On this day, I had work in Honmachi, Osaka, and decided to have lunch at "Botanicaly" restaurant. When I arrived at the restaurant around 1:00 PM, I received a numbered ticket from the staff. It seemed like waiting in line in front of the store was not allowed, and the rule was to revisit at the specified time on the ticket. I returned at 1:25, as written on the ticket, and was seated in the restaurant after waiting for 2-3 minutes. I ordered the Botanicaly and shrimp curry with an additional topping of cream cheese tofu. The curry arrived in about 6 minutes after ordering, and it looked visually vibrant. The soup curry was light and not creamy, but had a lingering rich flavor. The shrimp curry was also refreshing, with a distinct umami flavor from the shrimp. It wasn't too spicy, perhaps because I chose the normal level of spiciness, but it was just the right amount of spice. The colorful and vegetable-rich side dishes were delicious when mixed with the curry. The homemade cream cheese tofu topping added a creamy and flavorful touch, which complemented the curry well. Due to a shortage of staff, it seemed like the main store was not open often, but I heard that the day after my visit was the restaurant's 10th anniversary. Regular customers were congratulating the staff on the anniversary, and even though it was my first visit, it felt quite sentimental. The food was delicious, the staff were friendly, and it was a lovely restaurant. Thank you for the meal. And congratulations on your 10th anniversary.

Botanical Curry [A dream come true! A rare gem with irregular bi-monthly operation] 2023 Curry 166th Store 206th Meal on September 13, 2023, 3638th Curry since 2017 #Tabelog Curry Top 100 2022 98th Store ◾️Mix Botanical Curry x Shrimp Curry, less rice 1,250 yen ▶︎Spiciness level 1 +50 yen, add egg pickles +150 yen total 1,450 yen It took me years to finally visit Botanical Curry. A couple of years ago, when I tried to visit, the 2nd store in Umeda was under preparation and the main store in Honmachi had become irregularly open only 1-2 times a month. They would announce the operating days for the first half and second half of the month on X (Twitter). Even if I managed to visit on the announced day, it was not easy. But I kept checking the announcements and finally, I was able to visit this time. I took the 6:00 am Shinkansen and arrived at Shin-Osaka at 8:22, lined up in front of the store at 9:00 to secure the first position. I placed my order when they distributed the numbered tickets at 10 o'clock. I ordered the mix of Botanical Curry and Shrimp Curry, spiciness +1 with less rice, and added pickled eggs. The plate in front of me was so vibrant and the intricate world of complex flavors unfolded before my eyes. Each color on the plate represented a different taste, aroma, and texture. The sharp spiciness that hits you when you eat is truly satisfying. Different flavors emerge from various parts of the plate, mixing and changing the world of flavors. I strongly feel that spice curry is a food unique to Osaka. Every time I come to Osaka, I feel this strongly. Food is indeed a culture. It was incredibly delicious! I have reached the 98th store on the Tabelog Curry Top 100 2022 list. #Google Mask #Achar IKEDA #Curry #Spice Curry #Osaka #Botanical Curry Personal evaluation rating Overall average 3.9 Taste 4.8 Service 3.8 Atmosphere 3.7 Value for money 3.3

The ordered menu was Botanical & Shrimp Curry with a spice level of one, topped with cream cheese tofu and egg pickles. It was said to be the most visually appealing curry in Osaka, and it was delicious! The hospitality was also top-notch. When I complimented the deliciousness, a staff member heard and loudly relayed the message to other staff members, saying, "They said it was delicious!"

On the 14th of Obon, I arrived at 10 o'clock. The line for the numbered tickets was over 20 people long. I received my ticket after 12 o'clock. When I returned on time, I was immediately shown to my seat without waiting. The turnover seemed good. It took less than 5 minutes to be served. The spices were mild. The flavor may be a bit weak, but overall it was pretty tasty.

At 10 o'clock, they distributed numbered tickets, and there were about 30 people waiting in line. This time, I ordered a combination of Potan Curry and shrimp. The curry had a rich flavor (although it was slightly sweet), and the side dishes were very delicious. The curry was fantastic in both taste and appearance. Even though I'm not good with spicy food, I slightly regret not choosing level 1 spiciness. Thank you very much. It was a wonderful meal.

I ordered the Botanical Curry with Shrimp for 1,250 yen (tax included). I chose the spice level 1, which cost an extra 50 yen (tax included). I also ordered the Egg Pickles for 150 yen (tax included). We arrived at 10:15 after receiving a ticket at 10:00. The ticket was for entry at 12:30. When we entered at 12:30, we were given another ticket for 14:00-14:30. The tickets were distributed based on the number of people who came to receive them. Thank you for the delicious meal, Botanical Curry!

Botanical x Shrimp Egg Pickle Topping Address: 1F Nippo Nishihonmachi Building, 4-5-3 Kawaramachi, Chuo-ku, Osaka, Osaka Prefecture Phone number: Not provided Business hours: Currently open 1-2 days a week, as announced on social media. 11:00 AM until sold out. Early in the day, one ticket per person is required. General sales continue after ticket distribution ends. Stock information is provided on Twitter during business hours. Ticket distribution starts at 10:00 AM (may start earlier to accommodate the area). Tickets cannot be specified for a certain time and multiple tickets cannot be given to one person. Regular holiday: Irregular, currently open 1-2 days a week. Business days and holidays are announced on Twitter and Instagram.

I went to a nearby restaurant for lunch, but they were sold out. On my way back, I saw a sign saying that no reservation was needed at a different restaurant. I decided to go in and ordered the mixed shrimp with egg and pickles. The food was delicious, each dish was carefully prepared and full of flavor. It was really lucky that I found this place. The staff mentioned that checking their social media for updates on their business hours is important. I would love to try all the toppings next time if I have the chance.

I decided to visit this restaurant on a whim. By chance, I had the afternoon off and was looking for a late lunch option when I stumbled upon it. On my way to the restaurant, I found out that it had limited operating days, so I quickly checked their Instagram. Luckily, it was open that day! I saw something about getting a ticket beforehand, but miraculously, there was no line and I was able to get in smoothly. Now, onto the food - it was delicious! I ordered the Botanical Curry with Shrimp. The shrimp had a rich flavor, with a subtle Japanese twist. The curry had a nice blend of spices, suitable for Japanese palates. I thought it was a dish that could be enjoyed even in the hot summer. I sipped on my drink as I enjoyed the meal. Even for those who are not fans of heavy spices, this curry was tasty! The staff at the restaurant were also lovely and I left wanting to visit again.

Located in Kawamachi, Chuo-ku, Osaka, this restaurant was selected as one of the top 100 curry restaurants in 2022. Since opening a branch in the food court of Hankyu Department Store, the main store has been operating only about twice a month, earning the reputation of a "phantom restaurant." Thanks to a tip from a fellow foodie, I found out that they would be open on the day I arrived in Osaka, marking their first opening since June 23. I received a ticket for a table at 1:05 PM around 11:30 AM, so I killed time before returning. The ticket system saved me from waiting in line, which was a relief. I ordered the Botanical Curry with Shrimp (1,250 yen) along with toppings of egg pickles (150 yen) and cream cheese tofu (150 yen). At first, I tried each component separately without mixing. The Botanical Curry impressed me with its aroma and strong umami flavor, while the shrimp stood out with its firm texture. As I mixed everything together, I enjoyed the changing flavors. The dish included various vegetables and even seaweed, providing a surprising twist that kept me engaged until I finished every last bite. The slight acidity of the egg pickles and the richness of the cream cheese tofu were excellent additions that I was glad I ordered. Overall, I found the world of spiced curry to be both delicious and intriguing.

【2022 Curry Top 100】Located on a small street about a 4-minute walk from Honmachi Station in Osaka, this shop is known as the highest-rated Osaka spice curry shop, famous for its easy-to-eat curry without any additives. As of July 2023, the shop is open only about 2 days a month, making it quite difficult to visit. It opens at 11 am, with ticket distribution starting at 10 am. I arrived around 9:30 am on a weekday and was third in line; by 10 am when tickets were distributed, there were about 12 people waiting. This time, I ordered the following: [Botanical Curry with Shrimp - 1250 yen] and [Egg Pickles - 150 yen]. First of all, the appearance is surprisingly beautiful! I couldn't help but be mesmerized by it... The colorful side dishes, the brown curry, and the blue of the bowl all match perfectly. The taste is exquisite, with just the right amount of spice that is not too overpowering and a subtle spice aroma that lingers after eating. It was a taste that everyone would find delicious. This is delicious!! The owner's statement, "It's a classic taste that everyone can enjoy," was truly convincing of this wonderful curry. It was so delicious, so delicious. Thank you for the meal. I will definitely come back. ⭐️⭐️⭐️

Finally made it to Botanicaly. Is Osaka Spice Curry the root of curry? I wasn't sure which days they were open, so it took me a while to visit for the first time. The unique ingredients are not jumbled together, but neatly put together. The taste makes you want to eat it again and again.

Overall rating criteria: - The average rating is 3.0 points, with a 0.5-point increment scale. - The total points are calculated by adding up the scores for food/taste (multiplied by 4), service (multiplied by 2), atmosphere (multiplied by 2), and value for money (CP) (multiplied by 2), then dividing the total by 10. - Alcohol/drinks are not included in the evaluation. - Not specified in the review. - Delicious = Good.

Botanical, a famous curry restaurant in Osaka that I visited for the first time. One great thing about this place is that they have a system where you don't need to waste time waiting in line with a ticket. You can come back when it's your turn. I was able to wander around for about 30 minutes while waiting. As soon as I sat down, I could order Botanical Curry at the counter and taste various flavors. Thank you for the meal!

Visit on June 9, 2023 (Friday)! It has been 50 days since the last visit on April 20 (Thursday), making it a long-awaited regular business day. The restaurant announces its operating days on Twitter a few days in advance, so it's not too difficult to plan a visit. I rearranged my schedule and arrived at the restaurant at 10 am to get a ticket for the first round of service at 11 am. I chose the regular portion of the Pojo Curry without any toppings. The wait for the ticket was longer than expected, but once inside, the service was fast. The Pojo Curry, with its rich blend of spices, was a burst of flavors that filled the mouth. The presentation of the curry with vegetables and pickles was impressive. The various types of potatoes and the creamy tofu added to the exploration of flavors. The tender chicken complemented the spicy curry well. Overall, the experience at Botanica Curry was worth the wait, and I highly recommend visiting this curry restaurant. The next operating day is yet to be announced, but it's definitely worth making the effort to visit this exceptional curry spot.

Located between Honmachi and Yodoyabashi, Botanikari is a well-known restaurant. They operate on a ticket system, so there is no need to wait in line - just come at the designated time. I hadn't been there since the first half of May, when they were only open once, so it had been about a month. I chose the Botanikari Level 1 spicy rice with extra large serving, and mixed up all the various side dishes to eat. The staff's friendly conversation as I left made me feel good. It was wonderful.

I happened to stop by the Gachocho store, but it was closed. I heard they are now operating on the 9th floor of Hankyu Department Store. They have a food court there. You can line up until the curry sells out. I ordered the mixed curry. The plate came with various vegetable deli, making it enjoyable to eat.

Reservation method: I lined up for a numbered ticket. I have always been curious about this place, with a visit score of 3.88 on Tabelog. Every time I visit Osaka, I check their schedule, but it never seemed to match. However, this time, during my stay in Osaka, the hotel I was staying at happened to be very close to the restaurant! I was determined to get a numbered ticket, and successfully got numbers 1 and 2. The curry itself was visually appealing with plenty of vegetables, making it popular among women. I hope to visit again when I'm in Osaka if the timing works out. Thank you for the meal.

I knew there was a branch in Umeda, but I wanted to visit the main store. It seems like they only open about two days a month, so I was lucky that it was an opening day! I arrived at 11:45 and got a ticket for the 12:45 seating. My heart was pounding. Since I was there, I decided to try the mixed curry. The curry was amazing, just as rumored. It was a delicious spicy curry with a rich flavor.

This is a restaurant I've always wanted to visit, but when I arrived on a rainy day, there were only three people in line! I thought I would have to wait a long time, but I was given a waiting ticket for 20 minutes later. To avoid inconveniencing the neighbors, I wandered around and returned on time. I waited in line for a while and finally entered. The interior was very warm and inviting. And then, I finally met the curry I had been waiting for. The spicy aroma stimulated my appetite. Each ingredient had a different flavor, and no matter how you mixed them, it was delicious. I vowed to try a different menu next time! Before I knew it, I had finished my meal. There were still people waiting in line, so I left promptly. It may be a bit hectic, but it's definitely worth a visit. The smiles and thoughtfulness of the staff were wonderful. Thank you for the meal.

Hello! It's Ramen Walking here. Today, I visited Botanikari in Honmachi and tried their Botanikari x Shrimp curry. The restaurant is only open around twice a month, so it's quite a challenge to catch them open. Luckily, I arrived at 11:30, just in time for the best timing to order. The curry consists of two parts - Botanikari on the right and Shrimp on the left. Botanikari has a spicy curry base with a gentle level of heat. It has a rich flavor with chicken broth and vegetables like onions, giving it a nice depth. The herbs and spices add a delicious aroma. On the other hand, Shrimp curry is made with seafood broth and has a lighter consistency compared to Botanikari. The shrimp flavor stands out and complements the curry spices well. Mixing the two curries together is recommended, and the colorful vegetables served with the curry enhance the overall experience. The vegetables are not just a side dish but add a variety of flavors when mixed with the curry. Overall, the curry was a delightful mix of flavors and textures. I look forward to visiting again and trying a spicier level next time. Thank you, Botanikari, for the delicious meal! Today's step count: 16,987 steps. Calories burned: 629 kcal.