The restaurant offers a variety of menu items perfect for Instagram, and the quality of the all-you-can-eat meat has been getting better and better. They even offer all-you-can-eat beef tongue, which was surprisingly delicious. Orders are placed through a QR code, and seating is limited to 2 hours. Be mindful of the remaining time displayed on the order screen as the staff may not remind you of the last order. On this particular visit, we ordered the beef tongue and meat sushi all-you-can-eat for 4500 yen tax included. The white kimchi, namul assortment, salted cabbage, Korean seaweed, Chorogi salad, and grilled meat sushi were all delicious. The beef tongue, especially the one wrapped in leeks, was exceptional. The grilled chicken and various meat sushi were also recommended. The restaurant was almost full, so reservations are recommended. Although we were too full to order more, the Yangnyeom chicken and Chijimi are also included in the all-you-can-eat menu, making it a great value. With a wide range of menu options and private rooms available, it's perfect for celebrations or group meals.

✧•────What I Ate↓↓↓────•✧ Popular No.1: Beef Tongue and Meat Sushi All-You-Can-Eat Course for ¥5,000 (tax included) + ¥1,200 All-You-Can-Drink *On Fridays, Saturdays, Sundays, and holidays, an additional ¥500 is charged. This course offers all-you-can-eat of 100 items including "meat sushi" and "beef tongue". First, they serve salt sauce, soy sauce (for meat sushi), and barbecue sauce, then they bring out: - Assorted beef tongue - Kalbi - Harami - Ribeye - Pork belly - Chicken thigh You can start with these and then order additional items as you like. I added the following: ✅ Seared Meat Sushi (8 types) - Seared meat sushi with sauce - Seared meat sushi topped with salmon roe - Green onion salt meat sushi - Seared cheese meat sushi - Fatty tuna seared meat sushi - Seared Iberico pork meat sushi - Seared beef yukke sushi topped with raw egg yolk - Large plate of seared beef shabu meat sushi The meat sushi in the all-you-can-eat menu was surprisingly good! It's no wonder it's a popular menu. ✅ New Items Ordered: - Wagyu Chuck Rib - Wagyu Grilled Skewers - Cheese Kalbi - Sukiyaki Kalbi - Green Onion Kalbi The Wagyu meats were tender, especially the grilled skewers had a nice chewy texture. The Cheese Kalbi and Sukiyaki Kalbi are unique and enjoyable as you get to cook them in a cheese and meat-filled container. ✅ Kimchi Assortment, Namul Assortment, Chorogi Salad These are essential when dining at a barbecue restaurant. ✅ Yangnyeom Chicken The sweet and savory sauce goes well with rice. ✅ Cheese Stone Bibimbap, Mini Spicy Ramen Both were excellent choices for finishing the meal. ✅ Chocolate Sauce Vanilla Ice Cream, Strawberry Parfait The parfait was surprisingly high-quality for a barbecue restaurant! In addition to various meats like Dragon Harami, Beef Trio Plate, Pork Tongue/Belly/Belly/ Sausage/Chicken Thigh/Chicken Cartilage/Chicken Neck/Chicken Liver, and Samgyeopsal set, they also offer fried items like Potato Fries and Fried Chicken, and vegetables like Onion/Shiitake Mushroom/Cabbage/Pumpkin/Long Green Onion, as well as light options like Tomato Slices and Pickled Cucumbers. Rice options include Bibimbap, Stone Bibimbap, Cheese Stone Bibimbap, Gukbap, Soup, and Cold Noodles. For dessert, they have Vanilla Ice Cream, Waffle Plate, Strawberry Parfait, and more. The all-you-can-drink menu includes beer, soju, and makgeolli. For ¥6,200 with all-you-can-drink, considering the quality, it was a satisfying all-you-can-eat and drink experience.✩.*˚ ✧•───Features of the Restaurant↓↓↓───•✧ Lunch is even more affordable on weekends and holidays. The all-you-can-eat lunch here is ¥2,980!! Add ¥1,200 for all-you-can-drink (alcohol) or ¥600 for soft drinks. The quality of the all-you-can-eat menu is high, with no issues like tough and tasteless meat or slow service. The meat is tender and satisfying, and the meat sushi is delicious as well.✩.*˚ Thank you for the feast! (*^^*)

I visited a yakiniku (Japanese BBQ) all-you-can-eat restaurant that I was curious about. They offer a wide variety of menu items, including meat sushi and beef tongue, which you can eat as much as you want. I was amazed by the selection and had a hard time deciding what to eat. The meat sushi looked so luxurious and delicious when lined up. All the meats were tender and tasty. I especially liked the yukhoe (Korean-style beef tartare) sushi. They also offer a meat sushi all-you-can-eat deal during lunchtime, which is such a treat. The wagyu skewers were a rare find and surprisingly tender. They also have a variety of side dishes like kimchi, namul, and yangnyeom chicken. I enjoyed the side dishes, especially the kimchi, which I ordered multiple times. The restaurant is conveniently located near Osaka Station and was quite crowded when I visited around 5 pm. It's a popular spot, and as a meat lover, I felt very happy and satisfied. Thank you for the delicious meal!

At first, the QR code for all-you-can-eat was not working, so we had to order items individually. By the time we got it sorted out, 15 minutes had passed. The staff didn't say anything, so I felt like it wasn't worth mentioning. The meat was delicious, but the cabbage kimchi had a perfect sourness to it. The cold noodles and bibimbap also had a sour taste to them. Overall, due to the initial issues and uncertainties, I'm not sure if I would come back again. That's just my honest opinion.

My spouse and I used this restaurant. We ordered the 5000 yen all-you-can-eat beef tongue course. There is a wide variety of meat sushi, and the meat is tender and delicious. I recommend the ikura topping! The seared yukhoe is also excellent. However, the beef tongue itself is a bit lacking. It seems that the menu has been changed due to high prices. Located in Umeda, the clientele seems to be mostly young people. The staff's customer service is also good, so give it a try.

It seems like you can only choose from set courses, and if you want to order individual items, you have to go outside the course menu. I opted for the most expensive course (since the advertised beef tongue is not included in the all-you-can-eat option). I also added a drink all-you-can for around 6,500 yen per person. Surprisingly, even though it's all-you-can-eat, the time limit is 100 minutes, with the last order being at 80 minutes. The first round of meat took about 10 minutes to arrive, causing some time loss. After finishing the initial meat (which included about 5-6 types of meat like chicken and pork for 2 people), it took another 20 minutes. Finally, we ordered the meat we wanted to eat, but it took a long time to come out. We should have ordered about 10 minutes before we wanted to eat the meat. By the time the meat arrived, we had 30 minutes left for the last order. We had only placed one order so far. I went with friends, but we were too busy eating and ordering due to the slow service and limited time, so we didn't get to talk much. Therefore, I think it's not suitable for those who want to chat while eating. The reason for the rating of 3 stars or above is that, for an all-you-can-eat restaurant, the meat was still decently good. It wasn't amazingly delicious, but it was okay. I probably won't go back again.

I made a reservation for the premium all-you-can-eat and used it. The restaurant is spacious, but the seats are quite close together. Ordering with a smartphone was convenient as the meat and other dishes arrived quickly. The staff regularly cleared plates, which was nice. The meat was tender and delicious! The seared meat sushi was also tasty! The rice was on the larger side, so two pieces were quite satisfying.

I received the course of beef tongue and meat sushi for 5,000 yen with all-you-can-drink option for 1,650 yen (2-hour limit, last order 45 minutes before). I ordered by scanning the QR code! They offer a variety of dishes from classic to unique, including fried foods and desserts. Sometimes I worry about whether I can eat all the food when ordering all-you-can-eat, but they always bring the perfect amount for two people, which makes me happy. You can choose from various types of meat and enjoy a variety of side dishes, which is pure bliss. My favorites are the green onion-wrapped tongue, meat sushi, and sirloin steak. The meat melts in your mouth, not too fatty, and you can eat a lot without feeling stuffed. After enjoying the meat, I feel warm with the egg soup and finish with cheese stone bibimbap. The all-you-can-eat course using high-quality meat starts from 2,000 yen, and the fact that they have a smokeless roaster is great! They also have private rooms, making it perfect for year-end and New Year parties. The delicious food and fun atmosphere make time fly by. This is the place I want to go when I crave a hearty barbecue meal.

Assorted grilled beef tongue Assorted grilled beef tongue wrapped in green onion Thick-cut beef tongue Galbi (marinated beef ribs) Harami (skirt steak) Sirloin meat sushi Assorted namul (Korean seasoned vegetables) Yukhoe (Korean beef tartare) Assorted grilled vegetables Cheese balls Stone-grilled cheese bibimbap It's nice to be able to try a variety of different types of meat in small portions! The green onion-wrapped beef tongue is filled with plenty of green onions. The thick-cut harami is full of flavor with each bite. The sirloin meat is quickly seared, releasing juicy oils throughout the mouth. The freshly fried cheese balls have stretchy cheese and a fluffy texture with a delightful sweetness. From meat to side dishes to dessert, there is a wide variety of options available, allowing you to fully enjoy the grilled meat experience.

"Yakiniku Eight"✅ Beef tongue and meat sushi all-you-can-eat course for 5000 yen✅ All-you-can-drink for 1650 yenLocated in Chayamachi, this restaurant offers a wide range of menu items where you can enjoy all-you-can-eat yakiniku until you're full. The price for the all-you-can-eat and all-you-can-drink courses varies depending on the number and variety of items you order.👩‍🍳Meat sushi (aburi, ikura, horse meat), assorted beef tongue, negi-wrapped tongue (per person), kalbi, harami, loin, grilled vegetables, yukhoe. The tongue dishes were especially delicious! With thick cuts, salted tongue, and negi-wrapped tongue, you can enjoy high-quality tongue dishes to your heart's content.👌In addition to beef, chicken, pork samgyeopsal, salad, fried dishes, rice dishes, cold noodles, and dessert, the course offers a wide variety of dishes, so you'll definitely leave with a full stomach. This time, I also tried the "Shibari Tongue (4 pieces) for 1350 yen" that I was curious about, and it's a dish that allows you to fully enjoy the richness of tongue flavor. The restaurant has table seats with a nice view by the window and private rooms, and they also have a smokeless roaster, so you can enjoy your meat without worrying about smoke.✌️"

The restaurant is located in Umeda Chaya and first of all, the meat sushi is incredibly beautiful and very luxurious. The surface is slightly seared, giving it a fragrant taste, and the meat is tender and juicy. The Negi-maki Tan is packed with plenty of Negi on thick slices of tongue, which is very delicious. The combination of Negi salt and tongue is perfect. The thick slices of tongue are voluminous and the sirloin is tender and tasty. All of these are all-you-can-eat, which is great, and you can enjoy various cuts of meat. The cheese balls served as a break were sweet and salty, and delicious. I was already full, but there are all-you-can-eat courses ranging from reasonable options to luxurious ones. The stylish interior with a calm atmosphere has a Korean vibe with neon lights. The staff are friendly and the cozy atmosphere allowed me to relax and enjoy my time.

I went to an all-you-can-eat yakiniku restaurant in Umeda and enjoyed various types of beef tongue, such as thick-cut beef tongue, negi-wrapped tongue, and tied-up tongue. They also offered top harami and top sirloin for unlimited servings. The light meat sushi was delicious too.

Umeda, Yakiniku Eight Umeda Chayamachi Store ✨ This is a yakiniku restaurant located in Umeda Chayamachi. This time, I wanted to eat a lot of meat, so I visited this place. The course I ordered was: - All-you-can-eat (5000 yen) - All-you-can-drink (1650 yen). * The available ordering time is 75 minutes. On Fridays, Saturdays, Sundays, and holidays, as well as the day before holidays, there is an additional 500 yen charge. The price of the all-you-can-eat and all-you-can-drink courses varies depending on the types of items that can be ordered. This time, I chose the top course ✨ With this course, you can enjoy thick-cut tongue, negi-wrapped tongue, meat sushi, yukhoe, and various other items all-you-can-eat. There are various types of tongue available, so it's a great system for tongue lovers❗️ Also, those who enjoy raw meat dishes like yukhoe and meat sushi will be satisfied. Recently, the price of beef tongue has been increasing, but with a fixed price, you can eat all types of tongue to your heart's content. The details of the all-you-can-eat menu are listed on the website, so if you are interested, please visit and check it out ✨ Thank you for the meal this time as well❗️

A wonderful yakiniku restaurant with a lovely atmosphere that makes you feel like you're in Chayamachi! I arrived at the restaurant at 4:50 pm on the weekend, but it was already full of customers! Such a popular place! They offer all-you-can-eat beef tongue and meat sushi for 5,000 yen, and all-you-can-drink for 1,650 yen. The menu includes seared sushi, negi salted beef tongue, thick-cut tongue, negi-wrapped tongue, upper harami, kimchi assortment, egg soup, Korean seaweed, stone-grilled bibimbap, and more. The restaurant is equipped with smokeless roasters, so you don't have to worry about the smell. The quality of the meat sushi in the all-you-can-eat option is amazing! The variety of tongue dishes is a must-try for tongue lovers. The atmosphere is great, and the attentive service of the staff was impressive. It was delicious! Thank you for the meal!

Osaka Chayamachi all-you-can-eat with this quality ❇ Yakiniku Eight Umeda Chayamachi Store @kkkankoku_ I went to a yakiniku all-you-can-eat and all-you-can-drink restaurant with the best cost performance in Chayamachi, Umeda. The interior of the restaurant is stylish and has a calm atmosphere, perfect for taking SNS-worthy photos. The restaurant is also hidden away like a secret hideout, making it a great place to enjoy a meal slowly with friends, a date, or anyone else. The smokeless roaster means you don't have to worry about smoke, and all the meats (especially the tongue) were delicious and satisfying. Highly recommended fashionable yakiniku all-you-can-eat restaurant ✨ Today's orders - Beef tongue and meat sushi all-you-can-eat for 4,500 yen (5,000 yen on Fridays, Saturdays, Sundays, and holidays) (2-hour limit) - All-you-can-drink for 1,650 yen (120 minutes) - Seared sushi - Negi shio gyutan - Thick-cut tongue - Negi wrap tongue - Upper harami - Kimchi assortment - Egg soup - Korean seaweed - Stone bibimbap - Sirloin steak - Rice If you make a reservation online, the all-you-can-eat price is reduced from 5,000 yen to 4,500 yen, and the all-you-can-drink price is reduced from 1,650 yen to 1,100 yen ❣ With that quality, all-you-can-eat at this price, you can't find anywhere else. [Business hours] Mon-Thu: 17:00-0:00 Fri, day before holiday: 17:00-1:00 Sat: 16:00-1:00 Sun, holiday: 16:00-0:00 [Payment] - Credit cards accepted (VISA, Master, JCB, AMEX) - Electronic money not accepted - QR code payment available (PayPay) [Budget] Up to 5,000 yen [Location] 〒530-0013 Osaka, Osaka, Kita-ku, Chayamachi 14-15 FC Building 3F

This place is terrible. The meat looks like it's straight out of Instagram, but it's rubbery. The rice is slimy and tastes like it was microwaved yesterday. I ordered the rice bowl, but they ran out of rice, so the barbecue was also ruined. The side dishes were also awful in terms of portion balance and toppings. The bibimbap came with less than what you'd get with a regular spoon at Tsurtontan. I was very surprised because I ordered a la carte, not all-you-can-eat. The quality for the price of 890 yen is unacceptable. I ordered other side dishes, but they were all equally terrible. In conclusion, this place is just bad, so I recommend going for the all-you-can-eat option from the start! Typically, in barbecue restaurants, the quality of meat decreases with all-you-can-eat, while a la carte offers better quality meat. However, here, the quality and thinness of the meat are the same for both options. I found out because the table next to me, who ordered all-you-can-eat, looked unsatisfied, and when I asked, they confirmed that the quality was the same for both options. The staff is also careless, as they knocked over a fan and made noise without saying anything to the customers. Seriously, it's better to just avoid this place. Normally, I would leave a bad restaurant like this, but my friend treated me, so I couldn't say anything and just had to endure it.

I went to the best cost-effective all-you-can-eat yakiniku restaurant "Yakiniku Eight" in Chayamachi, Osaka. They offer a variety of high-quality meats like Negi Shio Tan, Kalbi, Harami, and more, along with Instagram-worthy yakiniku menu items. You can choose from 4 all-you-can-eat courses and 2 all-you-can-drink courses based on your budget. The most popular course is the "Beef Tongue and Meat Sushi All-You-Can-Eat" for 4500 yen (tax included), which includes meat sushi, Negi-wrapped Tan, Tsubo-pickled Dragon Harami, and Samgyeopsal. They also offer a drink all-you-can for an additional 1100 yen, with a variety of 100 drinks including non-alcoholic cocktails and beauty vinegar sours. The seating is limited to 2 hours, with a 120-minute limit for the all-you-can-drink option and 75-minute limit for the all-you-can-eat option. It's a great deal to make a reservation in advance, as the all-you-can-eat is discounted from 5000 yen to 4500 yen, and the all-you-can-drink from 1650 yen to 1100 yen. I particularly enjoyed the Kalbi, Tetchan, and Tongue, and left the restaurant fully satisfied after indulging in delicious meat.

All-you-can-eat yakiniku at Umeda Eight! There's yukhoe, meat sushi, and negi-wrapped tongue available for all-you-can-eat. When it comes to all-you-can-eat, it's a serious battle between me and the restaurant. I've decided not to go with people who eat a couple of slices of meat and then start playing with their phones, saying they're full. Today, I brought a select group of people and we ate and drank with all our might, not even having room for dessert at the end because we were so full of meat! We are all about the meat, but there were also cheese balls, yangnyeom chicken, and more available. We arrived right when they opened, but by the time we left, it was packed, so it might be a good idea to make a reservation! #UmedaGourmet #UmedaLunch #UmedaDinner #UmedaDrinks #OsakaYakiniku #OsakaGourmet #YakinikuEight #UmedaYakiniku #ChayamachiGourmet #Umeda #UmedaChayamachi #BestYakiniku #OsakaJapan #Osaka #Osaka #PR

If you're craving all-you-can-eat yakiniku and meat sushi in Chayamachi, Osaka, definitely check out this place! When you want to eat lots of meat in Umeda, it's a great option! They offer a variety of options like beef tongue, meat sushi, bibimbap, and more. They have different types of tongue dishes such as salted tongue, tongue shabu-shabu, green onion salted beef tongue, thick-cut tongue, and more! The all-you-can-eat starts from ¥2000, making it very reasonable! They also have private rooms, so it might be good for birthdays or special occasions!

I went there with high expectations due to good reviews, but first of all, the orders took a really long time to arrive. It felt like it had been over 30 minutes since we ordered dishes like yukhoe and meat sushi. The sauces like salt, tare, and miso were all mediocre. The meat wasn't tasty either. I don't eat raw meat, but the meat sushi had no flavor, so I had to ask for soy sauce. It was a 2-hour limit with a last order at 75 minutes, but since you have to order through a QR code, you have to keep track of time yourself. Even though it hadn't been 75 minutes yet, we couldn't place an order. When I told the staff, they took our last order. This staff member was very nice. It was nice that they separated the all-you-can-drink for alcohol and soft drinks for individuals, but when I ordered Calpis soda and Calpis sour, they brought them both at the same time, so I didn't know which was which. They clarified when asked, but it made me worry as a pregnant woman who couldn't drink. Overall, the all-you-can-eat and all-you-can-drink for 6600 yen seemed expensive, and I felt like I could have eaten tastier meat elsewhere.

I tried the all-you-can-eat beef tongue sushi course at Yakiniku Eight Umeda in Umeda, Chayamachi, Osaka ❤️ It's a luxurious all-you-can-eat experience with a variety of options including yakiniku, meat sushi, samgyeopsal, non-beef meat dishes, Korean dishes like cheese balls and yangnyeom chicken, and more. We enjoyed dishes such as green onion-wrapped beef tongue, thick-cut salted beef tongue, green onion salted beef tongue, top sirloin, top harami, top kalbi, sirloin steak, yagen nankotsu, seseri, toro, sanchu, grilled vegetable assortment, stone bibimbap, cold noodles, seared sushi, and horse meat sushi. The beef tongue was especially delicious with a variety of options to choose from. The seared meat sushi and horse meat sushi were also recommended ❤️ The quality of the meat looked high and was indeed delicious. The sweet soy sauce dip was a perfect match. Other non-beef options like seseri and yagen nankotsu were also tasty. They also offer samgyeopsal with three types of sauces: yakiniku sauce, salt sauce, and miso sauce. The smokeless roaster was a plus as there was no lingering smell. If you're looking for a luxurious all-you-can-eat yakiniku experience, Yakiniku Eight is the place to go ✨ Give it a try! ✨

All-you-can-eat restaurants may not always have the best quality, but the meat at this place was incredibly high quality. I tried the beef tongue, salted beef tongue, thick-cut beef tongue, and beef tongue wrapped in green onions, and they were all so tender and delicious. It was comparable to a high-end yakiniku restaurant where a meal costs around 30,000 yen. And the best part? This place offers all-you-can-eat for under 5,000 yen. I couldn't believe it. The meat sushi that was lightly seared was also amazing. I tried the regular meat sushi, salmon roe meat sushi, and horse meat meat sushi, and they were all top-notch. Usually, all-you-can-eat meat sushi is disappointing, but this place was different. I also tried beef sashimi, uni and salmon roe yukhoe, and jar-pickled dragon harami, and they were all incredibly delicious. The restaurant also offers rice and kimchi, and there are other Korean dishes on the menu. The atmosphere was great, and the smokeless roasters were a pleasant surprise. I will definitely be going back. Highly recommended!