Konnyanya, this is Meimei. Today, we had a sudden change of plans and decided to go to OLIVE GARDEN instead of the originally planned restaurant. We were attracted by the sign advertising a 90-minute all-you-can-drink deal for 1000 yen. The restaurant was spacious with over 300 seats, but at 6 pm, there were hardly any customers besides us. We chose dishes from a menu with prices excluding tax. We tried dishes like Camembert cheese with Nara pickles, smoked salmon crepe wraps, and roast beef. We also ordered a salad, crab gratin, foie gras, and beef tongue stew. The quality of the dishes varied, with some being delicious and others disappointing. We also enjoyed some drinks, including beer and cocktails. Overall, it was a fun experience, especially since we were able to enjoy a variety of dishes and drinks within the 90-minute time limit. Thank you for the meal!

The place that used to be a chicken restaurant has now changed to an Italian restaurant. The interior is spacious with a variety of dishes like pizza, carbonara, and meat. However, the staff don't remember the menu at all, so you have to show it to them each time you order. Even the drinks... The beef fillet topped with foie gras like Rossini has a raspberry-like sauce, and the beef tongue stew is overly herbaceous, tasting only of herbs. The risotto, resembling porridge, is too salty to eat. It was quite a tough experience.

Too slow! I ordered bruschetta, cheese-stuffed mushrooms, and crab aioli for appetizers, but it took 30 minutes for the bruschetta to arrive. After that, the main dish of braised beef tongue steak was served first, followed by the mushrooms, aioli, and pasta in that order. Hmm, since it's supposed to be Italian, I wish the order of service was a bit different. The taste was so-so, nothing special. The ambiance and decor of the restaurant were really nice, so I hope they can improve a bit more. Overall, I would rate the food 2.5 out of 5.