The freshly baked crispy pizza with thin crust has a wide variety of toppings. The classic Margherita is really delicious, and you should definitely try the dessert pizza or the "White Snow Honey". The homemade fresh pasta is finished in the live kitchen, so you can enjoy it right away! It's delicious and highly recommended. You can also eat as much melon and watermelon as you like, so it's a great deal!

Had dinner at PS Marino in the restaurant area of AEON Mall Dainichi. Italian buffet for ¥1969 (tax included). They had warm pizza, freshly made pasta, a fruit buffet, and cheese fondue. Everyone was very satisfied. The staff were very friendly, making it a fun dining experience. Will definitely visit again.

PS Marino is a pizza and pasta all-you-can-eat restaurant located on the 4th floor of Aeon Mall. The price is around 1400 yen on weekdays for unlimited pizza and pasta (excluding dessert), with an additional 200 yen for the drink bar and 400 yen for dessert. They open at 11 am, and most of the restaurants on the 4th floor also open at the same time. The pizza has thin crust and minimal toppings, typical of all-you-can-eat places. There are many varieties, including three types of sweet pizzas. The pasta is made to order, and I tried the mentaiko cream pasta with spinach pasta, which had chewy flat noodles. There are also four types of self-serve pasta, as well as risotto and linguine. The cheese risotto was my favorite, perfectly seasoned. The salad bar was quite good, with tasty pickled vegetables and sweet cherry tomatoes. The minestrone soup was full of ingredients. Despite being a weekday, it was almost full by noon, showing its popularity. Overall, it was a delicious meal!

Salad bar, pasta, pizza, and more are all-you-can-eat at this restaurant. The price for all-you-can-drink varies between the terrace and indoor seating. There are many types of pasta available, including fresh pasta. You can also warm up freshly baked pizza at your table, allowing you to enjoy warm pizza. During the pandemic, this restaurant switched to an order system, which caused some confusion. However, with the return of the buffet style, the restaurant has become more convenient to visit again.

Ordered item... Buffet for 1,980 yen on weekdays. Food... Every year at this time, it's melon picking season! Of course, the goal is the melons. The melons are sweet and ripe. This shop only had one type of melon, and the space felt a bit cramped compared to other shops. There was also only one type of pineapple. It was a bit disappointing for someone who goes for the fruits rather than the pizza and pasta.

I visited AEON Mall Dainichi for the first time in September of Heisei 29, which was 6 years ago in autumn. I had the Italian buffet lunch at PS Marino, which cost 1280 yen without tax at that time, along with the free drink option for 200 yen without tax. The Italian buffet lunch at PS Marino included all-you-can-eat pasta, pizza, salad bar, soup bar, and dessert, making it a really great value set. What's more, there was no time limit, and since it was a weekday, we were able to leisurely enjoy our meal while warming up the shared pizza on the hot plate.

I made a reservation for lunch and dined here for the first time. It seemed to be quite empty when they opened on weekdays, and there was no time limit. I was looking forward to the all-you-can-eat pizza at a reasonable price because I love pizza. I was pleasantly surprised by the variety and delicious taste of the salads and vegetable side dishes. The pickled vegetables, marinated cabbage and apple, cabbage with peperoncino, and chicken tomato stew were all very delicious. The pizza was thin but chewy and easy to eat, and they also had three types of sweet dessert pizzas. I was happy to see a hot plate on the table to warm up the pizza. If you arrive in the 11:00 hour on weekdays, they provide a complimentary drink bar, which was a nice touch. The staff mentioned that they can also make fresh pasta and take requests for pizza toppings. The service was friendly, and I would like to visit again. Thank you for the meal.

The taste is average, the restaurant is small, and the prices are not cheap. It is a buffet style, but it is difficult to take the food. The tables are separated by vinyl for hygiene reasons, but the vinyl was dirty. I made a reservation, but had to wait for a table after eating. Many customers were waiting, and the cold pizza was brought to the table to be reheated. After waiting, the pizza did not taste good. Even though it was baked in an oven, it was cold. I didn't even feel like taking photos, and time just passed by. It was a 70-minute all-you-can-eat buffet, but I only got full from eating cheese. I regretted eating there, as the same chain's restaurant in Shijonawate serves delicious freshly baked warm pizza.

The pizza and pasta were delicious and very satisfying!! Plus, it's really cheap. Perfect for students.

I always go to Kuzuha Mall and I am satisfied because I can eat lots of different pizzas and spaghetti. Today, I came to Aeon Mall Dainichi for the first time in a while, and I was excited to see the various changes in the stores. I was really satisfied, but one thing that bothered me was seeing the manager calling a new employee to the back and scolding them harshly. I could see them getting angry, so my pizza got a little cold.

After the New Year, my family went to a shopping mall together. The food court was crowded for lunch, so we went to a slightly expensive restaurant on the 4th floor. It was an Italian buffet with a focus on wood-fired pizza. It was family-friendly, with thin-crust pizzas and pasta as the main dishes. They also had gratin, cheese fondue, salad, dessert, and more. The price was a bit high at 1,780 yen for adults and 880 yen for children. However, on weekdays, the lunch price was 1,280 yen, and on weekends and holidays, it was 1,480 yen. They also offered a drink bar for an additional 200 yen (100 yen for children). When you enter the restaurant, the first thing you see is the pizza oven. They immediately start baking various types of thin-crust pizzas and dessert pizzas. They had about 15-16 varieties, with toppings like Margherita, bacon, tuna, mushrooms, and different sauces. They also served pasta, including a Parmigiana dish where they shaved Parmesan cheese in front of you. They offered classics like Carbonara and Vongole Bianco. They had about 20 different pasta dishes. The salad, dessert, and drink bar also had a variety of options, including herbal teas and juices. While the flavors were not outstanding, they were decent. The pizza, described as Roman-style on the website, had a thin, crispy crust, but the sauce and toppings were lacking in flavor. The White Snow Pizza (cheese and honey) was alright, but it could have used more cheese. The pasta was overcooked and lacked presentation, with a slightly firm texture and a need to keep it warm after serving. The fresh pasta was tasty, but they should focus less on dried pasta. The lasagna was disappointing, with only tomato sauce and no pasta or cheese. The cheese fondue was more like a white sauce than actual cheese. While it may appeal to children with its unlimited pizza and pasta, the dinner price of 1,980 yen (including the drink bar) was not worth it. If they improve overall, I might consider revisiting with my family.

The owner had some business in Suita, so I decided to kill time alone at AEON. Should I buy Krispy Kreme Doughnuts? No, I've been curious about Marino's pizza for a while! I met up with the owner and headed to Marino's. There are only two branches in Osaka, so I didn't have high expectations due to lack of information. There was a round iron plate on the table to keep the pizza warm. It's a great service because pizza doesn't taste good when it gets cold. The pizza is baked in a stone oven, and next to it, a guy skillfully handles the pizza dough! It was an amazing performance! The dough is crispy yet chewy, which is great. The staff quickly replenishes the dough when it runs low, showing great teamwork. My favorites are the honey pizza and Margherita with anchovies pizza... there were about 7 kinds. In my opinion, the pizza is excellent. There are also about 5 types of pasta and risotto. The fresh pasta is chewy and delicious. Even the lasagna is good. The salad has toppings like olives, sun-dried tomatoes, fried onions, garlic, etc., making it rich. The flavors are strong, but I like it because it's authentic. If you drizzle the chili oil provided on the table over it, it becomes even richer! I'm sorry there are no pictures of the salad, etc., because I was in a hurry to eat. It has become my favorite restaurant!

I tried the wood-fired pizza at Ion! Arrived just before noon on a weekday and there was already a line... waited for 45 minutes. Good points: The sweet pizzas are unique (like chocolate banana, cheese with honey, etc.). They promptly clear your plates. They have a wide variety of drinks (like black vinegar something or yuzu collagen, which girls would love). Each table has a hot plate, so the pizza stays warm. Bad points: The pizza crust is thin and crispy. The crust itself doesn't have much flavor. Since the toppings are plentiful, the taste is strong. The pasta is often overlooked but it was actually good and al dente. There are 4-5 types of salad dressings and a variety of toppings like olives, fried onions, cheese, etc. For dessert, they have cream puffs, chocolate cake, panna cotta, fruit jelly, which are refreshing. They have a wide variety of pizzas and pastas. If I had to ask for more, I wish the salad had cherry tomatoes and fruits (like oranges). I definitely want to go back to this restaurant. Thank you for the meal!

A buffet-style Italian restaurant in Ion Mall Oonichi. Visited on a holiday, almost all seats were taken. Mainly families, with noisy children and adults who didn't stop them. The buffet is available for lunch and dinner, priced at 1480 yen for lunch and 1780 yen for dinner with added cheese fondue. There are around 6-7 types of pasta, salad, and pizza available. The best part is that the pizza is always served hot. There is a hot plate on the table where you can warm up the pizza and cheese fondue. The cheese fondue is a bit thick and overly flavorful. The pizza also has a strong taste, with Margherita being the most palatable. The pasta quality varies, with some like Peperoncino being good and others like Carbonara being disappointing. The salad and desserts are decent. The idea of having a hot plate on each table is great, but the quality of the menu doesn't fully utilize it. The clientele may also be an issue, with many children and unruly parents. Overall, the restaurant is more suited for those who prefer strong flavors and may not be for everyone.

We went to lunch with my 2-year-old daughter and wife on a regular day. We arrived before 12 o'clock and were able to enter the restaurant after a wait of about 10 minutes. We were asked if we needed a child booster seat, and the staff kindly set it up for us. It was just the right height for our small daughter. The pizza and pasta were both rich in variety, and you could take as much as you wanted of each, but there were so many options that we couldn't try them all. Personally, I thought the pasta was a bit salty, but it might be just right for dinner with a drink. The service where you can warm up the food you've picked on the iron plate at each table was also appealing. The pizza was especially delicious when eaten warm. Since we had a small child, the staff asked if we wanted them to light the solid fuel fire (to warm the iron plate), showing their attentiveness. Our child enjoyed both the pasta and pizza, and there were also salads and desserts (such as cream puffs and chocolate cake) available, so we had no trouble finding food for her. Additionally, if you pay an extra fee, you can have access to the drink bar, which had a wide variety of drinks, making it worth the additional cost. There were many families with small children at the restaurant during weekday lunch hours, so I would recommend it to families with young kids. Personally, I was very satisfied overall with the taste of the food, the service, and the prices.