Even on weekdays, the restaurant was full of customers. There were several groups waiting. I had made a reservation in advance but was running late by about 10 minutes. However, I was seated right away. I started with some salad dishes, but the pizzas and pastas were popular and quickly disappeared. When the pizza arrived, I think it's best to go and get it as soon as possible... The appetizers were also delicious, especially the kibinago and carrot dish. But I focused on the pizzas and pastas, so I went to get them as soon as they were freshly served. They were delicious. The honey and sweet potato pizza was like a dessert. The clam and zucchini pasta I had first was the most delicious. It was simple but the clam broth was flavorful. I understand why it quickly ran out. The fried foods like fried chicken and French fries were crispy and delicious even when they cooled down. The rice croquette with melted cheese was unexpectedly delicious. The desserts were also tasty. I tried the white chocolate fountain and it was fun. I skewered marshmallows and pound cake and drizzled them with chocolate. The pudding and giant grape jelly were also delicious.

The atmosphere of the restaurant is very nice. The course was average, with small portions, but it came with all-you-can-drink option so I was full. Men might find the portion a bit small. The restaurant seems to be very popular as it was fully booked.

The seat was by the window, with a clear view of the outside dining scene. The outside had a lot of foot traffic, giving a sense of openness but also feeling a bit embarrassing. The lighting was a bit dim, and the background music was not too loud. The service from the staff was not great, with slow drink service and even forgetting to bring some drinks. We ordered the "Cheers Sake & Free Drink Included Casual Course," which was nicely presented and tasted decent. The portion size was adequate, but at ¥4000 it felt a bit expensive, especially at ¥4700. The appetizer assortment was served on one plate for multiple people. The Margherita pizza had a tangy tomato sauce that made it easy to eat, but the crust was thin and lacked substance. The Vongole spaghetti had large clams and a balanced amount of garlic, but could have used less salt. The vanilla affogato had vanilla ice cream topped with crushed coffee jelly.

I had a course meal with my friends on the second floor. We often went to the Shinsaibashi branch, but this was our first time at the Umeda branch. The atmosphere on the second floor was nice. The live music was also great! The food was, how should I put it, average. I think the Shinsaibashi branch had tastier dishes. Maybe it would have been better if we had ordered a la carte instead of the course meal? I'm not sure if I would go back again, but thank you for the meal! ^_^

It's kind of a mixed bag. The pizza was taking a while to come out due to the busy time. The menu selection was limited and there were dishes without descriptions, making it hard to know what they were. I wanted to have a salad, which I got, but I felt it was a bit pricey. Also, the windows were wide open so the air conditioning wasn't working well and it was uncomfortably hot. It may be difficult to close them due to the structure, but I hope they can improve on this.

The first pasta I had was delicious, but the second one tasted completely different and wasn't very good. The dishes took quite a long time to be served, and even when they were, they disappeared quickly. If you go, it might be better to go early in the evening for a tastier experience.

I had a reservation for a second-floor seat. When I took the elevator up, I entered a stylish space. The dish had a strong garlic flavor, but I enjoyed it all. The burnt aroma and light tomato sauce were delicious. The sweetness of the eggplant added a nice touch.

I visited this restaurant for a buffet lunch on weekends and holidays. They had a variety of pizzas with tomato base and some sweet ones drizzled with honey. The pasta options included tomato sauce, oil-based with clams, fusilli, and penne. They also had a couple of fried dishes, French fries, sausages, marinated fish and vegetables, and a salad bar. For dessert, they had cheesecake, pound cake, roll cake, muffins, and chocolate cake, many of which had strawberries. A drink bar was also included. When getting food or drinks, you have to wear gloves provided in the cutlery case on the table. The price is 2,000 yen including tax. The buffet lunch is on the first floor, while set menus are on the second floor. I didn't make a reservation and luckily only had to wait for about 15 minutes before getting in, but I recommend making a reservation.

On this day, we had reserved the sofa seats on the second floor. There was a grand piano and cozy sofa seats. We enjoyed our meal while watching people passing by from above. The food was served at just the right timing. The all-you-can-drink menu had a great selection for a reasonable price. If you want to add a touch of elegance to your dining experience, the second-floor seats might be the best choice. In fact, there were many couples dining there.

The variety of dishes is somewhat limited, but the pasta and pizza were delicious! The salad bar is pretty much the same everywhere. The desserts were okay. There is almost no meat dishes, so it may lack variety. It was mentioned that alcohol can be ordered for an additional fee at the buffet, so I ordered about three drinks and they were all delicious! I would like to go at night next time.

When going out for lunch with friends, I always take them to a pizza place that I really like because the cost performance is great. The taste is delicious as well. They always have freshly baked pizzas on the buffet table so you can try a variety of flavors, which is fantastic. It's best to make a reservation in advance (there may be a bit of a wait). Thank you for the meal!

I ordered pizza this time! It was lunchtime but surprisingly not crowded, which was nice! I wish there were more varieties of pizza though haha. My friend ordered pasta and meat, and I think the menu has a good variety! It was delicious!

Head upstairs to The BAR on the second floor. The atmosphere is sophisticated and adult. You can see the night view of the Umeda intersection, and live piano music starts at 8 o'clock. This time, the pianist played pop songs. Everyone seemed cheerful, maybe because of that? The staff were attentive and changed the plates and forks for each dish. There is an 880 yen cover charge, and the dishes are about 10% more expensive compared to the first floor. But the atmosphere is so nice that it's worth it!

The restaurant is located in front of the "O-hatsu Tenjin (Ryotei Shrine)". There was a line forming even before lunchtime, so I'm glad I made a reservation just in case. The high ceiling of the two-story building and the large windows let in plenty of natural light, creating an open atmosphere. The tables were filled with a variety of dishes, from freshly baked pizzas from the stone oven to pasta, appetizers, salads, soups, drinks, and desserts. It was like a dream for 90 minutes. While there were no standout menu items, the best part was that many dishes were served piping hot. The great thing about this buffet is that the turnover rate for all the dishes is super fast, and they replenish them quickly too. It felt like a lineup of everyone's favorite carefully selected dishes, and everything was delicious. I conquered almost all the dishes, including the desserts, with no regrets (laughs). I'm very satisfied!

Buffet with all-you-can-eat. We went as a couple. The price has gone up since the last time we came. The regular menu comes with all-you-can-drink. Lunch buffet for 2000 yen, with pasta, risotto, salad, etc. It's all you can eat. Be careful as sometimes they may not have certain items depending on the timing. The quality of the pizza was quite high, crispy and delicious. It would be great if they allowed reservations for one person as well. Thank you for the meal.

Salvatore Cuomo, today we made a reservation for the sofa seats on the 2nd floor and visited with 7 people. There were various courses available, and although there was no particular celebration or anniversary, we chose the Anniversary Course with free drinks because the menu looked good. Since we were all adults, we thought the spacious seats on the 2nd floor would be nice. The calm atmosphere with live piano music and lovely singing, including the songs we requested, was very soothing. Everyone was happy with the delicious food, drinks, cake, and coffee after the meal. The staff were also very kind and provided attentive service, making our time enjoyable. Thank you for the wonderful hospitality! I heard that the menu will be renewed from March 8th, but until then, the course in the photo, including the charge, is around 7000 yen, which is great value for money. Highly recommended!

I went to the restaurant because they said they accept coupons for the "Welcome to Osaka" campaign, but it seemed like the staff didn't really understand how to use them, so I left feeling quite frustrated. To be honest, other than the pizza and drinks, everything else was just average. Even without considering the coupon issue, I felt like the prices were not worth it. However, the pizza was really delicious.

I went to an Italian all-you-can-eat restaurant across from Osaka Building 3 without a reservation. I wrote my name down and waited until 11 o'clock. Reserved customers were seated first, and then walk-in customers were allowed in. By 11 o'clock, the restaurant was full. They asked me if I preferred a table or counter seat, but despite saying table, I was seated at the counter. Since I arrived at around 11:05, the reserved customers had already crowded around the pizza area, so I avoided the rush and went to get drinks or the burdock soup. The burdock soup was bland and watery, not much of a taste. The pizza crust was tough and hard to chew, with minimal toppings making it more like a plain pizza. The spaghetti had very few ingredients, mostly just noodles. The only tasty items were the fried foods like fries, chicken nuggets, round fried snacks, tomato risotto bites, and potato chips. Despite the 90-minute all-you-can-eat deal for about 1500 yen, there wasn't much to eat, so I left after about 70 minutes. The drink bar was crowded and chaotic due to its small space. It seems like weekdays or takeout options might be a better deal.

Located on the east side of Midosuji Street, across from Osaka Station in Umeda, is "PIZZA SALVATORE CUOMO" on the first floor of the Ume Shin Dai-Ichi Seimei Building. Facing the Umeda Shindo intersection, this restaurant was already full when I arrived after 12 o'clock. It took some time for a table to open up because many people had entered the restaurant right at opening time. I finally got seated around 12:45. The regular lunch time is 90 minutes (without drinks), but I noticed a quick buffet option where the time was shortened to 45 minutes and included free drinks. Since I had other plans afterwards and was running out of waiting time, I opted for the quick buffet. The pizzas were thin and easy to eat, with about 3 varieties available. There were also pasta dishes, vegetable stew, and sweet and sour fish. The most popular item seemed to be the crispy fried chicken, which was indeed delicious. The timing of serving the pizzas was a bit off, as there were times when no pizzas were available. On this day, they had burdock root soup which was surprisingly sweet and well-balanced. The dessert options included pudding, marshmallows, jelly, and fruits. The drink selection was a bit tricky to reach on the lower shelf, so caution was needed. Overall, I was able to enjoy a well-balanced meal within the time limit, but it seems like it would be more efficient to dine here during off-peak hours.

Cost performance is great, perfect for those who value quantity, but just okay for those who value taste. - Time/Ambiance - I visited on a Sunday at 1:30 PM and there were about 5 groups waiting outside. I waited for about 30 minutes and finally got in around 2 PM. The staff seemed very busy. The interior was fancy and had a fun atmosphere. The restaurant had only table seating, with a large number of tables. The space between tables was a bit narrow, and you could hear the conversations of the customers next to you. - Food - The food ranged from main pizzas to salads, side dishes, and desserts. It was buffet style, so choosing was exciting! The pizzas had thin crusts and light toppings, so those who prioritize taste might find them a bit lacking. However, personally, I thought, "I can eat so much pizza for around 1,500 yen!" and enjoyed it to the fullest! Especially, the honey and cheese pizza was delicious. I also enjoyed the variety of teas at the optional drink bar, which allowed me to relax even after eating to my heart's content. Thank you for the meal! ♩

The cost performance was excellent, but the main pasta and pizza were not up to par. The taste was so-so considering the price. The sauce on the pasta was too thin and not tasty.