Nowadays, you can find Pizza Revo's frozen pizza at many high-end supermarkets in Tokyo. The taste is fantastic, but the price has gone up quite a bit compared to before, making it less affordable for everyday consumption. However, their eat-in option seems to have not raised its prices, offering freshly baked delicious pizzas at a very reasonable price. The eat-in space is small with only a few seats, but if you're near a hotel, you can also get a freshly baked pizza to go. The access is convenient inside the Hankyu department store, so it's recommended for when you want something cheap and delicious quickly.

If you slack off on starting your lunch break dash, you might end up as a lunch refugee. When I was feeling anxious about what to do, I came across this shop. The staff's service was polite, and despite having only a few counter seats, it was surprisingly calming. I ordered the lunch set, Margherita pizza, and a drink set. Since it's pizza, I placed my order and soon after, a freshly baked pizza was served. It was delicious and piping hot. This place might be a hidden gem for lunch spots near Hakata Station. I also received a loyalty card, so I will definitely be coming back.

[Ordered items (including 10% consumption tax)] - Extreme Margherita: 680 yen - Bottled beer (Heartland, 330mL): 501 yen [Layout] - - - - - Cash register | □ | - - - - - ○○○○○□: Oven, ○: Chair [Impressions (personal thoughts. Note that taste preferences may vary)] - Visited on a weekday morning (ordering process) - Order at the cash register -> Pay -> Sit at an available table -> Ordered items will be brought to you (Regarding the pizza) - The crust was crispy on the outside and soft and fluffy on the inside, similar to bread. It was not too chewy or dry. - The tomato sauce was well-balanced, with a slightly strong salty flavor. - The cheese had a decent stretch and texture, with a mild milky taste. - The amount of oil was slightly generous but appropriate. - The pizza was cooked in a gas oven (at over 400°C), so it was piping hot (be careful of burning your upper palate). - The difference between the regular Margherita and the Extreme Margherita is that the Extreme Margherita has 1.5 times the amount of cheese and is topped with grated cheese. (Other points) - On the table, there were olive oil, chili oil, red habanero, green habanero, alcohol spray, wet wipes, sugar, milk, forks, and more. - It would have been better if there were knives available. - The staff provided polite service. - Credit card payment was accepted. - The taste was worth the price. Thank you for the meal.

On a regular day just before 7:30 PM, I visited a restaurant for a last order at 7:30 PM. It is located inside Hankyu underground. The neighboring curry restaurant also smelled delicious. There are 5 counter seats next to the restaurant, and this time I decided to dine in. For dining in, you need to order and pay at the register before taking a seat. I chose a 280 yen pizza, but it seems that this pizza only has tomato sauce and no cheese... (･_･;) Wait, a pizza without cheese is not really a pizza!! I fell into the trap of ordering a low-priced pizza and then being told that it has no cheese, and ended up buying a more expensive pizza...!! Got me! LOL ------------------------------------------ [Quattro Rosso 682 yen including tax] While I was complaining (in my mind), the pizza arrived shortly after I sat down (or even before). So fast!! (ﾟдﾟ) And it smelled so good... (*´∇｀*) Yay! The cheese was plentiful without extra topping, and it seemed to have several types of cheese. The tomato sauce was sweet and sour, very delicious. The crust was crispy on the outside and chewy on the inside, very satisfying to eat!! Isn't it a great deal to get this quality of pizza in the 600 yen range (*´ω｀*)?! Although I was just complaining about falling for the 280 yen strategy earlier, I ended up praising it within a few minutes LOL (simple-minded) ------------------------------------------ They also have dessert pizzas, so I'm curious about those... Besides dining in, they also offer takeout and frozen pizzas, so next time I might get the 280 yen pizza for takeout and add cheese at home to enjoy a cheap and delicious pizza (＊´ㅂ`＊)♥︎ Thank you for the meal!!

There is a pizza specialty store in the Hankyu underground in Hakata. They mainly sell frozen pizzas, but they also have a small eat-in space where you can enjoy affordable lunches. I used this lunch guide and found it to be very inexpensive. I realized later that I had also used their Yakuin store before. The eat-in space is small, but they have partitions for infection prevention. The Pizza Lunch (580 yen) allows you to choose a pizza and a drink, so I chose the "Quattro Formaggi Bianca" pizza and a ginger ale. Looking at their website, the "Quattro Formaggi Bianca" pizza alone costs 680 yen, so this set is a good deal. The Quattro Formaggi Bianca pizza has a great taste with 4 types of cheese and white sauce. It's even more delicious when you drizzle honey on top. The dough has a chewy texture and is thick with a diameter of 23cm, so I asked to take half of it home. The ginger ale was refreshing. The honey is served separately, so you can drizzle as much as you like. It's a good deal to enjoy a delicious pizza for the price of a cup of coffee, and being a specialty store, the pizza was really tasty.

I went to this restaurant because it was listed in the lunch passport. I was able to choose a pizza other than the limited-time pizza and panini using the lunch passport, so I chose the Itojima pork salt koji pizza, which is exclusive to the Hakata Hankyu store. I also got to choose my drink, so I went with passion fruit. After paying, I sat in the eat-in area. As soon as I sat down, my drink was brought to me, and within 5 minutes, the piping hot pizza arrived. I have had their pizza as takeout many times before and I really like it, but this was my first time trying the Itojima pork pizza. It was delicious. Usually, I eat their pizza as takeout with my kids, but this time I ordered a medium size for myself, so it was quite filling. I thought it would cost just a coin, but it was 499 yen. That day, there were sales celebrating the Hawks' victory, as they had won the day before, and the Hawks' song was playing non-stop in the background. I enjoyed my pizza with the Hawks' song as the BGM. The staff were polite and had smiles on their faces, which was nice.

This is PIZZA REVO Hakata Hankyu located on the basement floor of Hakata Hankyu. There are two branches, one in Yakuin and one in Hakata Hankyu. They offer frozen pizza for takeout and delivery, and you can also dine in at the two branches. The pizza dough has changed since my last visit in late March. Previously, it had a delicious texture reminiscent of Neapolitan pizza - chewy, fluffy, and crispy. But now, the dough contains whole wheat flour, resulting in a rough, gritty surface after baking. It seems like they use whole wheat flour for dusting, giving it a rural, musty scent. Perhaps they were trying to enhance the nutty flavor with the whole wheat flour... However, the sense of taste is completely lacking. It's disappointing compared to how delicious it used to be. In Italy, in cities like Naples and Rome, you won't find pizza with whole wheat flour. The owner who appreciated this taste should study the addition and subtraction of flavors. I'm reducing my taste rating from 3.6 to 2.5 based on this visit. Thank you for the meal today.

Quickly grabbing a pizza in the department store basement. "Pizza Revo" at Hakata Hankyu. Before heading out from Hakata Station, I stopped by "Pizza Revo" in the basement of Hakata Hankyu. This place offers delicious pizzas at a low price. The Hankyu store is set up for takeout or eating at a small counter. For lunch, you can get a pizza plus a drink or salad for 580 yen. I chose the salad. I went with a standard Margherita pizza. There are two types of habanero sauce on the table, but even if you put a decent amount, it's not too spicy. The pizza was a bit too crispy on the edges, but overall, it's a good deal for a tasty pizza. ● Shop Information Pizza Revo 092-419-5904 1-1 Hakataekichuogai, Hakata-ku, Fukuoka City Hakata Hankyu B1F Opening hours: 10:00-21:00

Location: Hakata Station Chuo Street, Hakata-ku, Fukuoka City (Pizza Revo Hakata Hankyu Store). There are about 5 non-smoking counter seats. I felt a bit disappointed as the recipe book I was looking for didn't have any of the seasonings I needed, but I thought the cost performance was good. I had a Margherita pizza for 390 yen. It had a light and crispy texture, and the cheese was not overpowering, giving it a light and refreshing taste. The Hakata Station was bustling due to the holiday season.

I visited the restaurant for an early lunch before work. The place is perfect for a quick meal. Despite the crowded Hakata Station filled with tourists, I arrived at 11 am and the restaurant was 50% full. I tried their new limited-time menu item, the Crispy Spring Cabbage and Juicy Duck Pizza for 680 yen. The pizza was served hot just 5 minutes after ordering. It was delicious! Unexpectedly delicious! The texture of the duck meat, the sweet fat of the duck, and the spicy mentaiko sauce all combined perfectly. Even though I wasn't very hungry and just wanted a little something before work, it was really tasty. Highly recommended! Thank you for the meal. I will definitely come back again.

This is PIZZA REVO Hakata Hankyu located on the basement floor of Hakata Hankyu. The store offers frozen pizza for takeout and delivery, with the option to dine in at the Hakata Hankyu and Yakuin locations. The pizzas are made with Fukuoka-grown wheat and Nagasaki sea salt, and are known for their authentic Napoli pizza taste. The prices are reasonable compared to other pizza places in Japan, and the quality is top-notch. My favorite pizzas here are the Marinara, Margherita, and Quattro Bianca. The crust is thin and crispy, with a nice char on the edges. The tomato sauce has a hint of acidity that pairs well with the fresh mozzarella. Overall, the pizzas are delicious and worth trying.

Despite being quite affordable, this place offers authentic pizzas baked in a kiln. Located conveniently in the basement of Hakata Hankyu near Hakata Station, you can enjoy pizza for around 500 yen. The pizza is served freshly baked right after ordering, making it quick, cheap, and delicious. It's a great experience. Thank you for the meal. They also offer a variety of frozen pizzas for takeout at a low price.

Famous for their frozen pizzas, this pizza shop in Fukuoka has gained nationwide recognition. They use locally sourced wheat flour and other high-quality ingredients, yet their prices are surprisingly affordable. I have been to their Yakuin store before, but this was my first time at their Hakata Hankyu store. On this day, I opted for takeout instead of dining in. I ordered the Quattro Formaggi Bianca (620 yen) with a box fee (50 yen), totaling 669 yen before tax (slightly cheaper after tax). I wanted to try a pizza with four cheeses, and after looking at various delivery pizza websites, I found Pizza Revo. I highly recommend it if you are within takeout distance. The Yakuin store also offers delivery (with a slightly higher price). Honey and habanero sauce are included. The quality you get for this price is amazing.

Today, I wandered around Hakata Station, especially Hakata Hankyu, and stopped by my favorite budget pizza shop, Pizza Revo Hakata Hankyu store because I was a little hungry. There was a small seating area available, so I went in and ordered. I waited for the Itojima pork shio-koji pizza and the teriyaki pizza. The shio-koji pizza was delicious, especially because it was piping hot. It had a light salt flavor but strong umami taste. The teriyaki pizza had a slightly stronger taste, making it easy to compare the two. It's a great place to eat good pizza at a reasonable price.

Adjacent to Hakata Station is the underground area of Hankyu Department Store. While the department store has a Sky Dining area on the 9th and 10th floors, the prices are high and every restaurant has long lines, so I opted for lunch in the basement. The food court is located underground, where you can find restaurants like Nile Curry and Fujiken. This particular restaurant has its main branch in Yakuin. They sell frozen pizzas at the storefront, and you can enjoy freshly baked pizzas in the eat-in area. I ordered the Marinara pizza along with a bottled beer. The food was served in about 5 minutes. The Marinara pizza had a chewy crust with a traditional tomato and basil topping. While the crust was delicious, the overall pizza was just okay. The baking seemed a bit off, with too much charred spots on the bottom and edges. In terms of affordability and speed, it's top-notch. So, I would say it's a neutral experience. Thank you for the meal.

On the way back from a day trip to Hakata, I stopped for an early dinner at Hakata Station. I headed straight to the underground area of "Hakata Hankyu" that I had researched beforehand. Surprisingly, after having pizza for lunch at For you the one dish Tenjin, I found myself at another pizza restaurant. They also sell frozen pizzas at the storefront, but there is a dining area with 6 seats. I sat at the end and waited, but I was called to order at the counter. I ordered the "Limited time offer: Kamaage Shirasu and Sakura Ebi Pizza for 540 yen". Even though I knew that the Sakura Ebi fishing in Yui had not started yet this season, seeing the words "Sakura Ebi" made me instinctively order it. I also ordered the "Salad set (Ginger ale) for 349 yen", making it a light dinner for 889 yen. The pizza was ready in 5-6 minutes, had a good texture, and was surprisingly well-made for a one-coin pizza. However, the "Sakura Ebi" was disappointingly small (probably from Taiwan).

The stretchiness of the cheese is amazing~(^^)v You know it! I ordered a pizza with tomatoes, green peppers, and topped with mozzarella cheese! Recently, I changed the cheese and the stretchiness is different, but still delicious~ This pizza is so good~(‾¬‾*) Yum~ Now, let's talk about the taste... While I was in Hakata, I visited the physical store of Pizza Revo, where I usually order from. The prices were the same as online! The place was bustling with customers. They have an eat-in space where you can enjoy cheap pizza and drinks. It's great(^^)v At home, I use a fish grill with a pizza stone to bake it slowly! It goes really well with red wine~(^^)v Affordable gourmet meal, thank you for the delicious food.

Took a little break and went to this pizza place I've been to a few times before. It's not fancy, but they serve simple, homemade pizzas. There is a long narrow seating area next to the storefront. - Margherita Pizza: $3.80 - Coffee (Hot): $2.00 You can get free refills for the hot coffee. They also offer iced coffee. The Margherita pizza is light with just tomato sauce, cheese, and basil. It's about 20 centimeters and cut into 6 slices, making it easy to eat. They serve it fresh and hot, so you don't have to wait long to enjoy it. They also have olive oil, habanero sauce, Tabasco, etc. for you to customize your pizza.

Eating pizza outside can be expensive, right? At a specialty store, a single pizza can cost around 1500 yen. It's not just about the cost of ingredients, there's also the skill involved, so the argument of "I could make this at home for just a few hundred yen" doesn't really hold up. Even pizza delivery can be pricey. There are days when I suddenly crave pizza, but then I look at the menu and my wallet says "maybe not," so I end up giving up. However, there are some places where you can enjoy pizza for just a few coins. One such place is located in the basement of Hankyu department store, which many of you may be familiar with. It's an open space with a casual dining vibe, and there's a pizza place that bakes the pizza right there on the spot. I decided to give it a try. When I looked at the menu, I was pleasantly surprised by how affordable it was! They also sell frozen pizzas at the entrance, which you can sample for a fee, but it's not like they're just reheating frozen products – they actually stretch the dough right there. It's definitely a proper pizza place. The tables have a variety of hot spices like Tabasco, as well as two types of olive oil – regular and chili-infused. I thought to myself, "This is quite impressive," and before I knew it, the Porcini and 4-mushroom pizza arrived. It looked delicious! The aroma was rich even before it was placed on the table. As for the taste... well, the crust was casual but crispy and aromatic because it was freshly baked. It might not be as good once it cools down, and the crust was a bit too thick for my liking, making it a bit heavy on the stomach. But for those who want to eat a lot for a reasonable price, this pizza is quite satisfying. In terms of quality, it may not be top-notch, but for the price, it's a great way to satisfy your pizza cravings. I love drizzling olive oil on my pizza, and you can do that here too. Personally, I think it's a great everyday dining spot. In the end, I bought a frozen pizza to take home and enjoyed it with my family (laughs). It's nice to be able to enjoy pizza without breaking the bank. I'll definitely make use of this place again. Thank you for the meal!