I used this restaurant to celebrate my friend's birthday. I made a reservation the day before, so I was a bit worried if they had received the reservation, but the staff assured me that they had. It would have been nice if they had informed me about the situation when I arrived. We chose a course where you can choose between fish or meat for the main dish. The food was delicious, especially the soup.

I just made a reservation at this place and the atmosphere inside was calm, with a relaxing terrace seating area. The course dishes were beautifully presented, starting with a la carte items, followed by a meat terrine, fragrant matsutake mushroom soup, fish dishes, and two main meat dishes. We also added a single serving of lobster gratin after the main course (it was an additional order and the perfect size for sharing between two people). The homemade bread and famous Pan Stock bread were served during the meal. Although we were already full, we still had room for dessert, which we enjoyed. The coffee at the end had several options to choose from based on your taste preference. However, due to the ongoing COVID-19 situation, there were acrylic dividers on the tables, making it a bit hard to hear each other if sitting across from one another. Overall, I felt that the restaurant took proper precautions, especially since it is located in a hotel.

The restaurant offers a buffet with a variety of dishes such as bread, salad, soup, and dessert. The dessert selection includes traditional Japanese warabi mochi, cakes, and macarons. The restaurant is located on a main street, but the garden filled with trees and flowers creates a peaceful and spacious atmosphere, making it a relaxing place to dine.

Today I had lunch with my friends. We mainly chatted about recent events, so we chose a nice atmosphere to have lunch. We decided to eat at this restaurant in a hotel, and the service was great. At first, we sat at a table for two, but they kindly moved us to a table for four. The restaurant was quite busy and all the customers were women. We ordered the lunch set for 1600 yen, which came with a choice of main dish and bread from Pan Stock. - The appetizer was a salad with prosciutto, which was delicious. - The soup was a consommé, also tasty. - The bread included a soft round bread and a whole wheat baguette from Pan Stock, both with a nice aroma. - The main dish was wine-braised beef cheeks. The meat was a bit tough, but tasty. The cream sauce with a hint of garlic was a bit too much for me, but the vegetables served with it were delicious. - We finished with a capsule coffee, and I chose decaf which surprisingly had a strong bitterness and was delicious. We enjoyed a leisurely lunch while chatting. Thank you for the meal!

Located on the 1st floor of KKR Hotel Hakata in Yakuin, Chuo-ku, Fukuoka City, this cafe restaurant features Itoshima vegetables and French cuisine as its theme. It has an open terrace where you can enjoy brunch, lunch, cafe, and dinner. We tried the "Bonnes! Bonnes!! Vacances!!!" dinner plan with all-you-can-drink, which is a French-based course meal including appetizers, pasta, and a grill plate, all with a 120-minute drink option for 5,000 yen. The restaurant is popular not only among hotel guests but also locals. The atmosphere is calm and welcoming, with a spacious floor space and comfortable table seating. The food was delicious, and the drink menu included various alcoholic and non-alcoholic options. We had a great time and even got a surprise birthday plate at the end. Despite the ongoing pandemic, it was a fun evening out.

I had lunch at a restaurant called "Arca Mon" located in the KKR Hakata hotel on the way back from a walk with my owner. It was a popular restaurant, so we arrived after 2 pm when there were fewer customers. They offered various lunch options, from light courses to full courses, but since we had limited time before dinner, we chose the "Marche" light course. The course included a vegetable salad, soup, and a choice of four light main dishes. I chose the "Prosciutto and Cream Cheese Grilled Fig Sandwich" as my main dish. The appetizer was delightful with fresh and healthy vegetables. The sandwich was made with German bread, which was a bit hard unexpectedly, but the taste was decent. The coffee at the end was delicious, just like I remembered from my previous visit. There are four different light dishes on the menu, so I would like to try ordering each one separately and taste them all.

I arrived at the hotel to have a slightly late lunch at the Italian restaurant KKR I had previously visited, but to my surprise, the restaurant had changed to a French one. The place seems to change restaurants often. The restaurant was bustling with mostly female customers in groups past 1 pm. I was recommended a special "Lobster Lunch (from 5000 yen to 3000 yen)" for the grand opening, but I was looking for a lighter lunch while working, so I opted for the most affordable "Market Lunch (1200 yen including tax, credit cards accepted)" instead. The meal included: - Colorful salad with Itoshima vegetables and 3 types of dressing, including 5 homemade dressings like "Onion," "Hibiscus," "Caesar," "Olive Oil," and "Rock Salt." - Minestrone soup with diced vegetables for a gentle flavor. - Buckwheat galette in the Brittany style, with mushrooms and a poached egg inside. The galette was on the smaller side. - Coffee or tea as a drink option, with the possibility of having it iced. It was enjoyable to be able to choose the items myself. The coffee had a light acidity, and overall, I think there were some interesting touches in the dressings and coffee. However, in terms of volume, it may not be satisfying for a full lunch. Nevertheless, since they also serve breakfast, the restaurant seems to be versatile for different occasions.

Light dish set: - Alcamon-style steak sandwich - Prosciutto and cream cheese Glenfig sandwich - Fried potato - Herbal tea (red hibiscus, rose hip, red rose, pink rose, linden, spearmint)

The atmosphere of the shop is cute and sophisticated♪ There is a small garden, and the soup and bread were delicious~♡♡

I used it for the first time with my friends, and it was a very elegant and wonderful restaurant. The food was delicious, and we were able to spend a relaxing time.

The atmosphere and service in the restaurant were great. The food was also very delicious!