I was looking for a delicious lunch in Namba, and I happened to come across Dotonbori Niku Gekijou. I decided to try this chain restaurant that I don't usually visit. To satisfy my hunger, I ordered the Special Gekijou Donburi, which looked very filling. It came with plenty of kalbi, harami, seseri, pork loin, and more! The sauce on the meat was delicious, and the rice was very tasty. Underneath the meat, there was a generous amount of shredded cabbage and green onions. It was quite delicious, haha. I'm satisfied with my full belly now!

I watched the movie "My Special Brother" in Shinsaibashi and initially tried to go to a yakiniku restaurant, but it was crowded so I ended up at this place. This restaurant also had a line, but since it was 2pm, I was able to get in without waiting. I ordered the 230g of kalbi and harami with a large bowl of rice. The meat was definitely worth the price. This place is great for students and big eaters. Well, I guess I'll start dieting next year. Thank you for the meal.

For some reason, I ended up ordering the Morioka Cold Noodles at this restaurant. It cost 1,000 yen, so I'm not sure about the value for money, but taste-wise, it was delicious. I really liked the chewy texture of the noodles! As far as cold noodles go, this is my favorite type of noodle! I enjoyed it very much.

Special Theater Bowl 1450 yen (tax included) Before eating, I had the impression that it would only taste like salt and oil, but it was seasoned just right. It was more on the mild side, so I could really taste the difference in the meat. It was easy to eat with few tough parts or gristle. Unexpectedly, there was plenty of shredded cabbage and leeks under the meat, so my mouth didn't feel greasy and had a good aftertaste. Considering the amount of meat, the cost performance is also good.

When entering the store, I thought "I'll try something different today..." but ended up ordering the same as usual after hesitating between 4 or 5 options in front of the ordering machine. I chose the spicy ginger sauce, and of course, I got the large size rice. I decided to sprinkle some habanero today. Hmm! A little flavor change?? It was delicious.

When I ask for less food or go on a diet, they always listen. Today, I tried a different flavor - steak sauce instead of the usual spicy one. It was delicious! I usually go for the extra spicy, but today I tried something new. I'll have to try other flavors next time.

Yes, in the end, my frugal nature leads me to order the rice special large serving, which ends up costing the same as the regular serving. But then again, with this volume of the 6-item combo, you definitely need a large serving of rice, right?! I enjoyed it with the spicy sauce for an extra kick. I'm supposed to be on a diet, but it's just so hard to resist...

During lunchtime, I felt like eating a light rice bowl, so I was looking for something a bit more unique than the major chains. That's when I stumbled upon this restaurant. The moment I walked in, the aroma of the meat juices made my mouth water, so I decided to enter. I was seated right away at a table of my choice. A cheerful female server guided me and explained the different sauce options. I ordered the "4 kinds of meat theater bowl" with extra rice, and chose the sauce with a normal level of ginger spiciness. Mmm, delicious! I could even handle a large portion of rice with this. If I ever crave a hearty meat bowl again, I would definitely come back here.

Today's lunch was at "Dotombori Niku Gekijou" restaurant. I ordered the Gekijou Don for 1,000 yen (tax included) with extra rice for free. It came with a generous serving of Kalbi, Harami, and Seseri meats, along with soup. You can choose your preferred sauce, and I chose the ginger one. The dish arrived in about 10 minutes and was packed with meat and cabbage. The sauce had a slightly Korean flavor to it. The portion was huge and very filling. The side dishes of bean sprout namul, soup, and complimentary pickled plum were decent. I left the restaurant feeling satisfied. Thank you for the meal!

I visited the "Dotombori Nikugekijo" in Namba. I had the Kalbi bowl with regular garlic sauce. The garlic flavor was not too strong. The meat was a bit tough, which was disappointing. It was nice to have cabbage on the side. Thank you for the meal.

I had some business in Namba and decided to choose a restaurant for a quick lunch. I ended up at "Dotonbori Niku Gekijo". They offer various types of meat, but this time I tried the Kalbi, Harami, and Sasami combo. It cost 1000 yen. The meat was okay, not bad for a quick and easy meal without waiting in line. However, considering the quality of the meat, it could be a bit cheaper.

Visited Meat Theater for the first time, craving for meat and rice. The Meat Theater Donburi (3 kinds) with extra rice for 1000 yen was satisfying. The meat, rice, and namul (seasoned vegetables) were a great combination. You can get a refill of namul if you need more. The extra rice is the same price, and there are plenty of sauces to choose from. While gyudon is good, if you want to eat plenty of beef, this place is affordable and worth a try.

Before the coronavirus, there used to be long lines of inbound tourists, but recently it seems to have calmed down. I took this opportunity to visit. I ordered their signature dish, the theater bowl! The taste is average. However, the speed of service was good. The meat is thinly sliced, possibly to cook it faster. It tastes more like the sauce than the meat itself. It's similar to cheap yakiniku restaurants, but considering the cost performance, it was a satisfying bowl.

I revisited the restaurant because I was curious about their glasses. Today, I decided to dine in instead of getting takeout. Even though it was before 12 o'clock, the restaurant was crowded. I ordered glasses and harami with extra meat. There was definitely more meat than before, so it was more filling. The glasses were described as lean meat. It was light and slightly dry. I chose the regular sauce today, but I found it too sweet for my liking. However, there are no non-sweet sauces here. I would like to try eating it without any sauce next time. The meal came with soup and namul, costing 910 yen plus 150 yen for extra meat. I feel like it's a good deal to be able to eat plenty of meat at this price. The namul is all-you-can-eat, and there are also sets with salad and drinks included.

This is a restaurant where you buy tickets for your food. It might be a bit intimidating for a woman to go in alone. Personally, I don't mind though, haha. The smoke can be a bit bothersome, so your coat might end up smelling like it. I recommend going at a good time to enjoy the meat. The price is really good for what you get! It's understandable that there's a line.

There are branches of Dotonbori Nikugekijou along Midosuji Street and in Nihonbashi, but the shop in Dotonbori used to have long lines of inbound customers before the pandemic. Recently, it has been more relaxed. The Nikugekijou Donburi, which includes kalbi, harami, and seseri, costs 1000 yen (tax included) and comes with soup and bean sprout namul. The quality of the meat is decent for a lunch service at a yakiniku restaurant at this price. The rice comes in regular, large, or extra-large portions for the same price, making it a great deal for those with big appetites. Another impressive aspect is the choice of 13 different sauces to choose from.

The harami rice bowl in large size, extra meat (with coupon). During the peak of inbound tourism, the line of suitcases was so overwhelming that I lost my motivation to go, but with the recent situation, the congestion has eased and I finally visited after a long time. The visuals as always look delicious. The thick-cut harami has a satisfying texture, but I wish it was a bit juicier.

The restaurant was quiet for a while after opening, but it became popular among Korean tourists and there was always a long line. Due to recent international situations, it was relatively empty so I finally tried it. I ordered the 2 kinds of meat set for 890 yen (kalbi, harami). The harami was tender and easy to eat, but there was nothing particularly special about the other dishes. There are tastier options in Japan, so I wonder why Koreans like this restaurant so much.

You can choose from a variety of meats, such as Kalbi and Harami, for a two-meat combo priced at 890 yen. It comes with soup and bean sprout namul. You can also choose from a selection of 10+ meat sauces, including sweet, spicy, garlic, ginger, and mayo. You can customize the amount of meat you want. The meat is tasty without any unpleasant odor. The restaurant has a clean and bright interior, with many female customers. It has a welcoming atmosphere and is easy for solo diners to enter.

The theater bowl with three kinds of meat was packed with foreign tourists inside. It had plenty of chicken heart, kalbi, and skirt steak, with soup and a choice of regular or large rice for 1000 yen. I ordered the large rice and it was a great deal. I was very satisfied.