Well, well, An'nagichan (*☻-☻*) is looking for a dinner to close the night in Kokura ε=ε=ε=ε=ε=ε=┌(;￣◇￣)┘. The night in Kokura is still lively and full of energy ☆*:.｡. o(≧▽≦)o .｡.:*☆. So, for the closing dinner, An'nagichan (*☻-☻*) is wandering around and Neon-san, a BBQ all-you-can-eat restaurant, is waving her over. As a meat-eating hyena girl, An'nagichan (*☻-☻*) cannot resist the temptation of meat, so she decides to go in. The restaurant is quite busy, and they end up at the counter, as there were several groups being turned away due to reservations. They opt for the 2480 yen all-you-can-eat course with soft drinks for An'nagichan (*☻-☻*) and alcohol for Catherine-chan. The menu is extensive, including various meats, soups, desserts, and side dishes. The meal starts with a meat platter, and even though An'nagichan (*☻-☻*) wishes they had been informed about the types of meat, she enjoys the meal nonetheless. They have a toast with their drinks, enjoy the BBQ, and have a fun girls' talk. The food is delicious, with a good variety of options. However, the meat was a bit chewy, and An'nagichan (*☻-☻*) would have preferred a crispier texture. Despite this, they had a good time and might consider returning in the future. Overall, it was a satisfying dining experience.

The food is cheap, delicious, and fast. The staff and the atmosphere inside the restaurant were also great. The staff were very friendly and greeted us with a smile. I will definitely go back again. For those who haven't been yet, I recommend trying this restaurant. They have a wide variety of side dishes other than just meat dishes compared to other yakiniku restaurants.

It was my second time visiting, but I still want to go back to this restaurant!

I wandered around Kokura wanting to go to an all-you-can-eat yakiniku restaurant and happened to find this place. They had about three all-you-can-eat courses, and I chose the most expensive one with wagyu beef (4000 yen) for me and my companion. I was expecting decent quality for an all-you-can-eat, but they exceeded my expectations and both my friend and I were very satisfied. There were some delays in changing the charcoal, but we were so full and satisfied that it didn't bother us. I would definitely visit again.

The all-you-can-eat yakiniku for 1980 yen has decent taste. Recommended for those who want to eat until full.

The cost performance may be good, but it takes time to cook the meat. All-you-can-eat may end up feeling incomplete. Both sauces are sweet, and if they don't match well, it may be difficult to eat. I went for the purpose of quantity rather than taste, but as mentioned at the beginning.

I went to an all-you-can-eat yakiniku restaurant after a long time♡ I made a reservation for 8:00 pm and when I entered, the atmosphere inside was brighter and more welcoming than I expected. I was seated and given an explanation of how to order and the course options. I quickly finished the first assorted plate that came and then placed my order! I was surprised by the variety of meat available - there were also vegetables, snacks, desserts, soup, and rice dishes, so there were many options besides just meat! As more people came in, the seats filled up and it got almost full, which was impressive♡♡ There were also couple seats, but since it's a yakiniku restaurant, I think it's better not to dress too fancy! It was good that I came in casual attire and could enjoy eating and drinking without any worries. The restroom was also kept clean, so women could feel at ease too! All the meat I tried was surprisingly delicious, so I definitely want to go again~♡♡♡ Thank you for the meal!

This restaurant offers a reasonably priced plan with quite a variety of options to eat. This time, we ordered the most affordable Plan A. Despite the low price, you can enjoy a solid all-you-can-eat selection of 70 items, making it highly recommended. In addition to meat, there are also single dishes, salads, and desserts, making it a plan that would be appreciated by women as well. We started with my favorite kalbi, which is grilled over charcoal on a net. Since it's all-you-can-eat, we ordered other menu items without hesitation. The touch panel ordering system was convenient. The meat was juicy and delicious. It goes perfectly well with beer. Personally, I recommend wrapping it in vegetables and eating it. The dessert is also all-you-can-eat, so you can enjoy a refreshing taste even after eating a lot. I truly experienced the great cost performance.

All-you-can-eat yakiniku restaurant located near the Monorail Heiwadoori Station at Karubi Ichiba. There are three plans available: Affordable Plan, Recommended Plan, and a bit Luxurious Plan. The restaurant has received 41 reviews so far, all of which are quite positive. The menu consists only of all-you-can-eat options with a variety of meat and side dishes. The atmosphere is lively and the service is fast. The quality of the meat is decent for the price, and the salad and fresh vegetables are particularly good. Overall, it is recommended for those looking to eat and drink a lot within a 2-hour time frame.

If you want to enjoy delicious yakiniku to your heart's content in Kokura, I recommend Calbi Ichiba! Today was a company gathering, so we eagerly entered the store. The store itself is not very large, but the atmosphere is nice! It's the kind of place where you can get along well with your boss, very laid-back. We opted for the slightly luxurious plan (All-you-can-eat course for 2980 yen), which included top harami steak and top loin steak - I was happy to be able to try those! The pot-marinated beef kalbi had a sweet marinade which I personally liked. The garlic butter beef kalbi had garlic and butter in a pot which you warm up and dip the meat in, a unique dish but a great twist. The variety of meat dishes surprised me and kept me entertained throughout! The small store was bustling, and the staff seemed busy. Usually, at quirky yakiniku restaurants like this, the staff can be brusque or careless, but here the staff were cheerful and provided good service! Considering the quantity and variety, it was reasonably priced. I definitely want to go back again!

I wanted to eat yakiniku (Japanese BBQ) after a long time, so I searched for a place and invited my close colleague from work to go together. It was our first time visiting this place, but it was easy to find from Kokura Station, and we chatted happily all the way there. I really wanted to try the pot-pickled kalbi, so this time we went for the more expensive course. We also ordered negi shio kalbi, top sirloin steak, and other delicious meats using the touch panel. The best part of all-you-can-eat is the enjoyment of trying various meats! The pot-pickled kalbi that I was looking forward to was quite voluminous with a whole piece of meat...! We started by grilling it as it is. The sound of the meat sizzling and the delicious smell made me want to eat lots of white rice (laughs). Once it was cooked, we cut it with scissors and enjoyed it. The meat was juicy and full of flavor from aging, and the homemade sauce was delicious too! If you ever feel like eating lots of delicious meat, you can't go wrong with Kalbi Ichiba!

I went with my friends last week. It's a great yakiniku restaurant with a wide variety of meats for all-you-can-eat, as well as delicious salads, fried foods, and desserts. The selection is perfect for everyone. I recommend the marinated kalbi. It's thick and juicy, and goes perfectly with white rice. They also offer a variety of unique dishes like chive pancake, quail egg simmered in soy sauce, marinated honeycomb tripe, chicken and mushroom ajillo, and more. It's popular among female groups and conveniently close to Kokura Station. I definitely want to go back.

When it comes to summer, it's all about beer, and when it comes to beer, it's all about yakiniku (Japanese BBQ). So, craving for some yakiniku, I went with my friends for the first time. This place, Karubi Ichiba, offers all-you-can-eat at a very reasonable price, and the meat was delicious. The atmosphere inside the restaurant was lively, and it was crowded with many customers, especially on weekends. We ordered the luxurious all-menu all-you-can-eat plan, which had a wide variety of options, making it hard to choose. The pricing was affordable, and the fact that desserts were also all-you-can-eat was a big plus for us ladies. We enjoyed the meal until the end, feeling satisfied both in our stomachs and hearts. The cost performance is great, making it a place suitable for everyone regardless of gender or age.

I've always wanted to go there, so I invited my friends and went♪ It's easy to get to from Kokura Station, and we arrived smoothly. The main reason I came here was to try the pot-marinated kalbi! When I lifted up the kalbi meat, it was so heavy!! It's quite long too♡ I grilled it as it is, and cut it with scissors ＼(^o^)／ The kalbi meat is marinated well, so the more you chew, the more flavor comes out☆ Of course, it goes well with white rice too! This place offers all-you-can-eat, but each dish is carefully prepared and the quality of the meat is good! The homemade miso sauce and soy sauce are both a perfect match for the meat♪ There are also side dishes and desserts, so I think this restaurant would be appreciated by a wide range of age groups (≧∀≦)

When it comes to summer, BBQ and beer gardens are great, but you can't go without having yakiniku! So, we had a drinking party at Karubi Ichiba♪ It was about 4000 yen for a 120-minute all-you-can-eat and drink menu! You can order easily from the touch panel, so you don't have to worry about bothering the staff, and it's easy to order the same type of meat over and over☆ We enjoyed ordering galbi butter, negi shio galbi, yakiniku sirloin, sirloin steak, roast beef, and more all you can eat♡ If you want to eat plenty of meat and feel satisfied, Karubi Ichiba is the best recommendation!

On my day off, I visited this place with a friend. It's located just a few minutes walk from Kokura's Heiwadori Station, on the 2nd floor of a building. The atmosphere inside is relaxing, with slightly dimmed lighting, perfect for a leisurely evening. The main attraction here is the all-you-can-eat option. You can easily order using the touch panel, and the meat comes fairly quickly. The charcoal grilling adds an authentic touch. The cheapest course at Kalbi Ichiba is 1980 yen, which is budget-friendly and will leave you feeling satisfied. If you're in the mood for a hearty meat feast, this place comes highly recommended.

I wanted to eat meat!! A friend enthusiastically invited me to go to a restaurant in Kokura, so we decided to make a reservation at Karubi Ichiba without hesitation! The all-you-can-eat and drink option here is great because you can order as much as you want and drink freely. Ordering and cutting the meat using the touch panel is also very convenient! My friend mainly ate meat, so I enjoyed mixing in some cabbage, seafood ajillo, sanche, kimchi, etc. during the 120-minute session. The staff's smiles were also nice. Personally, my favorite is putting kimchi on the meat, rolling it in sanche, and eating it!

When you want to eat delicious meat and boost your stamina, Karubi Market is the perfect place. It's located just a short walk from Heiwa-dori Station on the 2nd floor of a building. The space is not very large, but not cramped either, just the right size. They start you off with a small plate of meat and sausages, and then you can order as you like. The charcoal-grilled meat and variety of rice dishes are the highlights of Karubi Market. The classic stone bibimbap, the delicious special sauce rice, and the grilled rice balls are all quite tasty. I believe they also have couple seats, so it's a great spot for a date.

This is a yakiniku all-you-can-eat restaurant that I really like because they have charcoal grills and ordering through a touch panel is easy. It's located on the 2nd floor of a building near Heiwa-dori Station, so not many people know about it, but I highly recommend coming here at least once! Some of my favorites are the salted cabbage, jar pickled kalbi, garlic butter kalbi, yakiniku kalbi, and nori-tare rice. The jar pickled kalbi takes a while to cook, but you can enjoy the yakiniku kalbi and garlic butter kalbi while waiting. Just mix the egg and dip the meat in it for a delicious taste! The garlic butter is rich and tasty. The jar pickles are best cut with scissors, grilled, and go well with the sauce. The rice dish is delicious as a side or as a closing meal!

At first, I was a bit unsure about having a farewell party at an all-you-can-eat yakiniku restaurant, but since it was what the person leaving wanted, I felt relieved. As a woman, there are many things to be concerned about like getting the smell on clothes or not being able to eat garlic, but I decided to just enjoy and have fun with everyone without worrying about anything and made a mess while eating - haha. The all-you-can-eat and drink plan was great because I could eat anything, even steak! I ended up drinking beer the whole time, as beer goes well with yakiniku! I especially loved the garlic chive salted beef kalbi. I would love to go again next time for a welcome party for a new colleague!

I enjoyed delicious yakiniku with the affordable plan (1980 yen). As the name "Kalbi Market" suggests, there are many types of kalbi available. The chuck flap and fatty kalbi were particularly delicious. Especially when dipped in raw egg like sukiyaki style or in garlic butter, the flavors were at their best. It's so delicious that other yakiniku restaurants may want to imitate it. However, if other restaurants offer dishes like grilled sukiyaki or garlic butter kalbi, I may not feel as special as I do now. Despite being heavy on meat, the nori tare complimentary rice was unbelievably tasty and smoothly went down my stomach. It's a mystery how delicious it is. Thank you for the meal.