I ate a set of two for 300 yen. In conclusion, I thought it was amazing cost performance! At a festival stall, it could easily be 400 yen, so I was happy to be able to eat it for 150 yen. (Ordering only one would cost over 150 yen)

Affordable and delicious Osaka gourmet cabbage yakisoba! I think that if it's not delicious even though it's cheap, you can't survive in Osaka, so this place, always crowded with people, is a safe bet! Even though it's 160 yen for one piece, it's a good deal to get two pieces for 300 yen. Perfect for satisfying a small hunger!

I visited this shop on a Sunday around 11:15 am, with only one person in line ahead of me and 7 people behind me. I purchased the Cabbage Pancake (1 piece) for 200 yen. There are three small counters next to the shop where you can sit and eat. The cabbage and egg were cooked on a slightly oily iron plate, with a spicy kick from the chopped red pickled ginger mixed into the batter, and seasoned with mayonnaise and sauce. It's simple but has a nostalgic deliciousness to it. However, if the price goes up any more, it might struggle to compete with other dishes like squid pancakes. Thank you for the meal!

I went on a one night, two day trip to USJ Osaka and had a blast, but I only have photos of the food I ate. I had squid, takoyaki, cabbage yakisoba, grilled skewers, meat skewers, and mixed juice. I stopped by Tsutenkaku and had a quick bite to eat, which was delicious. I love B-class foods with lots of sauce and cabbage. I wanted to eat 2-3 more pieces, but since I'll be at USJ early tomorrow, I had to eat all the Osaka gourmet food today. All 3 staff members seemed to be foreigners, but this isn't a kebab shop, right? Thank you for the meal.

At the storefront, you can enjoy a quick bite of a famous Osaka dish. When I passed by the shop during my trip to Osaka, I decided to try it on the spot. Surprisingly, it was delicious. 1. Even when it cools down, it doesn't become powdery, with a flavorful dashi aftertaste. 2. Carefully cut cabbage into thin strips one by one with a well-maintained knife, using 100% domestically produced safe cabbage. By hand-cutting instead of using a machine, the sweetness of the cabbage is brought out. 3. Cook quickly on a very thick iron plate at high heat! 4. Swiftly cut the cabbage pancake with egg flying around. The pleasant sound of tapping the iron plate. Enjoy the sight, sound, and taste, and give customers a tongue punch. 5. The dough is "chewy" and the egg is "fluffy". 6. There is cabbage in every bite, making it delicious from the first bite to the last!

I went to eat Osaka's soul food, Cabbage Pancake, with my senior. It costs 160 yen for one piece, and 300 yen for two pieces, which is a great deal. The taste is delicious, and even children can enjoy it as a snack. I felt the essence of Osaka. It would be nice if they had it in Tokyo too.

I feel like it's not really worth writing a review for this, but... I ate it after a long time and it made me feel nostalgic, so here it goes ♡... There used to be a cabbage okonomiyaki shop that was often found in supermarkets in the past... but now it's not seen much anymore, so this time I'm reviewing the "cabbage okonomiyaki" that only costs 160 yen per piece and is super cheap. The Namba store has been around for a long time... and the taste remains the same as before ♡ It's extremely simple, just mix the ingredients and cook it on a hot plate (lol). Once it's done, just brush on the sauce, but it's so good ♡ Today, I saw a man who seemed tipsy since the morning buying a piece of cabbage okonomiyaki and eating it in front of the store... so I bought one too (✨ Д ✨) I immediately went home and had it for lunchˡᵘⁿᶜʰ◯!! It's not anything special in terms of taste, but after eating it after a long time, it's still delicious and doesn't disappoint.

After a little walk on an empty stomach, it's time for lunch back towards Namba Station. The next lunch spot is this cabbage pancake place. It's crowded with a waiting line, so I decided to make the most of my time by watching how they make the pancakes. Oh, here comes a spoonful of happiness - the cabbage is cooked perfectly round like the Osaka loop line. The shrimp and fried egg hidden in the pancake are like delicious weapons in your mouth. The red pickled ginger adds a nice touch, and the egg on top is like the finishing touch. The slightly sweet sauce and mayonnaise add extra flavor. It's a knockout in three rounds - delicious! I enjoyed eating the cabbage pancake at a table with a silver step. The sauce was rich and sweet, the cabbage was crispy and flavorful, and the shrimp, fried egg, and pickled ginger added the perfect amount of toppings. The egg was a nice bonus. The basic flavors of the pancake were not overwhelmed by the toppings, making it truly delicious. At 160 yen per piece, it's a great deal for such a tasty treat. Eating it hot outside was also a great experience. The restaurant wasn't too crowded, but the silver tables were full. The staff cooked quickly and efficiently, and the service was friendly and informative. This was my first time trying okonomiyaki in Osaka on this trip, and I was very satisfied. After enjoying the meal, I took a long walk from Nipponbashi to Dotonbori. My companion kept stopping along the way, but it was all part of the fun. I couldn't quite leave Namba yet, but I'm too tired to write more. I guess I tend to ramble on, but that's just me laughing.

I found a cheap cabbage pancake in Osaka for only 160 yen and decided to buy it right away. Even though it was already cheap, I was confused when I bought two and it came out to 300 yen. But considering how delicious and hot the cabbage pancake was, it was totally worth it! Osaka is the best with its affordable and tasty street food. You can enjoy the taste of street food easily and cheaply in Osaka, which is wonderful. They pack it nicely if you want to take it home. It doesn't have meat because of the low price, but it's satisfying with just cabbage. It's so delicious and hot, perfect for a quick snack. It's great that there's no line, probably because you can buy it quickly and leave. I also wanted to try the cheese pancake for 250 yen. Thank you for the meal!

Osaka foodie adventure! Tried cabbage okonomiyaki for the first time. It's located on the opposite side of Dotonbori from Namba station. A bit of a walk, but worth it. It was tucked away under the elevated highway. The smell was amazing! And it was very affordable! The finished dish was kept warm on a hot plate, so you can enjoy it piping hot right away. The dough was quite chewy, with crispy cabbage and a runny fried egg on top, simple yet delicious!! Great value for the price. I wish they sold it in more places! Thank you for the meal!

Title: "Osaka Trip with Seishun 18 Ticket in December 2021 Part 6: Osaka Kitano, Of Course Cabbage Yaki" On the second night of the Osaka trip with Seishun 18 Ticket, I met up with a friend, Saki, who had some errands to run in Kobe Shinkobe. We decided to have dinner in Minami. At Saki's request, we decided to start with Cabbage Yaki. There are only a few Cabbage Yaki shops along the loop line, such as Cabbage Yaki Ion Mall Osaka Dome City and Cabbage Yaki Tsuruhashi Main Store. This shop is conveniently located for fun activities in Minami before or after. When we arrived at 6:09 PM on Saturday, there were two staff members and no other customers in sight. Cabbage Yaki costs 160 yen for one piece and 300 yen for two pieces, making it 20 yen cheaper. Since there were two of us, we decided to buy two pieces and share. The Cabbage Yaki was served promptly and I would rate it 9 out of 10. Cabbage Yaki: 9 points Cabbage Yaki is made with a wheat flour batter, cabbage, pickled ginger, egg, and deep-fried tempura bits. It has a shape similar to okonomiyaki but with a thinner batter, resembling a crepe. The texture is similar to a savory crepe. When you take a bite, the soft texture of the batter, the crunch of the cabbage, and the richness of the egg blend together, creating a mini okonomiyaki-like flavor. The texture is more like a crepe, making it an interesting taste experience. Even though I have eaten it many times before, it still tastes delicious! In fact, it might be tastier than okonomiyaki or savory crepes, and it's cheaper too! I remember when I first found out about this shop, they were selling it for around 105 yen per piece. The price has gone up significantly, but I still think 160 yen is a good deal. Also, there is Tabasco available at the shop, and when you drizzle it on, it adds a spicy kick, making it a perfect snack with alcohol. I would love to take it home and enjoy it with Tabasco as a drinking snack! After satisfying our stomachs with Cabbage Yaki, we decided to walk around Minami in search of a kushikatsu (deep-fried skewers) shop. On a busy Saturday in December, will we be lucky enough to find one? To be continued in the next part. (2021.12.11)

"I happened to pass by the store and the smell of 'cabbage yaki' was so good that I couldn't resist and ended up buying it. I didn't have the courage to eat in the store alone, so I decided to take it out instead. It was 160 yen for one piece, but if you buy two, it's only 300 yen! So I bought four pieces for 600 yen. I heated them up at home until they were piping hot, then fried an egg in a pan to put on top. I sprinkled green laver and bonito flakes on top and enjoyed it. It was quite delicious for 150 yen per piece with this volume. While waiting for the cabbage yaki to cook, I noticed they also offer a beer set on the menu. There is a small eating space in front of the store, so maybe people eat there? Bon appétit!"

There is a cabbage pancake shop on the west side of Nankai Namba Station, across the highway. I've been curious about it for a while, but never had the chance to try it. I'm feeling a bit peckish now, so I'll give it a try. It's my first time having cabbage pancake. It's like a thick crepe with cabbage on top, drizzled with sauce and folded. It's similar to Hiroshima-style okonomiyaki without meat, and it costs 160 yen each. There is a small counter next to the shop where you can eat. Let's dig in. Oh, there's an egg inside! I didn't expect that, so it's a pleasant surprise.

Despite living in Osaka for so long, I had never been here before. I brought a friend from Tokyo for our first visit. We ordered the beer set, which came with cabbage yakisoba, and enjoyed it at the tables outside the restaurant. It was a bit chilly, so the yakisoba got cold towards the end, but it was nice to be able to eat it fresh. Standing and eating/drinking here was a unique experience. Beer Set: ¥400

I was interested in visiting this restaurant because it was recommended by a YouTuber I like. Coming from Tokyo, I was shocked by the prices in Osaka. I was even more surprised to hear that prices have recently gone up to 140-160 yen. Despite the ongoing debate over the Osaka metropolis plan happening right in front of the shop, the owner continued to cook without a care. I was impressed. I had two pieces of cabbage okonomiyaki for 300 yen, which I ate at the table outside the shop. It was a cheap and simple okonomiyaki, perfect for a quick snack. They also offer a beer set for 400 yen.

This was my 5th time watching sumo at Namba Station in Osaka. My routine starts at 9:30 in the morning with a visit to Masamune-ya Soai Bridge for a big bottle of sake and shochu with hot water. Then I move on to Cabbage Yaki for cabbage and yakisoba. I grab some beer, chu-hai, and snacks from Family Mart. Before the sumo matches, I make a quick shopping trip for pork buns, shumai, meatballs, wine, and highball. The matches start at 1:30 with the Juryo division and end at 6:00 after the Makuuchi division. It's a day filled with eating and drinking, but that's the fun of sumo events! This time, I was impressed by Takakeisho's powerful win over Enho. It would have been interesting if Hakuho had lost too...but maybe next time. Despite one friend not being able to make it, I had a great time at this year's Osaka tournament. Hopefully, we can all go together next year! #EdionArenaOsaka #OsakaTournament #MarchTournament #SpringTournament #Takakeisho #Tsutaezori #CabbageYaki #551 #MorningDrinks #LunchDrinks

When it comes to Osaka, you think of B-class gourmet food. On a sunny day, I wandered through the streets in search of cabbage yakisoba that had caught my eye. I finally found a red and yellow sign that blended into the streets of Osaka. I felt the classic B-class vibe from the mascot character illustration. The employee was cooking cabbage yakisoba on the iron plate at the storefront, creating a wonderful scene. Now, it's time to order. The cabbage yakisoba costs 160 yen, and with a beer set, it's 400 yen. I ordered a 350ml can of Super Dry beer. I received a freshly cooked cabbage yakisoba and enjoyed it with my partner on the roadside. It has a different taste from okonomiyaki. Essentially, it's a mix of cabbage and a little pork on a firm okonomiyaki-like dough. The simple yet balanced combination of ingredients, the umami of the sauce, make it delicious. It brings back nostalgic memories of eating takoyaki or yakisoba at a festival stall. The canned beer was the best. Most of all, eating under this blue sky makes it even more special.

■Cabbage stir-fry for 160 yen I was feeling a bit hungry in the evening, so I decided to get some takeout from the hotel. It was past 8:00 PM, so the cabbage and pork stir-fry was sold out. However, the cabbage stir-fry for 160 yen was quite cheap. It seems like it used to be even cheaper in the past. The quality for the price of 160 yen was fantastic. I hope more of these casual dining places like this will pop up in Tokyo. Thank you for the meal.

Cabbage Yaki Namba-ten is a shop near Namba Station. I wonder if they only serve cabbage yaki? The price is 160 yen, like a snack. It seems good for when you're a little hungry, for a quick drink at the store or for takeout. The taste is what you would expect. It's just average, but at this price, I can't complain. Thank you for the meal.

On October 14, 2019, after having tonkatsu for lunch, I took a break at a coffee shop and wandered around the Nihonbashi area. Even though I tried to eat something, I wasn't feeling hungry. Finally, I decided to have some ramen and started walking towards Namba from the Nankai side. As the sun began to set and the surroundings started to darken, I found this restaurant on the west side of Nankai Namba Station! It's called "Cabbage Yaki Namba-ten." Oh! A place like this in front of Namba Station! Cabbage yaki, also known as okonomiyaki! Well, in Osaka, the city of flour-based foods, it's not surprising, but in terms of location, it's prime real estate. However, due to the overhead highway, it seems like the old building won't be redeveloped. It kind of feels like a symbol of deep Osaka in a way! I bought the Cabbage Yaki for 160 yen! Maybe because of the location, many people seem to take it to go, but you can also eat it on the spot! Since one person was already eating, I felt comfortable eating there too. It was an okonomiyaki with plenty of cabbage and egg, and there was a poster saying they use local Izumi cabbage from Osaka. The sauce was quite generous, giving it a saucy taste, but the sense of indulgence in eating it in front of a big city station was nice! If you get a set with a can of beer, it's 400 yen. I don't drink beer that much, so it didn't appeal to me, but for beer lovers, it might be a quick and easy option for a casual drink. It feels like I finally ate something Osaka-like... Thanks for the meal!