It's about a 7-8 minute walk from Hakata Station Hakata Exit. A sushi restaurant on the 2nd floor of BLOSSOM HAKATA Premier. The restaurant is produced by the long-established sushi restaurant "Kawasho" and "Kawataro," known for their squid from Yobuko. I had always been curious about this place and finally visited after some errands nearby. I arrived just in time at 13:10 for the 13:30 last order, as I got lost as usual due to my poor sense of direction. The interior of the restaurant has a spacious atmosphere with only counter seats. I ordered the "Daikichi Lunch (1,780 yen including tax)" using the touch panel. When everything is served, dessert is also offered. First, a small dish and chawanmushi are served. The small dish is a type of appetizer. The nigiri sushi includes 7 pieces and rolls. When I mentioned my mackerel allergy, they kindly changed it to "horse mackerel." The toppings included medium fatty tuna, horse mackerel, mahata, squid, shrimp, sea bream, salmon, and more. I don't particularly like mahata and salmon, but the rest were to my liking. The medium fatty tuna was especially delicious. The rice is seasoned with rice vinegar. The seafood rolls and kappa rolls were also tasty. The chawanmushi itself was flavorful, and the texture of the fish cake was nice. The miso soup was average. For dessert, I had white rice zenzai, which is served as a complimentary dessert during lunchtime. Considering the price, the quality of the sushi was good. With the current high prices of fish, getting all this for 1,780 yen is quite reasonable.

I visited around 20:30 on a weekday. The restaurant was empty. I ordered a sushi and sashimi assortment, as well as marinated carabinero shrimp. The ingredients were all fresh and there was no fishy smell. The marinated shrimp was especially delicious and I highly recommend trying it. If you are in the area, definitely stop by.

The night before the Bon holiday, the streets of Hakata were bustling. I was wondering what to eat and chose this restaurant. The interior was beautiful, the presentation was stunning, and the food was delicious. I thought it might be a restaurant for tourists, but it wasn't really. Two older men were drinking, and the bill came to about 15,000 yen. I would like to visit this restaurant again at a leisurely pace.

Oh my, I am so satisfied! The sushi here, supervised by the renowned live fish cuisine specialist "Kawataro" and the sushi kappo "Kawasho" in Nishi Nakasu, is just amazing! You don't need to go to Takadama or Yamanaka, you can be fully satisfied here. The quality is excellent and the cost performance is great. I might even prefer this place over the others.

Oh no, I made a mistake! I accidentally deleted the main photo (ノД`) Sniff... I visited this place because it was featured in a local gourmet magazine. It is a sushi restaurant supervised by "Kawataro" and "Kawasho" in Nishinakasu. They have three locations in the city, and I have tried their food at E・ZO Fukuoka before. The restaurant is about a 10-minute walk from Hakata Station, on the 2nd floor of THE BLOSSOM HAKATA Premier. It is located in a dedicated floor for dining establishments, with only counter seats available. Upon entering, you can place your order using a touch panel in front of you. I opted for the weekday lunch special priced at 1180 yen. It was past 1 PM, so I thought they might have run out, but surprisingly they still had it. I believe there was an additional charge for changing to miso soup. They started with tea and mozuku vinegar. The sushi set included 6 nigiri, 5 rolls, and tamago. The rice was a bit loose, but it was delicious. After the meal, they served sakura mochi as a complimentary dessert. You can enjoy a relaxed dining experience here.

▷Premium Lunch ¥3,980 Located on the 2nd floor near Canal City Hakata, "Daikichi Sushi PREMIUM" opened last year. This sushi restaurant was supervised by the sushi restaurant "Kawasho" and the seafood specialty restaurant "Kawataro". This time, we ordered the restaurant's recommended Premium Lunch. It includes a selection of 9 carefully chosen sushi pieces, rolls, tamago, seasonal fish, vegetable tempura, chawanmushi, small dishes, miso soup, and a luxurious assortment. In addition, they offer Kyushu's seafood and mountain delicacies in sushi, sashimi, and charcoal-grilled dishes. They also have a great selection of Kyushu's pride, shochu, local sake, and wine! The highlight is the 30-seat counter made of Yakusugi cedar. It is recommended for everyday use as well as for creating memories during sightseeing or travel. ☺︎♪

THE BLOSSOM HAKATA Premier 2F is a sushi restaurant that offers great value lunch sets during the day and a wide variety of menu options for dinner, making it suitable for use as an izakaya as well. I visited during dinner time. Even though I don't drink alcohol, when I asked "Is it okay if I don't drink?" I was kindly told "Of course, no problem," which made me feel comfortable. The counter seats were cozy, and I could easily place my order using the tablet provided. A small appetizer costs 440 yen. The appetizer with crab meat was delicious. The Kyushu blue fish sushi was amazing! The flavor was rich and intense due to its freshness! The grilled chicken with plum and shiso leaves was also delicious, with a rare and unique flavor due to its freshness. Highly recommended. The hot pot grilled mackerel sushi was incredible. The hot vinegared rice mixed with white sesame seeds and chopped pickled ginger was topped with fatty mackerel, green onions, and seaweed. The combination of flavors was so delicious, I want to eat it again. Finally, the generous serving of red snapper miso soup arrived in a large bowl. It was so satisfying that I couldn't help but look up at the ceiling and close my eyes in contentment. It was as if I was saying "I had a happy day today." The staff were so warm and welcoming that I felt like I was falling for them (laughs).

Open kitchen with only counter seats, creating a luxurious atmosphere. Orders are placed using a touchscreen, making it easy to see prices and feel reassured. It's a place where even women can feel safe and enjoy their time. The staff is very kind and provides attentive service, while the food is fresh and delicious. Located on the 2nd floor near Hakata Station, the beautiful illumination on the street added to the enjoyment of the meal and drinks. Truly a great place in Hakata.

I went for lunch on the weekend at "Kawataro" and "Kawasho," which I had been interested in for a while. The restaurant had a counter seat with an open and relaxed atmosphere. There were other customers, but it was surprisingly calm. I had assumed that the sushi would be pre-seasoned, but it turned out to be something you dip in soy sauce. It was quite traditional and good. The fish was fresh and delicious, with no fishy taste. I enjoyed eating it with pickled ginger in between. The chawanmushi had a flavorful broth on top, which was also tasty. I even got to enjoy some warabi mochi at the end.

This time, I went to Kiyoshi Sushi PREMIUM located at 2-8-12 THE BLOSSOM HAKATA Premier 2F in Hakata-ku, Fukuoka City. It was previously a different restaurant, but I couldn't go before. The 2nd floor has 5 tenants (1 tenant is currently available for rent) offering various cuisines such as hot pot, restaurants, and dining halls. I arrived at 11:30 for lunch and there were already about 3 groups of waiting customers. The interior of the restaurant is filled with a luxurious atmosphere, with an open kitchen in a U-shaped counter. The large glass windows by the window give a spacious and open feeling. For lunch, there are a total of 4 options: Business Lunch for 1180 yen, Kiyoshi Lunch for 1780 yen, Upper Lunch for 2380 yen, and Special Upper Lunch for 2980 yen. You order using a tablet, which has become quite common nowadays. I ordered the Kiyoshi Lunch which includes 7 pieces of nigiri sushi, 5 pieces of maki sushi, tamagoyaki, chawanmushi, a small side dish, and miso soup. The small side dish was a combination of taro and broccoli in a savory sauce, which was just right in flavor. The sushi included salmon, sea bream, shrimp, horse mackerel, squid, tuna, kappa maki, and tekka maki. The miso soup had mozuku seaweed in it. The chawanmushi had shijimi clam, which was a unique combination but tasted great. Personally, I prefer sushi rice with a stronger flavor, so I found some pieces a bit lacking in that aspect, but the freshness of the ingredients was good. Dessert was a complimentary sesame dumpling. Thank you for the attention to detail with the tea as well! Thank you for the meal.

This is a sushi restaurant located on the second floor of a hotel next to Hakata Ward Office in Fukuoka. The restaurant is supervised by the famous Fukuoka restaurants "Kawasho" and "Kawataro," known for their high-quality ingredients. I visited this restaurant for lunch after visiting Hakata Ward Office. The restaurant on the second floor of the hotel has a counter made of Yakusugi (Japanese cedar) and offers not only sushi but also charcoal-grilled dishes. Orders and payments are made using a touch panel for a contactless service. I ordered the limited Business Lunch for 1,180 yen from the lunch menu. The lunch started with a small dish being served. The Business Lunch included 6 pieces of nigiri, 5 pieces of rolls, and tamago (egg) - a reasonable set. The miso soup served with seaweed was delicious. For dessert, I enjoyed a mochi wrapped in pudding. This concluded my lunch for the day. The restaurant is located on the second floor of THE BLOSSOM HAKATA Premier hotel. Kyushu Hakata Daikichi Sushi PREMIUM Address: 2-8-12 Hakata Ekimae, Hakata-ku, Fukuoka City, THE BLOSSOM HAKATA Premier 2F Phone: 050-5589-7887 Business hours: 11:30-14:00 (LO 13:30), 17:30-22:00 (LO 21:30) Closed: Sundays, Mondays (please note) Prices, business hours, and closing days are as of the time of visit, so please confirm with the store when you visit.

I had lunch there. The portion was so generous that I almost felt too full. They had pickled ginger on the table, so I could eat as much as I wanted. The sushi, tempura, chawanmushi, and clam soup were all delicious. The atmosphere at the counter seats surrounding the kitchen was nice, and I had a luxurious lunchtime experience.

The food and service were both fast and delicious. The interior of the restaurant and kitchen looked really nice and clean. A clean restaurant makes the food taste even better.

The average price on Tabelog is higher than I expected.

Miyako Island =========== The food was delicious and the service was excellent. I highly recommend this restaurant.

The rice was a bit loose.

This is a restaurant I would like to visit again.

I was able to enjoy the meticulous craftsmanship visible across the counter, which put me in a good mood.