Those who love rich ramen will be thrilled. The filling volume, affordable price, and being open until morning are the biggest attractions. I definitely want to visit again. The fact that PayPay payment is accepted is very convenient. When drinking in Umeda, I feel like I always end up here.

The restaurant, located in a rabbit-themed town, was initially visited for their ramen, but the sight of natto as a side dish option made me crave natto rice. The main dish was grilled beef, around 80g, topped with negi for color. The rice portion could be chosen, and I opted for extra-large. The rice was served in a baby-sized bowl, reminiscent of Nishimatsuya. I finished half the rice after enjoying the natto rice. Without the natto, the rice portion would have been too much. Perhaps ordering additional dishes from the izakaya menu would have been a good idea.

I came to Umeda because I wanted to eat morning ramen, and I had cold tantanmen at Nishimatsu-ya, which is open 24 hours. Inside the restaurant, there were drunk customers having a banquet, people enjoying breakfast, others enjoying set meals for lunch, and even those having ramen as a finishing touch. It's not just a 24-hour operation, but they cater to all types of customers, which is impressive. Nishimatsu-ya Umeda branch, Osaka City, Osaka Prefecture, Kitaku, Usaginocho 10-20.

It's about a 7.8-minute walk from Higashi Umeda Station, located in the deep area of Toganocho. It has a rating of 3.35 on Tabelog. They do not sell baby products. The restaurant has a distinctive exterior with a sign that says "cheap and delicious". They offer a variety of food options from morning to lunch, and even alcohol and snacks. The menu includes a 450 yen breakfast and a 750 yen set meal, which are budget-friendly. I ordered the "Fried Rice (Large)" for 560 yen and a "Soup" for 90 yen. The large size of the fried rice is slightly more than expected in terms of portion. The fried rice is well-cooked and well-seasoned. The soup has a pork bone flavor that complements the fried rice well. If you're looking for a quick meal option, this combination for 650 yen is a good deal. It's more of a convenient dining option rather than seeking out gourmet flavors. I have a feeling I'll visit again in the future. Thank you for the meal.

I visited this restaurant for breakfast near the hotel where I stayed during my trip to Osaka. It is located in a bustling area southeast of Osaka Metro Higashi-Umeda Station. The restaurant has a vibe of a ramen shop combined with an izakaya where people gather. I ordered the large fried rice and mini fried chicken. The fried rice had a nice crunchy texture and a somewhat junky flavor, which was quite tasty. The large size was quite filling. The fried chicken was crispy on the outside, but the flavor itself was average. It is open 24 hours, so it is convenient to visit.

I ended up going to the final stop in Umeda after all (^◇^;) I also visited this restaurant two days ago! (laughs) The harami was tender and delicious (⌒▽⌒) It was quite a volume with 200g, and I managed to finish it all and catch the last train home despite being a bit tipsy. Yesterday turned out to be a great day from start to finish. Thank you very much m(_ _)m - Beef Harami set (200g) with Miso Chige Ramen set, total 2660 yen including tax - Mega Highball for 390 yen including tax - Nijodou Aojiru cocktail for 450 yen including tax #Osaka gourmet #Umeda gourmet #Toganocho #Taiyoshiji #Ramen Izakaya #Nishimatsu家

Open 24 hours a day, this restaurant offers cheap drinks and dishes, with prices starting at 110 yen for a single item. There is a wide variety of menu options, including a ramen dish for closing time. Customers who linger or get too drunk may be charged an additional 200 yen every 30 minutes after 2 hours. The tables and counter seats were all full yesterday, but the food was delicious. The restaurant is not related to the children's goods store Nishimatsuya. Some menu items include a Mega Highball for 390 yen, a beef yakiniku set with ramen for 1050 yen, and the option to make the ramen rich and thick for an additional 150 yen. Extra pork fat and garlic are available for free. #OsakaGourmet #UmedaGourmet #Toganocho #Ramen #LateNightRamen #LateNightBar #24HourOperation #LastNight'sSoloThirdRound #WalkedHomeForOver3HoursAfterThis.

This is a 24-hour ramen izakaya in Toganocho, Osaka. They offer Mega High for 100 yen until 7 pm, serve a not-so-mini Tianjin rice, and provide toast for breakfast. The salt-flavored grilled clam yakisoba is delicious! I haven't tried their ramen yet... Check out more details on the blog! https://yakitan.info/archives/nishimatsuya

Today, I had a meeting with a client in Umeda for work. After the meeting finished around 2:30 pm, I was feeling hungry. I remembered a ramen restaurant nearby that I had been curious about, so I decided to visit Nishimatsuya. This restaurant is open 24 hours and has more of a ramen izakaya vibe than a traditional ramen shop. I arrived at 2:30 pm and there were 4 other customers already there. A male staff member greeted and seated me. I quickly decided on my order as I had looked at the menu beforehand. I ordered the Miso Ramen with lots of chashu, normal amount of back fat, normal amount of garlic, spice level 10, extra bean sprouts, and a lunch set with a seasoned egg. After a short wait of about 5 minutes, my order arrived. The Miso Ramen had a mild miso flavor with a spice level of 10, which wasn't too intense. Adding the garlic gave it a nice punch. The noodles were average in thickness with a light wave. The chashu was huge and satisfying to bite into. The flavor was slightly on the lighter side, and I thought it might be even better if it was sliced. The seasoned egg was perfectly runny. Overall, the ramen had a slightly tantanmen-like vibe due to the default minced meat topping. I enjoyed adding as much green onions as I wanted from the table. I finished my meal and next time, I might try spice level 30. It was a delicious meal.

On the way back to the hotel from Kitashinchi, I suddenly felt like eating something before heading back, and I stumbled upon this place! I was surprised to find a Chinese restaurant open 24 hours, especially outside of chain restaurants. The menu had a wide variety of options, making it hard to choose. I was really craving egg dishes at that time, so I asked the staff for recommendations and ended up ordering the fried rice with eggs. The fried rice topped with soft scrambled eggs was better than I expected! It was a bit filling for a late-night meal, but I didn't feel too heavy the next day. I don't go to Osaka often, but if I have the chance, I would like to try other dishes on the menu.

I spent the whole day at home, so I went out for a late-night walk in search of a midnight snack. I found myself wandering from Umeda to Sonezaki and Ushiganocho, looking for open shops in the deep areas. Finally, I stumbled upon this restaurant on a corner in the center of Ushiganocho. The exterior had a lot of character, with a sign that read "Cheap, Delicious." The menu was full of various meal options, allowing you to enter without any expectations. The menu included over 10 different 700 yen set meals, 8 types of ramen, and 7 types of tsukemen, each with 7 levels of toppings. The fried rice portion also had 5 levels. Of course, they also had a full range of izakaya dishes. After reading reviews on Tabelog, I decided to order the "Curry Ramen with 0 toppings" for 580 yen and the "Fried Rice (medium)" for 440 yen. There were probably around 3 staff members working, and I wondered about their 24-hour shifts. The curry ramen had a pork bone base, with a unique Chinese ramen flavor rather than the typical Japanese style. Personally, it was just okay. The fried rice was a medium size but would be considered a small size at other restaurants. The taste was a bit light, also just okay. With so many items on the menu, there must be hits and misses. I'm not sure if my order was a hit or a miss, but I would like to come back and try a different dish. Thank you for the meal.

I stumbled upon this shop while walking down the street. I ordered the rich pork bone ramen, and it came with pickled ginger, two types of pepper, and unlimited green onions. The service was good. The noodles were slightly thick, which may not be satisfying for those who prefer thin noodles. However, the chashu was incredibly tender and delicious.

We went out to eat in Umeda for the first time in a while since the end of the ban on alcohol sales on March 21st. I arrived early for our meeting time, so I went to Nishimatsuya, a place I used to frequent. I'm not sure about now, but they used to be open 24 hours, and I used to go there after drinking. We ordered kimchi fried chicken, draft beer, and 2 mega highballs for a casual drink. During the time sale, the highballs were incredibly cheap, with the regular size at 60 yen and the mega size at 100 yen, which is more than double the regular size. It's a great deal in these times. I will definitely visit again when I'm in the neighborhood. Thank you for the meal.

On Sunday at 7:30 PM, I went to "Nishimatsu-ya" in Higashi Umeda. I ordered "Tonkotsu Ramen with 1 slice of Chashu (620 yen)" and "Fried Rice (small) (320 yen)". The ramen allows you to choose the flavor of the soup and the number of slices of Chashu. The ramen soup comes in a variety of flavors such as soy sauce, salt, miso, tonkotsu, curry, and shrimp. They also offer "rich and creamy ramen" and "tantanmen". The order arrived in 7 minutes. I took a bite of the "Tonkotsu Ramen". It was delicious. The classic tonkotsu soup had a rich flavor without any unpleasant smell or aftertaste. The toppings included Chashu, menma, bean sprouts, green onions, onions, ground sesame, keeping it simple. The Chashu, priced at 70 yen per slice, was thickly sliced and well-marinated in a sweet and savory sauce. The noodles were thin, typical of Hakata-style ramen. Next, I tried the "Fried Rice". It was tasty. The seasoning was just right, giving the rice a slightly moist texture. The dish included egg, green onions, and Chashu, with a modest variety that was just enough. In addition to ramen and tsukemen, they also offer a wide selection of side dishes. I found a great restaurant that I could visit every day without getting tired of it. I am likely to become a regular customer. Thank you for the meal.

Located a 5-minute walk from Higashi-Umeda Station on the Osaka Metro Tanimachi Line, this ramen and izakaya restaurant is situated south of the intersection of Ogimachi-dori and Taiyoshi-ji. They offer 8 types of ramen, with prices varying based on the amount of char siu. In addition to rice dishes like fried rice, Tenshin rice, and curry rice, they also have a wide variety of side dishes including sashimi, grilled dishes, and fried foods. The prices are quite affordable, with a beer costing only 330 yen. The atmosphere is very welcoming and feels like a place for the common people. - Doteyaki: A stewed dish with sliced green onions, sinew meat, and konjac in a miso-based sauce. The miso is rich and there is a cheese-like richness to it. - Dashimaki Tamago: An egg dish that lacks a homemade feel, with layers of rolled egg. It is soft and fluffy with a good texture, but lacks a noticeable dashi flavor. - Draft Beer (medium): Despite being labeled as "Extra Cold," the beer was not as cold as expected. It had a slightly dry taste. Overall, considering the 24-hour operation and cost performance, it is a reasonable choice. I used the restaurant as an izakaya this time, but I would like to try it as a ramen shop next time.

Late at night, I suddenly craved ramen and found a 24-hour diner nearby. I ordered a salt ramen with a slice of chashu and a boiled egg. The slightly stronger flavor was just right for late-night cravings. This diner's ramen is on a whole other level! I'd love to try other dishes besides ramen.

I visited the restaurant after midnight, and despite it usually being very busy, I was able to get a table right away. I was already quite drunk, but I cheers with a beer! For my meal, I ordered the rich and creamy ramen. As we were having a good time drinking, the ramen arrived. I took a sip of the pale soup. Hmm! It was like a lighter version of the rich and creamy ramen from Tenkaippin. It's the kind of ramen you shouldn't eat late at night, but it was delicious. Thank you for the meal.

This is a ramen shop in the neighborhood! Surprisingly popular spot! It stays open until morning in the nightlife area, so the customers can be a bit wild sometimes haha. You can choose from rich soup flavors like seafood or curry. One unique feature of this shop is that you can add toppings by the slice of chashu. The rich and thick tsukemen with double chashu extra large portion costs ¥1,020. The creamy dipping sauce pairs perfectly with the medium-thick chewy noodles. You can enjoy the dipping sauce by reheating it or adding extra soup, which is a nice service!

On July 20, after reviewing curry dishes back to back, I am now aiming to review my favorite tonkotsu ramen. Upon searching online, I found a morning ramen set at "Shiromaru Base Umeda" near the red Ferris wheel landmark of the commercial complex "HEP FIVE". I arrived at the store at 8:40 am, only to find out that they no longer offer morning ramen due to the impact of COVID-19. Disappointed, I found another restaurant named "Nishimatsu-ya Umeda" and ordered their rich and creamy tonkotsu ramen with an extra slice of chashu. The ramen was average, with tough chashu and noodles lacking firmness. I left most of the soup behind, feeling like it was a calorie bomb. Overall, it was an ordinary dining experience. I plan to visit "Shiromaru Base Umeda" for lunch soon to taste their authentic tonkotsu ramen.

24-hour ramen izakaya with a wide menu! Located in Umeda, Nishimatsu Family Maido! This time, after a night shift, I decided to go to a convenient place where you can drink from the morning. It's a 24-hour ramen izakaya called Nishimatsu Family near Umeda Taiyuji Temple. I will now take you inside the store - straight ahead from the entrance, there are counter seats, and on the side, there are table seats. I decided to sit at a table seat this time. This place is not only a ramen shop but also a dining hall and an izakaya, so they have a great morning service and lunch menu as well. I ordered a highball for 199 yen and the recommended sashimi platter for 599 yen. It includes tuna, salmon, octopus, and scallop. The salmon is fatty and delicious. I also ordered Mozuku vinegar for 99 yen, Hormone for 299 yen, Gyoza for 199 yen, Curry Ramen with Chashu for 540 yen, and Yakimeshi for 290 yen. The spicy and rich curry ramen is highly recommended. The chashu is thick and flavorful. The fried rice is made with Thai rice and is full of ingredients. I have visited this place a few times, and it's a very convenient bar. I will continue to use this place as my favorite. Thank you for the meal. Ramen Nishimatsu Family ☆Basic Information☆ Address: 10-20 Usaginocho, Kita-ku, Osaka City, Osaka Prefecture Closed: Open daily except for New Year's holidays Business hours: 24 hours Accessibility for solo diners: ★★☆☆☆ (average) Smoking allowed