The drinks and steaks were served slowly and it seemed like they were short-staffed. The cream gnocchi arrived before the appetizer of bagna cauda. The bagna cauda sauce was delicious, but the cabbage was connected by a large core. When trying to cut it with a knife, it stuck to the paper underneath and fell apart due to the vegetable's moisture. It felt like they didn't consider the diners. The gnocchi and pizza were average... The steak was undercooked overall, making it difficult to cut and chew due to the fatty and sinewy parts. Thank you for the meal.

Ordered items... Lunch buffet for 1,540 yen, with free drink bar using a coupon. Ordered items... Used shareholder benefits. The lunch buffet offers freshly made pizza along with pasta. Unfortunately, there are no carbonated drinks available for drinks. The pasta is delicious when eaten at the right timing. The lack of variety in desserts is a major downside.

If you make a reservation online, you get a free drink bar! The all-you-can-eat pizza lunch is a great deal when you can eat freshly made pizzas. Homemade, freshly made, authentic! It was really delicious. For the price, everything is pretty tasty.

I went to an all-you-can-eat lunch and it was great! They had desserts, pizzas, and potatoes all you can eat, so I was glad I went on an empty stomach. It was only 1200 yen for the all-you-can-eat, so I thought it was quite cheap. It's a very popular place, when I went around 1 pm, there were a lot of people! I want to go again soon.

I used it when I came with my child to Chiryu Chuo. Children under 2 years old can eat for free. The weekday lunch buffet with the regular menu is 1320 yen for 90 minutes. I added a drink bar with a coupon. It was almost full five minutes after opening on a weekday. You can also borrow a child's chair that can be attached to an adult chair. Pizza is baked regularly without running out, and there are also pasta, salad, small dishes, fried foods, curry, and sweets. Other than pizza, it's not that delicious, but since it's not a hotel buffet, I have no complaints, it's sufficient. Moreover, it's a buffet where children can come, and there are menu items like potatoes and fried chicken that children can eat, while adults can eat without rushing for 90 minutes, and the price is under 2000 yen, which is appreciated. I think the pizza you can eat at the buffet is reasonably delicious. My child is almost 3 years old, so it will cost more, but I would like to use it occasionally.

I visited here with my family to enjoy some delicious pizza on a holiday. The pizza here is cooked in a wood-fired oven. There's something about the way it's slightly burnt that gives it a unique flavor. I kept my eyes on the pizza corner like a hunter, waiting for the freshly made one. It's guaranteed to make you happy. But even a hunter needs a break, so I tried the mild curry, which seemed to be kid-friendly. And this mild curry was delicious! The chicken was tender and fell apart easily, and the carrots were chopped into small pieces, creating a harmonious blend with the mild curry. It was really wonderful. I thought it was just a little snack, but before I knew it, I was full from the curry. It's not just for kids, it's really tasty. The pizza is great, but don't forget to enjoy the curry too.

I remember being impressed the first time I saw Salvatore in Umeda. It was such a great restaurant! Over the years, it has become a popular chain nationwide. Nowadays, are there many buffet-style restaurants for lunch? This particular restaurant was a buffet. Personally, I prefer ordering what I like in the amount I want, but since it was a buffet-only option, I chose that. In the past, my strong image of Salvatore's buffet was that the freshly baked pizzas would quickly run out due to long lines, leaving only cold pizzas behind, which was a bit disappointing. This made me hesitant to go for the buffet option. However, during weekday lunches, it's not as crowded, so this concern doesn't apply, which is nice. You can almost always get a freshly baked pizza and since it's not too busy, you can take multiple slices of what you want without feeling awkward. Weekdays are great, although it might be different on weekends.

I visited this restaurant for lunch when I was in the central area. I heard that they have renewed their lunch menu starting this month. On weekdays, you can enjoy a lunch buffet for 1,320 yen. Children under 2 years old can eat for free. There may be additional charges for upgrades or the drink bar. When I arrived 10 minutes before the opening on a weekday, there was no line, so I waited in line. Only three groups came in when they opened. I mentioned that I was with a child, and they provided a child seat without a belt attached to an adult chair. They didn't mention lending child-friendly tableware. Due to the pandemic, they provided gloves for the buffet. They offered about 4 types of pizza, 2 types of pasta, salad, fried foods like fried chicken, potatoes, onion rings, as well as curry, and desserts like canned fruits, homemade grape jelly, roll cake, chocolate cake, and chocolate fondue. The pizza cooled quickly, which was disappointing. The desserts were not the main focus, but the cakes had a dry texture and didn't taste good. I filled up on pizza, pasta, and fried foods in about 50 minutes. They also regularly cleared the plates, which was nice. It's a bit challenging to use buffets with young children who walk around a lot, but places like this are valuable, so I'll remember it for future visits.

Salvatore is a main brand of a listed restaurant company, Wise Table. I knew that their pizza was delicious, but I was surprised to find out that they use a wood-fired oven. I always thought that restaurants in commercial buildings used gas ovens. The pizzas cooked in the wood-fired oven by the young female staff are amazing. As an older man, I was so happy I could almost die. The wood-fired oven pizza tasted great, with a perfect slightly burnt crust. The all-you-can-eat lunch buffet includes pasta, curry, various desserts, drinks, salad, and pizza for 1350 yen. It's a bargain! Just make sure to go right at the start of lunchtime to enjoy the freshest dishes. Keep an eye on the pizza corner and grab a freshly baked one. You'll definitely feel like you got a good deal!

It's Christmas so it can't be helped, but the food took too long to arrive! The restaurant was almost full, with many families with children making it lively. We ordered drinks first, but even that took a long time to arrive. We ordered both course meals and individual dishes. Everything took so long that we ended up feeling full just from waiting. The steak we ordered at the beginning never came, so when we asked the staff, they said they were cooking it now. When it finally arrived, the meat was cold. We returned it and had it cooked again. The pizza was delicious, but there were too many disappointments, so the taste was also reduced by half.

A friend who loves pizza said they wanted to go to Salvatore in Senri-Chuo because they have the best pizza in the world. It is located on the 2nd floor of a commercial facility in a tower mansion that used to be the old Yomiuri Cultural Center. They offer a lunch buffet for 1,000 yen with a drink bar for an additional 228 yen, or a premium lunch buffet for 2,300 yen which includes a pizza that won the World Pizza Competition for 3 consecutive years. Both options have a 90-minute time limit. My friend, who is a pizza lover and even makes his own dough, wanted to try the award-winning pizza, so we decided to go for the premium lunch buffet. I am a foodie but not the type who can eat a whole pizza, so I ended up filling up on salad and enjoying a lot of blackcurrant apple vinegar juice. We made the most of our 90 minutes there.

I finished my morning errands in the central part of the city and decided to try Salvatore's lunch buffet. The regular lunch buffet costs 1,000 yen (excluding the drink bar), but I opted for the special menu which included Hiramisteak (200 grams) and the drink bar for 2,300 yen. I ordered as recommended. Due to the current situation, wearing a mask and disposable gloves is mandatory when taking food. I enjoyed salad, soup, and pizza, and then the Hiramisteak arrived. It was served on a wooden plate, and it was quite rare. I wanted it cooked more, but it kept getting colder. It was a bit difficult to eat with just a fork, so I had to use a knife, which left a lot of scratches on the plate. The taste was okay when dipped in sauce, and considering it was about 1,000 yen for 200 grams, it wasn't too bad. I ate until I was completely full, but I think I'll skip the steak next time.

Today's lunch was at SALVATORE CUOMO & BAR, using Go to Eat for their lunch buffet (¥1000). Despite the pandemic, they have proper infection prevention measures in place! Before heading to the buffet, make sure to wear a mask and vinyl gloves. The buffet mainly consists of pizza and pasta. They constantly serve freshly baked pizzas like Margherita and Cheese Maple, around 5 kinds at a time. For pasta, there are always 2 types available, tomato-based and cream-based. They also offer fresh and crunchy salads, along with classic sides like fried chicken and potatoes. The dessert selection includes homemade pound cakes and pumpkin pudding, providing plenty of enjoyment. All of this for ¥1000 is wallet-friendly! I probably won't need dinner tonight (laughs). Thank you for the meal!

Last time I came, it was during a state of emergency. It was empty, but now people have returned. The buffet is back (^ ^). This day, it's around 1:20 pm on a weekday. Even so, it's almost full. The pizza disappears as soon as it's baked. It's nice to see the festive atmosphere of dining out returning. The pizza tastes great. And the buffet pizzas are a bit smaller, so you can have as many as you want! You can enjoy various freshly baked pizzas. This is luxurious. However, the deliciousness of other menu items is limited. Anyway, just wait for the pizza to be baked and join the scramble to get one. The buffet requires temperature checks, alcohol, gloves, masks. They are working hard on infection control.

After my monthly health check-up, I headed to this restaurant near Senri Chuo station. It was around 1 pm and there were still plenty of customers, including office workers and housewives. I started with a plate of salad, followed by a variety of pizza slices, side dishes, and fried foods. The popular pizzas were always being replenished, so they were served at the perfect temperature. However, the other pizzas were left at room temperature the whole time, which was disappointing. The pasta was heated though. The price has increased to 1,320 yen, so I hope they improve the quality of the dishes to justify the higher cost. Overall, it was a great opportunity to indulge in carbs and fried foods.

On weekdays, the lunch buffet costs 1,100 yen. The drink bar is 250 yen. The lunch buffet has reopened. You can wear a mask and disposable gloves for peace of mind. There are salad bar, fried chicken, french fries, zucchini, hot pasta, and cold pasta. There are 5 types of pizza available - if one runs out, a different one will be served, so take your time and wait for a freshly made one. The fried chicken, cold tomato pasta, and pizza are good. The desserts include pudding-like, castella-like, fruit cocktail, and strawberry chocolate fountain (marshmallows only) and are a bit weak. The drink bar is well stocked, and the coffee is good.

Just before noon on the weekend, there were 3 or 4 groups of customers in the restaurant. It gradually got busier, but it doesn't seem to have fully returned to the bustling atmosphere it had before. This was my first visit since the COVID-19 outbreak, when the buffet lunch always used to be full of people. - Pizza lunch set (980 yen excluding tax) with soup & salad The pizza was a size that seemed like it would fill you up if you ate it alone. I like thin crust, so I was happy with it. It was very delicious when hot, but the Diavola (chicken pizza) became less appetizing when it cooled down. The Capricciosa (tomato-based pizza) that my companion ordered was still enjoyable when cold. They also offer takeout, but the packaging is not like that of a delivery-only store, so I hesitate to take it home knowing it will definitely cool down. However, if they resume the lunch buffet, which seems like a good deal, I might come back to try it again.

My nephew got his license and took me to a stylish restaurant near Senri-Chuo Station called Salvatore Como & Bar. It has an Italian atmosphere and we enjoyed beer instead of wine. The salads looked delicious, but we mainly had pasta, pizza, and grilled pork. My nephew had fun getting a drawing done and his happy face made me satisfied.

During the state of emergency, it's really appreciated that this place is open. They used to offer a buffet lunch for 1000 yen, but now they have a regular lunch where you choose between pizza or pasta. I had the Capricciosa pizza and coffee this time. The pizza was perfect in my opinion. The crispiness and flavor were both excellent. There are many famous restaurants and places listed in guidebooks, but if the food is this delicious, then I think this place is good enough. The atmosphere is also nice, especially now that there is plenty of space to use, so there's nothing to complain about. If it were crowded, though, the seating arrangements might not be ideal. Unfortunately, the service was a bit lacking, with a sense of "Oh, customers are coming (゜゜)" and it seemed a bit chaotic. I hope things will improve once the situation with COVID-19 settles down, so I can come back and see if the restaurant is still good. I will definitely come back.

SALVATORE CUOMO in Osaka Senri Chuo is located on the 2nd floor of a building between the monorail and subway stations. This chain has 70 stores nationwide. The restaurant has a bright and open atmosphere with young staff. The set meal for a group includes Italian ham, prosciutto, pickled vegetables, salmon and avocado bruschetta, marinated octopus, caprese, deep-fried bread with seaweed, garlic oil simmered shrimp and mushrooms, bread, mixed vegetable salad, aged beef steak, grilled pork, roasted herb chicken, fries, seasonal pizza, spaghetti with various clams and cherry tomatoes, and a dessert platter of gateau chocolat and gelato. The ham, aged meat, and pizza are delicious. The only downside is that the all-you-can-drink service is very slow. Despite the COVID situation, the restaurant is quite busy. It's a lovely place with a pleasant atmosphere and constant smiles. Thank you for the meal.