wakame4
I had been curious about a restaurant that focuses on high-quality ingredients in the Daimyo area for a while, but I never had the chance to go until now. This time, I made a reservation for a friend's birthday party! Located on the 3rd floor in Daimyo 2-chome, it's a bit hard to find, but as soon as you go up the stairs, you'll see lots of dried flowers and a very lovely restaurant. The interior is like a semi-private room with partitioned sunken kotatsu seating. The place was packed and popular, so I'm glad we made a reservation. We reserved a course for 2 hours of all-you-can-eat and drink from 3950 yen onwards. Men have to pay an additional 500 yen. The menu also includes a variety of cocktails and non-alcoholic drinks! There were many menu options, and the quality didn't feel like it was all-you-can-eat. For starters, there were appetizers, salads, side dishes, and then it was an order buffet. The presentation, taste, and service were all top-notch! We ordered various items from the buffet, such as roast beef made from beef thigh meat (the meat was delicious!), homemade ham made from domestically raised chicken breast (refreshing and delicious), shrimp mayo (with crispy fried vermicelli underneath, it was visually appealing and the plump shrimp was delicious), seared salmon and cream cheese (the salmon and cream cheese were a great combination and delicious), homemade tartar chicken nanban (the homemade tartar was delicious and the crispy chicken was excellent), steamed mussels in sake (a luxurious ingredient that makes you wonder if it's okay for all-you-can-eat), homemade cheese tofu (rich cheese that is perfect for snacking), rolled omelet with mentaiko and shiso (even more delicious with mentaiko and shiso), yamnyom chicken, fried chicken thighs, seared fish and vegetable skewers with Kyoto miso sauce (the skewers were arranged stylishly and both the appearance and taste were outstanding), mentaiko cream pasta (so rich and delicious that I had seconds), teppanyaki-style Neapolitan spaghetti (delicious on the hot teppanyaki plate), avocado sashimi (perfect for a chopstick rest)... I can remember this many items (laughs). It's an amazing variety. Finally, I was curious about the cheese tea, so I ordered it. It came in a dessert glass and was a mysterious drink that was rich in cheese tea and felt like a dessert. It was delicious! The food was not just for show, it was all delicious. You can enjoy delicious dishes while using pesticide-free vegetables from Itoshima. Since it's all-you-can-eat, we ordered a lot, but they pay attention to the presentation and serve it with care, so it was impressive! The conversation was lively, and it was a very enjoyable birthday party. And, as a birthday special offer for reservations, the dessert plate was free! The performance was wonderful, and it became a great memory! I definitely want to go back! It was a group of people who are fairly adventurous eaters, but I want to use it again! "MAHALO" @mahalo.mahalo Daimyo 2-2-5-2-200, Fukuoka City, Chuo-ku 11:00-14:00 (only on weekends and holidays) for lunch 15:00-24:00 (Closed on Tuesdays / irregular holidays) #AllYouCanEat #FukuokaDinner #FukuokaGourmet #DaimyoDinner #DaimyoGourmet