This restaurant is designed to be welcoming for solo diners like me. I love harami, so I always order the harami set meal for 1100 yen. It comes with 7 generous slices of harami, soup, namul, kimchi, and rice. The harami is tender and flavorful, and I appreciate being able to choose the size of my rice. I feel lucky to have found such a cheap and delicious restaurant in Osaka. The staff are also very polite. Thank you for the meal. I will definitely be back.

I found this place for solo yakiniku in Umeda. The counter seats are designed for solo diners, so you don't have to worry about the surroundings at all. I ordered the diced kalbi and harami set meal using the touch panel. While waiting, I couldn't help but notice the blocks of meat lined up in the fridge right in front of me. The food arrived quickly, and I grilled it myself. The taste was okay... but I appreciated the kimchi and soup that came with it. You can also get a rice refill. The interior of the restaurant is clean, and it seems like there are many female customers. It's nice to be able to enjoy solo yakiniku in Umeda without any worries.

I went to lunch alone. The Harami set meal was 1,100 yen, with a 100 yen upgrade for garlic rice. It was easy to order using the touch panel at the counter. In addition to set meals, they also had smaller portion options suitable for one person, making it a recommended restaurant for solo dining when craving for yakiniku. The food was delicious too.

I went back to the harami yakiniku lunch that I had a week ago because it was delicious. This time, I also ordered a salad to improve the nutritional balance. I decided to leave the beef bone soup this time because I was worried about overeating and consuming too much fat. Although I didn't want to leave the beef bone soup because it's delicious and contains collagen, I prefer to eat until I'm 80% full so that I can move easily in the afternoon. I'm sorry.

I was looking for a restaurant where I could easily dine alone for some yakiniku, and I feel like I hit the jackpot. I had the harami yakiniku lunch, and the meat was tender and the sauce was lightly sweet, which is just to my liking. Even though there was a line, the turnover during lunchtime was quick so I was seated right away, and the food came out promptly. It seems like a good place to go even when in a hurry.

I went to the restaurant for lunch alone! As the name suggests, there were only solo customers, so it was easy to enter. I ordered the pure tofu set, but it wasn't pure tofu! It had a taste similar to spicy miso soup or kimchi soup. The meat was neither good nor bad...!

A simple and very affordable place where you can enjoy delicious yakiniku alone. Perfect for solo diners. They even have lemon sour on the table, so next time I want to just keep pouring lemon sour over the yakiniku (I was driving this time).

I went to "Hitori Karubi 1965" in Kappa Yokocho. It was full as soon as it opened. I ordered the wagyu loin and kalbi set meal with an additional 100 yen for salad and another 100 yen for garlic rice. The seating is mainly for one or two people, but even the two-person seats have small grills. The meat was thick and delicious. The garlic rice was very garlicky. The portion sizes were a bit small, and the individual meat items were quite expensive, so I refrained from ordering more. They do offer rice refills, so that might be a good way to feel full.

On a holiday afternoon, I visited this place for the first time. Even though it was past lunchtime, the restaurant was still quite busy. The interior was dimly lit but had a clean and sophisticated atmosphere, making it very comfortable. I tried the Harami set meal for ¥1,100 and the limited ramen with pork bone broth for around ¥450. The Harami had a delicious flavor without any strong taste, but the meat was a bit cold which made it hard to cook evenly. The taste could vary depending on how it's cooked. The ramen had an authentic pork bone broth and was amazing when eaten with rice. They didn't have any condiments on the table, which was clean and nice, but it would be great to have some for flavoring. I'll definitely come back to try other menu items.

I visited alone around lunchtime! I had to wait a bit. As the name suggests, it's mainly for solo diners, with only seats for one person! I ordered the Black Wagyu 100% Hamburger Set for 1400 yen, and the portion size was amazing! Plus, you can get free rice refills! I will definitely go back again!

I went to the "Hitorikarubi 1965 Kappa Yokocho" that I had been checking on Instagram by myself. I arrived around 12:30 on a weekday, but there was already a line forming. While waiting in line, people who arrived later were doing something at the front of the line and then moving to the end of the line. It turns out, you need to write your name on a paper at the entrance of the restaurant and then wait in line. I noticed this early and managed to avoid being overtaken by about 3 groups of customers who arrived later. After waiting for about 20 minutes, I was able to enter the restaurant. The interior of the restaurant is stylish, with the main seating being at the counter. Each person has their own separated space to eat, so you can enjoy your meal without worrying about your surroundings. You can also order using a touch panel, so there is no need to call a waiter, making it suitable for dining alone or for those who are soft-spoken. I ordered the "Meat Shop's Special 5 Variety Set Meal" (2100 yen) with an additional salad for 100 yen. The soup, salad, and meat were all delicious. You can also add more meat from just one plate, depending on your appetite. Rice refills are free, so you can keep eating more meat. I also ordered "The Premium Malt's" beer (490 yen), which was poured carefully with attention to the amount of foam, unlike the beer with lots of foam I had at a cafe before. The beer was cold and tasty. I enjoyed the beer while waiting for the meat to arrive. The staff's service was polite, and they worked diligently without engaging in unnecessary conversations. I think this place will become so popular that it might become difficult to get a table in the future. Lemon sour is available for all-you-can-drink for 800 yen for 60 minutes. It might be nice to visit at night. They also offer two types of courses at night, so I would like to visit again for dinner.

Ordering with the touch panel was very smooth. There were many menu options to choose from, but I decided on the Harami set meal. I added garlic rice for an additional charge, and it was delicious. I went with one other person, but there were also many solo diners, and the atmosphere was nice.

I visited the restaurant thinking I wanted to go. There were both solo customers and groups. Since it was my first time, I ordered the cheapest Harami set. I chose medium rice, as the price was the same for small or large. Seven thick slices of Harami arrived (*^^*). The taste of the yakiniku sauce was to my liking ♡ The meat was more tender and delicious than I had expected (๑´ڡ`๑). The soup tasted like instant ramen "Umakacchan." I had leftover rice with the medium size, so I added a Hormone assortment. I hesitated between garlic salt and normal, but I thought the normal would be good, but it had some brown sauce on it...^^; I removed that sauce while grilling, thinking, "It's not like the touch panel!" The Hormone was also delicious ♬ It seems that they send out messages at the beginning of the month if you become LINE friends.

- Order: Beef tongue set meal for 1,800 yen (Garlic rice substitution +100 yen), Tomato sour for 290 yen. - Review: One Dining, known for "One Karubi" and other restaurants, has opened a solo yakiniku (grilled meat) restaurant in Umeda. The interior has a calm atmosphere with dim lighting, and even though it's a "solo karubi" place, there are many groups of two. In addition to the counter, there are tables for solo diners. Each table has a server where you can enjoy lemon sour all-you-can-drink for 800 yen for 60 minutes. Orders are placed using tablets provided at the seats. The lunch set meals all looked delicious, but I chose the beef tongue set meal for its uniqueness. The main tongue options are: Negi-mamire Shio Tan (salted tongue with lots of green onions), Jyou Shio Tan (premium salted tongue), Atsu-kiri Toro Shio Tan (thickly sliced fatty salted tongue), and Gokujou Atsu-kiri 3.5cm Moto Tan (premium thick 3.5cm core tongue). The Negi-mamire tongue seemed like the Tan-Suji part, thinly sliced but with a good chew. The Atsu-kiri Toro Shio Tan was thickly sliced with a balanced flavor. The core tongue was small but served as a solid chunk, grilled firmly on the outside and cut with scissors. The center was pink, bursting with umami when bitten into. The set also included Com Tan soup, kimchi, namul, and the delicious garlic rice I upgraded for a fee. It was slightly oily but packed with plenty of thinly sliced beef and a strong garlic flavor. Even though it's a rice dish, it could also be a great drinking snack. I highly recommend upgrading to this. Just like at "One Karubi," the quality of the meat and the staff were excellent. I think this place will become quite popular. - Location & Access: About a 3-minute walk from Hankyu Osaka Umeda Station, inside the Kappabashi Alley. - Menu: Lunch options include yakiniku, cold noodles, and hamburger set meals. At night, various grilled meats, horumon (offal), and grilled vegetables are available. Sides include kimchi, salad, soup, dessert, etc.

I had solo yakiniku for the first time. I had the Black Wagyu Kalbi & Harami set meal for 1500 yen. The meat was very delicious, and it was nice to be able to grill it to my liking and eat it at the perfect timing. This is a great place to enjoy with friends as well. The restaurant had a lot of delicious-looking meat in the fridge. Thank you for the meal.

I ordered a harami set meal with additional meat, a side dish, and all-you-can-drink lemon sour for about 3000 yen. The additional meat seemed a bit pricey, so I recommend ordering a set meal with plenty of meat. The meat was delicious. The seating is separated, but it's not like a private room. If you sit by the wall, you might feel a bit more relaxed.

I felt like having yakiniku alone, so I decided to visit this place. I ordered a set of harami and wagyu beef. It was satisfying to eat within 1500 yen and had a decent amount of food. The soup was delicious. Thank you for the meal.

I am in Osaka. In Kitashibata, there is a restaurant located in the Hankyu Kappabashi Alley. I happened to come across it while looking for a lunch spot and decided to check it out. It seems to be one of those recently popular solo yakiniku restaurants. The lunch prices are mostly around a little over a thousand yen. When my friend and I went, we were seated at a pair table, but the grill for cooking the meat was the same size as the one at a solo table, which was a bit of a mistake. Both of us were annoyed, so the pace of grilling the meat was slow, and we felt stressed. We sat down and checked the menu on a tablet. The popular choice seemed to be the harami lunch, but being contrary, I ordered the cold noodles set instead! My friend ordered a set with rice. My friend's meal came out quickly, and he started grilling the meat, but mine took a while to arrive. When the cold noodles finally came, the noodles were stuck together and gave a sloppy impression. However, the soup and noodles were decently tasty. Thanks to the delayed timing of the dishes, there was no competition for the grill, and we were able to grill the meat smoothly. The meat itself was better than expected. In the past, when I visited another solo yakiniku restaurant, the meat was thin, fatty, and not very good quality. But here, the meat was lean and quite delicious. I would say I liked it, maybe even loved it? However, the overall portion was a bit lacking. If it came with a side of rice, I might have felt more satisfied.

Located just a short walk from Hankyu Osaka Umeda Station, this restaurant is situated in Kappa Yokocho. It is located in the middle of Kappa Yokocho, with a main focus on yakiniku for one or two people. The restaurant has an L-shaped counter with a corner seat available. You can place your order with a tablet for a sense of security. I chose the Corner Cut Kalbi & Harami set for 1,300 yen, which comes with white rice, soup, and pickles. The corner cut kalbi has a good balance of fat and meat, and is cut well. The harami is also delicious when cooked thoroughly. The soup is thick and creamy, and the pickles, including finely chopped kimchi and yuzu daikon, are tasty.

Located a short distance from Hankyu Osaka Umeda Station. Had lunch here in Kappa Yokocho. The interior of the restaurant mainly consists of counter seats, with seating arrangements tailored for solo diners (or couples). They offer regular set meals for lunch. I ordered the Harami set meal with an additional salad and a small draft beer. Let's dig in! The Harami comes with 6 thick slices of meat, which is of decent quality considering the location and price. Rice is refillable, so they can satisfy even those with a big appetite. Overall, a satisfying meal! While I visited during lunchtime, they also have a self-serve lemon sour dispenser on the table, making it easy to enjoy unlimited drinks.