It was raining at 1:00 PM on Friday with 2 customers already seated. The place was relatively empty at first, but in about 30 minutes, 3 to 4 more groups came in. It seems like reservations are often required based on other reviewers' posts. The staff were all young and vibrant, but without the typical sloppiness you might expect from a young establishment. Another great sushi izakaya has opened in Temma! The menu includes: - Fresh sea urchin for ¥500 per piece - Kinmedai (golden eye snapper) for ¥400 per piece - Large tempura shrimp for ¥390 - Anago (conger eel) tempura for ¥350 - Naderesushi for ¥660 - Fatty tuna roll for ¥980 (pictured is a portion for 2) - Sushi tamago (side dish) for ¥400 or ¥90 as part of a sushi set - Bottle of beer (Asahi Super Dry) The fish is authentic and the cost performance is very good. The sushi looks beautiful and there are also high-quality fish like golden eye snapper. The sea urchin was creamy and delicious. The tempura was crispy and my favorite. The large tempura shrimp was indeed large and crispy. When I was already full, the staff recommended their specialty steamed egg as a side dish since I couldn't eat any more rice. It's a popular item that can sell out on weekends, and the beautifully decorated steamed egg they served was delicious and fluffy. It's a bit different from pre-made eggs. With many budget-friendly options nearby, this place is perfect for when you want to sit down and enjoy a higher quality sushi experience.

【Osaka Tenma】"Tenma Sakaba Sushikan" △4 minutes on foot from Tenma Station △Budget per person 2,000 yen to 3,000 yen △If interested, don't forget to 【Save】..................................................Today's recommendation in Tenma‼️This sushi izakaya just opened in February and it's bustling more than expected. If you don't make a reservation, you might not get a seat, even for two people. Have you made a reservation? The place is so popular that customers keep coming and going, with staff unable to guarantee seating availability! Let me introduce this extremely popular sushi restaurant. The sushi here is seriously delicious‼️ And the best part is, you can have sushi starting from just 90 yen per plate. I arrived at 1 pm on a weekday, and despite that, it was a must to make a reservation, with customers coming in one after another. Even the staff were busy turning away those without reservations. The restaurant is located in a shopping street, making it easy to wander in, and the interior is clean. What surprised me the most was how delicious the sushi was for this price. Especially the fatty tuna melted in my mouth, making me feel happy with every bite. The amberjack, tuna, scallops, all fresh and tender, allowing me to savor happiness with each mouthful. The service from the staff was excellent, and the atmosphere inside was calm and comfortable. Once you try the sushi here, you might not want to go to any other sushi restaurant. It's really delicious despite being so affordable‼️ If you're in Tenma and craving sushi, why not visit this place at least once‼️ Highly recommended..................................................Kinmedai (1 piece) 440 yenToday's special! Otoro Toro Taco Maki (market price)Triple Red (Akami, Chutoro, Otoro) 990 yenHorse mackerel 165 yenSalmon 275 yenAmberjack 330 yenLarge shrimp tempura 429 yenBluefin tuna Chutoro sashimi 1,760 yenKomatsuna and salmon belly ohitashi 649 yenLuxurious sushi with sea urchin and salmon roe 770 yenTempura 132 yen〜Red miso soup 363 yenCalpis 275 yenUmeboshi shochu highball 385 yen..................................................

There was a nice atmosphere between Temma and Temroku in the Tenjinbashi-suji shopping street, so my friends and I decided to enter a restaurant. The ordering system was done through a smartphone, which was convenient but felt like it didn't fully utilize the traditional sushi counter ambiance. We had to verbally order our drinks, and surprisingly, they didn't serve green tea. We received pickled ginger separately from wasabi, which was a bit disappointing as we would have preferred them together with the sushi. We ordered a 7-piece sashimi platter, tuna belly, and tempura. The sashimi and tuna belly were delicious, but the tempura had a hard and crispy batter. It was still enjoyable for a casual meal. Finally, we ordered a few pieces of sushi, including yellowtail and horse mackerel. The sushi was gently prepared with red vinegar rice, and when eaten with wasabi, it tasted quite good overall.

This is the place where "Mitsufuji" used to be. It opened in June 2021 during the COVID-19 pandemic, closed after about a year and a half, but reopened in February 2023 with a new concept. On weekends, they are open from 12 pm continuously, so my friend and I visited for lunch. The first floor has only a counter, while the second floor has a few table seats. When we visited on a holiday afternoon, the first floor was full, so we were seated on the second floor. The second floor was quite plain with just tables, but it was also almost full. Orders are mainly made through a smartphone. Although there were menu stickers for sushi and side dishes on the wall, some items could not be ordered through the smartphone, so we asked a staff member. They said we could only order what was displayed on the smartphone. We first ordered alcohol, both opting for a highball, with a choice of "Kaku Highball" or "Jim Beam Highball." For sushi, we ordered in increments of 2 pieces, with pickled ginger and wasabi served separately in a large container. All the sushi had a subtle "red vinegar" flavor in the rice. The freshness was evident, especially in the squid, squid tentacles, and horse mackerel. The balance between the rice and toppings was excellent. The variety of tempura dishes, including large prawns and whole half-body conger eel, was impressive. The tempura was not overly fluffy or heavy, allowing the flavor of the ingredients to shine through. We spent about 45 minutes there. It's not a place for a leisurely meal, but we thoroughly enjoyed the experience. It offers a different kind of enjoyment compared to "Kiyosushi" or "Sushidokoro Tsuruda." It's perfect for a quick meal after work or for lunch. Thank you for the meal. ********************************Solo female friendliness: ♥♥♥♥♡Likelihood to revisit: ★★★★☆********************************Thank you very much for reading until the end. Instagram → yuki.maple1125

I was able to eat sushi at a reasonable price! The restaurant was clean and welcoming for solo diners. This time, I had: - Shrimp (2 pieces for ¥99 tax included) - Squid (2 pieces for ¥99 tax included) - Squid (2 pieces for ¥165 tax included) - Squid legs (2 pieces for ¥297 tax included) - Seared salmon (2 pieces for ¥297 tax included) - Sea bream (2 pieces for ¥330 tax included) - Amberjack (2 pieces for ¥330 tax included) - Crab miso cucumber (2 pieces for ¥330 tax included) - Tuna (2 pieces for ¥396 tax included) - Marinated tuna (2 pieces for ¥396 tax included) - Scallop (2 pieces for ¥396 tax included) - Red shrimp (2 pieces for ¥396 tax included) - Eel butter (2 pieces for ¥594 tax included) - Shrimp mayo roll (1 roll for ¥418 tax included) - Eel and cucumber roll (1 roll for ¥660 tax included) - Salmon and green onion roll (1 roll for ¥660 tax included) - Luxurious sushi with sea urchin and salmon roe (¥770 tax included) - Red miso soup (¥363 tax included) I have my preferences, but the sushi rice with red vinegar was great! They also have a good selection of drinks, so be sure to check them out. My life feels richer once again. Thanks for the meal! ✨

Sushi hopping, second stop! A restaurant I often saw on Instagram. Writing a review on Google can get you a prize. I sometimes see this in Umeda. Is this okay with the Prize Law... No wasabi with the sushi, you have to add it yourself. The happy hour is really worth it! Highball for 66 yen, sour for 99 yen! It might be better for those who use it as an izakaya. The sushi rice is delicious. It's warm. → 1826 yen ● Sushi Engawa → The toppings are delicious, but is this balance okay? Bluefin tuna → Moist. Has a sour taste. Kohada (gizzard shad) → Slight sweetness. Eel butter → The fat and butter are amazing. Rich! ● Lemon sour ● Recommended rating Taste → ★★★☆☆ Service → ★★★☆☆ Cost performance → ★★★☆☆ Recommendation → ★★★☆☆ ● Restaurant name: Temma Sakaba Sushi Kin ● Address: 5-7-28 Tenjinbashi, Kita-ku, Osaka City, Osaka Prefecture ● Phone number: 06-6360-4731 #OsakaGourmet #UmedaGourmet #ConnectWithGourmetLovers #TemmaGourmet #OgimachiGourmet #Sushi #Sushi #Lunch #SushiKin #TemmaSakabaSushiKin

It's usually crowded even though it opens early, with many reservations. People without reservations might be turned away. The sushi is cheap because it's new, the interior is clean and a bit stylish. The taste is average. They seem to be aiming for a 5-star rating on Tabelog, but it might be a bit tough.

I finally went to this place that I've always been curious about because it's always crowded! It's a very typical Temma-style restaurant! It's cheap and delicious! It has a pub-like atmosphere with a variety of menu items, but you definitely should try the sushi. The eel was delicious. The fatty tuna was also like a work of art (lol). Even though it was a weekday, the seats were almost full. You can make reservations online, so I recommend doing that. It seems like it opened about a year ago, so the interior is also clean and nice. I want to go again!

The new restaurant had a very clean interior. The food was overall delicious and good. The water eggplant was also tasty. The sushi and tempura were both delicious as well. I would like to try dining on the second floor next time. I would definitely like to go again if I have the chance.

I went to "Tenma Sakaba Sushi Kin" in February this year ☺️ The prices for sushi were starting from 99 yen for 2 pieces, which is quite cheap! The sushi was good, not exceptionally delicious, but considering the prices, it was worth it! Personally, I prefer a quiet and calm atmosphere, so I felt that the old "Miyafuji" before the renovation had a better ambiance. How about you all, do you prefer a lively and noisy atmosphere or a sophisticated and calm one? ✨

Opened on February 16th in the shopping street on Sunday! Sushi starting from 2 pieces for ¥99! It's even cheaper than Sushiro, so cheap... You can even eat sea urchin for ¥500! When I went, it was fully booked with reservations and everyone was lining up. The must-try dishes range from ¥100 to a sashimi platter for ¥1300! Everyone, make a reservation and go try it out!

In the shopping street of Temma, there is a restaurant where you can eat delicious sushi at a high cost performance. It's even cheaper than the chain conveyor belt sushi restaurants, which surprised me. My favorite corn sushi is only 99 yen for 2 pieces including tax! They also have tamago, shrimp, and more for 99 yen each! They offer a variety of delicious sushi such as overflowing sushi, seafood yukke with sea urchin and salmon roe, limited edition fatty tuna roll, eel with butter, fatty tuna, golden eye snapper, red tuna sashimi, and tempura. Everything is fresh, delicious, and looks great! The fatty tuna roll was especially amazing. They also have limited edition items if you're lucky. It's already a popular place and was fully booked when I went. It's no wonder it's so popular!

Cascade sushi ¥736, Triple Red ¥990, Toro Taku Maki ¥1078, draft beer ¥371. The Cascade Sushi with Takuan Maki on top is packed with fresh and delicious toppings! The Triple Red includes fatty tuna, medium fatty tuna, and lean tuna. The Toro Taku Maki has a visually striking presentation with toppings and green onions overflowing. Nigiri starts at ¥99, making it affordable to enjoy a variety of options. The portions are small, making it a great choice for when you want to try a little bit of everything. Thank you for the meal. It was delicious. 6.8

I recently visited a new restaurant that I saw on Instagram. It's located near the Shunkomagome branch. You order using a touch panel, which is pretty modern. I had some appetizers before moving on to the sushi. The sushi rice is small, so women can enjoy a variety of options. The prices are reasonable overall, but because the portions are small, you end up eating a lot. There were some tasty dishes, but overall, it was just okay. The restaurant was busy with customers coming in one after another. You can reserve a seat, which is convenient. However, if you want to enjoy sushi at a similar price point, I would recommend going to a nearby restaurant for a more satisfying experience (that's my preference). This place seems more suitable for couples or women. Be aware that if it's crowded, there's a 90-minute time limit. Thank you for the meal.

Revisited and confirmed. If you're looking for sushi in Temma, this is the place to go! It's cheap, delicious, the staff are refreshing, and the place is clean. Everything is top-notch! The sushi rice is to my liking. A huge hit for me personally. You can also easily order by scanning the barcode with your phone and sending the menu. Definitely worth keeping! Thank you for the meal! ♡

On that day, the sushi restaurant "Sushi Miya Fuji" in Temma, where each piece is made with artisanal skill, has changed its business format to a sushi bar. Its affiliated store "Sushi Kakumei" has also changed its business format to a sushi bar called "Sushi no Daripin". The sushi, made with rose vinegar, starts at 99 yen for 2 pieces and is reasonably priced. The pieces are generally small, making it great for trying a variety of options. In addition to sushi, they also offer tempura and other side dishes. Recommended orders include: - Fatty tuna roll (1078 yen) - "Nadare" sushi (726 yen) - Squid (2 pieces for 99 yen) - Horse mackerel (2 pieces for 165 yen) The fatty tuna roll is beautifully presented with the red tuna, green scallions, and yellow pickled radish creating a colorful display. The "Nadare" sushi is overflowing with toppings like fish and salmon roe. It's a great place to enjoy some quick bites and drinks.

This sushi izakaya in Temma is perfect for bar hopping with great sushi and drinks at a reasonable price❣️. Sushi starts at 99 yen for 2 pieces, with about 50 types of sushi and rolls available✨. Draft beer is 319 yen, and shochu highballs start at 209 yen - very affordable! Among the many sushi options, my recommendations are: ① Eel Butter - 2 pieces for 550 yen, warm eel with melting butter is a perfect combination❣️ ② Bluefin Tuna Toro - 1 piece for 440 yen, the melt-in-your-mouth toro is irresistible ③ Salmon with Green Onions for 550 yen - the overflowing salmon and green onions make a powerful combination! The recommended dishes from the restaurant are: ◎ Luxurious Sea Urchin and Salmon Roe Sushi for 770 yen, a hand-rolled sushi overflowing with sea urchin and salmon roe was delicious. ◎ Seafood Yukhoe with Sea Urchin and Salmon Roe for 726 yen - a luxurious and extravagant seafood yukhoe is also recommended to eat with the sea urchin and salmon roe. ◎ Cascade Sushi for 726 yen, with plenty of seafood topped with shinko rolls✨ It was also very satisfying❣️. Everything was delicious, and you can also enjoy day drinking at this sushi izakaya. Be sure to check it out❣️=================I post gourmet information on Instagram → @misa_stagram_osaka. Follow me❣️=================

This sushi izakaya offers authentic sushi and great value for money, perfect for a night of bar hopping in Temma. Sushi starts at 99 yen for 2 pieces and they have a variety of options. My recommendations are: 1) Eel with butter (2 pieces for 550 yen), 2) Medium fatty tuna (1 piece for 440 yen), 3) Salmon with green onion (550 yen). They also have luxurious options like sea urchin and salmon roe sushi for 770 yen, seafood yukke with sea urchin and salmon roe for 726 yen, and "nadare" sushi for 726 yen. This sushi izakaya is also great for day drinking. Start your diet tomorrow!

[Tenma Sakaba Sushi Kin] @sushikin_1 A 3-minute walk from Temma Station on the Osaka JR Loop Line In the fiercely competitive gourmet area of cost performance, a very cost-effective shop has been created! The drinks, specialty dishes, sushi tempura, and speedy menu are all reasonably priced! Recommended menu items are luxurious sushi with sea urchin and salmon roe for 770 yen, seafood yukhoe manju for 726 yen, eel butter for 550 yen, red shrimp for 385 yen, and triple red for 990 yen (otoro, chutoro, akami). I ate too much because it was so delicious, even though I'm on a diet! I'll start my diet from tomorrow! Thank you for the meal!

A popular sushi restaurant has been renovated and reopened around Tenroku in the longest Tenjinbashi-suji shopping street in Japan. The restaurant is two stories high, with a counter on the first floor and table seats on the second floor. They offer a menu where you can order a variety of dishes a la carte from light appetizers to sashimi, tempura, seasonal dishes, nigiri sushi, and other dishes. Sushi starts from 99 yen for 2 pieces, and there is a wide selection of side dishes, making it easy for individuals to visit and enjoy. The rice is slightly firm, which is recommended. Here are three items I recommend: Triple Red - a dish with fatty tuna, medium fatty tuna, and lean tuna, Toro Taku Maki - a luxurious rolled sushi with fatty tuna, pickled radish, and green onions, and Sushiya no Tamago - a steamed egg dish that can be enjoyed as a snack or dessert. Enjoy sushi for lunch or have a light drink with friends or alone.

I heard that a sushi izakaya with a wide variety of dishes called "Yasuuma" has opened in the gourmet battleground of Temma, so I went there right away. It is located inside the Tenjinbashi-suji shopping street, making it easy to drop by. The atmosphere inside the restaurant is casual, and the staff said it's a "sushi izakaya," but the sight of cutting and shaping the sushi rice goes beyond that. I already had high expectations even before eating. Orders are made through a QR code. - Peach Tomato: A dish with peach syrup pickled tomatoes? The balance of sweetness and acidity was exquisite. - Seafood Yukke with Quail Egg: A luxurious dish with plenty of seafood, incredibly delicious. - Seared Salmon: The seared salmon melts smoothly with an amazing texture. - Striped Jack: The texture and flavor of this fish are addictive. - Kinmedai: An elegant flavor and richness that is irresistibly delicious. - Triple Red - Tuna Assortment: A luxurious assortment of tuna including Otoro, Chutoro, and Akami. This was only 990 yen and as delicious as it looks. - Uni: Creamy and rich in sweetness, a sinful delight for 550 yen. - Salmon and Sprout Roll: The combination of sprouts' texture and the melting salmon is undeniably delicious. - Large Prawn Tempura: Thick and juicy, incredibly delicious. - Asparagus Tempura: The crispy texture is irresistibly delicious. - Eggplant Tempura: Hot, be careful not to burn yourself. Eggplant is delicious whether grilled, boiled, or fried. - Silk Sweet Potato Tempura: Sweet and delicious. - Lotus Root Tempura: I love the texture of lotus root. - Luxurious Sushi with Sea Urchin and Salmon Roe: A luxurious and delicious recommendation. - Overflowing Sushi: A highly satisfying and delicious dish. Overall, I highly recommend this place. The counter was almost full when I went, so it seems better to make a reservation before going. I left the restaurant completely satisfied with the taste exceeding my expectations. Thank you for the meal.

There is a cheap and delicious sushi restaurant in the shopping street of Temma. It's so tasty and affordable that I ended up eating too much. It was always full while I was eating, so it seems better to inquire in advance before going. The fatty tuna was incredibly delicious. I want to go eat there again.