Today, I started drinking from lunchtime. The first place I went to was Komatsu at Deitos, the second was Kanagawa at Ichiban-gai, and the third was Kizumaru at Ichiban-gai for delicious seafood dishes in Hakata. Originally, I planned to go to the second place, but it was full, so I killed time at Kanagawa and ended up here. The reason I wanted to come here is because their "Happy Hour" is really worth it! During Happy Hour, you can have two drinks. I also enjoyed dishes like fresh tuna sashimi, octopus tempura, fried smelt, simmered fish, vinegar pork tripe, and sesame mackerel. The sesame mackerel was always fresh and delicious! Thank you for the meal.

When you order a set meal at this popular restaurant, you can enjoy unlimited servings of mentaiko, white rice, miso soup, and apparently pickled mustard greens as well. When I arrived at 7:30 am on a weekday, 10 minutes before opening, there were already several people waiting. Among the various set meals, I was torn between the sashimi set meal, but I ended up ordering the Morning Seafood Soup Set Meal (with salted mackerel) for 890 yen. It comes with grilled salted mackerel, dried daikon radish, fish head miso soup, mentaiko, and pickled mustard greens. The salted mackerel was a bit small but had a delicious fatty flavor. The fish head miso soup had a rich taste with black sea bream and salmon scraps. Now, the highlight for me was the mentaiko and mustard greens, which I piled generously on top of the shiny white rice to make a mentaiko and mustard greens rice bowl. I initially thought I would just have one bowl of rice because I've been eating too much lately, but I couldn't resist getting a refill and ended up feeling full and satisfied. Thank you for the meal! (＾～＾)

I headed straight to the restaurant from the airport in search of breakfast. I arrived at the shop at 9:30 am, only to find out that breakfast had just ended in front of me. They started distributing meal tickets at 10 am, and lunch service began at 10:30 am. I was the first in line for lunch, but my number was 71, and they served breakfast for around 70 people. While waiting, I bought souvenirs for my colleagues to pass the time. Before I knew it, it was already 10:30 am, and my number was called, so I entered the restaurant and sat at the counter. I was surprised to see that the ordering was done through a touch panel, but the staff kindly assisted me. The mentaiko (spicy cod roe) was all-you-can-eat. The takana (pickled mustard greens) was also all-you-can-eat, but you had to request it, so don't just wait, ask the staff for some delicious takana! I ordered the sashimi set for 1700 yen. It may seem a bit pricey, but considering the freshness and amount of sashimi, it's quite reasonable. The squid, yellowtail, sea bream, salmon, and shrimp were all fresh and delicious, especially when paired with the mild sweetness of the ama no to soy sauce. It felt like eating "real" fish, unlike the conveyor belt sushi I usually have. Perhaps they were caught in the Genkai Sea? I'm not sure, but they were definitely among the best sashimi I've ever had. As you can see in the photos, the mentaiko and takana are served in jars, and both are unlimited and go well with white rice. I had three bowls of rice with mentaiko and takana. I put the sashimi on top of the rice to make a seafood bowl. It wasn't sushi rice, but it made a quick and delicious seafood bowl, and I ended up eating four bowls of rice. I was completely satisfied. However, when I was on my third bowl of rice with mentaiko, I started feeling discomfort around my right ankle, and after finishing my meal, a cold breeze passed through my ankle area twice. Uh-oh, I had already exceeded 120% of my uric acid intake and 200% of my salt intake, surpassing the Genkai Sea. I had no choice but to leave the restaurant with my aching right foot after finishing four bowls of rice, one refill of mentaiko, takana, one refill of miso soup, and finishing all the sashimi. The most delicious sashimi of the day for me was the salmon, even though I usually don't like salmon. It's strange that the salmon I don't like was the most delicious. This restaurant is a place I'd like to visit again, as they only open in Kyushu every three months. How about you all? Don't worry about your uric acid levels, just eat until it hurts!

I entered the restaurant around 2:00 PM. They issued a numbered ticket before entering. Luckily, it wasn't crowded so I only had to wait for about 5 minutes. I ordered the customizable side dish set (2 sets for 1890 yen) with a seafood tea pickled dish (200 yen). The seafood bowl and set meal came with unlimited rice, miso soup, mentaiko, and pickled vegetables for free. The tea pickled dish, where you pour broth over seafood rice, was incredibly delicious.

Located in Hakata Station's Ichibangai, the seafood izakaya "Kisumaru" offers delicious fish that is delivered fresh every morning from Fukuoka's fish market! The Hakata specialty sesame mackerel is highly recommended! With excellent access at the station and easy-to-order small portion dishes, this is a perfect spot for solo drinking, casual drinks, or pre-drinks! They also offer a variety of set meals for those looking for a hearty meal. They have a good selection of Hakata gourmet dishes, making it a great option for travelers too! Overall, the prices are reasonable, and their Happy Hour deal of edamame, three types of sashimi, and two drinks for 1500 yen is a steal!

On the final day of our trip, we went out for breakfast. The highlight was definitely the mentaiko (spicy cod roe). This time, we had a buffet of squid mentaiko, and there was just enough for the two of us to enjoy. We could also get seconds of rice, so we ended up with very full stomachs. The sashimi was fresh and delicious. Even though it was morning, there was a line, so it must be quite popular. I would definitely want to visit again when I go to Fukuoka.

I waited for about an hour before entering the restaurant. Since I had come all the way to Hakata, I decided to go for the unlimited mentaiko option! The set meal came with mentaiko and takana in separate small pots, both of which were unlimited. The sashimi was also very fresh! Thank you for the meal.

Upon arriving in Fukuoka, my first meal was here. I usually prefer meat dishes, but when in Rome, do as the Romans do, so I had the Toro Saba set meal. It was delicious with its rich flavor. As an added bonus, this restaurant offers unlimited rice and mentaiko. It really made the meal even more enjoyable! Thank you for the feast.

The breakfast set is available until 10:30. I lined up for the 11:00 lunch time. I completed the registration at the terminal in front of the store and waited in the opposite aisle. If you register, you can also receive notifications via LINE. You can even shop while waiting for your turn. After waiting for 15 minutes, I was guided to a table seat. I placed my order using a tablet. You can have unlimited servings of mentaiko, takana, rice, and miso soup. It's a bit disappointing that the miso soup is instant even though they are a fish store. It would be nice if they made miso soup using fish scraps for a delicious flavor. The tempura was freshly fried. The sashimi was fresh and delicious. I could probably just have seconds of rice with only mentaiko and takana. I had a great time. Thank you for the meal.

I heard about an all-you-can-eat mentaiko (spicy cod roe) with set meal and woke up early to arrive at the restaurant before its 7:30 opening time. However, there was already a huge crowd waiting, and I was number 40 in line. It was surprising to see such popularity, even during the holiday season. I finally got my meal at 9:00. The set meal included sashimi, rice, miso soup, and all-you-can-eat mentaiko. I was stuffed from the morning. The price was reasonable, and the food was delicious.

I visited this restaurant for the first time. I ordered the Sesame Mackerel set meal. It's a specialty of Hakata and really delicious. It has a unique taste that I haven't experienced elsewhere. The mackerel is fresh and sourced from Oita prefecture. I have high expectations for this restaurant. Also, the beer was really cold and very tasty.

Around 10:00 is the time for breakfast service♪ There were only about 4 menu items available, which I had seen on Tabelog. Maybe they had limited options for breakfast or some items were sold out because I arrived a bit late...? I waited for about 20 minutes, but the turnover rate seemed good so I was seated relatively quickly considering the wait. I ordered the seafood dashi chazuke bowl and it had plenty of toppings which made me happy~ The flavor was rich for breakfast, but it was so satisfying with all the seafood! It also came with squid and mentaiko which added a fun texture and intense flavor♪ (It was even better than the seafood bowl) I believe refills were allowed here. I changed the miso soup to clam soup for an additional charge. It was warm and had a comforting flavor that really hit the spot.

I went to "Kizumaru" to have a sashimi breakfast set. I was surprised to see people lining up 30 minutes before opening, but I managed to get a seat once they opened. I was very happy that mentaiko (spicy cod roe) and spicy pickled vegetables were all-you-can-eat. Of course, rice and miso soup were also free for refills. I had extra mentaiko and ordered additional raw egg for a TKG (tamago kake gohan - raw egg over rice). I ended up eating three bowls of rice with mentaiko in the morning. Thank you for the meal.

On this day, I went to "Kisumimaru Hakata Ichiban-gai Store", a seafood restaurant in Hakata Ichiban-gai♪ for breakfast♫ This place is famous for its all-you-can-eat mentaiko for breakfast ( 〃▽〃) I arrived 20 minutes before opening, and there were already 4 groups waiting. As soon as the store opened, we were seated and placed our order using the touch panel. I ordered the "Morning Salted Mackerel Set (@790)" (๑>◡<๑) 【Morning Salted Mackerel Set】♪̊̈♪̆̈ ◇Rice, miso soup refillable ◇All-you-can-eat mentaiko, takana The food arrived quickly without much wait. The "salted mackerel" was light on fat and just right for a morning meal (*'ω'*). The "mentaiko" was not too spicy and easy to eat. I had seconds of rice (*ﾟ▽ﾟ*) The "takana" was also easy to eat, and I had seconds of rice as well♡ The sweetness of the "hijiki" in the small dish was a nice touch (`・ω・´)b I had a solid breakfast this time, unlike usual (∗ˊᵕ`∗)

The shop that opens at 7:30 am had a long line. It was also featured on a TV information program. They offer all-you-can-eat rice, miso soup, mentaiko, and takana. I ordered the raw egg set meal for breakfast and didn't get any refills. I want to enjoy various things today. The takana was delicious. I wonder if I would prefer the all-you-can-eat mentaiko at the tempura restaurant in the Nagoya Sakae underground shopping area?

Sashimi set meal for ¥890 with unlimited rice, miso soup, mentaiko, and takana. This menu is available only in the morning until 10:30. The mentaiko and takana are served in large jars. At first, I thought I wouldn't need any refills with just this, but once I started eating, it was so delicious that I ended up finishing the whole jar.

Breakfast in Fukuoka trip. We intended to go early in the morning, but there was a line even on a weekday. My family had sashimi set meals, and I had dashi chazuke set meal, both with plenty of fresh fish. With unlimited mentaiko, I ended up eating more rice. It was a very satisfying start to the day!

We have finally reached the last leg of our journey in Fukuoka, Hakata, after traveling from Nagasaki on the expressway. We stayed at the Hakata Tokyu REI Hotel and for dinner, we decided to visit a nearby izakaya without any prior knowledge. It turned out that the place required reservations, but luckily we were able to secure a spot by chance. Unfortunately, I didn't take any photos or remember what we ordered as we were enjoying our drinks too much. The next morning, even though we had only booked a room without breakfast, we were determined to have the best morning meal in Hakata. After some research on Google, we decided to visit "Hakata Seafood Cuisine Kisuirimaru Hakata Ichiban-gai" for their breakfast menu that included unlimited servings of pickled vegetables, mentaiko, and rice porridge. We arrived at Hakata Station and navigated through the underground maze to find the restaurant, where there was already a line forming. The lively atmosphere inside the restaurant was filled with energetic voices. For our orders, my wife had the Seafood Dashi Chazuke Set, my son and I had the Morning Sashimi Set, and my daughter had the Seafood Soup Set. Each set came with a side dish of spicy salad and a slightly light miso soup that was delicious. The highlight of the meal was the unlimited servings of pickled vegetables and mentaiko, which we couldn't stop eating. The pickled vegetables had a good level of spiciness and crunchiness, while the mentaiko was sliced thinly and had a perfect balance of flavor. To end the meal, we had multiple servings of rice, miso soup, and refills of pickled vegetables and mentaiko. It was a satisfying end to our trip, and I highly recommend visiting this restaurant if you're in Hakata. The value for money and the overall satisfaction were top-notch!

I stayed in Hakata and wanted to have a hearty breakfast, so I went to this restaurant. They offer morning set meals where you can have unlimited rice and miso soup, as well as mentaiko (spicy cod roe) and pickled mustard greens. It was quite popular, even on a weekday around 8 o'clock, and I waited for about 20 minutes. I ordered the seafood soup and salted mackerel set meal with a raw egg. I had three bowls of rice and was completely satisfied. The mentaiko was delicious, but the pickled mustard greens were so tasty that I almost had another serving. I would definitely visit this restaurant again if I stay in Hakata.

When I went to Hakata, one of the things I wanted to eat was "mentaiko." I got local information at an izakaya that there is a restaurant offering "all-you-can-eat mentaiko." So, I decided to have that for breakfast today. The place was "Kisuiramaru" located in Hakata 1st Avenue in the basement of Hakata Station. They open from 7:30 in the morning, which is very convenient for travelers. However, everyone seems to have the same idea, as there was a long line already in the morning. I waited for 20 minutes! Their system is that if you choose a set meal, you can have unlimited refills of "rice," "miso soup," and "mentaiko." I had the "morning sashimi set meal" (¥890), which is a great deal considering the unlimited mentaiko. The sashimi, sourced fresh from the market every morning, was also delicious. The pricing seems a bit strange, but Kisuiramaru is truly amazing! Thank you for the meal. It's a really great restaurant. Please expand to Aichi!

I traveled to Fukuoka and wanted to eat a lot of mentaiko, so I went to Kizumi-maru which I had researched in advance. Depending on the set meal you order, you can have unlimited rice, miso soup, and mentaiko! They brought a pot of mentaiko and takana (pickled mustard leaves) to the table, which you can enjoy along with the set meal you ordered. This time, I ordered a sashimi and tempura set meal, and the sashimi was beautifully colored and thick and fresh. Just that alone was satisfying, but being able to eat as much mentaiko as you like made me really full. It's very convenient that you can order refills through an electronic panel without having to call the staff. I arrived just before the opening time at 11 am, but there were already about six groups waiting in line. It's a popular restaurant, isn't it...!

I used it for lunch. You need to get a ticket before lining up because there is a voucher. It's okay to be apart, and you can check the order with LINE. I had sesame mackerel and simmered dishes, and they were really delicious. You can eat as much mentaiko and takana as you want, and you can also have unlimited rice refills.