I held a birthday party for my junior here. Although the Hakata branch is close to my home, I couldn't resist coming back to the Tenjin branch for their "bean sprout namul" dish! (lol) One of the kids who doesn't like spicy food joined me in challenging the "samgyupsal course," and surprisingly, they were eating it up like crazy. The course only had something as spicy as "sundubu," so it was no problem at all. Korean cuisine is often associated with spiciness, but there's more to it than just spicy food. The interior of the restaurant may not be considered fancy or stylish, but it didn't bother me at all. I would like to visit again.

I have used the Hakata branch before, but this was my first time at the Tenjin branch! The tatami seating was comfortable and cozy. The Samgyupsal was cooked by the staff, allowing us to focus on conversation and enjoy the consistently delicious taste! The Tteokbokki was chewy and delicious! The staff's attention to detail was excellent, and we felt well taken care of! I will definitely visit again ☺︎

There is a Korean restaurant in Fukuoka Tenjin and Gion that has been around for a long time. Despite the recent boom in Korean cuisine, this restaurant has been serving authentic Korean dishes for years. The interior may not be fancy, but it adds to the authentic atmosphere. The Makgeolli served in a kettle is a fun experience, and the Samgyeopsal is delicious.

Busan Tei Tenjin branch was not crowded, so I decided to visit. For 2800 yen, you can enjoy all-you-can-eat samgyeopsal, umami miso, jijim, namul, jjigae soup, kimchi, and chijimi. It's a great value for the price. They also make a bibimbap-style dish with the leftover ingredients at the end. The meat was a bit tough, but since it's all-you-can-eat, it's a good deal if you want to eat a lot. It was delicious.

Let's have lunch at the Korean restaurant Busan Tei and went for a stroll. Since I had alcohol yesterday, I wanted something with a strong taste and detoxifying effect. I opted for Korean food, but not something heavy. I chose spicy ramen with optional side dishes like oi kimchi, kimchi, kinpira gobou, rice, and chijimi. Maybe it's all-you-can-eat? The spicy ramen was quite spicy, and the soft-boiled egg and tofu in it were comforting. The rice made me quite full while enjoying it slowly. #BusanTei #KoreanFood #SpicyRamen #Kimchi #Chijimi #SpicyRamenEgg #SpicyFood #FukuokaGourmet

Ordered the Samgyeopsal course with all-you-can-drink for 1,200 yen. It's a rare style where you can have unlimited refills on all course dishes within the time limit. We had two rounds of meat, bean sprout namul, and white onion salad. The most striking thing was that the restaurant was full of women in their 20s and 30s... Thank you for the meal!

I finally visited Kamasan Tei, which I had been curious about for a while! Even though it was around 8 pm, the restaurant was packed. It's better to make a reservation. I tried the popular Samgyupsal course. The course included Samgyupsal, unlimited servings of Kimchi, Chijimi, Korean salads, and more, all for a reasonable price. The staff cooked the Samgyupsal efficiently and it was delicious. The Chijimi tasted just like the ones I had in Korea! While enjoying the Samgyupsal and Chijimi, the staff asked if I wanted Sundubu in broken Japanese. I didn't understand at first, but later found out it was included in the course (lol). The piping hot Sundubu arrived, and my impression was that it was very spicy. Despite being spicy, it was strangely addictive. The atmosphere inside the restaurant was a bit oily, so I recommend it to those who want to try authentic Korean cuisine, but be mindful of your attire.

The hospitality is wonderful! You can easily get seconds!

This is a perfect space for those who love Korea and K-pop. The music playing in the shop is Korean music and there are plenty of idol posters on the walls. The meal is all-you-can-eat and all-you-can-drink samgyeopsal, which is cooked by the staff. It's really delicious! They even asked if we wanted it reheated when it started to cool down. The all-you-can-eat samgyeopsal had unlimited refills for everything. There is a wide variety of drinks available, including beer, makgeolli, and soju (straight only) for all-you-can-drink.

The Korean pancake is incredibly delicious!!

The food is delicious and the service is good, but I would be happy if they could split the bill. Got a seaweed wrap at the end^^

Great value all-you-can-eat option with delicious food. A must-visit for anyone who loves Samgyeopsal.

I enjoyed tasting authentic Samgyupsal here♡ The kimchi was also delicious♡ However, there were some disappointing points regarding the service. The first drink took a long time to come, and the Korean staff, while adding to the authentic atmosphere, seemed a bit careless. It was a shame that the Samgyupsal got burnt before the first drink arrived~(*_*) It was delicious, but a waste!!

I was looking for a Korean restaurant to eat at the end of the year, and I found Busan Tei Tenjin branch open! This store does not have hot pot dishes. I was seated at the counter. If you prefer a booth seat, I think it's better to make a reservation. I chose the Dakgalbi course! It came with delicious side dishes including chijimi. The side dishes were all tasty! I wanted some rice, so I ordered an extra large portion. In the end, I couldn't finish the pokkunpa because there was so much food (´༎ຶོρ༎ຶོ`). The Dakgalbi course for two people, one drink each, and soft drinks cost 6200 yen. I had indigestion, but I want to eat here again.

The other day, I decided to have a light drink on my way home from work. I searched around my neighborhood and found a place called "Kamazan Tei"! It seemed like a Korean restaurant and there were many customers going in, so I had some expectations and went inside. The interior was filled with foreign customers and the staff were also foreigners. I sat down and looked at the menu, the "Dakkalbi" looked delicious and you can choose all-you-can-eat for two people. However, I was alone so I couldn't do the all-you-can-eat option. I ordered a single portion instead! It was chicken with cheese on top, spicy and goes well with beer. Recommended for those who like Dakkalbi!

All-you-can-eat meat with great value for money! Pork belly slices are grilled on a hot iron plate, removing excess fat while cooking right in front of you. Fresh kimchi straight from a big jar is also cooked on the iron plate. Once cooked, you can enjoy it by sandwiching it between a piece of lettuce with miso paste, namul, pork belly, and grilled kimchi. There are various types of namul available, and since meat, namul, lettuce, miso paste are all-you-can-eat, you can enjoy samgyeopsal by changing the ingredients you sandwich. Chijimi, soup are also all-you-can-eat, and for the finale, a luxurious bibimbap made by mixing all the leftover small side dishes on the table. Those who drink can sip slowly, and those who eat can choose eagerly, both types of people can enjoy together at one table.

I think this restaurant was featured on TV before. Since then, I've been wanting to go there. As mentioned in everyone's reviews, the service by the staff is quite good (laughs). When I visited, I found out that the staff were Chinese. On that day, there were two male Chinese staff members in the hall. A Japanese female staff member joined us at our table, so I didn't feel uncomfortable. The Samgyeopsal course costs 2,580 yen, and you can eat unlimited meat and Namul. You can't get refills on Sundubu, rice, or Jijimi, but it was a satisfying course that filled me up. Thank you for the meal.

November 13, 2010 Venue: Kamisan Tei Theme: Company dinner party at Kamisan Tei, where I was being unfilial. All-you-can-eat namul, kimchi, and salted seafood. When it comes to Korean BBQ, it's not beef but pork. We grilled the kimchi and later cut it with scissors. The pork was also all-you-can-eat. However, it wasn't something that could be easily eaten. There were also jeon and tofu stew, but the tofu stew was disappointing. We ended with fried rice, but by then, I was already too full to eat. Thank you for the meal.

When you feel like eating a lot of pork, head to Kamsanjeong. The best part is that all dishes, including pork, are all-you-can-eat! Enjoy the Samgyupsal course while waiting for the pork to cook. The pork, eaten with lettuce and kimchi, is delicious. The fried rice made by mixing meat and kimchi at the end is also tasty. Even when full, you can't help but eat more. Highly recommended for those who love Korea or those who haven't been there much.

This is a place where you can enjoy authentic Korean cuisine. The portions were generous and delicious. In past reviews, there were comments about the service of the staff, but I found them to be polite and friendly. The staff members are from Korea, so there were moments where it was a bit difficult to understand each other, but I think that adds to the charm. The counter area seemed to have been expanded, and there was enough depth in the space. It was about 1.5 times the size of a Matsuya or Yoshinoya. There were no issues with not having enough space.