Wonderful. The location is perfect. The interior of the cafe is lit only by the sunlight pouring in through the large windows. Enjoying a coffee slowly while looking out at the blue sky and sea. The sweetness of the seasonal parfait with tomatoes was a pleasant surprise! It was such a delightful treat. I saw a cake with potatoes in it for the first time, and it was incredibly delicious. This cafe is famous for its sunset views, but it is also quite lovely during the daytime on a sunny day. I wanted to buy the coffee cup from here, but it's already sold out. It's such a cute cup. I don't usually go to cafes in my life, but this one was a great opportunity to experience a fantastic cafe. It would be nice if more people came, but the fact that there is no rush or crowded atmosphere is a treasure of this cafe. Thank you.

This place is so stylish that it's hard to believe it's here! The interior has no lighting to make the view look beautiful. The sea view does look really nice. The food menu is limited, with cakes and parfaits as the main items, so it's best for a café visit.

After seeing the cherry blossoms along Route 20 in Hidaka, I stumbled upon this shop along Route 235 on the way back. I entered with the misconception that Tsubaki Salon was somehow related to Shiseido. The view of the North Pacific Ocean from the window is absolutely stunning. Just seeing this alone makes it worth a visit. The taste of the coffee varies from person to person. The parfait we ordered together was more like a sundae, with cereal and coffee jelly, and was somewhat lacking in the bottom part.

The night before, we ate a lot at an ama-ya shop, had a big breakfast at the hotel buffet, and even got onigiri as a souvenir. We visited a ranch, walked a lot, and even though it was still early for lunch, we thought maybe just a snack would be enough since we both felt like having something cafe-like. We found a cafe in Shinchimachi and quickly drove there. As we drove up a small hill, the navigation indicated that we had passed it. We made a U-turn and carefully proceeded until we found a cafe tucked away in a secluded area, with no other shops around. We parked the car and went inside to wait for the opening time. The cafe had a second floor with seats overlooking the sea outside. It seemed like they closed at sunset. We quickly decided on our drinks, but couldn't decide on a dessert - should we get a parfait or a pudding? After much deliberation, we ended up ordering both. As we chatted and waited, the parfait was brought up from below. It was bigger than we expected. Once everything was ready, we dug in. The strawberry parfait had sesame cookies as an accent. Despite saying we were full, we still had room for the pudding. It was the kind we liked, firm and sweet. We ended up eating both the parfait and the pudding, indulging like girls. After looking it up, we found out that this cafe also has branches in Ginza, Shibuya, and Sapporo, but this particular location stood out because of its unique and hidden spot. It's a cafe where you can enjoy a leisurely coffee on a sunny day, tucked away from the main road.

I finally stopped by here after wanting to visit since the outbreak. It was a sunny day, which was great! I had the fully ripe banana and chocolate cake for 500 yen and the cafe au lait for 700 yen. If you order a dessert menu, you get a 50 yen discount. The wooden sign along the coast might be easy to miss, but there is plenty of parking space available. "Feel free to sit wherever there is an empty seat. The second floor is also available." Upstairs, they serve chicken curry, Napolitan, and pizza toast for food, and for dessert, they have red bean soup, caramel and nut parfait, three types of daily cakes, and one seasonal parfait. The hot cakes are available from 14:30, and the Basque cheesecake is rich and solid. The banana and chocolate cake is fluffy with whipped cream. The atmosphere is relaxed and lovely. It was a shame that I didn't get to see the cute cat, so I would like to revisit when passing by. Thank you for the delicious meal.

Cafe usage is recommended. Food is not recommended. On the way back from Nibutani to Sapporo, I visited this cafe which was open from 11 am. It had a fantastic view of the Pacific Ocean and was a lovely space. However, the prices were high for what you got. I chose the Napolitan pasta for 1150 yen, which was a mistake. The salad that came with it was just a small amount of lettuce and bean sprouts with a common sesame dressing. The Napolitan pasta tasted like typical homemade ketchup flavor. The flat noodles were tasty but the portion was disappointingly small. If I could set the price, I would say it's worth about 600 yen. The remaining 550 yen can be considered as a fee for the view. The homemade ginger ale for 700 yen and the apple and potato cake for 500 yen were reasonably priced. In conclusion, I recommend using this place as a cafe, not for meals.

I went looking for pancakes but couldn't eat them because it was outside of operating hours. However, I was able to enjoy a pancake sandwich as a souvenir, and it was delicious. The light pancakes were the best. The lunch and dessert were also delicious. The location by the sea was amazing.

The charm of a cafe that is full of countryside charm! Today, I chose a seat on the second floor, at the counter. In front of me was the expansive sea, although the weather could have been better... But that's just how it is. I ordered the Chicken Curry, Yuzu Soda, and the seasonal parfait (Mango Tiramisu). The Chicken Curry had a bit of spiciness to it, with a more mature flavor. I personally enjoyed it! The Yuzu Soda was also delicious, but at 650 yen, it felt a bit pricey... The seasonal parfait (Mango Tiramisu) was surprisingly larger than I expected, with a satisfying portion! I left feeling satisfied.

I had a parfait with caramel and nuts, and a classic blend at the restaurant. A cute cat greeted me in front of the shop and let me pet it. Its paws were so adorable. The view was great, and I bet the sunset was beautiful too. The parfait had light mocha ice cream with caramel and nuts on top. It also had coffee jelly and sponge cake. There was a part that tasted like fresh caramel. The coffee was strong and delicious. I tried to imitate Europeans by dipping a cookie in my coffee, but it got too soggy and fell in. I had to quickly rescue it with a spoon. It's not a good idea to do unfamiliar things outside, haha.

The view is great on a sunny day, with a welcoming cat. The interior, seemingly owned by a local, is a two-story building with no lighting on the second floor. The view from inside is like looking at a painting of the waves and wind. The color of the sea changes with the sunlight. I ordered a chestnut and roasted green tea parfait, while my wife had the daily cake selection with baked cheesecake and classic blend coffee. Personally, I wish they had warm roasted green tea instead of coffee. It's a relaxing space where you can spend a lot of time. P.S. Admitting mistakes willingly is not easy but it's a wonderful thing.

On the way back to my hometown (Uragawa), I was getting tired of driving so I decided to take a break. I found "Tsubaki Salon Yuuyake-ten" on "Tabelog" for a quick search. The post was from 21/12/19 with a rating of 3.47. It's a wonderful location. Inside the restaurant, I checked the menu and saw they had curry. I ordered the curry while Chie ordered the cake set. As we looked outside, we saw a cute cat. It was a nice break to relax and relieve the fatigue from driving. We then continued our journey back home in the rental car. Thank you for the meal, Tsubaki Salon Yuuyake-ten. I hope to visit again.

I went to a cafe on top of a small hill. It was a long drive to get here. The cafe was hard to find as it looked more like a private residence. The interior was small but with a loft and high ceiling, and one side was all glass with a great view of the sea. I couldn't see it that day, but as the name suggests, the sunset is the highlight. They had run out of parfaits, so I had coffee jelly with cream, strawberries, and sweet red bean soup. It was delicious. I'm glad I came.

A very stylish cafe facing the Pacific Ocean. The view of the Pacific Ocean from the large windows is amazing!! The background music is a moody female voice. When I asked Google, it seems to be an album called "I Love You" by Priscilla Ahn. The lazy voice of the singer goes well with the slightly cloudy sky and murky sea, making you want to gaze at the ocean forever. The cafe is named after the magnificent sunset, but I would like to see the rough sea here as well. I ordered an iced rooibos tea (tax included 650 yen) and my companion ordered an iced coffee (tax included 550 yen). I was full, so I only ordered drinks, but next time I would like to try the food and desserts too. Thank you, Tsubaki Salon♪

I finally visited the Tsubaki Salon at Yuyake (sunset) store that I had been wanting to go to for a while! They had two types of parfaits: the classic caramel and nut parfait, and the seasonal parfaits - one with Western pear and hojicha (roasted green tea), and the other with chocolate and berries. The parfait had plenty of chocolate ice cream topped with strawberries and pie. Inside, there were homemade coffee jelly and berry sauce. The tart berries and slightly bitter coffee jelly went well together. I also had their evening glow blend coffee as a companion! It was a cozy café with a fantastic view by the seaside. For food, they offered chicken curry, Napolitan pasta, and BLT sandwiches. They also had matcha chiffon sandwiches, Basque cheesecake, and a takeout-only Tsubaki sandwich, which I bought. The chewy and moist pancake with light and fluffy whipped cream was delicious!

First of all, I would like to express my condolences to those affected by the earthquake that struck Tohoku last night. As of 8:00 on the 14th, there were no reported deaths, but over a hundred people were injured, and many homes and buildings suffered significant damage. It has been ten years since the last major earthquake, and many of those affected had finally begun to return to their normal lives, so this new disaster must be disheartening for them. From my visit to Matsushima, Ishinomaki, and Onagawa during a trip to Sendai about three years ago, I witnessed the devastation caused by the tsunami and the ongoing efforts for reconstruction. When the pandemic is over, I hope to visit those areas again and contribute in some small way to the economic recovery.******************************《 January 2021 Revisit 》It had been almost ten years since my last visit in the fall of 2011, so this return visit felt like a long time coming. As I mentioned in my previous review, this stylish café may seem a bit intimidating for a solo middle-aged man, and the sight of many cars parked outside always made it difficult for me to enter. This time, however, I was returning from photographing the Steller's sea eagles and white-tailed eagles gathering at the mouth of the Shizunai River, an annual event. It was a weekday afternoon, and there was only one car in the parking lot, so I took the opportunity to go in. Inside, the first-floor seats were empty, and there was no sign of anyone on the second floor either. It seemed that the car in the parking lot belonged to the staff, so the place was practically empty. I arrived about two hours before sunset, and the sun was already quite low in the sky. I chose a table at the back of the first floor and ordered the French-style "Classic Blend" coffee and the "Ripe Banana and Chocolate Cake." The coffee was meticulously brewed using the Nel drip method, which took a bit of time. Like last time, the coffee came in a cute cup shaped like a tulip flower, but I wondered about the portion size. The cake, served on a wooden plate, was accompanied by cream and decorated with powdered sugar and cocoa powder, giving it a stylish appearance. Honestly, not really something an old man like me would usually eat (laughs). I had other plans afterwards, so I left after about 30 minutes, but if the place is empty like this, it might be nice to add another drink and enjoy reading a book leisurely until sunset. By the way, the café's closing time is until sunset, but on clear days, it might be nice to extend the hours by about an hour after sunset to enjoy the changing colors of the sky during the magic hour.

This is a revisit. The name of the restaurant is already lovely. I had only been here during the cherry blossom season when it was fully booked, so it's my first time seeing it this empty. I ordered a non-alcoholic sunset cocktail. The weather was nice, the sea was beautiful, and it was so peaceful and relaxing. Time passed slowly and I had a great time. I wish they had a terrace seat, that would have been even better.

Looking for a cafe with a view of the sea, I found this place. It is located on a slope, so please be careful when entering the premises. When you park your car in the spacious parking lot, you will see a blue sky, a wide sea, and a white-walled shop. Next to it stands what appears to be the owner's home. I imagine it must have a great view. I pushed open the sturdy door and entered. On the first floor, there were three 4-seater tables, all empty. Upstairs, the counter with a clear view of the sea had 4 out of 5 seats filled, so I moved to a table on the first floor. I ordered the "Melon Milk Parfait" for 1,000 yen. The menu offers a variety of meals, desserts, and drinks, all priced reasonably. The parfait arrived with pie stick snacks and a few slices of melon, but not enough to fully enjoy. The white milk ice cream accentuated the red flesh of the melon. Beneath the ice cream, there seemed to be milk pudding with cereal mixed in. I visited around noon, and while there was no sunset, the location was beautiful. It is a nice place to relax if it were more spacious, but it can get crowded in the early evening with good weather. The business hours are until "sunset," which was listed on the blackboard at the entrance. On this day, August 16th, the sunset time was 18:30.

Located near the horse riding club I attend, this café offers a mild blend of coffee that even those who don't like coffee may find enjoyable. Facing the Pacific Ocean, sipping coffee while gazing at the sea is a blissful experience. The café has no artificial lighting, relying solely on natural light, so it closes at sunset. It is a two-story café, and while I sat at a table on the first floor this time, I recommend trying the counter seats on the second floor as well.

I wanted to see the sunset, so I went to a restaurant recommended by Kurobeko. On the way, I passed by a horse farm in Hidaka. I love horses, and their sexy hindquarters caught my eye. When I arrived, I found that a counter seat facing the sunset was reserved for me on the second floor. Since it was a weekday, there weren't many cars around. I ended up sitting at a booth instead. I ordered the Napoli-style pasta for 1000 yen and an iced coffee for 550 yen. The lunchtime had passed, so drinks were not included in the set. As I ate the pasta, I noticed a strange mix of sour and sweet flavors. It seemed like the sauce wasn't mixed properly. As the sunset approached, I moved to the counter seat which had become available. Thanks to that, I was able to enjoy the sunset view. It's always a relaxing and peaceful atmosphere here. I saw a woman who was sitting at the counter earlier watching the sunset from the terrace outside. I guess she wanted to see it from there. Overall, it was a great experience, and I look forward to coming back again.

A few years ago, I visited this restaurant right after it opened. I had always wanted to visit again and enjoy a beautiful sunset view. So, I decided to go with a friend this time. We arrived just before 5 pm and got a table by the window with a view of the sea. It was very calming. I ordered the "Sunset Blend" and it arrived quickly. The cup was shaped like a flower, very cute. The coffee had a fruity aroma and a slightly acidic taste, which I'm not a big fan of, but the aftertaste was light and not too bothersome. We spent a relaxing time chatting and enjoying the view. Unfortunately, it was a bit early for the sunset, so we couldn't see it this time. I hope to visit again at the perfect time to catch the sunset. Thank you for the meal.