For the last Meat Day of 2022, I couldn't get a reservation at New Otani's Yugetsutei (Jojoen), so I went to Lucua for dinner instead. It had been three months since my last visit. Lately, I've been ordering dishes outside of the usual seafood and pork (Pork Day) options at yakiniku restaurants, so this time I focused on meat dishes. There were some price increases, menu changes, and a few alterations to the sauces. I usually order the large kimchi, but I tried the small size this time and it was only about 20% smaller, which was still plenty. It had a mild spiciness but a rich flavor, delicious smile~! The Negi salad, which I hadn't tried before, was no longer on the menu, so I opted for the regular Jojoen salad for the first time in a while, and it was delicious smile~! It reaffirmed that Jojoen is a restaurant where you must have salad. The mushroom assortment was replaced with fresh enoki mushrooms. I was expecting the same volume as I had two and a half years ago, but this was also delicious smile~! I tried the shoulder loin for the first time, and it was quite thick, taking some time to cook, but it was satisfying and delicious smile~! It had been a while since I had the thick-cut marinated harami, and it was delicious smile~! The thick-cut tongue was sold out, so I opted for the regular tongue with salt, and it was surprisingly delicious smile~! I ordered the small size of bibimbap, which was equivalent to about 1.5 servings, and it was just right. It had a good amount of crispy rice, and it was delicious smile~! Black oolong tea Kimchi assortment Small Jojoen salad Enoki mushrooms (fresh enoki) Grilled shoulder loin Thick-cut grilled marinated harami Grilled tongue with salt Shark fin stone-grilled bibimbap, small size

This is my third time visiting for lunch. I always order individual items instead of the lunch menu! I came during lunch on a holiday and waited for about an hour, so I finished my errands beforehand. The service is always polite, and the meat is delicious. I opted for a small portion of rice this time due to calorie concerns, but it wasn't enough, so I think I'll go for a large portion next time. I love the kakuteki here and always order it! The total cost was around 23,000 yen for two people without alcohol. The dessert ice cream tastes a bit cheap, but other than that, I'm always satisfied.

In Osaka's Lucua, there is a Jyuban restaurant where you may have to wait for over an hour on weekends. The cost performance is good and the BBQ sauce is very tasty. The meat was also very delicious. We also ordered salted tongue as an extra. The kimchi and salad were tasty as well. Ice cream was included. A drink was also included.

I suddenly felt like eating kalbi, so I decided to have lunch there. The restaurant opened at 11:00, so I arrived a little after that time, but there were already people waiting outside. I told the staff that I wanted to have lunch, and they said it would be around 13:00 until they could accommodate me. I gave them my phone number so they could contact me when ready, and I passed the time by going to a cafe and window shopping. They called me almost exactly on time, and I was finally able to enter the restaurant. The interior was chic and didn't have the typical Lucua atmosphere. We sat at the counter seats where we could see outside. I ordered the mixed lunch, and my wife ordered the yakiniku donburi with beef tongue in salt sauce. The mixed lunch came with shrimp, lean meat, kalbi, corn, green onion, kimchi, namul, wakame soup, and rice (which could be upsized). The lean meat and kalbi were delicious. The lean meat was light but full of flavor, while the kalbi was rich and had a deep, flavorful oiliness. My wife's yakiniku donburi was a bit disappointing. The sauce was more prominent than the flavor of the meat, so I felt that choosing grilled dishes might be better. The service was polite and good. Thank you for the meal.

I was able to enjoy high-quality cuts of meat such as tongue, kalbi, harami, and hormone in a relaxed atmosphere. The heart-shaped vanilla ice cream for dessert was a delightful touch. By the way, after watching the movie "Kingdom," I stumbled upon a nearby Jyuban-ya and decided to stop by. LOL

I had been recommended Seryna for lunch for a while, so I finally decided to visit. I ordered the yakiniku lunch set with half portion of tongue and salt sauce. The meat was sliced thinner compared to dinner time, but still of good quality. The meat wasn't too fatty and didn't feel heavy on the stomach. Both the tongue and shrimp were tender and juicy. The tender meat gave me a sense of relaxation. The set also came with salad, kimchi, namul, soup, and even ice cream for dessert, making it a really good deal!

I went for lunch. I arrived around 11 o'clock but had to wait for about 30 minutes (lol). I had the lunch set for 3000 yen and the amount was just right, with a lot of oil! It had a luxurious feel. The sauce reminded me of Yakiniku restaurant "Jojoen" (lol). The price is reasonable for lunch, so it's easy to visit!

I used a 4000 yen set for lunch and added a side dish. The meat was tender and delicious. I ordered a large serving of rice, which filled me up. The service was polite and I was lucky to get a seat with a nice view.

I used it for lunch. There were several courses available, but I chose the cheapest one. The meat was delicious enough, and it came with rice, salad, and a drink, so I was full. The staff were nice, they closed the lid of the basket to keep my belongings clean and stored my suit jacket at the back. One thing to note is that they seat guests as a group, so you can't meet inside the restaurant. Also, there were many foreign tourists around, so the lunchtime manners were decent.

I had a strong craving for the Jumbo Salad at Jojoen, so I headed to the Jojoen located on the 10th floor of Lucua in Osaka Station. The salad, made with lettuce and cucumber seasoned with sesame dressing, is simple yet delicious. The dressing is truly unique and adds a special touch to the dish. I opted for the Gourmet Lunch, which included a selection of special sirloin, prime kalbi, and tongue salt. The amount served for lunch was not too large, but it paired perfectly with the yakiniku. The quality of the food and the excellent service never disappoint. The counter seats offer a nice view of the Umeda Ferris wheel, making it a great spot to enjoy the night view as well.

To celebrate my son's high school acceptance, we had lunch at a high-end yakiniku restaurant. We chose the carefully selected lunch set and added shrimp. We enjoyed a glass of draft beer and a glass of white wine, which was incredibly delicious. The meat was, of course, amazing, and the white wine was exquisite, making for a luxurious lunch experience. Thank you for the delicious meal!

Saturday night at Lucua was indeed crowded, with a one-hour wait. However, they kindly offered to call when our turn was coming up, so we were able to wait without getting bored by shopping at Lucua. The Negi Shio Tan was incredibly tender and delicious. And the side dishes were also amazing! The kimchi here was lightly seasoned and not too spicy, just perfect. I wanted to buy some to take home! The convenient location is also a plus. I will definitely visit again after shopping.

The tender and lean top sirloin and top green onion salt are so delicious that you can eat as much as you want. However, the hanging shoulder loin is so juicy with fat that it quickly fills you up.

It had been 4 years since my last visit, but I was seated at the same table as before. It was a very spacious table by the window, which I like. I went to write my name around 11 o'clock, but I was able to enter around 12:15. To get in on the first round, you should aim to arrive at the opening of Lucua at 10:30.

I spotted Yakiniku restaurant "Jojoen" while wandering as a lunch refugee in Umeda (^ω^)❤️ Added the premium beef to the lunch menu (^^) Enjoyed the reliable Jojoen salad, and then had the salted tongue! Considering the price of the lunch menu, it was exquisitely delicious)^o^( I indulged in a luxurious yakiniku lunch while overlooking the streets of Umeda from a window seat ❤️

【Gourmet Lunch】As expected from Jojoen, there was a 2-hour wait. I've had dinner in Tokyo a few times, but this was my first time trying their lunch menu in Osaka. I was worried if the amount of meat would be enough, but I ended up really full! The staff were nice and allowed us to enjoy our meal at a leisurely pace.

The Umeda Lucua store does not accept evening reservations. I arrived at 4:45 pm on a holiday and was able to enter at 5 pm. However, customers who arrived after 5 pm were seated at 9 pm, so it's better to come early on weekends. The meat is consistently delicious and tender, especially the premium tongue and marinated kalbi were really tasty.

Finally went to Jojoen! Had lunch with a friend. We ordered the basic items since it was our first time at the restaurant. We had the Yakiniku lunch set for ¥3,000 and a draft beer for ¥900. The set came with a plate of salad, namul, and plenty of vegetables. Overall, the dishes seemed to be on the salty side. The shrimp was delicious as usual. However, the meat...hmm, the sauce was too strong and the texture was a bit dry. Maybe it's because it's lunchtime? We said we should come back for dinner next time as we were eating. While having coffee after the meal, a staff member appeared and said, "Please wear your mask while chatting." We were still drinking our coffee. It was the worst. I won't be going back.

I went to Jyubanen in Osaka's Lucua for the first time yesterday. I arrived early so I was able to get in without waiting. The food was consistently delicious as always. The service from the staff was also consistently good, and I always admire their service. The meal was also consistently delicious. I would like to visit again.

The location is great, near Osaka Station. The restaurant was fully booked from 5 pm with a sophisticated and luxurious atmosphere, perfect for adults. The prices are on the higher side, but the taste was delicious with tasty sauce and careful presentation.

I had lunch at the Seryna Rukua Osaka store. This time, I ordered the carefully selected lunch and mixed lunch, as well as the thickly sliced tongue salt from the lunch menu. We were seated at the counter, which offered a great view. We compared and enjoyed both lunches, and they were delicious.