Arrival goods series for the first time in July 2021. Pure Japanese omega oil squeezed from Hokkaido-grown flaxseed, perilla seed, and rapeseed. Produced by farmers from Shibetsu City, Otobe Village, Nayoro City, Kenbuchi Town, Obihiro City, Bibai City, and Urashuku Town at a factory located in the former school site in Shibetsu City. Omega-3 in edible oils from flaxseed and perilla seed is a representative essential fatty acid that cannot be produced by the human body itself and is gaining attention for intake from diet. Intake from blue fish is also possible, but it is very convenient to easily intake from a spoonful like this. It seems that agricultural producers are aiming for the sixth industrialization, with strong support from Hokkaido Bank, which is strong in agriculture. The perilla seed oil I received had no peculiar taste, and we enjoyed it as a dressing by drizzling it over fresh vegetables at home. It is also available at the new Michi-no-Eki "Sheep Town Samurai Shibetsu" opened in May this year. It is also available as a return gift for furusato tax in Shibetsu City. It may be a bit expensive, but it seems to be a good substitute for health food.