #KansaiYakitori #OsakaGourmet #OsakaLunch #OsakaDinner #OsakaSightseeing #OsakaDate #OsakaDateGourmet #OsakaYakitori #UmedaGourmet #UmedaLunch #UmedaDinner #UmedaYakitori #Yakitori #YakitoriLovers #YakitoriBamora #YamatoChicken #ChickenSashimi #RareCuts #Gourmet #GourmetInstagram #Foodies #gourmetlovers

I found a "24 kinds of Yamato chicken sashimi" that caught my interest. It wasn't included in the course, so I added it to my reservation. The restaurant had a beautiful interior, and the counter seats were spacious and perfect for a date. We started with a toast of white wine. The 24 kinds of Yamato chicken sashimi were served with name tags for each piece, including parts I had never tried before. We also enjoyed 5 kinds of appetizers using chicken, such as cold sweet potato chawanmushi and chicken skin with orange ponzu sauce. We had skewers, grilled vegetables, mozuku vinegar, smoked quail eggs, chicken wings, and celery with ponzu sauce. The chicken broth yuzu salt ramen was rich and delicious. For dessert, we had ice cream. It was a satisfying experience enjoying delicious chicken dishes. As the weather gets colder, the hot pot course also seems appealing. Thank you for the wonderful meal.

There aren't many photos, but the grilled chicken skewers were delicious! It's a casual place to enjoy yakitori. We ordered the popular hot pot course, which was reasonably priced and easy to choose from. The chicken was tasty, but the meat in the hot pot had bones, which made it a bit challenging to eat.

I heard that a yakitori restaurant that focuses on quality using Yamato chicken has opened, so I visited it even though I was a bit late. They serve rare cuts like chicken sashimi and yakitori with a firm and juicy texture, which were all delicious. They offer 24 types of yakitori, with a reservation required. The prices range from 250 yen for Yamato chicken yakitori to 900 yen for chicken broth yuzu salt ramen. The yakitori was so delicious and had a great texture. They also offer rare items like shirako, shiratama, sekitan, soriresu, and chouchin, which you can't find at other yakitori restaurants. The chicken shirako was my first time trying it, but it was easy to eat with no strong taste. The special oyakodon they made was so delicious and melted in my mouth. The seasoning was amazing no matter what dish it was. The chicken broth yuzu salt ramen was also delicious, and I left the restaurant feeling completely satisfied. Despite being newly opened, it was already a popular restaurant with a full house. I recommend making a reservation in advance.