We visited a restaurant that opened last December. We heard that they offer all-you-can-eat Omi beef, so we decided to check it out with friends. We ordered the super popular and great value number one course: Omi beef shabu-shabu & Omi beef sushi all-you-can-eat course for 6,600 yen. We also added the all-you-can-drink option for an additional 1,650 yen. The course included a choice of hot pot: Omi beef shabu-shabu, Omi beef sukiyaki, and seasonal hot pot. We started with a toast with beer for the all-you-can-drink option! We enjoyed the Omi beef shabu-shabu with the signature golden dashi broth. The thick slices of bonito flakes were added to the pot, and when it boiled, we took them out. The aroma of the good bonito broth filled the air, and the beautifully marbled Omi beef kalbi and loin were added. The thick slices of meat were surprising! The elegant golden broth mixed well and tasted delicious. They also provided ponzu sauce for dipping. We also added the green onion-wrapped tongue for shabu-shabu. The all-you-can-eat option included a wide variety of additional ingredients such as Omi beef top loin and kalbi, Yamagata pork, black wagyu, and more. The sushi menu was also extensive, including Omi beef top kalbi seared sushi, Omi beef top kalbi sushi, Omi beef roll with ikura sushi, Omi beef roll with uni sushi, and more. The Omi beef sushi was thick and luxurious with uni and ikura toppings. We also tried the salmon seared sushi. The all-you-can-eat option was great, but we got quite full. The side menu for all-you-can-eat was also rich with options like fluffy mentaiko tamagoyaki, Hiroshima oysters in nanban style, and wagyu meat miso potato salad. The final dish was Hagi-udon, a type of thick udon that was very delicious with the golden broth. We were very satisfied with the meal. We also enjoyed a variety of drinks such as Super Dry beer, yuzu chu-hai, and whiskey highball. The staff was attentive and the food was delicious. It's rare to find a place that offers such thick cuts of Omi beef at this price. We would definitely want to come back if we have the chance.

A slightly upscale all-you-can-eat restaurant. The golden broth they boast about is really delicious. The meat is decent, but nothing extraordinary for an all-you-can-eat place. It's a good spot for a group of 4-5 people to have a lively time. Thank you for the meal. #GoldenBrothShabuShabu and Edomae Sushi Meat Asatsubu Umeda Oe Tenjin Store #KansaiGourmet #OsakaGourmet #HigashiUmedaGourmet #KansaiShabuShabu #OsakaShabuShabu #HigashiUmedaShabuShabu #ShabuShabu #WantToConnectWithPeopleWhoLoveShabuShabu

The green onion roll with bonito broth was very delicious. It had vegetables and tofu, making it a healthy dish. Surprisingly, the aroma of the green onions was excellent. I also recommend the yukhoe, which is a combination of shabu-shabu and sushi. I was very satisfied.

Located in the Omiya Tenjin area, the quietly elegant "Niku no Asatsu" is a restaurant with a soft indirect lighting that creates a relaxing atmosphere. The spacious interior is designed in a Japanese modern style, with comfortable table seating for a high-quality dining experience. You can escape the hustle and bustle of the neighborhood and enjoy a peaceful meal while listening to Jazzy tunes. During this visit, we indulged in Sukiyaki, Negi Maki Tan, and Niku Sushi. For drinks, we chose Lime Shochu Highball, Kyoho Shochu Highball, Ginger Ale, Orange Juice, and Cassis Soda. The Sukiyaki was a deluxe dish featuring premium domestic Wagyu beef mixed with five types of carefully selected eggs. The meat was tender, flavorful, and generously portioned, with a light and elegant taste. The dish included plenty of vegetables such as harusame noodles, mushrooms, and leeks. The Shabu Shabu was served with two types of broth: a flavorful combination of bonito dashi and Sukiyaki sauce, and a simple bonito dashi that allowed the natural flavors of the ingredients to shine. The "Negi Maki Tan" was a luxurious dish that paired Omi beef tongue with leeks. The Niku Sushi melted in the mouth, offering a delightful combination of Wagyu beef and seafood. For dessert, we enjoyed the reliable deliciousness of Häagen-Dazs ice cream. The comfortable and intimate ambiance of the restaurant is perfect for gatherings with close friends, family, or special occasions. The staff are friendly and attentive, creating a warm and welcoming atmosphere where guests can relax and enjoy their meal without any pressure. The restaurant is ideal for a date night, offering a sophisticated and relaxed setting. Overall, "Niku no Asatsu" is a top-notch Shabu Shabu dining experience that breaks the rules of traditional meat dining, providing a high-class and indulgent feast for meat lovers.

I ordered a soft drink but alcohol was delivered instead. I have an alcohol allergy so I drank it without realizing, and it made my way home difficult. For those who cannot drink alcohol or have any allergies, please be careful. It is the worst for a restaurant to do this, even though the taste was good, it is too expensive and providing alcohol without consent is the worst impression.

Golden broth shabu-shabu and Edomae sushi at Niku no Asatsu Umeda Ohatsu Tenjin Store Osaka Prefecture, Osaka City, Kita-ku, Sonezaki 2-5-20 Ohatsu Tenjin Building 3F Business hours 5:00 pm to 12:00 am 3 minutes walk from exit 7 of Higashi Umeda Station ⭐️ Domestic black beef shabu-shabu & Omi beef sushi + seafood sushi all-you-can-eat course 6,800 yen + 2200 yen for all-you-can-drink option available. Great for sake drinkers♪ Choose from options like Omi beef shabu-shabu and enjoy fresh sushi and wagyu beef sushi all-you-can-eat♡ They start by adding thick bonito flakes to the pot with golden broth. The signature Negi-maki Tan features crispy leeks and light and easy to eat black beef Wagyu with beautiful marbling. The menu also offers a variety of sushi, rolled omelet, salted cucumber, and seared mentaiko. We ended with udon, and the broth was so delicious that we couldn't stop eating (*´꒳`*) It was almost full, so making a reservation is recommended.

I went on a date on Friday night to a restaurant I had been curious about because I love meat sushi. I quickly ordered the meat sushi. It was so delicious! I could eat both sushi and meat, it was the best! The staff here are really nice! When I spilled beer, they brought a towel to me so quickly! They quickly replaced the wet items with a smooth 2,3 person coordination play. I also dropped my chopsticks, but they handed me new ones in less than 5 seconds from saying "I'm sorry." I'm really grateful to the staff. I'm sorry for spilling and dropping things multiple times. All the dishes were so delicious. I recommend this restaurant. I want to go again.

"Meat Asatsu/Umeda" in Osaka Umeda: "Shabu-shabu & Sushi All-You-Can-Eat with Omi beef is amazing" ☑︎ Shabu-shabu & Negi Maki Tan Shabu All-You-Can-Eat for ¥6,800 ✎⚪︎ Located in Umeda's Ohatsu Tenjin, with excellent accessibility! ⚪︎ Spacious interior with ample spacing for a relaxing experience ◎ ⚪︎ Visited without a reservation around 7 pm on a weekday and smoothly got a table ⚪︎ This place is all about Omi beef shabu-shabu ❤︎ ⚪︎ Golden broth made with plenty of bonito! ⚪︎ The meat is so fresh that you can even eat it raw, quick cooking is enough ⚪︎ The quality of the meat was unbelievably high ✨ ⚪︎ A wide variety of side dishes that are delicious ⚪︎ Plus, for an additional ¥1,100, you can enjoy an all-you-can-eat "meat sushi & sushi" option ⚪︎ It's totally worth it to order this! ⚪︎ The quality of the all-you-can-eat is outstanding ⚪︎ Another favorite restaurant added to the list ☺️✨ When in doubt in Umeda, just go here ◎ Suitable for any occasion ✳︎ It was delicious~ ❤︎ Thank you for the meal! ▼ Restaurant Name: Kogane Dashi Shabu and Edomae Sushi Nikuno Asatsu Umeda Ohatsu Tenjin Branch Store: @nikuno_asatsu Address: Ohatsu Tenjin Building 3F, 2-5-20 Sonezaki, Kita-ku, Osaka City Closed: No regular holidays Hours: 17:00-0:00 (L.O./23:30) *Please note that the opening hours may be subject to change, so please confirm with the store before visiting.

Golden broth shabu-shabu and Edomae sushi at "Niku no Asatsu" in Ohatsu Tenjin is a popular restaurant ✔ All-you-can-eat Omi beef shabu-shabu & negi-maki tan shabu for 6,800 yen ✔ All-you-can-eat Omi beef sushi + seafood sushi for an additional 1,000 yen. The main highlight is the shabu-shabu with Omi beef, one of Japan's top three wagyu, cooked in a special broth, along with the famous negi-maki tan, side dishes, and sushi, all available for all-you-can-eat. Omi beef is known for its fine texture and high-quality fat, making it a delicacy that is easy on the stomach. The collaboration of the rich flavor and aroma of bonito with the golden broth is superb ✨ The negi-maki tan offers a luxurious blend of meat umami and crispy green onions. It's so delicious that you might risk burning your mouth if you eat too quickly (lol). For the finishing touch to the shabu-shabu, we recommend udon or ocha-zuke. The Omi beef sushi and seafood sushi melt in your mouth, with a perfect balance of topping and rice. The fluffy dashi tamagoyaki and tsukune with egg were also delicious from the side menu ✨ The service is polite, making it a lovely restaurant to visit. If you're curious, be sure to check it out at "Niku no Asatsu" in Osaka, Ohatsu Tenjin Building 3F, 2-5-20 Sonezaki, Kita-ku, Osaka City. About a 3-minute walk from Exit 7 of Higashi-Umeda Station.

In Osaka Umeda, there is a buffet where you can enjoy domestic brand beef and sushi at a reasonable price! And it's all-you-can-eat for 2 hours?! They use domestic beef, pork, and chicken for their meat selection. They also offer two types of hot pot broth: freshly shaved bonito flakes "Golden Dashi" or clam-infused "Clam Dashi." I chose the bonito flakes "Golden Dashi" this time. They offer a total of 30 types of sushi, combining meat and seafood, and 20 side menu items, all included in the all-you-can-eat deal for ¥6800 for 2 hours. It's incredibly affordable.

I was intrigued by the reviews of Mairebi-sama and immediately made a reservation...♪♪ Omi beef shabu-shabu & negi rolled tongue shabu-shabu + Omi beef sushi + seafood sushi all-you-can-eat course @7,800 yen including tax Standard all-you-can-drink @2,200 yen including tax. Usually there are many course dishes, but tonight I'm going to eat whatever I like as much as I want!! First, a set of vegetables and meat, along with bonito flakes for the broth and a timer for taking out the bonito flakes, are brought to the table. You can order 2 items per person x 2 people = 4 items at a time, and you can order the next round after the previous items arrive. How do people take such luxurious photos? It's a mystery. Omi beef is delicious with its lean meat and light taste, making it easy to eat. The negi rolled tongue is also delicious. The fluffy mentaiko dashi tamagoyaki...with plenty of broth, it's soft and delicious. The tsukune with raw egg...mixing it with plenty of egg yolk is delightful. The sushi toppings are tastier than expected...I am satisfied. Thank you for the meal. (๑>◡<๑)

[High-end restaurant popular for its luxurious seafood and Omi beef. High-quality all-you-can-eat dining experience] Thank you for reading! The restaurant I am introducing today is "Niku no Asatsu." This time, I will introduce the luxurious all-you-can-eat course of high-quality meat and sushi in a modern, upscale atmosphere! Items Tried: - Omi beef shabu-shabu & negi-tan shabu-shabu all-you-can-eat for ¥6,800 (tax included) - Omi beef sushi & seafood sushi all-you-can-eat set +¥1000 Review Highlights: - Omi beef shabu-shabu: The quality of the meat is unbelievably good for an all-you-can-eat option. It is tender, rich in flavor, and the luxurious use of high-grade bonito flakes in the broth adds to the indulgence. Really amazing. - Negi-tan: It's hard to believe this is all-you-can-eat. The depth of flavor is incredible and it's truly outstanding. It looks great and the texture is addictive, especially when dipped in the sauce. - Seafood sushi: The fact that you can add this all-you-can-eat for just +¥1000 is truly impressive. It's fresh and includes ikura, uni, and amaebi, making it a fantastic deal. The quality is top-notch, making it worth visiting just for this. The value for money is unbelievable! - Meat sushi: Also very good. The mix of meat and seafood sushi is satisfying. Each piece is of high quality and highly recommended. If you think it looks delicious, please hit the save button! You won't regret it.

Last December, a newly opened restaurant where you can enjoy all-you-can-eat golden broth shabu-shabu and Edo-style sushi!! This time, I ordered the Omi beef shabu-shabu & negi-maki tan shabu-shabu all-you-can-eat for ¥6,800, with an additional ¥1,000 for Omi beef sushi and seafood sushi all-you-can-eat. The shabu-shabu here is particular about the broth, and they add bonito flakes just before you eat it!! They use "Omi beef," which is said to be good for beauty. It is rich in protein and minerals and melts in your mouth. When it comes to all-you-can-eat sushi, you might imagine large pieces of rice and limited variety, but at this restaurant, the toppings are large and the rice is small, so you can enjoy a variety of options, which is great. The tsukune with egg is a must-try, with a rich and flavorful tsukune and egg yolk that is divine. They have semi-private rooms and a good number of seats on the 3rd floor of the building. If you want to have a satisfying meal, this is the place to go!!

I went to a restaurant that serves both Omi beef shabu-shabu and all-you-can-eat sushi, which is a pretty amazing combination. The shabu-shabu was cooked in a golden-colored beautiful broth with katsuobushi, and the large slices of Omi beef were tender and delicious, especially the marbled kalbi. The pyramid of negi-wrapped beef tongue was quite impressive. Surprisingly, the side menu was also all-you-can-eat, which was already a satisfying offer. Adding sushi to the meal included seafood sushi and luxurious meat sushi, making it a great deal. However, considering the already extensive shabu-shabu all-you-can-eat option, I felt that adding the sushi option might not be necessary unless you really want to eat sushi. The restaurant was very clean and spacious, making it a comfortable place to enjoy a lavish meal of shabu-shabu. If you're craving a lot of Omi beef shabu-shabu, I recommend giving this place a try!

This time, I decided to try the all-you-can-eat option. The cost performance is still on the higher side. It seems a bit chaotic as the food is placed on the table, causing the sushi to fall apart. However, the kids didn't seem to mind and were really happy, so maybe we got more value than expected? I would definitely want to visit this restaurant again if I'm with the kids. ✨

Enjoy an all-you-can-eat experience featuring the famous Omi beef, one of Japan's top three wagyu beef varieties, served in a delicious broth for shabu-shabu. The menu includes specialties like Negi Maki Tan, side dishes, and even sushi, all available for unlimited consumption. Omi beef is known for its fine marbling and high-quality fat, making it a delectable meat that is easy on the stomach. The combination of the rich bonito broth with the beef is simply divine. The Negi Maki Tan offers a luxurious blend of meaty flavors and crispy green onions. For a satisfying finish to your shabu-shabu meal, consider trying the udon noodles or ochazuke. The melt-in-your-mouth Omi beef sushi and fresh seafood sushi strike a perfect balance between the topping and rice. Side dishes like fluffy dashi tamagoyaki and tsukune with egg are also highly recommended. Menu Ordered: - Omi Beef Shabu-Shabu & Negi Maki Tan Shabu-Shabu All-You-Can-Eat: 6,800 yen - Omi Beef Sushi + Seafood Sushi All-You-Can-Eat: Additional 1,000 yen

For those who want to enjoy both meat and sushi, I recommend the Omi beef shabu-shabu/negi-maki tan all-you-can-eat course with Omi beef sushi and seafood sushi for 7,800 yen. The carefully crafted bonito broth brings out the deliciousness of the meat even more. You can enjoy the sight of bonito flakes being added to the pot right in front of you, which enhances the simplicity of the dish and highlights the quality of the ingredients. The meat is of high quality, tender, and melts in your mouth. It's so good that you could eat endless amounts of it. And the sushi is luxurious and extravagant, making you wonder if it's really all-you-can-eat. I had to double-check the menu multiple times because it seemed too good to be true. The side dishes are also great, and the cost performance is excellent. You can enjoy delicious meat and sushi with high satisfaction. This course is highly recommended for its deliciousness and high level of satisfaction.

Enjoy all-you-can-eat Omi beef shabu-shabu with negi maki tan and Omi beef and seafood sushi for ¥7800. The golden dashi bonito broth is poured in front of you, allowing you to customize your own broth. The luxurious meat melts in your mouth with its high-quality fat. The all-you-can-eat menu includes various cuts of pork and beef, vegetables, tofu, udon, and more. Side menu items such as edamame, octopus with wasabi, salted cucumber, and fried chicken are also available. Indulge in a wide range of options and enjoy a lavish dining experience.

The dashi is extremely delicious, it's an all-you-can-eat Omi beef shabu-shabu, located in Osaka / Higashi Umeda at "Kogane Dashi Shabu and Edomae Sushi Niku no Asatsu Umeda Ohatsu Tenjin Store"! For an additional 1,000 yen, you can enjoy a course where you can eat unlimited Omi beef meat sushi and seafood sushi that melts in your mouth! The restaurant just opened last December, and the spacious, clean, and hygienic interior creates a sense of cleanliness! There are various seating options available, from semi-private rooms to private rooms and table seats, making it suitable for families and dates. The green onion-wrapped beef tongue shabu-shabu all-you-can-eat is a must-try and you can eat it for a lifetime (lol). It was delicious! Thank you for the meal! ♡.・*・.・*・.・*・.・*・.・*・.・*・.・*・.・

On Thursday at 7:30 pm, I went to a popular restaurant by reservation! The restaurant is located on the 3rd floor of a building, so it has a somewhat hidden charm that you wouldn't notice just by walking past. The interior is a calm space, with semi-private spaces when the curtains are down, as well as open table seating, making it versatile for dates, entertaining, or group gatherings. For my next trip to Shiga, I can enjoy Omi beef here: Shabu-shabu & Negi-maki Tan Shabu all-you-can-eat for ¥6800. Add all-you-can-drink for an extra ¥2200, and add meat sushi + seafood sushi for an additional ¥1000. I also ordered the fluffy dashi tamayaki for ¥528, smoked cheese potato salad for ¥418, cheese fry for ¥440, tsukune (chicken meatballs) with raw egg for ¥638, draft beer for ¥638, and highball for ¥528-¥605. We also ordered several other dishes. The smoked cheese potato salad is a must-try! The smoked flavor and crunchy texture added to the potato salad were absolutely delicious. The dashi tamayaki and tsukune were also exceptional, showcasing the high quality of the broth and sauce at this restaurant. The shabu-shabu experience was delightful, with a beautiful golden broth served in what looked like a very expensive pot. The thick and high-quality Omi beef dipped in the broth was simply delicious. The negi-maki tan (rolled beef with green onions) was the highlight, with the perfect combination of tender beef tongue and crispy green onions. It was a winner! The all-you-can-eat option here is surprisingly good, with high-quality ingredients and a satisfying dining experience. This place is perfect for a special celebration or year-end party, especially with the option for all-you-can-drink. I should have also ordered sushi—I'll save that for a date night.

"Opened in December 2022, 'Kogane Dashi Shabu and Edomae Sushi Niku no Asatsu' is a dream-like restaurant where you can enjoy all-you-can-eat shabu-shabu and sushi! For the shabu-shabu, you can choose between Omi beef or black wagyu beef, and this time I indulged in the luxurious Omi beef which was visibly marbled and delicious. The broth used for the shabu-shabu, enhanced with the carefully selected dried bonito flakes added at the table, was incredibly flavorful and aromatic. The Omi beef, when cooked in this broth, was tender and absolutely delicious. On top of this lavish all-you-can-eat experience, for an additional 1,000 yen, you can also enjoy all-you-can-eat meat sushi and seafood sushi! The meat used in the sushi is also Omi beef. This all-you-can-eat offering is truly amazing. If you're intrigued by this luxurious all-you-can-eat experience, be sure to give it a try!"