takami2626
Anyway, there was an old man wandering around various places with nothing to do in Umi-cho, Kasuya-gun, Fukuoka Prefecture this time. He parked his car at JR Umi Station's bicycle parking lot and found this shop while strolling around nearby. It seems to be a hamburger specialty store for takeout only. When he peeked inside from outside, he couldn't see anyone. He called out loudly, "Excuse me," and finally an elderly woman came out from the back. He ordered the most popular item on the menu, the Bacon Egg Burger for 530 yen. Even though there were no customers, he was given a number tag and sat in the waiting area inside the shop to wait for his order. It was like a boring private room with no view of the kitchen. He could hear a male staff member's voice from the kitchen-like area in the back, which seemed to have three staff members. The order was served in about 5 minutes, and he paid for it. He quickly returned to his car and ate it without a drink. The burger was big, with buns that were about 30% larger than McDonald's or Mos Burger. The wrapping paper was sturdy, so there was no worry about it tearing from the sauce. The ingredients sandwiched between the buns were bacon, patty, onion, pickles, tomato, egg, and lettuce. The original mayo and ketchup sauce with a mustard flavor was on it. The patty was big but thin and cooked well. The bacon was soft. The standout was definitely the lettuce, with its great texture and freshness. However, he didn't taste much of the onion, probably because there was too little. He also noticed that the sauce was a bit lacking. Overall, he felt that this burger, with its ample volume, was enough to fill him up. He realized that when eating a hamburger, having a drink is essential to avoid getting choked. He ate slowly and was fine.