Popular soba restaurant located on the third floor of the shopping mall's restaurant street. Despite having a spacious food court on the first floor, the same floor is crowded during lunchtime. They offer a variety of set menus that are affordable and generous in portion size. It is clear at a glance that they are supported by a wide range of customers. Chilled soba noodles for 700 yen. I was seated and ordered right away. Despite the place being packed, the dish arrived in about 5 minutes. The timing was just right. The cold soba noodles were filled to the brim with toppings. I poured the sweet and refreshing broth generously from the decanter and mixed it all together. The crispy fried tempura bits, paired with grated radish, added a refreshing richness. The daikon radish strips and fresh green onions also had a significant impact. The red flower accent added a distinctive touch that is typical of a franchise. I may have poured too much broth, as it became a bit salty towards the end. However, after finishing the meal, I poured plenty of soba broth, adjusted the seasoning, and drank it all. It was comforting. It was delicious. Thank you for the meal.

I have visited this shop several times. I ordered the oil soba, but I couldn't taste the flavor of the chicken broth, which was disappointing. However, the soba itself was firm and delicious even when eaten cold. My wife loves their winter hot pot udon, so we sometimes go there just for that. Thank you for the meal!

I had to go to the Motomachi Ion because there was no pharmacist at Asahi Ion to buy medication. I successfully bought the medication and decided to visit "Shinomisenzoba Hamikawa Ion Sapporo Motomachi store" for a meal. I ordered the meat soba (860 yen) and my companion ordered the duck curry Nanban (910 yen). After a 12-minute wait, our dishes arrived. First, I tasted the broth... it had a decent level of spiciness which I liked. The noodles were thin. Although there was a poster for new soba, the flavor was not very strong. The toppings included three slices of meat, Nanban, and mushrooms. I was surprised to find pork loin in it. However, it was tough and lacked flavor. Unlike pork belly, it didn't release any fat, so I couldn't enjoy the changes in the broth. It seemed like it was cooked over medium heat, as there was some scum on it and it didn't look appetizing. It was a completely unacceptable meat soba. I added a lot of ground sansho pepper from the table to enjoy it. I thought the broth and noodles were okay for a chain soba restaurant, but this dish was disappointing. It might have been a different story if I had tried a different menu. My companion's duck curry Nanban was delicious though. Thank you for the meal.

I had some errands in Higashi Ward with my wife, so we decided to stop by Ion Motomachi as well. They were having a sale with 20% off, so we ended up buying some things (haha). For lunch, we decided to eat at "Shin Gozen Soba Hamikawa," a restaurant run by Anisto, the same company behind "Shojikiya" and "Kiwami." Shojikiya is a place we often order delivery from at work, so it's a pretty safe bet for a soba restaurant. I ordered the squid tempura grated radish soba for 860 yen, while my wife got the egg soba for 700 yen. The prices include tax. The food arrived in about 5 minutes. The taste was pretty ordinary, nothing particularly outstanding but no major flaws either. The squid tempura and noodles were quite filling. They also brought us soba-yu, although it was a bit thin and clear. For some reason, my wife seemed satisfied. Well, as long as she's happy, there's no problem (haha). Thank you for the meal!

When it gets hot, the symptoms worsen, it is a designated rare disease by the government. As we enter November, the heating in hospitals and commercial facilities is causing discomfort. Unfortunately, there is no medication that suits me yet. Likes and comments may be delayed, so thank you in advance. [December 2019] I visited "Aeon Sapporo Motomachi Shopping Center" after a few years. The food court on the 3rd floor has changed quite a bit since my last visit. "Shin Misenzoba Hamihi Aeon Sapporo Motomachi Store" was still there. In Sapporo, even at soba specialty shops, many places serve "nabe-yaki udon" during the winter. This winter, unusually early cold waves have brought freezing temperatures to Sapporo. Normally, freezing temperatures start around mid-January, but this winter, they began in late November. While the Earth is warming, Sapporo is experiencing abnormal cold. I was in the mood for hot "nabe-yaki udon". I visited for lunch with my usual companion. The restaurant is located in the Motomachi area of Sapporo, near the subway Toho Line's "Shindo Higashi Station" on the 3rd floor food court of Aeon Sapporo Motomachi Store. Please check the exact location on Tabelog. It was our second lunch of the weekend before 11:30 a.m. (laughs) We sat at a table. During the "nabe-yaki udon fair," there were about 8 different types of ingredients available. We both like "ebiten," so we ordered the "ebiten nabe-yaki udon." For dessert, we also ordered the "sweet potato ice cream." After a 10-minute wait, the "ebiten nabe-yaki udon" arrived. When the staff removed the lid of the pot, it was steaming hot. The steam immediately fogged up the camera lens. The "ebiten nabe-yaki udon" was served on a wooden stand, simmering hot. The flat udon noodles were well-flavored. The soup had a slightly low salt content, with a gentle flavor that didn't overpower the ingredients. Ingredients: freshly fried ebiten (2 pieces), chopped seaweed, bamboo shoots, shiitake mushrooms, egg, kamaboko (fish cake), long green onions, and Japanese parsley. Price: Fair 1180 yen → 1020 yen (tax included) "Sweet Potato Ice Cream" had a rich and creamy sweet potato flavor. It was delicious, especially when paired with fried soba ice cream. Price: 170 yen (tax included) The "ebiten nabe-yaki udon" with 2 ebiten pieces was unique and perfect for ebiten lovers. The steaming hot sensation was indescribable. The "sweet potato ice cream" exceeded expectations with its delicious taste. The highlight of this ice cream is exceptional. Next time, I might try the seasonal "oyster nanban soba." It was a delicious meal. Thank you.

I ordered the Mini Negitoro Don Set from the Daifukushi Menu. I usually get the Oyster Seiro or Kamoseiro, but this time I chose the Tempura Soba. The Negitoro Don was delicious as usual. However, the Tempura Soba was... The taste of the soba broth was weak, and I found myself wondering what I was eating. Maybe I should have gone with the cold soba instead. The pickles had just the right flavor and went well with the Negitoro Don. The portion size was generous, so if you're looking to eat a lot, the set menu is sufficient. It's a good option for a casual soba meal, but don't expect authentic soba.

Today, Sapporo is too hot! In the morning, I had rehabilitation at the orthopedic clinic and got some medication. Then I went shopping at AEON Motomachi store. For lunch, I went to the third-floor restaurant area and lined up at the "Hamiki" restaurant. The service was welcoming and the food was delicious. I had a mini katsu-don set for 780 yen and my wife had chilled nuki soba for 680 yen. We also used free vouchers for a large serving and salad. The food was great, especially the soba broth. On the way back, I bought "Sapporo soba" as a souvenir. I will definitely visit this restaurant again. On the way home, I encountered a reckless driver who hit my car and refused to call the police. I insisted on reporting the incident. My car is now in the repair shop, and I am using a temporary car.

After finishing up my business at Ion Motomachi, I felt hungry and decided to look for a place to eat. This place looked good, so I went in. It's called Hamikiya. The staff seemed young, perhaps students. They seemed a bit inexperienced, but I ordered the cold dipping soba, which I love so much that I always order it wherever I go. The noodles were thin. They also served pickles as a side dish. The taste was delicious as usual. I wanted a ladle, but I didn't say anything and just ate it as it was. I even brought the bowl to my mouth. Thank you for the meal.

I wanted to eat soba, so I went to a restaurant I had been curious about! The atmosphere was great! They had a variety of mini bowl and soba sets, which was nice! The taste was average, but I will definitely go back again.

December 26, 2020 (Saturday) *All prices include tax. Sister: Zangi set meal (soba, small side dish, pickles, salad included) 920 yen Brother: Katsu curry rice bowl (soba, small side dish, salad included) 1060 yen [Visit after a long time]

I visited for lunch. I often come to AEON, but this is my first time here. It's quite crowded. The menu is extensive. This time, I ordered the complimentary 'Tempura (1 shrimp tempura)' set. It comes with tempura and soba noodles. It also includes salad and side dishes. The tempura was delicious with plenty of ingredients. The soba noodles, being part of the set, were a bit small in portion but also tasty! There are various set meals available, so I would like to come back again. Thank you for the meal!

I came to the restaurant around noon. It was quite crowded, haha. Taste: 3.0 - The taste was average, neither good nor bad, with no distinct flavor. Service: 3.0 - They sometimes offer promotions during sales at AEON. Atmosphere: 2.6 - It's a bit hard to eat comfortably. I wish they had a counter. Cost performance: 3.3 - The portion size is generous, so women should be satisfied. Overall: 3.0 - It's an average soba restaurant, so I think it's not bad since there are no major drawbacks.

The store is located on the 3rd floor of Aeon Motomachi store. When you enter, it is spacious with table seats and a raised seating area. They were having a curry fair. I ordered the Curry Nanban Soba with a small side of rice. The noodles were thin. The curry broth was delicious, better than I expected. I also had soba tea. Thank you for the meal.

When I was almost labeled as a "lunch refugee", I decided to visit Haji Miwakawa Soba at AEON Sapporo Motomachi store, which I had never been to before. It happened to be Soba Day, so lucky me! The tea was surprisingly delicious, which made me happy. The atmosphere felt like a typical soba shop, and I quickly decided to order the mini tempura rice bowl set. The soba was average, with a strong flavor in the dipping sauce. I started to feel a bit tired of it halfway through, and even though I managed to finish everything, I couldn't help but feel a bit unsatisfied. In the world of noodle dishes, I find that pasta or ramen are the types that I can enjoy until the last bite without getting tired of them. The tempura sauce was a bit too strong and sweet, and as I ate it with rice, eggplant, shiitake mushrooms, and shrimp, I started to feel overwhelmed. Overall rating: 3.3 Taste: 3.2 Service: 3.3 Atmosphere: 3.2 Value for money: 3.4 Drinks: 3.3 Address: 15-1-1 Higashi 31-jo, Higashi-ku, Sapporo, Hokkaido AEON Sapporo Motomachi Shopping Center 3F Haji Miwakawa Soba, AEON Sapporo Motomachi store ☆☆☆ Next time, I will try something other than soba. It's nice that they also offer udon.

Welcome! ┌¬o＊　＊　＊　2013.11　↓Located in the Aeon Motomachi Shopping Center in Higashi Ward, I was handed a flyer by a part-time staff member distributing them in front of the escalator, and it happened to be the soba restaurant where I was planning to finish. The main tables in the spacious restaurant have children's chairs and raised seating areas, making it family-friendly. The dim lighting creates a sleepy atmosphere. The staff member distributing flyers also served us, and the relaxed service made me feel at ease. The specialty here is the "Chicken Seiro," which I saw on TV somewhere. I was in the mood for a refreshing broth. The soba I ordered was the large portion, with a strange shape and height reminiscent of Maruyama. The broth had a bonito aroma, a sharp soy sauce flavor, and a hint of sweetness. The thin-cut soba allowed me to taste the flavor with each bite, and the texture was firm with a good chewiness. This soba would probably taste delicious even when cold. I thought it would pair well with the specialty seiro, with its mellow sweetness and the table-side sansho pepper. I believe this soba would also go well with a spicy broth. Thank you for the meal.

A restaurant located on the third floor next to the escalator at Hachimiya Ion, offering a variety of set meals and rice bowl dishes. The interior has raised seating areas with three tables and regular seating with around ten tables, creating a calm atmosphere. The menu includes over twenty set meals, more than ten types of soba noodles, and a total of about fifty items including drinks and desserts. It was difficult to choose what to order. I went with two adults and two children, ordering the tempura rice bowl, chicken cutlet set meal, and natto soba. Today, there was a special offer of 200 yen off the tempura rice bowl. While waiting, I was tempted by a sign promoting a free coffee or iced coffee for members, so I ended up joining their newsletter. I chose warm soba noodles for my set meal. The chicken cutlet was tender with a crispy coating, not greasy, and very tasty. The soba noodles had a slightly sweet sauce that was just right, with a light and delicious broth. The thin noodles were easy to eat and had a nice soba flavor. We were pleasantly surprised by how delicious everything was. The coffee after the meal was also enjoyable, and the owner even gave the kids some jelly. We left feeling full and satisfied, with a bill of around 2500 yen. I would definitely like to visit again if I have the chance.

Duck curry in a clay pot for ¥980. The hot curry dipping sauce warms up your body even if you're feeling cold.

This is a soba restaurant located on the third floor of Ion Motomachi. I have eaten here a few times and I feel like they have a wide variety of set menus at affordable prices. Today, I had the tempura rice bowl set, the chicken and egg rice bowl set, and a tempura soba. The noodles are thin and easy to eat. The tempura was crispy. The rice bowl dishes seem to have generous portions, so ordering them individually might be sufficient. Ion is often crowded with families on weekends, so I think this restaurant is perfect for lunch.