I was drawn to the all-you-can-eat sushi and shabu-shabu and decided to go. The entrance door was stylish like a club. I was guided to a table seat that felt like a private room. It was calming. I was surprised by the high-quality sushi and meat! Apparently, a sushi chef is making the sushi. As expected, it was fresh and delicious. There were also many types of meat sushi, such as meat-wrapped battleship, green onion salted tongue, marbled wagyu beef, black-haired wagyu beef loin, and more. It's a meat sushi lover's dream! Everything was incredibly delicious! For the hot pot, you can choose from 2 types of soup, so I chose the master's kombu dashi and pork bone white broth. Black-haired wagyu beef, pork, salted tongue, and sausages were also all-you-can-eat! Additionally, there was a variety of side dishes like fried chikuwa, stingray fin, firefly squid with vinegar, and for dessert, Häagen-Dazs strawberry ice cream. The course this time was all-you-can-eat sushi and shabu-shabu for 6,800 yen and all-you-can-drink for 1,500 yen. The cost performance was surprisingly good. I want to go back to try the things I couldn't eat this time.

I was curious about this place and visited it for the first time at a drinking party. They offer all-you-can-eat shabu-shabu and sushi for 6500 yen, with beer available for order. When you choose a course, they prepare the first pot and broth for you, and you can order using a QR code system. It's a 2-hour time limit with last orders taken 1.5 hours in. You can't order more than 4 items per person. Dessert can only be ordered once at the last call. I thought it was quite strict. The sushi with meat and seafood is made with vinegared rice, and the seafood sushi had a slight fishy smell. The meat sushi was delicious, especially the beef tendon stew. They have other dishes as well, but if you're here for sushi and shabu-shabu, it might not be the best value for money. I feel like it's better to go to a sushi restaurant for sushi and a shabu-shabu place for shabu-shabu. Thank you for the meal.

Located in Umeda, Osaka, #Sushi and Shabu-shabu No8 offers a luxurious all-you-can-eat experience. They serve fresh hand-cut red vinegar sushi and meat sushi, including black wagyu sirloin and beef tongue for shabu-shabu. The variety of sushi, meat, and broth options has increased since my last visit, with nearly 60 types of sushi available. The black wagyu sirloin shabu-shabu was particularly delicious, made with high-quality meat. The course I chose was the "Sushi and Shabu-shabu All-You-Can-Eat" for ¥6,800 and a 50-item all-you-can-drink option for ¥1,500. The dining experience lasts for 120 minutes with a last order at 90 minutes. You can enjoy the sushi and shabu-shabu to your heart's content. There are 14 types of broths to choose from, and I selected the kombu broth and yuzu salt. For dipping sauces, you can choose from white ponzu, yuzu ponzu, special ponzu, special sesame sauce, or spicy Sichuan sauce. You can freely add additional vegetables from the vegetable corner and order extra meat, side dishes, drinks, and desserts through a QR code self-order system. I ended my meal with udon and enjoyed a Haagen-Dazs ice cream dessert, feeling completely satisfied. The spacious and stylish ambiance allows for a relaxing dining experience. Highly recommended! Give it a try!✨✨

After a long time, the group of people in their 50s gathered. On this day, we went to Sushi and Shabu Shabu No.8 in Higashi-dori, Umeda. They offered all-you-can-eat sushi and shabu shabu, with a choice of two types of hot pot so you won't get bored. Of course, for those who love to drink, there was also an all-you-can-drink option. The medium fatty tuna in the first picture was delicious. Unfortunately, the flounder that Pooh wanted to order was sold out, and the red shrimp was a bit disappointing due to a failed thaw. The seared sushi with one slice of meat was exquisite. The shabu shabu meat was beautifully marbled and tasted great. I lost count of how many times I went for seconds. There were many ramen shops I wanted to go to for the second round, but my stomach was already full. An aging stomach that can't handle as much as before. It's sad, really sad. #SushiandShabuShabuNo8 #Higashidori #HigashidoriGourmet #OsakaGourmet #UmedaGourmet #AllYouCanEat #AllYouCanDrink #SushiLovers #ShabuShabu #PeopleWhoLoveMeat #GourmetInstagram #OsakaGourmetClub #HotPot #BoysNightOut

I was really looking forward to the all-you-can-eat meat sushi, sushi, and shabu-shabu! I made a reservation for lunch at 12 o'clock and arrived in front of the restaurant 10 minutes early. I waited outside with about 5 other groups until 12 o'clock, coinciding with the arrival of the staff, but even though I could hear the staff laughing inside the restaurant, they didn't open the door on time. I talked with the other people waiting and decided to try opening the door, and we were able to enter, but it felt unkind to keep so many customers waiting without any guidance even though the staff had arrived. However, once inside, the waitstaff in the dining area were efficient and kind. I wouldn't recommend arriving earlier than the scheduled time. The sushi was lukewarm, so I preferred the meat sushi. It's a matter of personal preference, but adding a little ponzu sauce to the meat sushi was delicious. It was nice to be able to choose from a variety of broths for the shabu-shabu. Whether it's worth the price may vary from person to person.

Sushi and shabu-shabu all-you-can-eat dream collaboration! Sushi and shabu-shabu No.8 @sushi_no8 6-7 minutes walk from Umeda Station All-you-can-eat prices range from 5000-6800 yen (video shows the 6800 yen course) All-you-can-drink for 120 minutes is 1500 yen per person, suitable for dates and large groups. Recently, there has been an increase in sushi and shabu-shabu all-you-can-eat restaurants in Umeda. You can choose to have just shabu-shabu all-you-can-eat, just sushi all-you-can-eat, or a combination of both. This time, we tried the full package all-you-can-eat course for 6800 yen, which includes nearly 60 types of sushi, including seafood and meat. The red vinegar sushi with medium fatty tuna and seared salmon was delicious. The shabu-shabu allows you to choose from 10 types of broth and features high-quality black wagyu sirloin, beef tongue, brisket, pork, chicken, and more. The variety of sauces like ponzu, sesame, spicy Chinese, and white ponzu adds to the experience. Additional orders are served promptly, avoiding the common issue of not being able to eat enough at all-you-can-eat restaurants. The restaurant is clean, spacious, with separate and clean restrooms for men and women, providing a comfortable dining experience. Although the location may be a bit tricky to find, the restaurant was about 70% full on a Tuesday at 7 pm, showing its popularity. Make a reservation and give it a try!

Sushi and Shabu-Shabu No.8 offers a luxurious all-you-can-eat experience with both sushi and shabu-shabu. You can choose from 2 types of hot pots, and they even offer meat sushi in addition to seafood sushi. They also have appetizers, fried foods, and desserts. Located down a narrow street off of Higashi Street, this restaurant has a stylish and trendy atmosphere. The all-you-can-eat sushi and shabu-shabu costs ¥6800 per person, and there is a wide variety of options to choose from. You can select 2 hot pot options from 10 choices, and the vegetables for the hot pot are all-you-can-take from the showcase. They also offer 5 types of dipping sauces. There are so many types of sushi available that it's hard to count them all. If you're looking to eat heartily, this is a great place to visit. It's also a recommended spot for a date with a nice ambiance.

I visited "Sushi and Shabu-Shabu No.8" in Umeda! They offer all-you-can-eat courses for both sushi and shabu-shabu. The most surprising thing was the quality of the shabu-shabu meat! It was so good that I couldn't resist getting more, although I felt a bit guilty (laughs). They had a variety of sauces to choose from, and you could add more vegetables once you finished them. The sushi selection was also extensive, to the point where you can't try everything! Overall, it was a very satisfying restaurant! Definitely give it a try.

Gourmet Alert❗️Premium All-You-Can-Eat / If you want to eat plenty of delicious food, this is for you. For those who want to eat plenty of authentic food. This is a full recommendation for you‍♀️. ────────────── This time's order is... ▪️ Over 50 varieties of seafood sushi & meat sushi & all-you-can-eat black wagyu sirloin and beef tongue shabu-shabu for 6800 yen. You can choose 2 out of 10 types of broth for shabu-shabu. This time we chose: ┗ Chinese herbal medicine spicy hot pot ┗ Creamy soy milk broth. Vegetables are in buffet style. Black wagyu sirloin, beef tongue, and 10 other types of meat are available✨. The sushi uses vinegar rice with authentic Edomae sushi prepared by a sushi chef✨. The quality of the all-you-can-eat is amazing. There is also a wide variety of a la carte dishes, and we even had Häagen-Dazs ice cream at the end. Just because it's all-you-can-eat doesn't mean we want to compromise on quality. We want to eat delicious food. Perfect for adult gourmets‍♀️. The atmosphere, like a snow hut, with semi-private spaces, was also great. ────────────── The restaurant this time is located at... Osaka, Osaka City, Kita-ku, Doyamacho 6-1 3F. 5 minutes walk from Osaka Station ⏰ Weekdays 17:00-23:00 / Sat-Sun-Holidays 12:00-23:00. ──────────────

I headed to an all-you-can-eat restaurant on an empty stomach. They offer a lunch special on weekends which is quite reasonable. However, there was a restriction on the sushi menu during lunch, so I couldn't have uni. The menu is shown in the photos for reference. But you can still enjoy dishes like wagyu sushi, which are delicious! You can choose from two types of broth and order your favorite ingredients. There is a wide variety of sauces available. The vegetables are in buffet style with a satisfying selection. I enjoyed shabu-shabu with two types of broth - spicy and traditional Japanese. The quality of the meat was quite good. The sushi with meat was delicious, but I didn't eat much seafood as it had a fishy smell. There were also one-dish items available for all-you-can-eat, such as grilled mackerel, potato fries, and stingray. They also have a good selection of drinks for those who only want to drink. Finally, I finished off with a Häagen-Dazs ice cream. Each person is limited to one Häagen-Dazs. The staff at the restaurant were extremely friendly and provided excellent service.

Located about a 5-minute walk from Subway Higashi Umeda Station, this restaurant offers all-you-can-eat sushi made with red vinegar and shabu-shabu with black wagyu beef. You can enjoy a variety of seafood and meat sushi, including 50 types, as well as shabu-shabu with black wagyu sirloin and tongue, with plenty of vegetables available in a buffet style for a healthy option. The all-you-can-eat menu includes sushi, shabu-shabu, appetizers, and fried dishes. The sushi and black wagyu shabu-shabu all-you-can-eat option costs 6,800 yen for a 120-minute session (last order at 90 minutes), and you can enjoy shabu-shabu with two types of broth. With 10 types of broth to choose from, such as kelp dashi and pork bone white broth, the menu includes various cuts of black wagyu beef, pork loin, vegetables, and a wide selection of sushi. The quality of the sushi is exceptional, with a wide variety of options and expertly crafted nigiri. The one-dish menu also includes a variety of options, such as pickled vegetables, stingray fin, and firefly squid. Overall, this restaurant offers high-quality, delicious, and affordable all-you-can-eat options, making it highly recommended.

Sushi and Shabu-Shabu No.8. Located about a 10-minute walk from Hankyu Osaka Umeda Station in Osaka, on the 3rd floor of a building along the Higashi-dori shopping street, this restaurant offers all-you-can-eat meat sushi and shabu-shabu. You can choose from all-you-can-eat sushi course, shabu-shabu course, or both. I tried the all-you-can-eat sushi course for 5,000 yen this time, and I was simply amazed by the quality of the meat sushi at this price! With over 50 varieties of seafood sushi, meat sushi, side dishes, and more, I enjoyed every moment without getting bored. I was completely satisfied as the dishes were delicious until the end. I will choose this place for all-you-can-eat meals in the future. ☺️

On May 13, 2023, in Osaka Umeda, there is a restaurant called "Sushi and Shabu Shabu No.8" located at 6-1 Doyamacho, Kita-ku, Osaka, 3F. They offer all-you-can-eat sushi and shabu shabu with black wagyu beef and beef tongue for ¥6,800. The menu includes black wagyu beef shabu shabu, sushi, and meat sushi. There is a variety of sushi options such as wagyu red meat, beef tongue, roast beef, tuna, and meat-wrapped battleships topped with salmon and ikura inari. The shabu shabu comes with a choice of two types of broth: Japanese dashi, kelp dashi, yuzu salt, medicinal hot and spicy, soy milk sukiyaki-style, and chicken bone water stew. Additionally, you can enjoy a self-service selection of vegetables. The meat used is black wagyu beef, which is delicious when dipped in the broth along with the vegetables. It was a satisfying meal. Thank you for the feast.

At night, I made a reservation in advance at the restaurant "Sushi and Shabu-Shabu No.8" in Umeda and arrived. I don't know why it's called No.8, but there must be a reason. I was invited to come and eat because my companion had been here before and said it was delicious. ・ All-you-can-eat sushi and shabu-shabu (with black wagyu and beef tongue) for 6,800 yen ・ All-you-can-eat sushi and shabu-shabu for 6,000 yen ・ All-you-can-eat sushi for 5,000 yen ・ All-you-can-eat shabu-shabu (with black wagyu and beef tongue) for 5,800 yen ・ All-you-can-eat shabu-shabu for 5,000 yen There are only 5 types of clear accounting for 120 minutes, with last order at 90 minutes. We chose the 6,800 yen option with black wagyu and beef tongue, feeling like jumping off the stage of Kiyomizu Temple. For the shabu-shabu broth, you can choose 2 out of the following 10 types. Well, this is not particularly unusual as you can choose this at any shabu-shabu specialty store. We chose "Master's Kombu Dashi" and "Tonkotsu White Broth". I actually wanted to choose "Spicy Chinese Hot Pot" instead of Tonkotsu White Broth, but my companion said she didn't like it because it has a strong flavor... I like it though. For those who are sensitive to cold, please try the Spicy Chinese Hot Pot, it's delicious (just my personal opinion). The vegetables to put in the pot are all-you-can-eat, but they bring them to you at the beginning, so if you run out, you can go to the counter to get more. Next to the all-you-can-eat vegetables, there are various sauces for the pot. "Special Ponzu Sauce", "Special Sesame Sauce", "Spicy Chinese Sauce", "Yuzu Ponzu Sauce", "White Ponzu Sauce". My companion chose the sesame sauce, and I like light flavors, so I chose yuzu ponzu sauce and white ponzu sauce. There are also several condiments such as ichimi and sesame next to the all-you-can-eat vegetables, so it's a complete package. When we returned to the table, the staff brought us the black wagyu, which was incredibly large and thinly sliced like a marbled sirloin steak. It has a clean marbling and you can tell it's fresh. Now, we will enjoy the large black wagyu shabu-shabu meat in the pot... Ah, it's so delicious. Tears come to my eyes... The umami of the meat and the sweetness of the fat condensed into a refreshing ponzu sauce... Can there be anything more blissful than this? In addition to black wagyu, you can also eat beef tongue, beef thigh, brisket, beef intestines, chicken thigh, morning-pulled chicken breast, pork belly, pork shoulder loin, and sausages, but why eat extra things and fill up your stomach when you've already paid 6,800 yen... Black wagyu is the only choice (I'm so stingy). Oh right, the price includes sushi as well... I should eat my fill of that too (I'm really cheap). You can order up to 4 items per person at a time. So we ordered in 3 rounds. Tuna lean (180 yen), salmon (180 yen), yellowtail (180 yen), medium fatty tuna (240 yen), scallop (240 yen), red sea bream (180 yen), meat-wrapped battleship with sea urchin (400 yen), meat-wrapped battleship with salmon roe (400 yen), sea urchin with egg (300 yen), wagyu lean (200 yen), marbled wagyu (330 yen), red shrimp (240 yen), white fish with kelp (200 yen), sea urchin (400 yen), seared fatty tuna and salmon (180 yen), overflowing seafood roll (800 yen). Of course, it's all-you-can-eat, but I'll write down the individual prices that were on the menu just in case. Sushi starts from 180 yen, which is a very reasonable price range, but surprisingly, the size of the fish is huge. In this kind of restaurant, the sushi is usually thin and looks like it was made by an amateur, similar to what you would find at a conveyor belt sushi restaurant, but here, the size of the sushi made at the counter is not inferior at all. And it's really delicious... this is a very high level. Sushi.

I used this restaurant to celebrate my friend's birthday. I had planned for them to prepare a cake in advance and asked for a quiet celebration, but on the day, they celebrated in a grand way with a change in the BGM as well. The staff, especially the cheerful manager, made the experience fun and enjoyable. The atmosphere of the restaurant is trendy and Instagram-worthy, and the food was delicious and beautifully presented.

The atmosphere inside the restaurant is very stylish with semi-private rooms, making it suitable for dates or hanging out with friends! The all-you-can-eat sushi and shabu-shabu with all-you-can-drink was a blissful experience. Especially, the meat sushi in the photo was delicious and I could eat as many as I wanted! It's a bit pricey, but I definitely want to go again!

The quality of the all-you-can-eat was surprisingly delicious. The seafood sushi wasn't amazing, but the meat sushi and shabu-shabu meat were very tasty. The only issue is that the location and entrance look a bit sketchy. First-time visitors might need some courage to enter.

Good evening⸜(*ˊᵕˋ*)⸝‬! This is a review of a gourmet restaurant in Higashi Umeda! I visited a popular restaurant with a spacious interior and all-you-can-eat option. The sushi for the all-you-can-eat is hand-rolled by sushi chefs! And the meat is black wagyu beef! Although it's a bit pricey, the quality justifies the cost! Located in Osaka / Higashi Umeda, "Sushi and Shabu Shabu No.8". It was a bit tricky to find on the 3rd floor! (^◇^;)┈ ┈ ┈ ┈ ┈ ┈ ┈ ┈ ┈ ┈ ┈ ┈ ┈ ┈ ┈ ▫️All-you-can-eat sushi and shabu shabu 6,800 yen/person (includes black wagyu beef and beef tongue) ▫️All-you-can-drink 120 minutes for 1,500 yen/person ┈ ┈ ┈ ┈ ┈ ┈ ┈ ┈ ┈ ┈ ┈ ┈ ┈ ┈ ┈ Other menu options include: ・All-you-can-eat sushi and shabu shabu without black wagyu beef and beef tongue for 6,000 yen ・Sushi only for 5,000 yen ・All-you-can-eat shabu shabu for 5,800 yen Although a bit pricey, it's perfect for a special dinner treat! I was very satisfied with the all-you-can-eat experience! Thank you for the delicious meal! .・*・.・*・.・*・.・*・.・*・.・*・.・

In Umeda, Osaka, the #Sushi and Shabu-Shabu No.8 Course offers 5 different options, where you can enjoy over 50 types of red vinegar sushi and black wagyu sirloin shabu-shabu. The course includes "All-You-Can-Eat Sushi and Shabu-Shabu" for ¥6,800, and a selection of over 50 drinks for ¥1,500. Freshly hand-cut fish and meat sushi are lined up impressively, and you can enjoy them even without soy sauce thanks to the red vinegar rice. The black wagyu sirloin shabu-shabu was incredibly delicious, and the fact that it is all-you-can-eat is amazing! The dining time is limited to 120 minutes with the last order at 90 minutes. You can enjoy sushi and shabu-shabu to your heart's content. For the shabu-shabu broth, you can choose from 10 types, and I chose the dashi broth and the medicinal spicy hot pot broth. The medicinal spicy hot pot broth was delicious and not too spicy. Try adding tofu to it! The dipping sauces include white ponzu, yuzu ponzu, special ponzu, special sesame sauce, and spicy Chinese sauce. You can freely choose additional vegetables from the vegetable corner, and order additional meat, specialties, drinks, and desserts using a QR code for self-ordering. The spacious and stylish ambiance allows for a relaxing dining experience. Highly recommended! Give it a try!

I made a reservation for a 6800 yen course. I was shocked by the high quality of sushi that was all-you-can-eat. In particular, the medium fatty tuna and the black wagyu beef were delicious. The shabu-shabu also had tender and good quality meat, but as someone who doesn't like fatty meat, I couldn't even eat a piece... My husband enjoyed it and said it was delicious. It was my first time trying tongue shabu-shabu, but I didn't find it particularly tasty. Next time, I would like to visit for sushi all-you-can-eat only.

I made a reservation for the lunch on a holiday at a restaurant that offers black wagyu beef, beef tongue, and 50 types of sushi all-you-can-eat. They are open for lunch on weekends and holidays from 12:00 to 23:00, and for dinner on weekdays from 17:00 to 23:00. I chose the most popular course which includes all-you-can-eat sushi and shabu-shabu (black wagyu beef + beef tongue) for 6,800 yen. The time limit is 120 minutes with the last order at 90 minutes or when you order dessert. They provide vegetables and black wagyu sirloin for the first round, and you can order additional sushi, meat, and side dishes. The shabu-shabu meat, especially the black wagyu sirloin, was delicious and tender, but it got a bit too fatty towards the end (probably just from overeating). I tried beef tongue shabu-shabu for the first time and found it light and easy to eat. I was looking forward to the sushi, but the rice was made with red vinegar which was not tangy enough, making it feel like the sushi toppings were on seasoned rice rather than traditional sushi rice. It was unique but not particularly tasty. I don't usually eat rice, but I ended up eating a lot of sushi, so I only managed to try the grilled fish of the day as a side dish. The service and presentation were good, but the explanation of drinks was unclear. Thank you for the meal.