I used it for a year-end party at work! However, these order-style all-you-can-eat yakiniku restaurants are always popular! It was quite crowded this day, especially since it was a Saturday. It's impossible without a reservation. Even though we reserved for 8:00, we weren't seated until 8:15, and then it took quite a while for the first drinks to arrive. It felt almost like a buffet with time limits and slow service, almost close to a hassle. The service was exceptional, though. Everyone was working hard, and despite being young, they were all doing their best. There were three course options: 1. All-you-can-eat beef tongue with all items - 4488 yen 2. All-you-can-eat all items - 4158 yen 3. Easy all-you-can-eat yakiniku course - 3608 yen We chose the all-you-can-eat beef tongue with all items and added all-you-can-drink alcohol (+1529 yen). The total came to 6017 yen per person, which is quite pricey. The meat quality was better than expected! While the ribs were average, the thick-cut harami was very tender and seemed like they were really putting in effort! We ordered about 30 servings for 5 people and the offal dishes were also of good quality, with no disappointments. The only downside was the beef tongue, which was a bit tough and not worth the extra cost. So, I think the all-you-can-eat all items course is sufficient. In conclusion, it may be worth it, but 6000 yen per person is expensive. If you have 6000 yen, you can enjoy a decent meal at a regular yakiniku restaurant. The slow drink service during busy times was a bit bothersome, but if you order in advance while drinking, it's not too stressful. Colleagues who ordered after finishing their drinks could only have three drinks within the time limit, so I recommend ordering in advance! The quality of the alcohol was decent, with draft beer being Premium Malts, and the highball was not too weak. So personally, I wouldn't go there on my own, but it's okay for a drinking party, and you can be reasonably satisfied. It could be a good choice if you have growing children, but it could be a problem if they overeat at a regular yakiniku restaurant. The end.

It's been a while since I visited One Karubi in Minoh Makiochi for some yakiniku dining. Even though I can't eat as much as before, I decided to go for their all-you-can-eat option to make the most out of it. I tried their new menu item, "Negi Shio Gyutan," starting with two servings and ordering more later. I also enjoyed dishes like top sirloin yakiniku, sagari steak, whole tomato salad, roast beef yukke-style, onion slices with raw egg yolk, and finished off with Korean-style cold noodles topped with yakiniku. I even managed to finish off with vanilla ice cream. Still, I feel like I haven't fully recovered yet...

Kinnobuta had changed its business format. I've been to the Onohara branch before, and I remember it being very crowded. I arrived before 6:00 PM. I thought maybe everyone was avoiding eating out because of the coronavirus, but it was already about 80% full. It was completely full shortly after. It's wise to make a reservation in advance. Families and young groups were the main customers. Everyone seems to love all-you-can-eat yakiniku. The touch panel is convenient. The food and drinks are provided smoothly. The all-you-can-drink alcohol option is 980 yen, and it's not necessary for everyone in the group to get it. I tend to overeat when I come to places like this because I'm frugal.

Top sirloin steak - Highly recommend Skirt steak - Recommend Salt and garlic seasoned short rib - Recommend Bean sprout namul - Recommend Half portion of cold noodles - Highly recommend Beef tongue - Do not recommend

One Kalbi All-You-Can-Eat for adults is 3,650 yen (95 items). The place that used to be Kinno Buta is now One Kalbi. It is a very satisfying yakiniku restaurant with delicious food, good service (orders come quickly), and a clean store. I went on a holiday, so it was very crowded. I recommend making a reservation in advance to avoid a long wait. There are two options for all-you-can-eat: 95 items and 48 items, with only about a 400 yen difference, so I chose the 95-item course. Especially, the meat called "One Kalbi" was delicious, so I ordered it twice. The "Angel Cheese and 10 Vegetable Spinning Salad" is a signature menu item where the staff mixes it at your table and shaves cheese into it (you can choose the amount of cheese you like). The side menu is also extensive, and the "Wakatama Soup" with fluffy egg, carrots, onions, and plenty of ingredients was very delicious. Even though I couldn't eat much after ordering rice or noodles, I always give in to the temptation of the side menu. If you order a course, you get one dessert per person. And it's not just gelato, you can choose a hearty parfait, so it feels like a great deal. Even though it's a yakiniku restaurant, the desserts are Instagram-worthy. With a variety of options, it seemed like even those with a sweet tooth would be satisfied.

I visited the newly opened Yakiniku Dining One Karubi Minoo Makuraku store in Minoo City. This restaurant is a branch of Kin no Buta and is located near Minoo City Hall, a little north of Minoo Station. While a la carte ordering is available, when it comes to One Karubi, it's all about the all-you-can-eat and all-you-can-drink option, right? So this time, I chose the 2-hour all-you-can-eat course with 95 items for 3380 yen (excluding tax) and the alcohol and soft drink all-you-can-drink option for 980 yen (excluding tax). The 95 items in the all-you-can-eat menu include various types of grilled meat, grilled items, garlic salt chicken, spicy sauce dishes, appetizers, special dishes, fresh vegetables, noodles and soup, rice dishes, and desserts. The all-you-can-drink menu includes highballs, fruit liqueurs, sours, cocktails, shochu, and more.

I feel like eating yakiniku! One person suggested it and we couldn't stop thinking about it! We headed straight to a nearby restaurant and enjoyed the all-you-can-eat option, ordering lots of food! I usually don't order sausages, but they were surprisingly delicious. I got hooked on the BBQ experience! The menu was extensive, so we ordered a lot and filled up the table quickly! It gets crowded quickly, so I recommend going right when they open. All-you-can-eat is affordable and great when you're in the mood for lots of meat!

My wife and I made a reservation around 8:00 pm. It seems that online reservations are not available, but you can make a reservation by phone. It is recommended to make a reservation before visiting because it can take quite a long time without one. The meat is very delicious, and the quality of the all-you-can-eat option is quite high. The side menu is also extensive, and you can enjoy it just as much as the main menu. In particular, the Sukiyaki-style grilled meat is highly recommended.