■ SORAIRO KITCHEN in TENSHIBA PARK I was intrigued by the special offer for those holding tickets from the Vermeer exhibition at the Osaka City Museum, so I decided to visit this restaurant in the Tennoji area. It was a weekday lunchtime, and the clientele consisted mostly of housewives. The atmosphere was perfect for enjoying a chat over tea. Every menu item comes with a bread buffet, allowing you to enjoy unlimited bread of various types in small sizes, so you can savor many flavors. For an additional ¥500, you can also add a tea set, which is free with a ticket from the Vermeer exhibition. What a great deal! For lunch, I chose the tender beef tendon stew with plenty of onion flavor, served with a choice of homemade dressing. The curry options included roast pork with thick slices of pork and a seafood curry with a mix of shrimp, squid, scallops, and clams. I opted for the mild Massan curry, which was not spicy at all and quite easy to eat. The first bite had a hint of sweetness from coconut. I highly recommend adding the tea set for ¥500. The friendly staff will serve you hot tea from a selection of 30 varieties. I couldn't try them all, but I enjoyed the MLESNA TEA, a premium black tea from pesticide-free cultivation in Sri Lanka. The drink options also included various iced teas that you could help yourself to at the drink station. Each flavor had its unique taste and aroma, such as muscat grape, peach strawberry, pastel-colored birthday, milky tea, rose and peach, Kyoto Shijo scent, ripe apple, goddess's prayer, and New York orange. Overall, SORAIRO KITCHEN in TENSHIBA PARK is a delightful spot for lunch or dinner, conveniently located near Tennoji Station. Don't miss out on the bread buffet and the tea set, which offer great value for money. - Business Hours: Lunch 11:00-16:00, Dinner 17:00-23:00 (Last Order 22:00) - Closed: Unknown - Address: 5-55 Cha-Usuyama-cho, Tennoji-ku, Osaka, Osaka Prefecture - Access: 3 minutes walk from Tennoji Station on the Midosuji Line, Tanimachi Line, and JR Line - Parking: Not available

Popular tea-free shop! Reservation required. The interior is cute, and they offer all-you-can-eat bread which is currently trending. For an additional 500 yen, you can have all-you-can-drink red tea and other drinks. There are 30 types of red tea, and the staff will serve you a selection. The rice was delicious, but the bread was especially good. Usually, all-you-can-eat bread places have dry and mediocre bread, but here, the bread was moist and all of them were surprisingly delicious. It's a great shop!

"Sorairo Kitchen Tennoji in Tenshiba" is a restaurant where you can enjoy a meal with your beloved dog on the terrace seats, which is great! As the weather has started to cool down a bit in September, we decided to try the terrace BBQ. When we arrived a little before our reservation time, the popular "Tenshiba" was bustling with people and dogs. The "Sorairo Kitchen" was also full of customers waiting for their seats, even though it was around 1:30 PM. We checked in and were guided to the terrace seats through a side entrance. With the help of the staff, we managed to bring our cart up the stairs to the terrace. Despite still feeling a bit sweaty due to the weather, the terrace seats were empty when we arrived. The outdoor area was covered with vinyl sheets on the ceiling and sides, and there were air conditioning and fans, making it comfortable. We ordered the "BBQ Light Plan" that included BBQ beef kalbi, thick-cut pork shoulder loin, large sausages, spicy salad, chicken fritters, fried potatoes, and garlic rice. The set also came with free-flowing drinks, including alcoholic beverages, for an additional fee. Overall, the meal was very filling and worth the price. Although it was still hot on the day of our visit, we enjoyed our meal while being fanned by the air conditioning. The restaurant also offers a variety of non-alcoholic and alcoholic drinks, making it a great place for those who enjoy cocktails or unique beers. They also have treats for dogs, making it a fun experience for both humans and their furry friends. With the ability to enjoy BBQ even in rainy weather, this place is perfect for the upcoming cooler season. Overall, it's a great place to dine with your dog and enjoy a BBQ experience."

First of all, the access from Tennoji Station was excellent. The restaurant is located in a corner of a park where families can enjoy, and I think it's necessary to make a reservation, especially on holidays. This time, we chose the barbecue plan on the terrace. It comes with all-you-can-drink option, and the amount of food was just right, with beautifully arranged dishes. The drink menu includes Budweiser draft beer as the base, as well as original cocktails. The self-service system allows you to drink at your own pace, which is great. The service provided by the staff was also wonderful. Although there are many young staff members, their customer-oriented approach was highly appreciated. I will definitely visit again!

I went there for the first time. It's a spacious restaurant right in the middle of a garden. I chose the barbecue course and it was very filling. The all-you-can-drink option was great too. I plan to visit a few more times this summer!

Sorairo Kitchen Tennoji in Ten-Shiba, entertained my mother and sister at home with dishes like Hokkaido truffle potato salad, zucchini and Parmesan cheese, 100% beef hand-kneaded hamburger steak, chunky vegetable and bacon hot salad, oyster cream risotto, and fresh tomato and basil Margherita. The food was delicious, but it seemed a bit too flavorful for my non-alcoholic mother and sister. For those who drink, there is a great deal where you can have four or more glasses of wine for only 1800 yen. The bread appetizers were all-you-can-eat, with a mix of hard and soft varieties. The pizza dough was thick but soft, similar to a bread pizza. It was easy for my elderly mother to eat. The food took a bit of time to come out, especially during busy hours, but the young staff members were all polite and provided good service. #SorairoKitchenTennojiinTenShiba #TenShiba #Italian #TennojiItalian #TennojiGourmet

I made a reservation for a BBQ plan on the terrace at GW and went there. The restaurant opened at 11 am and there was already a line of people with reservations. We waited our turn and were seated on a spacious table for 6 people even though there were only 3 of us. The drink options were self-service, with all-you-can-drink beer including Hoegaarden White and Budweiser, which was quite rare. You could also make your own cocktails, and there were highballs and wine available, but we stuck to beer. The course included salad, a variety of BBQ meats (beef ribs, thick-cut pork belly, large sausages), potato fries, chicken fritters, and garlic rice. The fried food felt a bit greasy, but the meat portions were generous and we left feeling full. Surprisingly, the garlic rice was quite tasty. It would have been better if the portions were a bit smaller, as the meat was just average. Overall, it's a good place if you value the atmosphere.

It was crowded at the bakery during the weekend, with families and children. We had made a reservation but still had to wait a bit. The all-you-can-eat bread option was satisfying in terms of cost performance. Since they offer all-you-can-eat bread for lunch, there were many families with children, and the atmosphere was appropriate for the price. It would probably be less crowded on weekdays, making it a good choice.

Had lunch with a former colleague after a long time. They brought along two kids, so my former colleague had made a reservation in advance. We sat on the second floor sofa seats, which I think is great for families with children. The food was delicious, and the all-you-can-eat bread was also tasty. There was a big crowd at the restaurant due to an event happening at the shopping center.

Three friends were discussing going to Kobe, but unfortunately, the weather forecast predicted rain so they decided to have lunch in Tennoji instead. One of the friends made a reservation at a new restaurant called "Ten Shiba" which was undergoing renovations. Despite it being a weekday, there was already a waitlist of 3 groups just 5 minutes after opening, but the friends were seated promptly due to their reservation. - Chicken Nanban: ¥1760 - Lunch Tea Free: ¥550 The Chicken Nanban was juicy and satisfying, while the Lunch Tea Free set allowed them to enjoy a variety of teas with frequent refills. The lunchtime was extended to 16:00 for the free tea set, making it a great deal. The friends chatted away until closing time, enjoying multiple servings of bread and tea. Overall, it was a fulfilling experience for their girls' trip.

I used the BBQ and all-you-can-drink option. The all-you-can-drink was self-service, so I was able to enjoy a lot without waiting. The downside was that there was too much food. The environment seemed enjoyable throughout the seasons, so I would like to go back if I have the chance.

This time, I ordered a plate lunch with a generous serving of kale salad. You can choose from three types of homemade dressings for the salad: purple cabbage, yuzu daikon, and carrot. The juicy hamburger is cooked with a special demi-glace sauce that brings out the flavor of the vegetables. The beef tendon stew is simmered until it becomes tender. The bread buffet includes over 15 types of bread that you can bake yourself at the restaurant, such as croissants, focaccia, and egg bread. I particularly enjoyed being able to choose my favorite bread. The tea-free set, which can be ordered for an additional 550 yen, allows you to enjoy unlimited premium Mlesna tea. You can savor the rich aroma and taste of the tea while spending a luxurious time. Menu items ordered this time: - Juicy 100% beef handmade hamburger with runny egg - 1,870 yen - Beef tendon stew simmered with plenty of onion flavor - 1,760 yen

This restaurant can accommodate various scenes with its spacious terrace where you can enjoy BBQ, whether you order courses or a la carte. When I arrived for lunch, there was already a waiting time, with three families ahead of me. I was a bit hesitant to dine alone, but it seemed fine. The lunch menu includes options like Saroma lean steak for 2,090 yen and 100% beef hamburger with runny egg for 1,870 yen. I chose the homemade roast beef salad for 1,870 yen, which had a generous portion of thinly sliced roast beef on a bed of veggies. The roast beef was delicious, tender, and flavorful. The salad mainly consisted of honey lettuce, carrots, cherry tomato, lotus root, pumpkin, daikon sprouts, and beans. The dressing was lacking in quantity. The highlight was the all-you-can-eat bread, with 15 varieties to choose from. The staff was attentive in refilling Ceylon tea for the drink bar. The restaurant was bustling with young people and families with strollers, creating a lively atmosphere.

I used this restaurant for lunch with a former classmate I hadn't seen in 6 years. The interior of the restaurant was bright and airy, with high ceilings and glass windows that let in a lot of light. It's located inside a shopping center, so it's easy to get to from the train station. I ordered the squid ink and sea urchin pasta with tomato sauce, which came with a tea service. All lunch sets at this restaurant come with unlimited bread. The tea service involved a tea boy who went around pouring tea for each table. There was also a drink bar with 4 types of tea and 3 types of soft drinks. The pasta and bread were delicious, especially the combination of squid ink, sea urchin, and tomato. The tea was also very good, with a selection of 30 different types to choose from. The customer service was excellent, with the staff being very friendly and attentive. The tea boy introduced himself each time he came to our table, explained about the teas, and made sure we were enjoying our tea experience. I left the restaurant wanting to come back to try the recommended tea. The restaurant is easy to get to from the train station, and the lunch set with tea service is priced at under 2000 yen. Overall, I highly recommend this restaurant for its delicious food and excellent customer service.

I ordered the chicken gratin set with a bread buffet and tea buffet. The atmosphere was child-friendly and there were many children around, so we were able to enjoy the buffet at a leisurely pace. We got a sofa seat, which allowed us to comfortably feed milk to our child. It would have been even better if there was a changing table in the restroom. The price for the chicken gratin set was around 2000 yen. The Mlesna tea was easy to refill as they came around with a teapot. The cups were small, allowing us to try various types of tea slowly. It was a unique experience at this restaurant. Thank you for the meal!

Sorairo Kitchen, located deep in Tenshiba Park, is a great spot for dining. While BBQ is popular in the summer, we opted to dine indoors this time due to the winter season. The high ceilings and bright atmosphere create a sense of openness. There were many young women dining here, including us, so we decided on the Beef High-Temperature Plate Steak & Large Sausage course instead of the Triple Main course. The course included appetizers, salad, a main dish of grilled meat, fries, and pasta, all for 4500 yen with all-you-can-drink option. It's quite reasonable, which explains the high number of young customers. However, the atmosphere wasn't too loud, so there were also older and male groups present. We had a great time enjoying the ample food and the spacious setting. The hard-style bread was a nice touch for bread lovers. Overall, the main meat dishes and sausages were juicy and delicious.

The redevelopment of Ten Shibas is amazing. It is comfortable during the day and night, where you can relax on the grass or engage in sports activities. Next to it is Sorairo Kitchen, with a spacious interior and high ceilings, where you can enjoy a leisurely meal while taking in the outdoor scenery. The restaurant seems to cater to a female audience, offering unlimited bread instead of a cover charge at the beginning, followed by a colorful and delicious Italian menu. The drink selection is extensive, including the surprising Murasena tea. The lunch menu seems popular, especially with the variety of drinks available. Although I wanted to try the pizza, I opted to avoid the double carb punch with the bread. The balance of beef, pork, chicken, and seafood was good, with a variety of colorful vegetables. However, the steak was slightly overcooked, so I suggest thicker cuts and smaller portions to prevent overcooking. Overall, all the dishes I ordered were delicious. Despite the lively atmosphere, the seating arrangement allows for a bit of space, so we could have a lively conversation without worrying about the surroundings. I would recommend this place for a date with a woman.

On a holiday, I decided to go to a restaurant that I had been curious about for a while for a lunch buffet of bread. I arrived before opening, wrote my name on the name board, and waited for the opening at 11 o'clock. Guests with reservations were allowed in first, and then the rest of us were called in order of the name board. We went through temperature checks and disinfection before being seated. Since it was my first time there, I received an explanation of the menu from the staff. The recommended dish was the maple salmon rare cutlet lunch with the option to add a tea refill. I thought about ordering just the main dish since the drink was not included, but the drink alone was 500 yen, so I decided to add the tea refill. The lunch cost 1,800 yen and the tea refill was an additional 500 yen, making it a total of 2,300 yen for a luxurious lunch. The cost performance was a bit high, especially the 500 yen for the drink bar. After ordering, we could help ourselves to bread and drinks. Besides the herbal tea, there were soft drinks and water available. Gloves were provided for taking the bread. There were 18 types of bread available at the beginning, and freshly baked bread was replenished every few minutes. During my stay, six new types of bread were introduced. The bread dough was delicious, and all of them were tasty. There were more savory and meal-type breads than sweet ones, which was a bit disappointing. I was hoping for melon bread, but it didn't appear that day. I ended up staying for about two hours but eventually gave up and left without having it. The service was excellent, with everyone having a smile and being polite. The staff paid attention to the whole restaurant, which was very impressive. However, despite adding the tea refill option, I didn't receive many refills, which was a bit disappointing (only three cups were served). Other than that, it was a great experience to see such efficient and well-organized service at a restaurant. The food and bread were delicious, so I would like to visit again. Thank you for the meal.

Tenshiba BBQ!! A restaurant where you can enjoy BBQ with meat and seafood along with drinks! It's a great deal at around 6000 yen with all-you-can-drink option! We enjoyed our meal while looking at the Abeno Harukas from Tenshiba! Thank you! The set includes a variety of meats and seafood like oysters, so it's very satisfying! The indoor and terrace seating options are both great! Especially during this season, the terrace is highly recommended! The all-you-can-drink option includes Corona beer and white beer, which are also recommended! It's a great place for a family BBQ without having to bring anything! There were also groups of ladies having a good time! I definitely want to go back with everyone!

I visited this restaurant "Sorairo Kitchen Tennoji in Ten-Shiba" after work. It was a rare occasion for my family to dine out together. We thought about where to go, and decided to try this popular restaurant in Ten-Shiba, which we often pass by but have never been to. We were able to make a reservation and my wife and I enjoyed the great atmosphere. We ordered dishes that we wouldn't normally try when dining alone. The food and drinks were surprisingly stylish. It's important to challenge yourself and try new things rather than being closed-minded. The atmosphere of the restaurant may not be suitable for families with children. Most of the customers were female groups after work, followed by couples. Thank you for the wonderful meal!

Visited on Sunday around lunchtime. There were about 5 groups ahead of us, so we waited for about 20 minutes. I ordered the Chicken Nanban with plenty of egg tartar (tax included 1600 yen) and chose the purple dressing. Bread is all-you-can-eat. It's small, so you can try a variety of things. The tartar wasn't as rich in eggs as advertised. The chicken got tough over time. The kale in the salad was tough. I didn't use the bread all-you-can-eat, but they have free refills for tea, so you can stay longer. After the meal, the staff gave me a second moist towel (with an illustration). They accept PayPay.