I didn't have a specific place in mind and was wandering along Aioihashisuji when a staff member called out to me in front of a shop, so I decided to go in (´>∀<｀). Hmm, when I looked at the menu, most of the things I wanted to eat were raw or not to my liking lol. I'm currently avoiding raw foods, so there wasn't much for me... I just had the appetizer of mapo eggplant, boiled komatsuna greens, and umeshoju (ﾉ∀`)ｱﾁｬｰ٭✿*❀٭✿*❀٭✿*❀٭✿*❀٭✿*❀٭✿*❀✿*❀٭ Thank you for your follow, likes, and comments ♡ Instagram《 @kanae.0402 》Gourmet account《 @kanae.0402sub 》I'm taking a break from "eating to lose weight" while pregnant and enjoying a maternity gourmet life ( * ॑꒳ ॑*) Thank you for your support *⸜(* ॑꒳ ॑* )⸝*٭✿*❀٭✿*❀✿*❀✭✿*❀✭✿*❀✭✿*❀✭✿*❀✭

The restaurant is bright and eye-catching, attracting mostly foreign tourists. The prices for drinks are reasonable, but the food is a bit on the expensive side, especially the main dishes. The side dish of bean sprout namul and fried chicken were served very quickly, within seconds and two minutes, respectively. The taste is good and overall delicious. There is also outdoor seating available, which could be convenient in the future.