I went to the all-you-can-eat yakiniku restaurant #Yakiniku Rokko at Mammae! in Umeda Arts Theater for a light lunch, feeling hungry. The smoke before grilling the meat alone made me feel like I could eat a bowl of rice ⭐️ The restaurant has a high ceiling and is filled with a sense of cleanliness ☺️ I was happy to see that the handwashing area was outside the restroom. There are many private booths with tatami chairs, which are very relaxing ✨ The space under the tatami chairs is used for storage. I tried the 3,480 yen course "Tsubo-zuke Kalbi" and the "Roast Beef Bowl" made with a rare cut like Misuji in the "Satisfaction Plan," which allowed me to taste a wide variety of dishes! When I asked for seconds, Megu got angry and said, "I'm already full!" The staff, who overheard our conversation, intervened with a laugh, saying they wouldn't bring her back again! The meat was delicious, of course, but another recommended point is the very friendly manager and staff. The spacious restaurant has smokeless roasters at every table, making it perfect for family meals, outings with friends, dates, and various occasions throughout the seasons. Eating yakiniku with everyone makes it even more delicious ⭐️ I will definitely visit again soon!

"Infinite Meat Paradise is Here" [Yakiniku Rokko Umeda Chayamachi Branch] @chayamachi_yakiniku_rokko Area: Umeda / Chayamachi Budget: Around 3000 yen Rating: 3.05 ✅ Check ① Established 26 years ago... a yakiniku restaurant born in Kobe! ② All tables have USB charging ports and outlets installed. ③ Cost performance focus with all-you-can-eat starting from 2880 yen! ✅ Food - Premium Wagyu Plan 4,080 yen - Value Plan 3,480 yen This time, we chose: - Simple Plan 2,880 yen - All-you-can-drink 1,480 yen~ 【Pot Pickled Kalbi】 The length and diamond cut are attractive. The harmony of fat and meat is exquisite. 【Misji】 Tender lean meat. Large size! Highly recommended! 【Roast Beef Bowl】 Is it cooked at low temperature? It's moist and tender. The combination with rice soaked in sauce is perfect as the final dish! 【Kimchi】 There are various types of kimchi, but this kimchi, I thought, "Delicious!" 【Bean Sprout Marinade】 Light and can be eaten as much as you want. I had about three helpings. Thank you for the meal ✨✨ Thank you for reading until the end. I am a salaryman living in Nishinomiya, Hyogo Prefecture, with four sons, working in Umeda, introducing gourmet food mainly in Osaka! Follow me and check out my other posts! @oyu_gourmet

This is a restaurant located about an 8-minute walk from Hankyu Umeda Station towards Chayamachi. The interior of the restaurant has spacious table seats, each feeling like a semi-private room, allowing for a very relaxed dining experience. There are about 3 types of all-you-can-eat options available, ranging from 2,880 to 4,080 yen, which is great. What's even better is that there are options starting from the 2000 yen range, making it accessible even for students. There is a wide variety of meat dishes, and I was very satisfied. I will definitely visit again!

Garlic sprouts topping a colorful and vibrant meat platter in a yakiniku set meal. With side dishes, unlimited rice and soup for only 1,050 yen. The smokeless roaster prevents smoke from drifting to the table, allowing you to grill the meat quickly. It's a bit hectic adjusting the heat, but once you get the hang of it, you can grill away. I wanted to try the kimchi and potato salad too... I always thought wakame soup was a standard choice, but it surprisingly complements the yakiniku well. The yakiniku is served with a special soy sauce and miso sauce for dipping. You might think soy sauce or miso is typical for yakiniku, but this sauce is so delicious you'll want to pour it over your rice. Let's go for yakiniku for lunch. Yakiniku Rokko Umeda Chayamachi Branch.

I went to Yakiniku Rokko's Umeda Chayamachi store in Umeda. The store is located across from Umeda Arts Theater, next to Family Mart, up the stairs to the second floor. The spacious and bright interior is clean and the smokeless roaster eliminates any smoke or odors. After enjoying a highball to quench my thirst, I ordered the "Satisfaction Plan" for 3480 yen. It included grilled shabu-shabu, marinated kalbi, kalbi, harami, misuji, rosutecchan, pork harami, wiener bibimbap, kimchi, grilled vegetables, and more. It's all-you-can-eat, but the service is smooth and not rushed. There are two types of sauces on the table, miso and soy sauce, to complement the different meats. Grated garlic and condiments are also provided, and of course, don't forget the rice. The best part is that there is no time limit for eating, so you can enjoy your meal at your own pace without feeling rushed. I left with a full and satisfied stomach, the food was delicious. Thank you for the feast.

Located just a 2-minute walk from Hankyu Umeda Station, if you want to enjoy all-you-can-eat yakiniku in Chayamachi, this is the place to go. With a total of 104 seats, I ordered the "Nantoku Plan" for ¥3,480 this time, which includes all-you-can-eat options such as Harami, Misuji, Rosu, Kalbi, Buta Toro, Waka Tori, Wiener, Hormone, and more! They also have rare items for a yakiniku restaurant, such as curry, bibimbap, and roast beef. Don't forget to try the long-marinated Harami in a pot, which you can change to salt sauce or spicy miso sauce. Highly recommended for those who want to eat a lot of meat! They have box seats and smokeless roasters, so you don't have to worry about your clothes smelling. Definitely worth a visit! Address: Chayamachi 15-30, Kita-ku, SMK Umeda Building 2F. Open from 11:30 to 15:00 and 17:00 to 23:00, with prices starting from ¥2,880. No regular holidays.

I stumbled upon a delicious-looking restaurant while wandering around. Since I had about 2 hours until my bus, and it was dinner time, I decided to make it the grand finale of my trip. The deciding factor for me was the wide variety of all-you-can-eat options and the straightforward billing. Since I was dining alone, I didn't think I could eat too much, so I added the all-you-can-drink alcohol option to the most cost-effective course. It was my first time at this restaurant, so I wasn't sure how much one serving would be, but I decided to go with my favorites - kalbi, heart, honeycomb tripe, skirt steak, and also necktie. Different courses offered different types of meat to choose from, so this was my selection. I should have gone for the next level course... I didn't pay attention to the types of meat available, but I could have chosen pot-marinated kalbi or beef tripe... I was too impulsive, but the staff were kind and patient with me. I received many discount coupons at the time of payment, so I feel a sense of duty to go back again. It was delicious, so I will definitely visit again!!!

Visited "Yakiniku Rokko" on the 2nd floor next to Kushi Katsu Daruma in Chayamachi Applause Minami for the first time. There are several branches in the Kobe area, but this one offers set meals! I ordered the "Large Yakiniku Set Meal" for 1060 yen (excluding tax). Rice and soup are free for refills. Although the Yakiniku Set Meal A for 860 yen seemed substantial, I wanted to be full after yesterday's experience. The new restaurant is clean and each table is separated by wooden walls, providing a spacious seating area. The tatami chairs have storage inside. I was the first customer at 11:30 and got a window seat. Yay! Water, potato salad, kimchi, soup, and meat arrived promptly. The portions were generous. The tastiest cuts were Harami, Teppanyaki, and pork belly. The loin was a bit dry. There are two types of sauce available: soy-based and miso-based. I mainly used the soy sauce, but the miso sauce was also good. The potato salad was typical. The seaweed soup was a bit salty, especially towards the end. Overall, the prices were reasonable, and I left satisfied and full. However, it was disappointing that there were no grilled vegetables. Meat alone can get a bit monotonous. I wish they would include some vegetables even if it means reducing the amount of meat. I appreciated how they spaced out the customers who came in later rather than cramming them all together.

The seat I was guided to was near the register with a lot of people passing by, making it feel crowded and messy.